Vegetable goyza snapper with thai sweet & sour sauce braised tofu in brown soy sauce beef udon in sweet soy candy banana with ice cream
$50.00
Tender poached sliced branzino, served in sichuan spicy broth, topped with piping hot chili & sichuan pepper corn oil
$35.00
Mahi filet marinated in miso & sake, grilled to perfection, served with miso sauce
$45.00
Wok seared prime beef tenderloin, sauté with longhorn pepper with sichuan peppercorn sauce
$40.00
Lamb chop marinated in sichuan spicy herb, lightly dusted, seasoned with cumin salt
$40.00
ma la beef prime tederloin | $45.00 |
stir fried beef with bai xiang sauce | $30.00 |
twice cooked pork belly | $28.00 |
sichuan spicy lamp chop | $40.00 |
sa cha stir fried lamb | $40.00 |
kung po chicken | $28.00 |
san cheng chili chicken | $28.00 |
chicken with black bean sauce | $28.00 |
stir fried curry chicken | $28.00 |
saute chicke with basil soy | $28.00 |
ma la beef prime tenderloin | 香辣顶级牛柳wok seared prime beef tenderloin, sauté with longhorn pepper with sichuan peppercorn sauce | $40.00 |
twice cooked pork belly | 回锅肉paper thin cut herbal poached pork belly, sauté with leek, pepper in dou ban bean sauce | $28.00 |
sichuan spicy lamb chop | 手抓羊排lamb chop marinated in sichuan spicy herb, lightly dusted, seasoned with cumin salt | $40.00 |
kung po chicken | 宫保鸡丁diced chicken & cashew sauté with sweet chili vinaigrette soy | $28.00 |
san cheng chili chicken | 山城辣子鸡diced chicken marinated with mirin, soy, chili oil, wok fried to perfection, burry in sichuan chili & peppercorn | $25.00 |
branzino with spicy broth | $38.00 |
wok crispy chilean seabass, aromatic soy | $45.00 |
steamed halibut with black bean sauce | $45.00 |
steamed whole branzino with ginger scallion | $40.00 |
braised grouper with oyster sauce | $28.00 |
pan seared pompano with sweet soy | $28.00 |
lemon prawn | $35.00 |
honey pepper prawn | $35.00 |
saute prawn with xo sauce | $35.00 |
saute prawn with thai sweet chili sauce | $35.00 |
saute scallop with spicy garlic black bean | $42.00 |
saute scallop with honey dew in sambal | $42.00 |
mala beef tenderloin | $45.00 |
stir fried beef with bai xiang sauce | $28.00 |
sizzling mongolian lamb | $35.00 |
twicw cook pork belly | $25.00 |
strawberry pork | $25.00 |
kung po chicken | $25.00 |
lychee passion fruit s & s chicken | $25.00 |
chicken with black bean sauce | $25.00 |
stir fried curry chicken | $25.00 |
malay curry shrimp fried rice | $15.00 |
ma la seafood fried rice | $18.00 |
xo lobster fried rice | $30.00 |
thai chicken fried rice | $14.00 |
roast pork fried rice | $14.00 |
saute beef udon | $18.00 |
vegetarian shanghai noodle | $15.00 |
singapore rice noodle | $18.00 |
beef chow fun | $18.00 |
candy banana with ice cream | $12.00 |
boba cheesecake | $12.00 |
red bean bao | $8.00 |
sesame bao | $8.00 |
tofu pudding | $8.00 |
chinese donut with chocolate | $8.00 |
macadamia banana spring roll | 夏果香蕉春卷 | $10.00 |
tiramisu with lychee sake sauce | 提拉米苏与荔枝清酒汁 | $12.00 |
cheesecake with boba caramel | 珍珠奶茶盖芝士蛋糕 | $12.00 |
blueberry macao cheese egg tart | 蓝莓澳门葡挞 | $12.00 |
sring bean with spicy garlic | $14.00 |
broccoli with fish sauce | $14.00 |
bok choy with garlic | $14.00 |
vegeterian ma po tofu | $14.00 |
braised tofu with veggie in brown sauce | $14.00 |
gai lan in ginger sauce | 姜汁芥兰 | $12.00 |
wilted romaine with garlic | 蒜蓉罗马生菜 | $12.00 |
broccoli with fish sauce | 鱼露西兰花 | $15.00 |
lobster dinner for 2dim sum sampler yuzu bbq ribs twin lobster tail crispi seabass with aromatic soy gai lan with giner wine sauce shanghai vegetable noodle candy banana with ice cream | $100.00 |
crab dinner for 2shrimp dumpling chicken gyoza soft shell crab broccoli with garlic thai chicken fried rice candy banana with ice cream | $90.00 |
peking duck dinner for 2scallion pancake ½ peking duck with pan cake gai lan with ginger wine sauce curry shrimp fried rice tiramisu with lychee sake sauce | $70.00 |
summer light dinner for 2cilantro shrimp dumpling pan seared chicken bao kung po chicken lemon prawn vegetable fried rice boba cheesecake | $60.00 |
deep summer for 2pork wonton in sichuan vinaigrette twice cooked pork black pepper prawn vegetable fried rice boba cheesecake | $60.00 |
summer breeze night for 2vegetable goyza snapper with thai sweet & sour sauce braised tofu in brown soy sauce beef udon in sweet soy candy banana with ice cream | $50.00 |
branzino sichuan spicy brothtender poached sliced branzino, served in sichuan spicy broth, topped with piping hot chili & sichuan pepper corn oil | $35.00 |
mahi mahi miso grill 西京烧麒鳅鱼片mahi filet marinated in miso & sake, grilled to perfection, served with miso sauce | $45.00 |
pan seared halibut 姜葱香煎大比目鱼片holibut filet pan seared with ginger scallion | $45.00 |
wok crispy chilean sea bass with aromatic soy 美极智利鲈魚sea-bass filet wok crispy with special aromatic soy | $45.00 |
sauté grouper filet with ginger oyster sauce 蚝皇炒斑块grouper filet lightly fried, sauté with ginger oyster sauce | $35.00 |
spicy sweet & sour yellow tail snapper 泰式甜酸黄鯛whole yellow tail snapper, filleted, wok crispy, served with spicy sweet & sour sauce | $40.00 |
pan seared pompano in soy 煎封大金鲳whole pompano wok crispy, quick braised with our secret sweet soy | $30.00 |
lemon prawns 柠檬虾球wok crispy prawn sauté with sweet lemon garlic sauce | $30.00 |
honey pepper prawn 蜜椒虾球wok crispy prawn sauté with honey pepper sauce | $30.00 |
malay curry shrimp fried rice | $15.00 |
peking duck slider | $20.00 |
braised pork belly in kua bao | $16.00 |
sichuan beef ramen | $18.00 |
laksa noodle with prawn | $20.00 |
hong kong roast duck ramen | $20.00 |
braised shredded roast duck meat with yi men noodle | $18.00 |
pan fried egg noodle with grouper filet | $20.00 |
main lobster | 波士顿龙虾 | - |
florida lobster tail | 佛州花龙虾 | - |
stone crab | 佛州石头蟹钳 | - |
king crab | 皇帝蟹脚 | - |
malay curry shrimp fried rice | 马拉咖喱虾炒饭 | $15.00 |
ma la seafood fried rice | 麻辣海鲜炒饭 | $18.00 |
thai chicken fried rice with basil | 泰式鸡炒饭 | $14.00 |
sauté beef udon in sweet soy | 牛肉炒乌冬 | $18.00 |
vegetarian shanghai noodle | 上海素炒面 | $14.00 |
dim sum sampler | $25.00 |
shrimp dumpling | $11.00 |
scallop dumpling | $12.00 |
cilantro shrimp dumpling | $11.00 |
vegetable gyoza | $9.00 |
chicken gyoza | $9.00 |
pork gyoza | $9.00 |
shrimp siu mai | $13.00 |
shanghai pan seared chicken bao | $13.00 |
xiao long bao | $15.00 |
crispy garlic alligator stripcrispy alligator medallion with golden fried garlic and panko crust | $18.00 |
crispy malay prawn rollmix seafood marinated in curry sauce wrapped with rice paper | $15.00 |
coconut shrimpjumbo shrimp coated with coconut fried to golden brown, served with thai sweet chili sauce | $16.00 |
crispy calamari with thai basilcrispy calamari ring with garlic and thai basil | $15.00 |
zhen jiang ribs in sweet soy (6)bite size pork rib braise in sweet herbal soy | $15.00 |
taiwanese pop-corn chickenbite size chicken crispy fried, dusted with salt and pepper and taiwanese basil | $12.00 |
beef | $14.00 |
beef tongue | $14.00 |
lamb | $16.00 |
chicken | $12.00 |
pork belly | $14.00 |
shrimp | $14.00 |
mushroom | $12.00 |
tofu | $10.00 |
plum juice soda | 酸梅汤汽水 | $4.00 |
winter melon tea | 冬瓜茶 | $4.00 |
salty lemon sprite | 咸柠檬七喜 | $4.00 |
yuzu honey tea | 柚子蜜茶 | $4.00 |
butterfly pea flower milk tea | 蝶豆花鲜奶 | $4.00 |
cold brew vietnamese coffee | 越南冰咖啡 | $5.00 |
thai iced tea | 泰国冰茶 | $5.00 |
boba caramel milk | 波霸焦糖奶茶 | $5.00 |
peking duck with pancake | 北京烤鸭 | $40.00 |
roast pork | 驰名港式叉烧 | $12.00 |
cantonese bbq ribs with yuzu honey | 广式柚子蜜烤排骨 | $12.00 |
fish chowder hang zhou style | 宋嫂鱼羹 | $8.00 |
spinach seafood | 绿波海皇羹 | $12.00 |
laksa shrimp wonton | 叻沙鲜虾云吞汤 | $12.00 |
crab | - |
blue crab bowl | - |
dungeness crab bowl | - |
crystal crab bowl | - |
crispy garlic alligator strip | 避风塘鳄鱼柳 | $1.00 |
crispy calamari ith thai basil | 台式鱿鱼圈 | $1.00 |
peking duck with pancake (half duck) | 北京烤鸭(半只) | $1.00 |
steamed chilean seabass with spicy black bean | 豉椒蒸智利鲈魚 | $1.00 |
sauté beef udon in sweet soy | 牛肉炒乌冬 | $1.00 |
vegetarian shanghai noodle | 上海素炒面 | $1.00 |
honey pepper prawn | 蜜椒虾球 | $1.00 |
gai lan in ginger sauce | 姜汁芥兰 | $1.00 |
taiwanese pop-corn chicken | 台式炸鸡 | $1.00 |
shanghai pan seared chicken bao | 鸡汤上海生煎包 | $1.00 |
dimsum sampler | 点心拼盘 | $1.00 |
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Delivery service
Alcohol served
Credit card
Dinning option
Late-night dining
Delivery service
Alcohol served
Credit card
Dinning option
Late-night dining
$100+
$20–30
$10–20
$10–20
$20–30
$10–20
$5-13
$20–30
$2-17