Ramen Lab Eatery
Popular Dishes
Family recipe five spice duck broth, bean sprouts, bok choy, garlic oil, micro cilantro, scallions and nori
$21.00
Spicy lemongrass tom yum broth with calamari, scallops, king prawn, scallions and nori
$21.00
Grilled organic salmon, bok choy, enoki mushrooms, shiitake mushrooms and scallions topped with house made teriyaki sauce and sesame seedstop it off with asian style fried egg +2
$24.00
Crispy marinated chicken thigh, grilled egg omelet, caramelized onions and scallions over japanese rice
$15.95
Seaweed salad
$6.00
Menu for Ramen Lab Eatery
ramen
tonkotsu ramen12 hour pork broth, chashu pork bell, soft boiled egg, bamboo shoots, kikurage mushrooms, scallions and nori | $18.00 |
miso ramenchicken broth, miso, soft boiled egg, corn, bamboo shoots, kikurage mushrooms, scallions and nori | - |
chashu pork belly | korean short ribs | chicken (ground | grilled) | veggies | $14.95 |
5 spice duck ramenfamily recipe five spice duck broth, bean sprouts, bok choy, garlic oil, micro cilantro, scallions and nori | $21.00 |
red curry ramenthai red curry broth, bok choy, bean sprout, bell peppers, corn, seasoned ground chicken, scallion and nori topped with togorashi spice | $15.95 |
vegan ramenveggie broth, bok choy, cauliflower, beansprouts, corn, kikurage mushrooms, inari, soft tofu, scallions and nori | $15.95 |
tom yum seafood ramenspicy lemongrass tom yum broth with calamari, scallops, king prawn, scallions and nori | $21.00 |
shoyu ramenchicken broth, lite soy sauce, soft boiled egg, bamboo shoots, kikurage mushrooms, scallions and nori | - |
carbonara ramenwhite miso carbonara, pork belly, bacon, cheese, togarashi and scallions | $15.00 |
kimchi & fried chicken ramendashi broth, crispy karaage chicken, fried garlic, butter corn, scallions, kimchi and nori | $16.95 |
ramen tonkotsupork broth, chashu pork belly, soft boiled egg, bamboo shoot, kikurage mushroom, scallion, and nori | $13.00 |
5 spices duck ramenfamily recipe five spices duck, bean sprouts, bok choy, garlic oil and micro cilantro | $16.00 |
ramen tonkatsupork broth, soy sauce, thin noodle, roast pork belly, boiled egg, scallion, bamboo shoot, kikurage mushroom, nori seawood | $13.00 |
soba noodleshouse-made green tea "buckwheat" noodles, bonito broth, scallion, wasabi, tempura shrimps & vegetables | $15.00 |
chashu pork belly | $12.00 |
seasoned ground chicken | $12.00 |
korean short ribs | $15.00 |
veggies | $12.00 |
soba noodles (hot/cold)house-made green tea "buckwheat" noodles, bonito broth, scallion, wasabi, tempura shrimps & vegetables | $15.00 |
chashu pork belly | seasoned ground chicken | korean short ribs | - |
don buri (rice bowls)
chicken oyako doncrispy marinated chicken thigh, grilled egg omelet, caramelized onions and scallions over japanese rice | $15.95 |
pork katsu doncrispy pork loin, grilled egg omelet, caramelized onions and scallions over japanese rice | $15.95 |
japanese curry katsu donjapanese curry, crispy pork loin or crispy marinated chicken thigh, potatoes, carrots, onions and sesame seeds with pickled radish on the sidetop it off with asian style fried egg +2 | $16.95 |
korean style bulgogimarinated steak tossed with onions, sliced cucumbers, radishes, carrots, fermented radishes, cilantro, scallions, sesame seeds and kimchi over japanese ricetop it off with asian style fried egg +2 | $18.95 |
salmon teriyakigrilled organic salmon, bok choy, enoki mushrooms, shiitake mushrooms and scallions topped with house made teriyaki sauce and sesame seedstop it off with asian style fried egg +2 | $24.00 |
poke & salad
goma wakameseaweed salad | $6.00 |
hawaiian poke (tuna or salmon)spicy krab, seaweed salad, avocado, edamame, pickled ginger, nori and sushi rice (salmon comes with ikura) | $17.00 |
morikami saladchopped kale, baby tomatoes, microgreens and crispy enoki mushrooms, tossed with sesame dressing | $9.99 |
ground chicken | $3.00 |
grilled chicken | $6.00 |
poke tuna | $5.00 |
beef bulgogi | $6.00 |
short ribs | $6.00 |
pork belly | $4.00 |
grilled salmon filet | $6.00 |
soft tofu | $3.00 |
ramen extras
bamboo shoots | $2.00 |
bean sprouts | $2.00 |
bok choy | $2.00 |
chashu pork belly | $5.00 |
corn | $2.00 |
enoki mushrooms | $3.00 |
extra soup broth | $2.00 |
fried onions | $2.00 |
ground chicken | $3.00 |
handmade ramen | $3.00 |
kikurage mushrooms | $2.00 |
kimchi | $3.00 |
korean short ribs | $8.00 |
marinated ramen egg | $2.50 |
nori seaweed | $2.00 |
tofu | $2.00 |
udon | $3.00 |
inari | $2.00 |
asian tapas
edamamegrilled and tossed with butter, togarashi, sea salt and bonito flakes | $7.00 |
bao bro bunasian steamed buns (2) with choice of stuffing. | - |
chicken karaagepickled veggies and spicy aioli | $11.00 |
chashu pork bellypickled cucumber, pickled veggie and hoisin sauce | $11.00 |
asian mushroomshiitake, crispy enoki, pickled veggies and spicy aioli | $11.00 |
beef bulgogikimchi, fermented radish and gochujang | $12.00 |
pan seared gyozahand wrapped fresh daily! | $8.99 |
korean ribsstraight out of grandma's cookbook marinated pork ribs with fried shallots | $14.00 |
karaage chickencrispy chicken thigh marinated in ginger and shoyu, served with sweet aioli | $10.00 |
nanban chickencrispy chicken bites with house-made nanban and tartar sauce | $10.00 |
nana wingsgrandma's recipe pick your heat | $12.00 |
korean fried chicken (kfc)gohujang sauce (spicy) | - |
tamarind (tfc)fried shallots (sweet) | - |
agedashi tofucrispy japanese tofu in dashi broth, scallions and bonito flakes | $9.00 |
spicy korean cauliflowercrispy cauliflower topped with spicy korean gochujang sauce | $14.00 |
loaded kimchi frieswaffle fries, grilled kimchi, corn, kfc sauce, spicy mayo and scallions | $11.00 |
pork belly burnt endsnanban sauce and marinated pickled cucumbers | $9.00 |
steamed aromatic japanese ricedusted with japanese furikake | $5.00 |
ban chanbowl of variety of pickled veggies, radishes, pickled cucumber, daikon and carrots | $6.00 |
nana wings (grandma's recipe)pick your style: (tfc) - sweet tamarind sauce, fried shallots | (kfc) - korean gochujang sauce | $10.00 |
age dashi tofucrispy japanese tofu in dashi broth, scallions, bonito flakes. | $7.00 |
bao bros bunasian steamed buns (2) with choice of stuffing : | - |
aslan mushroomsshiitake, fried enoki, spicy aioli | $7.00 |
korean beef bulgogikimchee, fermented radish, gochujang | $8.00 |
pan-seared gyozahandcrafted made fresh daily | - |
vegetable (4 pcs) | $6.00 |
lobster & shrimp (5 pcs) | $9.00 |
pork (5 pcs) | $6.00 |
steak (5 pcs) | $6.00 |
chicken (5 pcs) | $6.00 |
asian mushrooms | $6.00 |
vegetable | $6.00 |
lobster & shrimp | $9.00 |
pork | $6.00 |
steak(5 pcs) | $6.00 |
chicken(5 pcs) | $6.00 |
(tfc)tamarind, micro cilantro, roasted rice, fried shallots | $10.00 |
(kfc)korean gochujang sauce | $10.00 |
beer
funky buddha floridian hefeweizen | $7.00 |
hop gun ipa | $7.00 |
wizard whit belgian white ale | $7.00 |
la rubia blonde ale | $7.00 |
japanese sapporo blonde lager | $7.50 |
japanese kirin ichiban lager | $7.50 |
beer pitcher | $20.00 |
floridian (hefeweizen) | $7.00 |
wizard (belgium white) | $6.50 |
hop gun | $7.00 |
jai alai (indian pale ale) | $7.00 |
sapporo (lager) | $7.50 |
sapporo black can (black lager) | $7.50 |
sake
thananomai sake katana(filtered) | $11.00 |
hakutsuru junmai draft sake(filtered) | $10.00 |
jitsuraku junmai(filtered) | $13.00 |
soto(filtered) | $10.00 |
kukai nigori mango | $14.00 |
kizajura nigori coconut | $16.00 |
mio sparkling sake | $12.00 |
coya umeshu plum wine | $4.50 |
hananomai sake katana | $11.00 |
sake junmai nigori kizakura | $11.00 |
kizakura nigori coconut | $15.00 |
awa yuki sparkling sake | $12.00 |
choya umeshu plum wine | $4.50 |
wine
10 span chardonnay | $9.00 |
j lohr cabernet | $10.00 |
rose all day | $8.00 |
maschio frosecco | $9.50 |
new zealand a-z pinot noir | $9.00 |
yelance sauvignon blanc | $9.00 |
caposaldo, pinot grigi | $8.00 |
10 spain, chardonnay | $8.00 |
j.lohr, cabornet | $10.00 |
hahn, pinot noir | $9.00 |
maison saleya, rose | $9.00 |
maschio, prosecco | $11.00 |
beverages & cocktails
two chicks canned cocktailsvodka elderflower & pear, tequila lemon & lime, gin apple & cucumber | $10.00 |
ikezo - peach jelly shot sake | $9.00 |
drinks
all beers | $50.00 |
pitcher of beer | $15.00 |
house white & red wine | $4.00 |
select bottles of wine | $50.00 |
bottled sake | $2.00 |
sake bomb | $3.00 |
donburi
chicken oyako doncrispy marinated chicken thigh, grilled egg omelette, caramelized onions and scallions over rice | $11.00 |
pork katsu doncrispy pork loin, grilled egg omelette, caramelized onions and scallions over rice | $11.00 |
jap katsu currypork or chicken thigh, potatoe, carrots, scallion and homemade japnanese curry over rice | $11.00 |
korean style bulgogimarinated beef tossed with onion, pickled cucumber, radish and carrot, fermented radish, scallions, kimchee and micro cilantro over rice | $12.00 |
salmon teriyakigrilled salmon, enoki mushrooms, shiitake mushrooms, scallion and sesame seeds | $12.00 |
chicken oyako donburicrispy chicken, grilled egg, caramelized onions, over | $10.00 |
pork katsu donburicrispy pork, grilled caramelized onions | $10.00 |
poke / salad
goma wakameseaweed salad | $5.00 |
tuna or salmon poke bowlhawaiian poke, spicy krab, seaweed salad, avocado edamame, pickled ginger and nori on a bowl of sushi rice "salmon comes with ikura | $12.00 |
morikami salad bowladd ground chicken 3 / poke tuna or salmon 4 / soft tofu 2 grilled salmon 5 kale, baby tomatoes, microgreen and crispy enoki mushroom tossed with sesame dressing. | $9.00 |
tuna poke bowl*hawaiian tuna poke, spicy krab, seaweed, nori, avocado, edamame, ginger, with yuke sauce | $12.00 |
salmon poke bowl*hawaiian salmon poke, ikura, cream cheese, seaweed, nori, avocado, edamame, ginger, with zuke sauce | $12.00 |
tuna or salmon poke bowl*hawaiian poke, spicy krab, seaweed salad, avocado edamame, pickled ginger and nori on a bowl of sushi rice. salmon comes with ikura | $12.00 |
noodles
soba noodlescold green tea soba noodles, fried enoki mushrooms, fried tofu, scallion, in a cold soba sauce with togarashi seasoning. | $15.00 |
extra toppings for ramen
extra soup broth | $1.00 |
marinated ramen egg | $2.50 |
ground chicken | $3.00 |
chashu pork belly | $4.00 |
korean short rib | $5.00 |
ramen | $3.00 |
kimchee | $2.00 |
corn | $1.00 |
fried onion | $1.00 |
bean sprouts | $1.00 |
bok choy | $2.00 |
enoki mushroom | $2.00 |
kikurage mushroom | $2.00 |
tofu | $2.00 |
bamboo | $1.00 |
nori seaweed (3 sheets) | $1.00 |
boba add ons
regular boba (classic) | $0.75 |
mango popping | $0.75 |
strawberry popping | $0.75 |
peach popping | $0.75 |
passion fruit popping | $0.75 |
lychee popping | $0.75 |
lychee jelly | $0.75 |
no ice | $1.00 |
extra toppings
extra soup broth | $1.00 |
marinated ramen egg | $2.50 |
ground chicken | $3.00 |
chashu pork belly | $3.00 |
korean short rib | $5.00 |
ramen | $2.00 |
kimchee | $2.00 |
corn | $1.00 |
mushroom | $1.00 |
fried onion | $1.00 |
bean sprouts | $1.00 |
bokchoy | $2.00 |
enoki mushroom | $2.00 |
kikurage | $2.00 |
tofu | $2.00 |
bamboo | $1.00 |
nori seaweed | $1.00 |
extra topping for ramen
ean short rib | $5.00 |
nosi seaweed (3 sheets) | $1.00 |
nana wings
nana wingsgrandma's recipepick your style(tfc)-tamarind, micro cilantro,roasted rice, thed shallots(kfc)-koreangochujang sauce | $10.00 |
nanban chicken
nanban chickencrispy japanese chicken with housemade nanban sauce | $9.00 |
karaage chicken
karaage chickencrispy chicken thigh marinated in ginger, shoyu, served with sweet aioli | $9.00 |
age dashi tofu
age dashi tofucrispy japanese tofu in dashi bscallions, bonito flakes. | $7.00 |
spicy korean cauliflower
spicy korean cauliflowercrispy cauliflower toppedwith a spicy korean go | - |
pan-seared gyoza
pan-seared gyozahandcrafted made fresh daily | $6.00 |
vegetable | $6.00 |
lobster & shrimp | $9.00 |
pork | $6.00 |
steak | $6.00 |
chicken | $6.00 |
korean style
bulgogimarinated beef, sliced cucumber, carrots, radish, fermented radish, cilantro, scallion, sesame seed, kimchee, over rice | $11.00 |
salad
poke bowl*tuna poke, spicy krab, nori, avocado, ginger, with yuke | - |
others
strawberry mojito | $6.00 |
mangofresh fruit | $6.00 |
passion butterfly | lemondadefresh fruit | $6.00 |
lychee passion fruitfresh fruit | $6.00 |
lycheefresh fruit | $6.00 |
peach oolongfresh fruit | $6.00 |
passion fruitfresh fruit | $6.00 |
regular boba (classic) | - |
mango popping | - |
strawberry popping | - |
peach popping | - |
passion fruit popping | - |
lychee popping | - |
lychee jelly | - |
thai tea | $5.75 |
tiger brown sugar | $5.75 |
ovaline chocolate malt | $5.75 |
tiramisu | $5.75 |
strawberry matcha | $5.75 |
passion butterfly lemonadefresh fruitpremium jasmine green tea | $6.00 |
grapefruitfresh fruitpremium jasmine green tea | $6.00 |
ube taro | $5.75 |
matcha | $5.75 |
lavender | $5.75 |
ay | $9.00 |
pinot noir | $9.00 |
on blanc | $9.00 |
idian hefeweizen | $7.00 |
an white ale | $7.00 |
blonde lager | $7.50 |
ban lager | $7.50 |
korean bulgogimarinated, carrots, cilantro, kimchi | $9.00 |
nanban chickenjapanese chicken with nanban sauce | $9.00 |
karaage chickenfried marinate chicken, ginger, shoyu, spicy yuzu aioli | $7.00 |
agedashi tofujapanese tofu in dashi broth, bonito | $7.00 |
edamametossed with butter truffle, togarashi salt, bonito flakes | - |
bao bros bunasian steamed buns (2) with choice of stuffing | $8.00 |
chicken karaage | - |
chashu pork belly | - |
asian mushrooms | - |
korean beef bulgogi | - |
pan-seared gyozahandcrafted, made fresh daily | $6.00 |
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