Kousine Boca Raton

cordero con risotto

aji panca braised lamb-shank, aji amarillo risotto

plancha vegeteriana

seasonal mixed veggies, thai eggplant, marbled potato, chili garlic aji panca

tuna tacu tacu

butter seared ahi tuna, tacu tacu, escabeche sauce

lomo saltado

beef tenderloin or chicken, tomatoes, red onion

tuna passion fruit- rocotto ceviche

avocado, cucumber, chives, nori crackers

palta rellena

char-grilled half avocado, honey kimchee glazedahi tuna, wakame, cashews

crab meat purple causa

celery & orange zest aoli, caprese heirloom tomatos

peruvian chocolate cake

pistachio crumbles, chocolate ganache, strawberry glaze

baked crème brûlée french toast

crème anglais, strawberry puree

arroz con mariscos

peruvian style seafood paella, shrimp, mussels, and calamari, salsa criolla.

tacu tacu con picante de mariscos

stir fried seafood in lobster creamy sauce served with rice and beans cake.

pescado a lo macho

deep fried fillet white fish topped with shrimp, calamari and mussels in aji amarillo and panca sauce.

plancha marina

stir fried shrimp, calamari, octopus, mussels aji panca, huacatay sauce, marble potatoes, chimichurri sauce.

pasta marina

sauteed shrimp, calamari and mussels in peruvian yellow pepper, white wine and parmesan creamy lobster sauce, over spaghetti.

parihuela

peruvian style seafood soup with fish, mussels, shrimp and calamari in lobster broth.

whole fish

deep fried, salsa criolla, fried yuca and steam rice. a lo macho, same as "pescado a lo macho". sudado, stewed with seafood and fried yuca.

quinoto con salmon

creamy corn and quinoa risotto style, pan-fried salmon topped with chorrillana sauce.

trio marino

arroz con mariscos, jaleas and ceviche clasico.

lomo saltado

stir fried beef, onions, tomatoes, cilantro in soy sauce, potato fries, steam rice.

chicken

vegetarian

tacu tacu de lomo saltado

lomo saltado served with rice and beans cake.

bbq pork belly

confit pork belly, aji panca barbecue glaze, squash purée, seasonal salad.

burger a lo pobre

beef hamburger, cheddar cheese, fried egg, lettuce, tomatoes, served with fries.

tallarines verdes con pollo saltado

spaghetti with pesto sauce with stir fried chicken, onions, tomatoes, cilantro in soy sauce and papa a la huancaina.

cebiche clasico

catch of the day, aji limo, sweet potato, cancha and choclo.

cebiche vegetariano

shimeji mushroom, cauliflower, cucumber, tomato, avocado in aji amarillo and rocoto sauce.

cebiche kousine

tuna, aji amarillo and passion fruit, nori, avocado cucumber and sesame seeds.

cebiche mixto

catch of the day, shrimp and calamari, rocoto, sweet potato, cancha and choclo.

cebiche california

salmon and shrimp, jalapeño and avocado, purple corn tortilla chips.

cebiche pulpo al olivo

sliced octopus, calamari, olive oil, black olive aioli.

la copa

catch of the day, seafood, aji limo, rocoto, fried calamari, cancha and choclo.

cebiche trio

3 kinds of cebiche: classic, kousine and mixto.

ceviche clásico

grouper in aji limo pepper leche de tigre sauce, lime, red onions, cilantro, sweet potato, choclo (boiled peruvian corn) and cancha crispy corns.

ceviche kousine

diced tuna in yellow pepper and passion fruit leche de tigre, nori seaweed, japanese cucumbers, onions and avocado.

ceviche mixto

grouper, shrimp, calamari rings, in rocoto pepper leche de tigre, lime, sweet potato, choclo (boiled peruvian corn) and cancha crispy corns.

ceviche pulpo al olivo

sliced octopus and calamari rings in peruvian botija olive aioli and olive oil leche de tigre.

ceviche vegetariano

shimeji mushroom, cauliflower, cucumber, tomato, avocado and radishes in artichoke leche de tigre.

ceviche trio

sampler of three classic, kousine and mixto ceviches.

ceviche clasico | catch of the day

aji limo, sweet potato, cancha and choclo.

tiradito nikkei

seared ahi tuna, passion fruit, sesame seeds, daikon and carrot pickle, nikkei aioli.

tiradito bicolor

sliced catch of the day, rocoto and aji amarillo leche de tigre, cancha and choclo, sweet potato.

tiradito caliente

pan fry white fish pieces and shrimp, rocoto, artichoke leche de tigre sauce, baby corn and blackened avocado.

tiradito tricolor

sliced tuna, salmon, grouper and shrimp, topped with yellow pepper, rocoto and artichoke leche de tigre.

tiradito duo

sliced seared tuna and octopus, confit sesame peppers, capers, avocado, artichoke leche tigre.

manjar de quinoa

quinoa pudding, purple corn pudding with apple and pine apple, topped with quinoa pop, coconut, mango compote.

choco lucuma

chocolate mousse with lucuma ice cream, fresh strawberry coulis, topped with berries and quinoa pop.

peruvian style chocolate cake

chocolate cake with dulce de leche.

lucuma ice cream

with strawberry coulis, topped with fresh berries.

jalea

deep fried shrimp, calamari, mussels and fish, fried yucca, criolla and rocoto cream.

choritos a la chalaca

steamed mussels, chalaca sauce.

pulpo saltado

sliced octopus and squid on the wok, aji panca and huacatay sauce, chimichurri sauce, potatoes, salad.

la causa | vegetarian

tuna tartar, crispy fried shrimp, aji amarillo potato layer, avocado, cherry tomatoes and rocoto cream.

papa a la huancaina

assorted peruvian marble potatoes, huancaina sauce, egg, botija olives.

tamal

chicken or pork tamale, salsa criolla.

empanadas

two fried beef or chicken aji de gallina empanadas with salsa chalaca and house aioli.

fried yucca

deep fry yucca with house aioli.

hot wings

chicken wings with buffalo or bbq sauce, celery and blue cheese dressing.

pork belly sandwich

crispy pork belly, fried sweet potato and spicy aioli. served with fries.

fried calamari

deep fry calamari, fried yucca, onions and spicy aioli.

pan con chicharron

crispy pork belly, fried sweet potatoes, rocoto aioli and salsa criolla, served with french fries.

conchas a la parmesana

three baked jumbo scallops, gratin parmesan cheese.

quinoa caprese salad

quinoa, pesto dressing, cherry tomatoes, burrata cheese, green salad, balsamic reduction.

ensalada kousine

sliced seared tuna, mix greens, cherry tomatoes, corn, avocado, cucumber, beets, sesame seeds, passion fruit sesame dressing.

quinoa and shrimp salad

quinoa, beets, choclo, cucumber in artichoke sauce and sautéed shrimp in anticuchera sauce.

ensalada criolla with grilled chicken

chicken salad made with sliced tomatoes, avocado, carrots, beets, boiled eggs in a bed of mixed greens, topped with our homemade dressing.

ensalada criolla con pollo

slice tomatoes, avocado, carrots, beets, boiled egg over mix greens, homemade dressing, served with grilled chicken.

chicken/fish tenders

deep fried chicken or fish tenders with fries.

salchipapa

sliced hot dog and fries.

chaufa de pollo

peruvian style chicken fried rice.

coffee

capuccino

expresso | double

latte

macchiato

juices: orange, cranberry and passion fruit

tea/iced tea

mimosa (split bottle proseco)

sangria red or whiter

pitcher

chicken

fish

sampler

beef

shrimp

beach breakfast

2 eggs, 2 bacon and 2 pancakes.

eggs toasts

2 eggs, ham, roasted potato or cup of fruit, toast.

omelette

omelette choice of 3 items (ham, bacon, peppers, mushrooms, tomato, onion, cheese), served with roasted potato or cup of fruit and toast.

egg white omelette or scramble

with sautéed mix greens, shimeji mushrooms and tomatoes. served with roasted potato or fresh fruit and toast.

kousine vegetable omelette

with green peppers, onions, tomatoes and mushrooms with side of roasted potatoes or fresh fruit and toast.

salmon croissant

toasted croissant with scrambled eggs, salmon, cream cheese and scallions.

butter milk pancakes

with crystallized ginger butter and pure maple syrup.

chocolate chip waffles

with whipped cream, fresh strawberries, maple syrup.

french toast julienne

thickly sliced housemade bread with pure maple syrup.

baked crème brulee french toast

with fresh strawberry sauce and crème anglaise.

egg white omelette | scramble

with sautéed mix greens, shimeji mushrooms and tomatoes. served with roasted potato or fresh fruit and toast.

side roasted potato

side bacon

cup of fresh fruit

side sausage

pan con chicharron

deep fried pork belly, sweet potato, salsa criolla, baguette bread, served with mix green salad.

parmesan chicken toast

creamy parmesan chicken toast, two sunny side up eggs and avocado.

stir fry steak omelette

with onions, tomato, soy sauce, mozzarella, roasted potato.

tamal

chicken or pork, salsa criolla, bread.

cuzqueña

american -style golden lager, 5.0% abv.

cristal

american-style lager, 5.0% abv

sierra andina pachacutec imperial ale

10.5% abv

leche de tigre clásica

chopped grouper in aji limo pepper leche de tigre sauce, lime, red onions, cilantro, choclo (bolied peruvian corn) and cancha crispy corn, all served in a glass.

leche de tigre mixta

chopped grouper, shrimp and calamari in rocoto leche de tigre sauce, lime, red onions, cilantro, choclo (boiled peruvian corn) and crispy cancha served in a glass.

la causa

whipped potato terrine with yellow pepper and lime juice, filled tuna tartare and avocado, topped with crispy shrimp and cherry tomatoes, and peruvian rocoto pepper aioli.

vegetarian

whipped potato terrine with yellow pepper and lime juice, filled tuna tartare and avocado, topped with crispy shrimp and cherry tomatoes, and peruvian rocoto pepper aioli.

causa de pollo

chicken salad, whipped potato with aji amarillo pepper, avocado and cherry tomato, rocoto aioli.

salmon truffle tostones

salmon tartare, avocado, rocoto pepper aioli and truffle oil, served over tostones (deep fry plantain).

pulpo & calamari saltado

stir-fry sliced octopus, squid rings, choclo (boiled peruvian corn), marble potatoes, red bell peppers and green onion, topped with anticuchera sauce and chimichurri sauce, peruvian botija olive aioli, and house salad.

bbq pork bao buns

three delicious bao buns made of chinese bbq pork and daikon radish pickle, topped with signature chinese house aioli.

crispy honey shrimp

crispy shrimps in a sweet savory white sauce.

anticuchos

two heart anticucho skewers served with corn, potatoes, anticuchera sauce and rocoto aioli.

anticuchero salmon nigiri

sliced seared salmon in anticuchera sauce over sushi rice, topped with salmon roe caviar, rocoto aioli and chalaca sauce.

anticuchera sauce

made with peruvian aji panca pepper, oregano, cumin, vinegar and soy sauce

criolla sauce

fresh sauce made with julienne sliced onions, cilantro and lime juice

chalaca sauce

fresh sauce made with chopped onion, cherry tomatoes, cilantro and lime juice

huancaína sauce

made with peruvian yellow pepper, queso fresco and soda crackers

funky buddha pineapple beach, florida

5% abv. 20 ibus.

miami pale ale

american pale ale, 5.5% abv

goose island ipa

indian pale ale, 5.9%abv

samuel

miller light

corona

lager, american-style lager, 4.6% abv

sapporo

lager, japanese rice lager, 4.9% abv

beringer founders pinot noir-usa

mc murray central coast pinot noir-usa

juggernaut russia river v pinot noir-usa

beringer founders merlot-usa

frei brothers dry creek merlot-usa

provenance napa merlot - usa

beringer founders cabernet - usa

broadside paso robles cabernet - usa

louis martini sonoma cabernet - usa

bv napa cabernet - usa

ernesto catena padrillos malbec - arg

orin swift 8yrs red zinfandel/grenache - usa

santiago queirolo borgogna-per

inkapalka malbec-per

tacama blanco de blancos-per

chateau st. jean california - usa

beringer founders pinot grigio - usa

maso canali pinot grigio - italy

whitehaven sauv. blanc - n zeland

beringer founders chardonnay - usa

sonoma cutrer russian river r chardonnay - usa

charles de fere jl bl de bl - france (187ml)

charles de fere bl de bl - france

piper sonoma brut - usa

charles heidsieck brut rsrv champagne - france

sopa wantan de la calle c

wonton soup, egg noodles, sliced pork

chaufa aeropuerto

peruvian style bbq pork fried open face omelet and daikon radish

quinoa chaufa

stir fried quinoa with seasonal add and seasonal salad

kam lu wantan

stir fried shrimp, bbq pork, baby corn, pineapple, daikon radish, fried wantan

pulpo kousine

grilled octopus tentacles, aji amarillo, gold potato, miso puree and small chorrillana sauce

camarones a la plancha

stir fried shrimp with seasonal chili garlic sauce

passion scallops

three grilled jumbo scallops, sweet potato threads

carapulcra con costillar

traditional sun dried potato served with roasted pork ribs

arroz con pato

crispy confit half duck, cilantrillo with papa a la huancaina and salsa criolla

aji de gallina

a classic peruvian dish made with creamy sauce. served with steamed rice

seco de cordero

braised lambshank in cilantro with steamed rice and steamed yuca

arroz con chancho

crispy pork belly, aji panca and onions. topped with salsa criolla and pickled onions

chicken/fish tenders

deep fried chicken or fish tempura

salchipapa

sliced hot dog and french fries

chaufa de pollo

peruvian style chicken fried rice

manjar de quinoa

choco lucuma

lucuma mousse with chocolate

peruvian style chocolate | passion fruit cheese cake

peruvian style chocolate baked crème brulee

lucuma ice cream | suspiro limeño

sopa wantan de la calle capon

wonton soup, egg noodles, sliced bbq pork, shrimp and bok choy.

chaufa aeropuerto

peruvian style bbq pork fried rice, topped with shrimp, egg open face omelet, daikon radish.

quinoa chaufa

stir fried quinoa with seasonal vegetables, soy sauce, fried egg, seasonal salad.

kam lu wantan

stir fried shrimp, bbq pork, beef and chicken, seasonal vegetables, pineapple, daikon radish, fried wontons, sweet and sour sauce

chocolate chip waffles

with whipped cream, fresh strawberries, maple syrup.

french toast julienne

thickly sliced housemade bread with pure maple syrup.

baked crème brulee french toast

with fresh strawberry sauce and crème anglaise.

draft beer