Uzzo Mediterranean Restaurant

haydari

garlic yogurt, burnt butter, mint, feta cheese

girit ezme

pistachio, white cheese, parsley, garlic, olive oil

artichoke

artichoke and vegetables tossed with olive oil lemon juice

shakshuka

eggplants green zucchinis, green peppers, garlic, onions, tomatoes sauce

tzatziki

greek yogurt, cucumber, olive oil, garlic, chopped dill, mint

hummus

chickpeas, garlic, fresh lemon juice, tahini, cumin, extra-virgin olive oil

spicy tomato (ezme)

well chopped tomatoes, peppers, walnuts, garlic, onion, parsley, olive oil pomegranate juices

stuffed grape leaves

stuffed grape leaves, rice, dill, parsley, lemon juice, olive oil, secret spice

babagannus

roasted eggplant, tahini, garlic, yogurt, olive oil

muhammara

roasted red pepper, pomegranate, walnuts, breacrumbs

tabuli

parsley, scallions, tomato, bulgur seasoned with olive oil, lemon juice

piyaz

white beans, onion, parsley

cigkofte

bulgur, tomato paste, garlic, olive oilold spice

cheese platter

slice tomato, cucumber, olive

mix appetizer plater

hummus, babagnnus, muhammara, spicy tomato, girit ezme, haydari

lentil soup

chicken soup

tripe soup

sheppard salad

chopped tomato, cucumber, parsley, onion, olive oil, red vinegar.

greek salad

tomato, cucumber, pepper onion, olive, feta

ceaser salad

romaine lettuce, parmesan cheese, croutons

mix green salad

aragula salad

aragula, beats, cherry tomato.

french fries

white rice

roasted potato

grilled vegetables

pastrami hummus

baked hummus with pastrami

octopus

served with red onions, mix green

fried calamari

fried calamari served with tartar sauce

fried liver

served with red onions

fried cigar roll

parsley and cheese wrapped in thin layers of filo dough

falafel

ground chickpeas, assorted vegetables served with tahini sauce

mucver zuccini

mixture of zucchini, scallion, dill, flour, egg, seasoned with spices, deep fried, served with garlic yogurt sauce

saganaki