City Fish Market
Popular Dishes
We make frozen in 1972 lightly fried, honey mustard aioli, drawn butter, lemon
$57.00
Thin batter, flash fried, honey mustard & drawn butter
$62.00
El jimador tequila, blood orange, lime, triple sec
White or red
Cilantro, jalapeño
$14.95
Menu for City Fish Market
specialty cocktails
harvest moon margarita martiniel jimador tequila, blood orange, lime, triple sec | - |
house made sangriawhite or red | - |
island old fashionedafro head 7 yr dark rum. almond liqueur, peach bitters | - |
lychee martininew amsterdam gin, soho lychee liquor, pineapple juice, mint, lemon | - |
hawaiian cosmo martinitito's vodka, cointreau, cranberry, pineapple, champagne splash | - |
gold coastpearl cucumber vodka, st. germ fresh cucumber & orange | - |
old fashionedredemption bourbon, orange luxardo cherry, orange t | - |
juniper old fashionbluecoat barrel aged gin, an bitters, brown sugar, oran | - |
moscow mulerussian standard vodka, beer, lime | - |
boca lemonadewheatley vodka fresh squ lemonade, muddled bef | - |
draftbeer
dogfish head 60 min ipa | - |
funky buddha floridian | - |
miller lite | - |
stella artois | - |
appetizers
hockeyfeller au pernod | $14.95 |
clam chowder | $15.75 |
calamaricilantro, jalapeño | $14.95 |
empura shrimp | $14.50 |
yellowfin tuna tartarewasabi, cilantro, pickled | $18.95 |
super lump crab frittersspicy remoulade, homemade chips | $13.95 |
jumbo lump crab cakelemon mustard breadcrumbs | $21.00 |
signature cold water lobster taillightly flash fried, honey mustard aioli, drawn butter | $29.95 |
cfm smoked fish dipchips, cucumber, carrot sticks | $12.95 |
edamamesteamed soy beans, sea salt | $5.95 |
bbq "beef brisket" spring rolls(3) | $10.50 |
musselswhite wine, garlic, shallots, cream | $14.95 |
mussels "fra diavlo"spicy tomato, garlic, white wine | $14.95 |
ceviche of pristine seafoodfresh mango, citrus juices, cilantro, jalapeno | $13.95 |
"yellow fin tuna tartare"wasabi crème fraiche | $16.50 |
crispy maine calamarigarlic aioli, marinara sauce | $13.50 |
sweet & spicy maine calamari | $13.50 |
spicy "pow pow" tempura shrimp | $12.95 |
super lump crab "fritters"homemade chips, spicy remoulade | $13.50 |
"signature" cold water lobster tailover ¼ lb) / thin batter, flash fried, honey mustard, drawn butter | $24.00 |
skillet roasted oysters (5)white wine, garlic butter, & parmesan crumbs | $8.50 |
salmon tartarelemon zest, shallots, basil, capers | $7.25 |
spicy "pow pow" rock shrimp | $7.25 |
cheeseburger sliders (2) | $6.50 |
beef brisket spring rolls (2) | $5.95 |
chilled jumbo lump crab cocktail | $9.95 |
crispy, sweet & spicy thai chili calam ri | $6.75 |
fried maine calamarigarlicky aioli & marinara sauce | $6.75 |
bluepoint oysters rockefeller au pernod (5) | $8.95 |
baked top neck clams (5)garlic, onions, peppers, parmesan crumbs | $6.95 |
blue hill bay musselsgarlic, shallots & white wine | $7.95 |
tuna tartare crispswasabi crème fraiche & wonton chips | $9.50 |
jumbo shrimp cocktail | $9.50 |
jumbo lump crab cake (¼ lb)lemon mustard butter sauce | $9.95 |
east coast oysters (5) on ice | $8.50 |
thai shrimp tacos (2)shredded iceberg, sweet & spicy aioli | $7.50 |
mahi tacos (2)cabbage slaw, sweet & spicy aioli | $7.50 |
entree specialties
gulf shrimp "louie" salad platechopped lettuce & tomato salad, pink brandy mayo, deviled egg | $18.95 |
"colossal lump crab" salad platechopped lettuce, tomato, deviled egg, rice wine vinaigrette | $24.00 |
genuine new england cod "fish & chips"beer battered, thin fries, cole slaw, tartar sauce, malt vinegar side | $27.50 |
sautéed florida grouper "francese"lemon butter, capers, medley of season vegetables | $28.95 |
"sautéed breast of chicken "parisenne"lemon butter, capers, english peas in rice pilaf | $26.00 |
jumbo florida shrimp "alfredo"fettuccini pasta, parmesan cream | $24.95 |
salmon parmesan crustedsteamed broccoli, crispy basil potato cake | $27.95 |
"hong kong combo" chilean sea bass & faroe island salmonsteamed, sherry soy, wok baby spinach, ginger, bowl jasmine rice (sect bass only 35.00) | $29.95 |
boneless rainbow trout sautéed "amandine"brown butter, toasted almonds, thin green beans, baked sweet potato | $25.00 |
"new favorite" sautéed flounder grenobloiselemon, plets, brown butter, capers & croutons, creamy whipped potato, thin green beans | $26.50 |
"atlantic swordfish pepper steak"cracked pepper crust, portobello mushroom, brandy peppercorn & confit potato | $30.50 |
maryland jumbo lump crab cakes ½ lb eachscallion whipped potato, thin green beans, mustard buerre blanc | $1.00 |
southern fried jumbo shrimpmaryland fries, cole slaw, tartar sauce, lemon | $27.50 |
"new favorite" sauteed virginia flounder grenobloisebrown butter, lemon filets, capers & croutons, creamy whipped potato, shallots, green beams | $26.95 |
"pecan crusted" salmon trout filetbourbon honey butter, whipped sweet potato, steamed broccoli | $26.95 |
"skillet" seafood newburg au gratincolossal lump crab, large fla. shrimp, maine sea scallops, timbale of steamed jasmine rice | $27.50 |
"hong kong combo" chilean sea bass & scottish salmonsteamed, sherry soy, spinach, ginger, jasmine rice | $34.00 |
stuffed flounder caseroleshrimp, crab, scallops & mushrooms, white wine sauce | $26.50 |
boston lemon sole "francese"lemon butter, capers, seasonal vegetables | $28.95 |
"scottish salmon parmesan crusted"grilled asparagus, crispy basil potato cake | $28.50 |
boneless rainbow trout sauteed amandinebrown butter, thin green beans, baked sweet potato | $25.95 |
"atlantic swordfish "pepper steak"cracked pepper crust, portobello, brandy peppercorn & melted potato | $29.75 |
shrimp & scallops alfredofettuccini pasta, parmesan cream | $25.95 |
"signature" cold water lobster tail (6 oz)french fries, thin batter, flash fried, honey mustard, drawn butter | $32.95 |
maryland jumbo lump crab cakes (2)scallion whipped potato, thin green beans, mustard buerre blanc | $39.95 |
steaks & chicken
filet mignon | center cut | $39.00 |
prime n.y. strip steak12 oz | $34.00 |
organic chicken breast "dijonaise" | - |
today's fresh catch
atlantic swordfish | $30.50 |
yellowfin tuna | $29.50 |
halibut | $29.10 |
yellowtail snapper | $26.50 |
flounder | $27.50 |
genuine new england cod | $26.50 |
sea scallops | $29.50 |
atlantic mahi mahi | $24.95 |
faroe islands salmon | $26.95 |
chilean sea bass | $34.00 |
atlantic black grouper | $28.50 |
lobster
live maine lobsters(2 to 4 lbs) /steamed & cooked, drawn butter, lemon and savory jumbo lump crab stuffing | $10.00 |
signature jumbo nova scotia lobster tailwe make frozen in 1972 lightly fried, honey mustard aioli, drawn butter, lemon | $57.00 |
maine lobster newburg au gratinsteamed jasmine rice | - |
large maine lobsterssteamed & cracked, drawn butter | - |
"cfm favorite" 1½ lb maine lobster stuffedsuper lump crab stuffing | $49.95 |
large "signature" s.a.cold water lobster tailthin batter, flash fried, honey mustard & drawn butter | $62.00 |
iced oysters
daily oyster selection east & west coast | $2.96 |
oyster samplerpink peppercara mignonette, traditional red cocktail sauce & horseradish | $14.95 |
shrimp&crab cocktails
jumbo shrimp | $19.00 |
colossal lump crab | $22.00 |
"half & half" | colosal lump crab & jumbo shrimppink brandy mayo, traditional red cocktail sauce & lemon | $21.00 |
soups
new orleans fresh seafood gumbo, chicken andouille & steamed jasmine rice | $7.75 |
maine lobster bisque | $9.75 |
new orleans seafood gumbo, chicken andouille & steamed jasmine rice | $7.75 |
creamy new england clam & cod chowder | $7.75 |
salads
today's fresh catch salad platterfresh catch of your choice with caesar salad or mescion lettuces vinaigrette | - |
traditional caesar | $11.00 |
cfm "chopped" saladcreamy basil ranch dressing | $12.00 |
"loaded" iceberg wedgetomato, smoked bacon, chives, blue cheese dressing | $13.00 |
baby mesclun lettucesvinaigrette | $10.00 |
baby mixed field greenscucumber, radishes, tomato | $10.95 |
caesar(add blue cheese 1.00 supp) | $10.95 |
tuscan kale saladapples, fennel, cranberries, toasted almonds, fresh cider vinaigrette | $10.75 |
cfm "chopped salad"creamy basil ranch dressing | $11.50 |
mains
today's local whole fishchar broiled, e.v. olive oil, lemon, capers and fresh vegetable medley | - |
sides
steamed broccoli | - |
sautéed baby leaf spinach | - |
maryland french fries | - |
bowl creamy cole slaw | - |
medley of four vegetables | - |
fresh basil potato cake | - |
seafood platter
broiled seafood platterall jumbo maryland crab cake, jumbo shrimp, jumbo scallops & salmon filet. whipped potato, sauteed vegetables, tartar sauce, lemon | $46.00 |
fried seafood platterall jumbo maryland crab cake, jumbo shrimp, jumbo scallops & today's fresh fish filet. cole slaw, maryland fries, tartar sauce, lemon | $44.50 |
steaks
filet mignoncenter cut, 6 oz / 8 oz | $38.50 |
prime ribeye steak14 oz | $39.00 |
prime n.y. strip steak12 oz | $32.00 |
garlic parmesan fries | - |
pork chop
berkshire porterhouse pork chop16 oz | $19.50 |
chicken
ashley farms chicken breast "oreganato"over ½ b | - |
southern fried seafood
virginia flounder filet | $27.50 |
seafood platter | maryland crab cakefish filet, large shrimp & sea scallops | $42.00 |
large atlantic shrimp | $24.50 |
jumbo atlantic shrimp | $29.50 |
whole fish
holland "genuine whole dover sole" | - |
today's local whole fishe.v. olive oil, lemon, capers & today's fresh seasonal vegetables | - |
broiled oysters & clams
broiled clams casino | $14.50 |
skillet baked top neck clamsgarlic, butter, shallots, sweet peppers, onions | $14.50 |
baked oysters rockefeller | $15.95 |
skillet roasted oysterswhite wine, garlic, butter, parmesan crumbs | $15.95 |
iced oyster & clam bar
oyster sampler 5 pcs | $14.95 |
top neck clams ½ dz | $12.00 |
3 oysters & 3 clams | $13.50 |
cotuit, ma | malpeque, pei | wellfleet, ma | $2.95 |
shrimp & crab cocktails
jumbo shrimp | $18.00 |
colossal lump crab | $21.00 |
half & half | colossal lump crab & jumbo shrimp | $18.95 |
select entree
parmesan crusted salmontomato shallot | - |
twin jumbo lump crab cakeslemon mustard | - |
8 oz prime filet mignonmr-med | - |
sauteed chilean sea basslemon beurre blanc | - |
all natural roasted chicken breast | - |
select dessert
florida key lime pie | - |
two mousse chocolate cake | - |
ny style cheesecake, raspberry glaze | - |
select starter
baby mixed field greens, vinaigrette | - |
lobster bisque | - |
chilled half & half cocktail, jumbo shrimp & lump crab | - |
happy hour
homemade white sangriawhite wine infused with seasonal fruit | $6.50 |
infused martini of the dayskyy vodka infused with seasonal fruit | $7.25 |
whites
sparklingj.p. chenet brut, france | $6.50 |
pinot grigiocielo, veneto 2015 | $6.50 |
sauvignon blancwalnut crest, valle central 2014 | $6.50 |
chardonnaywalnut crest, valle central 2014 | $6.50 |
reds
pinot noircoastal vines, sonoma ca 2013 | $6.50 |
merlotwalnut crest, valle central 2014 | $6.50 |
cabernet sauvignonwalnut crest, valle central 2014 | $6.50 |
skyy signature cocktails
spicy coldskyy vodka, lime juice, simple syrup, hot sauce, cucumbers | $7.25 |
summer in wintergeorgia peach vodka, lemon juice simple syrup, cold tea | $7.25 |
orange breezeblood orange vodka, pineapple juice, cranberry juice, lemon juice | $7.25 |
skyy signature martinis
wild strawberry basil martiniwild strawberry vodka, lemon juice, simple syrup | - |
the fenspacific blueberry vodka, aperol, lime juice, simple syrup | - |
hawaiian cosmopineapple vodka, lime juice, cointreau, cranberry, splash champagne | - |
draft beer
26 degree ipa | $3.75 |
miller lite | $3.75 |
sam adams | $3.75 |
stella artois | $3.75 |
yuengling lager | $3.75 |
others
big crab pot | - |
alaskan "red" king crab legswhipped potato & thin green beans | - |
surf & turfcenter cut filet mignon (6 oz) & "signature" baby lobster tail | $46.50 |
broiled seafood platterall jumbo lump maryland crab cake, jumbo fla. shrimp, jumbo maine sea scallops & scottish salmon filet, whipped potato, sautéed vegetables, hush puppy & tartar sauce | $46.00 |
atlantic swordfish | $30.50 |
yellowfin tuna | $29.50 |
nova scotia halibut | $29.50 |
boston lemon sole | $27.95 |
yellowtail snapper | $30.50 |
virginia flounder | $29.50 |
george's bank sea scallops | $26.95 |
atlantic black grouper | $27.95 |
atlantic red snapper | $26.50 |
idaho salmon trout | $26.95 |
idaho rainbow trout | $25.50 |
scottish salmon | $24.95 |
chilean sea bass | $26.50 |
nantucket bay scallops | $25.50 |
today's fresh catch salad plattertoday's fresh catch of your choice, pair with caesar or mixed field greens salad | - |
iced towerwhole maine lobster, (4) jumbo atlantic shrimp, (4) oysters on the half shell, (4) clams on the half shell, chilled seafood ceviche, three sauces | $600.00 |
key west stone crabs | $29.00 |
skyy signature martinis | $7.25 |
DISCLAIMER: The information provided may not reflect the most recent changes. Please contact the restaurant directly for the latest menu and pricing details. Listings on menusnearme.co do not imply any affiliation or endorsement between the listed restaurant.
Amenities and More
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Amenities and More
Parking available
Chef's table
Happy hour
Wine tasting
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Location and Hours
Discover Option Near Me
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$20–30
$20–30
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$20–30
$9-25
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