Death Ave
Popular Dishes
4 jumbo shrimp w/ sauces; greek chimichurri, sweet & spicy petimezi and bbq petimezi
$28.00
Choice of grilled protein, yogurt cucumber sauce, sauteed onions & tomato, micro-greens
$24.00
W/ skordalia, guacamole and micro-greens
$28.00
Braised eggplant & zucchini stacked w/ sausage, tomato gravy, manouri cheese and bechamel sauce
$22.00
3 chops, cast iron seared and served over greek inspired chimichurri sauce
$24.00
Menu for Death Ave
ocean bites
grilled seafoodgrilled jumbo shrimp, sauteed calamari, chickpeas, onions, parsley, lime w/ fresh guacamole | $34.00 |
8 hour octopussushi grade portuguese octopus, slowly braised in an earth-oven for 8 hours, flash grilled to order | $31.00 |
fried calamariserved w/ sauces; greek chimichurri, sweet & spicy petimezi, and bbq petimezi | $18.00 |
coconut shrimp4 jumbo shrimp w/ sauces; greek chimichurri, sweet & spicy petimezi and bbq petimezi | $28.00 |
mussels massaliafisherman stew featuring prince edward island mussels to a addictive zesty tomato wine broth | $19.00 |
souvlaki "tacos"
traditional stylechoice of grilled protein, yogurt cucumber sauce, sauteed onions & tomato, micro-greens | $24.00 |
grilled codw/ skordalia, guacamole and micro-greens | $28.00 |
grilled steakw/ grilled zucchini and lemon parsley sauce, yogurt cucumber sauce | $28.00 |
pulled porkw/ bbq petimezi sauce, pickled onions & skordalia | $26.00 |
grilled shrimpw/ guacamole, crumbled feta and micro-greens | $28.00 |
braised eggplantw/ potato, tomato gravy, manouri cheese & bechamel | $21.00 |
farm bites
stacked moussakabraised eggplant & zucchini stacked w/ sausage, tomato gravy, manouri cheese and bechamel sauce | $22.00 |
byzantian sausagehome-made grilled sausage over cucumber & roasted garlic greek yogurt | $17.00 |
baby lamb chops3 chops, cast iron seared and served over greek inspired chimichurri sauce | $24.00 |
skirt steak skewers4 flash charred skewers w/ spice and served over fresh parsley lemon sauce | $24.00 |
kirt steak skewerslash charred skewers w/ spice and served over fresh ley lemon sauce | $17.00 |
q ribsbbq baby back ribs that are falling off the tender. served w/ zesty pickled cabbage | $19.00 |
sides
oregano friestopped w/ kefalotiri cheese & oregano | $10.00 |
fries troúfestopped w/ truffle oil, kefalotiri cheese & oregano | $14.00 |
fried picklesserved w/ signature dipping sauces | $14.00 |
grilled vegetableszucchini or cauliflower w/ roasted garlic skordalia | $12.00 |
feta & breadwedge of barrel aged feta topped w/ olive oil and oregano served w/ rustic bread | $16.00 |
bean saladpinto & kidney beans, celery, onions, peppers | $12.00 |
wild codtwo pitas w/ skordalia (roasted garlic mashed po guacamole and micro-greens w/ oregano fries | - |
steaktwo pitas w/ charbroiled steak, grilled zucchini. parsley sauce, cucu. yogurt w/ oregano fries | $24.00 |
eggplanttwo pitas w/ braised eggplant, potato, tomato grav manouri cheese & bechamel w/ oregano fries | $21.00 |
grilled zucchiniseasoned w/ spices and olive oil roasted garlic scordalia | $14.00 |
entrees
zucchini frescaspiralized/pasta zucchini w/ jumbo shrimp, light tomato garlic, feta cheese, olives & fresh basil | $36.00 |
roasted chickenhalf a free range chicken w/ spicy byzantian rub over a side of our smokey lemon corn | $34.00 |
grilled codwild caught cod filet over light arugula salad and topped w/ guacamole & scordalia | $34.00 |
hellenic bbqhellenic inspired bbq and finishings w/ oregano fries and grilled zucchini. bbq choices: (steak skewers, lamb chops, jumbo shrimp or petimezi ribs) | $37.00 |
macaronia frescafresh home made pasta w/ light tomato sauce, feta cheese, olives & fresh arugula | $19.00 |
lamb shank (grass fed)braised lamb shank over a light tomato sauce w/ tender home made hilopites pasta | $31.00 |
broiled cod (wild)broiled wild caught cod filet over blanched spinach & oregano lemon evoo sauce | $32.00 |
burgers
baby back rib-wichslow cooked baby back pork ribs, pickles, onions, petimezi bbq sauce, brioche bun w/ oregano fries | $24.00 |
feta burgergrass fed beef - 12 oz w/ barrel feta, greens, pickles, onions, tomato, zesty dressing, brioche bun & oregano fries | $24.00 |
shared spreads
eggplant tapenade, cucumber & roasted garlic yogurt and roasted garlic scordalia | $28.00 |
cheese tasting
traditional greek cheeses (barrel aged feta, kefalograviera, manouri, graviera, smoked metsovone), along w/ cave aged salami | $36.00 |
salads
spinach saladbaby leaf spinach, pumpkin seeds, onions, figs, manouri cheese, sweet vinegar, olive oil | $16.00 |
cretan saladarugula, feta, tomato, cucumber, chickpeas, onions, barley rusks, olives, red wine vinegar, tomato puree, olive oil | $16.00 |
anguilla barley risotto, pearl agedda, tomato puree, green olives, chippers, vinaigrette | $5.00 |
reconstructed horiatiki saladfeta, tomato, cucumber, olives, olive oil | $15.00 |
cocktails
the andyvodka, fresh lemon, sugar rim | $19.00 |
older fashionaged bourbon, orange twist, cherry, bitters | $22.00 |
death ave teaaged gin, chamomile, st. germain, soda | $19.00 |
oaked negroniaged-gin, vermouth, campari w/ charred oak | $22.00 |
fig julipaged-bourbon, honey, fig w/ fresh mint | $21.00 |
black ink martinivodka, agave, lime juice, s.vermouth, squid ink | $24.00 |
mastiha mintrum, lime, fr. mint, w/ mastiha from isl. of chios | $21.00 |
basil gimletmuddled basil leaves, vodka, lime juice | $21.00 |
jalapeno margaritamade w/ house-infused jalapeno tequila | $19.00 |
martini cafe'house-infused coffee vodka, baileys, kahlua | $22.00 |
the donkeyginger-infused vodka, lime juice, ginger beer | $21.00 |
prosecco crushgin, aperol, sweet vermouth prosecco | $24.00 |
sangria b.c.oak aged wine, seasonal fruit, spices | $16.00 |
death ave irs | $12.00 |
caipirinhacachaca, fresh muddle lime, cane sugar | $12.00 |
martini cafehouse infused coffee vodka & bitters, coffee | $10.00 |
banana bourbonhouse infused wills, sweet & aromatic | $12.00 |
sangria b.coak aged wine, seasonal fruit, spices | $12.00 |
whites
sauvignon blanc, terranoble, chbalanced, lime, grapefruit, grassy | $18.00 |
chardonnay, canyon oaks, cabuttery, melon, stone fruit, vanilla, oaky | $19.00 |
pinot grigio, stella, itlight finish, pears, citrus, refreshing | $19.00 |
riesling, clean slate, decrisp lime, fresh peach, subtle minerality | $19.00 |
assyrtiko, monograph, grclean, overachiever, lemon rind, minerals | $21.00 |
gruner veltliner, steinig, atclassic, fresh, reliable | $22.00 |
sancerre blanc, sancerre beau roy, fsophisticated, complex, mineral-laced | $22.00 |
rose
rose', petit gueissard, frnotes of wildflower and mandarin | $19.00 |
reds
cabernet sauvignon, cardiff, cablackberry, plum, allspice, vanilla | $20.00 |
merlot, casa rural, spapproachable, currants, soft tannins | $19.00 |
grenache syrah blend, los dos, spfruit forward, sensible blend | $19.00 |
nerro d'avola, tasca d'almerita, itripe berry flavors framed by silky tannins | $21.00 |
malbec, altos del plata, aryoung, brilliant, berries, expressive | $19.00 |
tempranillo, monjardin, spintense fruity aroma, medium body | $20.00 |
barbera, pico maccario, itintense aromas, dark berries, balanced | $21.00 |
pinot noir, gravely ford, caearthy, mineral rich, smooth | $21.00 |
vodka
ketel one | $19.00 |
tito's | $18.00 |
hellenic
ouzo | $17.00 |
tsipouro | $17.00 |
mastiha | $18.00 |
gin
bombay sapphire | $19.00 |
hendrick's | $18.00 |
rum
pitu rum(cachaca) | $16.00 |
havana white | $17.00 |
appleton estate amber | $17.00 |
tequila
blanco | $19.00 |
reposadoaged 1yr white oak | $22.00 |
anejoaged 3yr white oak | $31.00 |
mezcal artesanal, dos hombres | $22.00 |
brandy
pere di poll | $26.00 |
brandy | - |
bourbon
bellows | $16.00 |
basil haydens | $21.00 |
blantons | $22.00 |
knob creek sgl brl rsv | $18.00 |
makers 46 | $18.00 |
bulleit | $19.00 |
whiskey
highwest double rye | $16.00 |
bulleit rye | $19.00 |
dickel #12 | $19.00 |
dickel rye | $19.00 |
whiskey | - |
scotch
bank note syo blended | - |
macallan 12 | $18.00 |
beers
wave chaser ipaa malty crispyish ale w/a pleasant hoppy bitter profile and balance | $13.00 |
guayabera - citra pale aletasty pale ale brewed, nice malt to hop ratio w/citra hops | $12.00 |
all day iparefreshing w/ a complex array of malts, grains and hops | $12.00 |
solid gold - lagerlight in color w/ delicious pilsner character and distinct hoppyness | $11.00 |
frost proof - belgian whitecitrus and spice perfectly balanced in this belgian-style white ale | $13.00 |
mr. sunshine - new england ipaboldly dry hopped w/ motuck and mosaic hops. it has a pleasant nose and flavor profile | $11.00 |
older fashionaged - bourbon whiskey, orange twist, cherry, bitters | $12.00 |
oaked negroniaged - gin vermouth, campari aged w/ charred oak | $12.00 |
jalapeño margaritamade w/ house-infused jalapeño tequila | $12.00 |
sparkling
prosecco, zardetto, itfinest grape region, simple, fragrant | $22.00 |
brut, graham beck, saaromas & flavors, brioche, mineral, fruits | $23.00 |
brut rose, graham beck, sacherry blossom & strawberry aromas | $23.00 |
cava, reserva de la familia, sparomas & flavors, broche, mineral | $59.00 |
rose cava, juve y camps, spcherry blossom & strawberry aroma | $59.00 |
traditional style
traditional style (sausage or chicken)two pitas w/ yogurt cucumber sauce, sauteed c & tomato. micro-greens w/ oregano frics | $22.00 |
soup
chicken souplemon, egg. brown rice | $12.00 |
steak chilipinto beans in a spicy tomato base w/ flat iron steak w/ scoup of fresh guacamole | $14.00 |
cumin lentilw/ spinach and olive oil | $11.00 |
oregano friestopped w/ kefalotiri cheese & oregano | $10.00 |
beer
mr. paradisiac session ipapiney chinoook hops, caramel malt | $10.00 |
mr. out of time - new england ipajuicy, cloudy, mosaic hops | $12.00 |
mr. fantastique saisoncomplex flavors, subtle sweetness | $12.00 |
mr. bigstuff - bold ipagrapefruit peel, pine, herbal hops | $12.00 |
mr. gravity - kolschbitter refreshing balance | $10.00 |
mr. spot on - amber alebalance of malt vs bitter | $10.00 |
sauvignon, cardiff, caallspice, vanilla | $12.00 |
blanc, terranoble, chgrapefruit, grassy | $12.00 |
canyon oaks, cavanilla, oaky | $15.00 |
atlantis white, grlemon rind, minerals | $16.00 |
casa rural, sppalatable, currants, soft tannins | $14.00 |
mr. refreshing - kolschlight in color and light bodied, light to medium | - |
hefeweizen | - |
mr. sour apple - german wit soura clean cutting ale w/ a copper color and a zesty front and fruity back | $9.00 |
mr. paradisiac - juicy session ipacrisp amber color, nicely balanced american ipa slowly finding a bitler vs malty equilibrium | $11.00 |
mr. uk - english pale alefull flavored traditional english pale ale w/ nice malty finish | $10.00 |
mr. fantastique - saisonauthentic french/belgian farmhouse brew that is dark gold in color and full of flavor | $12.00 |
mr. sunshine - cascade ipaa cascade hopped ipa that has a pleasant nose and flavor profile | $11.00 |
mr. white - belgian blondea traditional favorite. spiced w/ coriander and orange peel | $10.00 |
protein to your salad
skewers | $9.00 |
lamb chops | $12.00 |
wild cod | $9.00 |
jumbo shrimp | $9.00 |
homebrews
mr. sour apple german wit soura tart sour apple ale on a common wit sour base. | - |
mr. paradisiac - juicy session ipacitrus, tropical notes. nice balance of american hops with lingering bitter or mildly lingering malt. | - |
mr. uk - english pale alefull flavored traditional english pale ale. not as bitter or hoppy. | - |
mr. fantastique - saisonauthentic french belgian farmhouse brew that is a pale gold in color and full of flavor. | - |
mr. sunshine - cascade ipaa cascade hopped ipa that has a pleasant nose and floral profile. | - |
mr. white - belgian blondea traditional amarillo spiced w/ coriander and orange peel. | - |
artisinal small batch spirits
vodka | - |
hellenic | - |
gin | - |
rum | - |
tequila | - |
scotch | - |
bourbon | - |
mixology
black ink martiniaged, aperol, lime leaves, s.winnouth, seed ink | $17.00 |
older fashionaged bourbon, orange twist, cherry bitters | $16.00 |
death ave teaaged, house infused chamomile gin & q | - |
oaked negroniaged gin, vermouth, campari aged | - |
fig julipaged, bourbon, honey, fig w/ | - |
jalapeno margaritamastiha w/house-infused jalapenos | - |
mastiha mintrum, lime, fresh mint, w/ | - |
basil gimletmuddle basil leaves, vodka, | - |
caipirinhasmoky cachaca, fresh mint | - |
martini cafe'house-infused coffee vodka | - |
banana bourbonhouse-infused silky smooth | - |
prosecco crushsingani3 brandy, lime, mud | - |
sangria b.c.oak aged wine, seasonal fruit, | - |
pizza personal size
hellen salad | $12.00 |
margherita gr | $10.00 |
spinach, leeks & fetasautéed spinach, leeks and feta baked over flatbread | $10.00 |
black truffic w/ mushroomsspicy wild mushrooms, greek sheep's milk cheese and roasted sauce baked over flatbread and topped w/ black truffle oil | $24.00 |
yogurt cucumbersliced heirloom tomatoes, onions, kalamata olives and crumbled feta baked over flatbread and topped w/ roasted garlic cucumber yogurt and lemon parsley | $12.00 |
savory sweetsliced figs, manouri cheese and caramelized onions baked over flatbread and topped w/ fresh arugula, crushed pistachios and oxymel | $18.00 |
wine
sauvignon blancbalanced. lime. grapefruit, grassy | $14.00 |
chardonnaybuttery, melon, stone fruit, vanilla, oaky | $15.00 |
cabernet sauvignonblackberry, plum, allspice, vanilla | $14.00 |
malbecyoung. brilliant, berries, expressive | $15.00 |
sauvignon blanc, terranoble, chbalanced, lime, grapefruit, grassy | $12.00 |
chardonnay, canyon oaks, cabuttery, melon, stone fruit, vanilla, oaky | $15.00 |
cabernet sauvignon, cardiff, cablackberry, plum, allspice, vanilla | $12.00 |
merlot, casa rural, spapproachable, currants, soft tannins | $14.00 |
rose', petit gueissard, frnotes of wildflower and mandarin | $15.00 |
drinks
sauvignon blanc, terranoble, chbalanced. lime. grapefruit, grassy | $8.00 |
cabernet sauvignon, cardiff, cablackberry. plum, allspice, vanilla | $8.00 |
sangria b.c. (aka. hippocras)oak aged wine. seasonal fruit, spices | $8.00 |
flatbreads
avocado toastguacamole, tomato, barrel aged feta, olive oil, lemon | $16.00 |
margherita gr.san marzano tomato sauce, greek sheep's milk cheese, pesto and topped w/ fresh oregano baked over flatbread | $15.00 |
savory sweetsliced figs, manouri cheese and caramelized onions baked over flatbread and topped w/ fresh arugula, crushed pistachios and oxymel | $15.00 |
black truffle w/ mushroomsspicy wild mushrooms, greek sheep's milk cheese and tomato sauce baked over flatbread and topped w/ black truffle oil | $18.00 |
sliders
grilled codwild cod grilled and dipped w spicy scallion aioli sauce | $16.00 |
earth-oven porktender pulled pork, sour pickled onions, potato bbq sauce | $17.00 |
shrimp santorinigrilled jumbo shrimp, sauteed tomatoes, rocket aged feta (veo) | $21.00 |
loukanikabyzantian seasoned sausage, kefalograviera cheese lemon mustard sauce | $17.00 |
blackened chickenspicy charred chicken, mexicana cheese, diced garlic sauce | $16.00 |
boards
shared spreadseggplant tapenade, cucumber & roasted garlic yogurt and roasted garlic scordalia | $19.00 |
cheese tastingbarrel aged feta, kelalo gravica manouri, graviera, smoked metsovone, along w/ cave aged salami | $28.00 |
favorites
souvlaki "tacos"two pita tacos w/ yogurt cucumber sauce, sauteed onions & tomato w/ fries (sausage or chicken) | $18.00 |
feta burger12 ounce all beef w/ barrel feta, greens, pickled onions, tomato, zesty dressing whole grain bun w/ fries | $18.00 |
others
protein to your salad | - |
one of our soups with your salad | $5.00 |
sauvignon blancfernwood, ca | - |
chardonnaycanyon oaks, ca | - |
pinot grigiostella, it | - |
rieslingclean slate, de | - |
assyrtikoatlantis white, ca | - |
gruner veltlinersteinig, at | - |
sancerre blancsancerre beau roy, fr | - |
rosepetit guessard, fr | - |
cabernet sauvignoncardiff, ca | - |
merlotcasa rural, sp | - |
grenache syrah blendlos dos, sp | - |
nero d'avolatanca d'almerita, it | - |
malbecaltos del plata, ar | - |
tempranillomonjardin, sp | - |
barberapico maccario, it | - |
pinot noirgravely ford, ca | - |
golden fashionaged bourbon, orange liqueur & lemon bitters | $10.00 |
oaked negroniaged gin, vermouth, campari & orange peel | $10.00 |
jalapeño margaritatequila, fresh lime juice, jalapeño | $12.00 |
mr. chocolate - milk stoutdelicious and balanced making it an easy drinking sweet stout | - |
fig jellyspiced bourbon honey fig and prosecco | $16.00 |
black ink martiniorganic agave, lime juice, cinnamon, squid ink | $18.00 |
basil gimletmuddle basil, gin, white wine, lime juice | $16.00 |
corpse revivergin, lillet blanc, cointreau, lemon juice | $14.00 |
banana surprisespiced rum, banana liqueur, cream & aromatic | $14.00 |
princess crushorganic raspberry, lime, muddle strawberries, prosecco | $16.00 |
sangria r & cseasonal fruit, spiced rum | $17.00 |
elder fashionfig jam, bourbon, orange peel, cherry bitters | $16.00 |
dark and stormyaged rum, ginger beer, lime wedge of gosling's black seal rum | $15.00 |
soup of the day | $9.00 |
hellenic bbqcharred to perfection then topped w/ our signature citrus parsley sauce. served w/ zucchini & fries | $39.00 |
DISCLAIMER: The information provided may not reflect the most recent changes. Please contact the restaurant directly for the latest menu and pricing details. Listings on menusnearme.co do not imply any affiliation or endorsement between the listed restaurant.
Amenities and More
Rooftop dining
Vegan options
Wine tasting
Chef's table
Good for groups
Location and Hours
Discover Option Near Me
Top Restaurants
Amenities and More
Rooftop dining
Vegan options
Wine tasting
Chef's table
Good for groups
Location and Hours
Discover Option Near Me
$100+
$100+
$10–20
$50–100
$50–100
Top Restaurants
$30–50