Craftsman Wood Grille & Tap House
Popular Dishes
Lobster, limoncello butter sauce
$45.00
Watercress, braised shallots
$34.00
Lemon parsley marinade, sautéed greens, artichoke fricassee, white bean purée
$30.00
Musturd greens, rhubarb purée
$33.00
English pea pureé, smoked bacon, blistered tomatoes, sautéed leeks, crispy garlic
$43.00
Menu for Craftsman Wood Grille & Tap House
shareables
musselsfennel, onion, white wine butter sauce, cherry tomatoes, crostini | $16.00 |
giant pretzelbeer cheese, whole grain mustard | $15.00 |
crispy cauliflowertempura batter, general tso's sauce, scallions, sesame seeds | $17.00 |
fried or fire-roasted chicken wingsgarlic sesame, buffalo sauce, or black garlic parm | $18.00 |
spinach and artichoke dipartichoke, mozzarella, cream cheese, grilled flatbread | $17.00 |
crab cakescitrus remoulade, arugula | $24.00 |
bacon flightchef's choice of thick cut fire roasted bacon, rosemary | $18.00 |
craftsman charcuteriechef's choice of local & imported cured meats with accoutrement and cheeses | $27.00 |
tempura shrimpyuzu aioli, sriracha aioli, sesame seeds | $19.00 |
drunken musselssmoked bacon, hard cider, fennel cream, grilled baguette | $17.00 |
pies
margheritamarinara, roma tomatoes, mozzarella, basil | $15.00 |
fig & goat cheesebalsamic reduction | $16.00 |
tuscan gardenroasted eggplant, squash, zucchini, mozzarella, olive oil, pesto, balsamic glaze | $16.00 |
long hot & salamimarinara, mozzarella, parmigiano reggiano | $16.00 |
poached figs & goat cheesered wine reduction | $16.00 |
frisicano | $16.00 |
buffalo chicken | - |
salads
finger lakes cobbspring mix, roasted chicken, pecans, avocado, corn, bacon bits, egg, cayuga blue cheese, owera cabernet franc blueberry vinaigrette | $19.00 |
craftsman saladheirloom tomato, baby cucumber, pickled red onion, carrot, radish, wood roasted shallot vinaigrette | $13.00 |
wedgemaple, bacon, onion, sun-dried tomatoes, cayuga blue cheese dressing | $16.00 |
panzanella saladburrata, pesto, olives, capers, ciabatta, red onion, cucumber, roasted red bell peppers, balsamic glaze | $17.00 |
new york harvest cobbbaby spinach, fire roasted chicken, squash, candied nuts, bacon, 1911 apples, cayuga blue cheese, hard boiled egg, honey dijon vinaigrette | $18.00 |
roasted pear & arugulawalnuts, preserved lemon, cranberry mascarpone stuffed red wine pear | $15.00 |
sides
fire roasted asparagusparmigiano reggiano | $8.00 |
roasted beetshoney tarragon dressing | $9.00 |
hand cut fries | $6.00 |
truffle friestruffle oil, parmigiano reggiano | $9.00 |
sweet potato frieswhipped maple butter | $8.00 |
brussels sproutsbalsamic vinaigrette, honey drizzle | $9.00 |
glazed carrotshoney, butter, tarragon | $8.00 |
tavern chips | $5.00 |
wood roasted fingerling potatoesrosemary garlic, malt vinegar aioli | $8.00 |
pastas
bucatinimarinara, meatballs, asiago, parmigiano reggiano | $26.00 |
shrimp puttanescacapers, olives, anchovies, marinara, fettucine | $28.00 |
lobster raviolilobster, limoncello butter sauce | $45.00 |
campanellezucchini, summer squash, tomatoes, lemon herb butter sauce, parmigiano reggiano | $23.00 |
gnocchimarinara, ricotta, basil, parmigiano reggiano | $23.00 |
bouillabaissemarket fish, scallops, mussels, tomato-seffron fumet, pappardelle | $46.00 |
duck ravioliconfit duck, orange zest, ricotta, honey & toasted pine nuts, white wine & sage buttered spinach | $29.00 |
land on fire
10 oz hanger steak | $46.00 |
14 oz pork porterhousewatercress, braised shallots | $34.00 |
8 oz filet mignon | $56.00 |
24 oz bone-in ribeye | $69.00 |
12 oz skirt steak | $49.00 |
grilled airline chickenlemon parsley marinade, sautéed greens, artichoke fricassee, white bean purée | $30.00 |
8 oz flat iron steak | $42.00 |
grilled half chickenoaxacan mole, rice, queso fresco | $29.00 |
handhelds
wood grille half-pound burgeryancey's xxx cheddar, pickle, tomato, lettuce, brioche bun, battered onion rings, secret sauce | $21.00 |
portobello burgerarugula, tomato, pickled onions, garlic aioli, brioche bun | $16.00 |
beef on weckroasted prime rib, horseradish crème, caramelized onion, kimmelweck roll | $19.00 |
grilled chicken sandwichlettuce, tomato, cheddar cheese, craftsman spiedie marinade, pesto aioli | $18.00 |
water on fire
fish & chipsbeer battered haddock, preserved lemon caper aioli, harvest slaw | $19.00 |
grilled salmonherb couscous, maple-bourbon glaze, carrot & ginger velouté | $32.00 |
scallopsparsnip puree, roasted cauliflower, red wine glazed cippolinis | $37.00 |
fish of the daymarket fish with seasonal preparation | - |
others
fish & chipsbeer battered haddock, preserved lemon caper aioli, coleslaw | $19.00 |
grilled salmonmusturd greens, rhubarb purée | $33.00 |
scallopsenglish pea pureé, smoked bacon, blistered tomatoes, sautéed leeks, crispy garlic | $43.00 |
seared ahi tunapickled jalapeño, tabouli, lemon parsley dressing | $46.00 |
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Amenities and More
Wine tasting
Late-night dining
Kid's menu
Alcohol served
Happy hour
Amenities and More
Wine tasting
Late-night dining
Kid's menu
Alcohol served
Happy hour
Location and Hours
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