Sake, oyster sauce, scallion, garlic
$135.00
24oz, mishima reserve
$195.00
Warm ricotta donuts, cream cheese frosting raspberry lime, milk chocolate, salted caramel sauces
$24.00
Coconut sorbet, black cherry jam
$18.00
Su casa mezcal, ferrand dry curaçao pineapple, ginger, honey, lime, whey
$25.00
the carnivalwarm ricotta donuts, cream cheese frosting raspberry lime, milk chocolate, salted caramel sauces | $24.00 |
pistachio "cheesecake"coconut sorbet, black cherry jam | $18.00 |
frozen + fresh fruit platterseasonal selection | $23.00 |
strawberry shortcake kakigoristrawberry ice, mascarpone mousse, lemon cookie crumble strawberry compote, condensed milk | $22.00 |
salted snickers piesalted peanut caramel, almond cake, chocolate ganache torched meringue, pretzel ice cream | $18.00 |
"hit me" chocolate cakeliquid "klondike", roasted white chocolate ice cream brownie devil's food | $23.00 |
stella artois | $11.00 |
blue point toasted lager | $11.00 |
negro modelo | $11.00 |
bell's oberon | $11.00 |
coedo "marihana" session ipa | $11.00 |
athletic "upside dawn" | $11.00 |
su casa punchsu casa mezcal, ferrand dry curaçao pineapple, ginger, honey, lime, whey | $25.00 |
biscayne bayreserve de la familia platino st. germaine, blue lagoon, grapefruit lime, egg white | $35.00 |
old fashionedangels envy rye, angostura bitters dried-cherry demerara | $45.00 |
luca paretti | $17.00 |
g.h. mumm grand cordon | $24.00 |
veuve clicquot yellow label | $36.00 |
sainte marguerite symphonie | - |
rumor | $21.00 |
tyler | $25.00 |
tozai "snow maiden" | $19.00 |
funaguchi | $23.00 |
heavensake | $25.00 |
soto | $27.00 |
lobster macaronimaine lobster, grated parmesan breadcrumbs | $33.00 |
simple mashed potatoesroasted garlic (gf) | $15.00 |
parmesan truffle friesvegan truffle aioli | $18.00 |
grilled asparaguscitrus vinaigrette (v, gf) | $15.00 |
brussels sproutssherry glaze, aromatic bacon | $15.00 |
creamy basmati ricemarket vegetables (gf) | $14.00 |
seared salmonedamame purée, smoked dill oil, spring vegetables | $39.00 |
herb roasted branzinocreamy vegetable basmati rice | $47.00 |
grilled king crabtogarashi glaze, pickled vegetables | $95.00 |
whole branzino for twoherb salad, chimichurri | $95.00 |
cantonese lobstersake, oyster sauce, scallion, garlic | $135.00 |
truffle mushroom spaghettiwild mushroom ragu, truffle cream | $34.00 |
prime delmonico ribeye14oz, fort morgan, co | $85.00 |
truffle butter filet8oz, red wine shallot marmalade, whipped black truffle butter | $59.00 |
chili rubbed grass fed ny strip16oz, greeley, co | $89.00 |
wagyu porterhouse24oz, mishima reserve | $195.00 |
baked king crab hand rollscrispy potato sticks, dynamite sauce | $32.00 |
crispy shrimpspicy mayo, tobiko | $34.00 |
crispy chicken bao bunsyuzu sweet chili, herb aioli, iceberg | $20.00 |
wagyu gyozajapanese miyazaki, serrano chili, amazu ponzu | $32.00 |
filet skewerstruffle kabayaki, wasabi soy | $24.00 |
crispy cauliflowerspicy vegan mayo | $29.00 |
crunchy rice cakestuna tartare, wasabi tobiko | $24.00 |
grilled spanish octopusheirloom tomatoes, gremolata | $32.00 |
watermelon mojito | $16.00 |
wagyu hot rock2 ounce minimum - cooked tableside | $48.00 |
flight of three | $85.00 |
wagyu fried riceshiitake mushrooms chinese sausage, fried egg | $59.00 |
DISCLAIMER: The information provided may not reflect the most recent changes. Please contact the restaurant directly for the latest menu and pricing details. Listings on menusnearme.co do not imply any affiliation or endorsement between the listed restaurant.
Delivery service
Good for groups
Rooftop dining
Outdoor seating
Takeout available
Delivery service
Good for groups
Rooftop dining
Outdoor seating
Takeout available
$50–100
$10–20
$100+
$100+
$100+
$10–20
$20–30
$10–20