Prosciutto, peas, onions, and garlic tossed with a traditional cream sauce
$20.00
Blended to perfection with sauteed garlic, onion, fresh basil, olive oil and parmigiano cheese
$21.00
Lightly breaded cutlet, pan fried and baked with marinara sauce and mozzarella cheese
$21.00
Pan fried in a seasoned egg batter and sauteed in a lemon butter wine sauce
$22.00
Pan fried in seasoned egg batter and sauteed in a lemon butter wine sauce over pasta
$20.00
antipasto saladsuppressata, provolone, red onions, tomato, roasted peppers, olives, tuna, celery, pepperoncini peppers and anchovies | $17.00 |
kettle garden salad | $3.95 |
crumbly bleu cheese | $2.00 |
spaghetti with sauce | $16.50 |
spaghetti w/ garlic & oil | $16.50 |
fettucine alfredo | $18.00 |
ravioli (cheese/spinach) | $15.50 |
stuffed shells | $17.00 |
rigatoni | $15.00 |
ziti | $15.00 |
gnocchi | $18.00 |
hats homemade | $18.00 |
cavatelli homemade | $16.00 |
add meatball or sausage | $3.00 |
fried calamari | $12.00 |
utica greens | $12.00 |
jumbo shrimp cocktail | $12.95 |
chicken tenderloins | $12.00 |
mozzarella sticks | $10.00 |
fried meatballs(3 meatballs with sweet or hot peppers) | $12.00 |
clams casino(4 per order) | $10.00 |
steamed clams(dozen) | $15.95 |
broccoli francaise | $13.00 |
greens & beans | $12.00 |
onion rings | $8.50 |
bruschetta | $8.95 |
long hots | $10.00 |
soup(cup) | $3.50 |
lasagna homemade | $20.00 |
eggplant parmigianolightly breaded and layered with marinara sauce and mozzarella cheese | $19.00 |
cavatelli carbonaraprosciutto, peas, onions, and garlic tossed with a traditional cream sauce | $20.00 |
hats and broccoliblended to perfection with sauteed garlic, onion, fresh basil, olive oil and parmigiano cheese | $21.00 |
linguini w/red or white clam sauceprepared with seasonings with fresh and chopped clams | $21.00 |
side of mushrooms, peppers, baked cheese or onions on your pasta | $1.50 |
meatball or sausage | $3.00 |
veal parmigianolightly breaded cutlet, pan fried and baked with marinara sauce and mozzarella cheese | $21.00 |
veal francaisepan fried in a seasoned egg batter and sauteed in a lemon butter wine sauce | $22.00 |
veal marsalasauteed veal medallions with mushrooms in a marsala sauce | $21.00 |
veal saltimboccaprosciutto, mushrooms and escarole in a marinara sauce baked with mozzarella cheese | $22.00 |
broiled haddockperfectly broiled in a lemon butter wine sauce | $19.00 |
haddock francaisepan fried in seasoned egg batter and sauteed in a lemon butter wine sauce over pasta | $20.00 |
fish frylightly breaded in our own seasoned breadcrumbs and served with coleslaw and french fries | $19.50 |
clam strip platterlightly battered and golden fried, served with a lemon wedge, tartar and cocktail sauce | $17.00 |
breaded sea scallopsserved with a lemon wedge, tartar and cocktail sauce | $25.00 |
stuffed haddockprepared with a shrimp stuffing and covered with a special cream sauce | $21.00 |
salmonpan seared in an orange glaze | $20.00 |
breaded seafood combohaddock, clam strips, shrimp and scallops | $25.00 |
shrimp scampisauteed with garlic in a lemon butter wine sauce over pasta | $23.00 |
broiled seafood combohaddock, shrimp, clams and scallops in a light lemon butter wine sauce | $24.00 |
broiled sea scallopswith a lemon butter wine sauce | $25.00 |
chicken parmigianolightly breaded cutlet, pan fried and baked with marinara sauce and mozzarella cheese | $21.00 |
chicken francaisepan fried in a seasoned egg batter and sauteed in a lemon butter wine sauce | $22.00 |
chicken marsalasauteed chicken breasts with mushrooms in a marsala sauce | $21.00 |
chicken biancochicken with sauteed spinach, garlic and mushrooms in a white cream sauce | $23.00 |
chicken saltimboccaprosciutto, mushrooms and escarole with mozzarella and marinara sauce | $22.00 |
cheeseburger | $25.00 |
meatball riggies | $25.00 |
ultimate meatball sub | $25.00 |
chicken riggies | $25.00 |
vodka riggies | $25.00 |
grilled balsamic chicken | $25.00 |
9" upside down pizza | $10.00 |
9" cheese or garlic pizza | $10.00 |
16" cheese or garlic pizza | $14.00 |
riggiesvodka, chicken, kettle or meatball riggies. hot, medium or mild house marinara | $18.00 |
spaghetti | rigatoni | zitione of our pastas with meatballs, sausage or baked with cheese | - |
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Private dining
Takeout available
Reservation available
Late-night dining
Chef's table
Private dining
Takeout available
Reservation available
Late-night dining
Chef's table
$20–30
$30–50
$10-21