Michael T's Italian-American Specialties
Popular Dishes
Sautéed shrimp and scallops with broccoli, roasted red peppers, black olives and sun-dried tomatoes in a light scampi sauce over thin spaghetti.
$26.00
Sauteed shrimp and scallops with peppers, onions and hot cherry peppers in spicy wine marinara sauce. served over rigatoni
$26.00
Baked and topped with almonds, bread crumbs and grated romano cheese in a wine and butter sauce.
$21.00
Baked and topped with light bread crumbs and grated romano cheese in a wine, lemon and butter sauce.
$20.00
Hand tossed and baked to a bed of spinach with seasoned red peppers, black olives and mozzarella.
$22.00
Menu for Michael T's Italian-American Specialties
appetizers
flatbread pizza | $9.00 |
risotto bites | $9.00 |
mozzarella sticks | $9.00 |
toasted ravioli | $9.00 |
chicken tenders | $10.00 |
fried meatballs | $9.00 |
long hot peppers | $6.00 |
fried calamari | $15.00 |
onion rings | $7.00 |
garlic bread | $4.00 |
shrimp cocktail | $12.00 |
bruschetta | $12.00 |
broccoli crown (au gratin style) | $10.00 |
fried eggplant rounds | $10.00 |
greens trunfioescarole, hot cherry peppers, grated romano cheese, blended italian meats, seasonings and bread crumbs. | $11.00 |
greens kennedyescarole, hot cherry peppers, grated romano cheese, blended italian meats, potatoes, seasonings and bread crumbs. | $11.00 |
veggie greensescarole, hot cherry peppers, artichoke hearts, broccoli, sun-dried tomatoes, roasted peppers, grated romano cheese, seasonings, bread crumbs and topped with mozzarella. | $11.00 |
greens and beansescarole, white cannellini beans, tossed with light bread crumbs and grated romano cheese. | $11.00 |
salads
dinner saladserved with your choice of dressing: house, russian, white french, peppercorn paris, balsamic vounigrette, honey mustard, creamy bleu cheese add .75, crumbly bleu cheese...add .75 | $3.00 |
antipastomixed salad greens with salami, provolone and cheddar cheese, tomatoes, olives, roasted peppers, artichoke hearts and cucumbers. | $13.00 |
chicken caesargrilled chicken, chopped romaine, croutons, shaved parmesan cheese and caesar dressing. | $14.00 |
mixed greenswith roasted peppers, olives, tomatoes and cucumbers. | $9.00 |
seafood specialties
seafood visallisautéed shrimp and scallops with broccoli, roasted red peppers, black olives and sun-dried tomatoes in a light scampi sauce over thin spaghetti. | $26.00 |
seafood fra diavolosauteed shrimp and scallops with peppers, onions and hot cherry peppers in spicy wine marinara sauce. served over rigatoni | $26.00 |
combinations
chicken parmigiana | $16.00 |
grilled chicken | $16.00 |
greens trunfio | stuffed shells | tortellini | $16.00 |
pasta
angel hair | $13.00 |
thin spaghetti | $12.00 |
tortellini | $13.00 |
manicotti | $12.00 |
ravioli | $12.00 |
rigatoni | $12.00 |
cavatelli | $12.00 |
stuffed shells | $12.00 |
toppings
mozzarella | $2.00 |
cherry peppers | $1.50 |
meatballs | $2.50 |
broccoli | $2.00 |
sausage | $2.50 |
mushrooms | $2.00 |
peppers & onions | $2.00 |
seafood
baked haddock | $18.50 |
haddock almondinebaked and topped with almonds, bread crumbs and grated romano cheese in a wine and butter sauce. | $21.00 |
haddock au gratinbaked and topped with light bread crumbs and grated romano cheese in a wine, lemon and butter sauce. | $20.00 |
haddock oreganato"a gaetano favorite." baked and topped with italian seasoned bread crumbs and grated romano cheese in a wine, lemon and butter sauce. | $22.00 |
fried haddockfreshly-breaded | $17.50 |
haddock parmigianabaked or fried and topped with tomato sauce and mozzarella cheese. | $21.00 |
haddock trunfiobaked or fried and topped with peppers, onions and mozzarella in a wine, lemon and butter sauce. | $21.00 |
haddock giannabaked over a bed of spinach with roasted red peppers and black olives with red wine marinara sauce and mozzarella cheese. | $23.00 |
fried seafood plattershrimp, scallops, haddock and clam strips. | $27.00 |
broiled seafood plattersautéed shrimp, scallops and baked haddock, topped with a butter wine reduction. | $28.00 |
soup du jour
rick's new england clam chowder | $6.00 |
soup du jour | $4.00 |
chicken
chicken calzonehand tossed and baked to a bed of spinach with seasoned red peppers, black olives and mozzarella. | $22.00 |
chicken franceseegg battered and sauteed with a lemon, sherry wine butter sauce. | $24.00 |
chicken trundlehand breaded and sauteed with peppers, onions and mozzarella in a white wine butter reduction | $22.00 |
chicken supremehand breaded and sauteed with broccoli and mozzarella in a white wine butter reduction | $26.00 |
grilled chickenplain or topped with lemon pepper butter sauce. | $16.00 |
chicken marsalasauteed with mushrooms in a marsala wine sauce | $22.00 |
chicken ann mariehand breaded and sauteed with greens, hot cherry peppers and mozzarella in a white wine butter reduction | $21.00 |
chicken parmigianabreaded and topped with tomato sauce and mozzarella cheese. | $17.00 |
chicken tenderscrispy-coated and served with fries | $13.00 |
italian specialties
vodka riggiesimported italian prosciutto, fresh basil and onions, sauteed in olive oil with red and tomato cream sauce. tossed with rigatoni. | $17.00 |
chicken riggiesbite size chicken pieces, sweet and hot peppers and rigatoni. tossed in our award winning homemade pink sauce | $18.00 |
lasagnahomemade with layers of pasta, meat, cheeses, between our rich tomato sauce and topped with mozzarella. | $17.00 |
vodka chicken riggiesbite size chicken pieces, imported italian prosciutto, fresh basil and onions, sautéed in olive oil with vodka and tomato cream sauce. tossed with rigatoni. | $19.00 |
eggplant parmigianaserved with choice of side dish. | $17.00 |
veal and eggplant parmigianabreaded with tomato sauce and mozzarella, served with choice of side dish. | $21.00 |
italian platterpork braciole, chicken and eggplant parmigiana and (3) ravioli. | $21.00 |
veal
al trunfiotly breaded, pan seared and topped with peppers, onions and mozzarella in a wine butter reduction. | $24.00 |
al scallopinimedallions with peppers, onions and mushrooms in a wine marinara sauce. | $24.00 |
francaisebattered medallions, pan fried and covered with a lemon, sherry wine butter sauce. over fresh baby spinach, add... angel hair, add...1 | $27.00 |
parmigianad and covered with tomato sauce and mozzarella. | $23.00 |
sides
french fries | fries | - |
baked potato | - |
broccoli rice | - |
spaghettigarlic pasta | - |
others
chicken tenders | $7.00 |
kylie combo(2) mozzarella sticks, (2) fried ravioli (1) chicken tender and fries | $7.50 |
spaghetti | rigatoni | ravioliserved with meatball | $6.50 |
personal cheese pizza | $6.00 |
grilled chickenserved with broccoli | $8.00 |
DISCLAIMER: The information provided may not reflect the most recent changes. Please contact the restaurant directly for the latest menu and pricing details. Listings on menusnearme.co do not imply any affiliation or endorsement between the listed restaurant.
Amenities and More
Seafood options
Late-night dining
Credit card
Dinning option
Alcohol served
Location and Hours
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Amenities and More
Seafood options
Late-night dining
Credit card
Dinning option
Alcohol served
Location and Hours
Discover Option Near Me
$10–20
$10–20
$10–20
Top Restaurants
$10-21