Seventh South Craft Food + Drink
Menu for Seventh South Craft Food + Drink
starters
house made focacciahouse whipped chili honey butter | $5.00 |
miso lobster bisquecalvados, crème fraîche, focaccia, tomato oil | $16.00 |
fried green tomatoescreamy goat cheese, green papaya, curry mango mustard | $15.00 |
hot pimento cheese dippimento cheese, peppadews, candied jalapeños, toasted focaccia | $16.00 |
tuna tartare*lemon, red onion, jalapeño, virgin olive oil, wasabi crema, togarashi, sesame rice chips | $18.00 |
roasted oysters*pancetta, gruyere, peppadew, baby spinach, potato chip | $18.00 |
octopuspapas bravas, chorizo, almond puree, black garlic aioli, chili-lime romesco, balsamic sofrito | $20.00 |
wahoo tiradito*chili + sake cured wahoo, cucumber pineapple sambal, red onion, ají amarillo tiger milk, malanga chips | $18.00 |
crispy lamb ribskorean bbq, green papaya slaw, sambal aioli, fried onion | $18.00 |
kurobuta pork bellycaramelized shallot, baby zucchini, roasted grapes, maple bourbon pan sauce | $18.00 |
roasted fennel + pear bisquegoat cheese fritter / candied prosciutto / fig carpaccio / pumpkin seed | $9.00 |
ahi egg rollcashew + daikon slaw / two sauces / scallion | $16.00 |
oysters gratineebacon + horseradish fondue / vodka / spinach / gruyere / truffle butter crumbs | $16.00 |
escargotbacon + brioche / popcorn fondue / truffle / confit tomato / basil / pickled mustard seed | $16.00 |
coal fired harissa octopuschorizo + new potato croquette / mint remoulade / cucumber / almond / lemon | $18.00 |
garden
tomato saladvine ripened tomatoes, pickled onion, creamy goat cheese, peanuts, coconut lime dressing, mint + basil | $15.00 |
apple + endivebelgium endives, spring lettuces, honey crisp apple, dates, sugared walnuts, poppy seed dressing | $14.00 |
house caesarfocaccia crouton, olive tapenade, black pepper cured egg yolk, lemon caper dressing, anchovy if you wish | $14.00 |
beets + burratamache lettuce, grapefruit, pistachio, basil, roasted orange vinaigrette | $17.00 |
water
furikake tunafurikake crusted, kimchi fried rice, charred baby carrot, wasabi + korean bbq | $42.00 |
miso broiled sea bassponzu butter, sticky rice, sake braised greens, peanuts, lime | $45.00 |
yellowtail snapperartichoke crust, baby zucchini, lemon-sunflower seed risotto, sambuca + tomato relish | $42.00 |
scallops + pork bellytoasted polenta, pancetta, oyster mushroom, roasted baby carrot, balsamic tomato reduction | $44.00 |
dayboat fishsalt + vinegar potatoes, half dried baby tomatoes, 7 herb pesto, aioli | $39.00 |
gulf black grouperseeded crust, red wine 'nero' risotto, sauteed spinach, vanilla roasted pepper sauce | $41.00 |
new bedford sea scallopszuccini + proscuitto risotto, truffled asparagus, hazelnut lemoncello butter | $38.00 |
patagonian seabasstangerine + red miso, charred scallion dumpling, bacon dashi, peanut, braised greens | $41.00 |
furikake tuna*furikake crusted, kimchi fried rice, charred baby carrot, wasabi korean bbq | $42.00 |
curry seafood nagefinfish, wild shrimp, octopus, harissa roasted vegetables, coconut + lime broth, cilantro, basil, steamed rice | $38.00 |
scallops + bacon*herb + olive couscous, roasted calabaza, smoked tomato puree, bacon + pine nut gremolata | $44.00 |
chorizo encrusted swordfishpreserved lemon + lobster risotto sauteed spinach, baby heirloom tomato relish, yuzu butter sauce, pomegranate reduction | $44.00 |
land
sticky miso short ribssweet potato + goat cheese latkes, red onion marmalade, pickled carrots, burnt miso butterscotch, watercress | $38.00 |
cast iron roasted half chickenroasted vegetables, yukon potatoes, pine nuts, oil cured olives, lemon dijon pan sauce | $32.00 |
1855 new york stripwhipped potato, onion rings, brandy peppercorn sauce, grilled asparagus, sauteed mushrooms | $42.00 |
braised short ribsstracciatella polenta, english pea + mint gremolata, preserved lemon, burgundy + rhubarb preserves | $38.00 |
te mana lamb chopsdijon garlic marinade, skordalia chickpea caponata, sumac + red onion, lemon + caper pesto | $38.00 |
prime n.y. stripgratin dauphinois, roasted asparagus, smoked mushroom butter, cognac peppercorn demi | $48.00 |
duck carnitas tacosconfit duck leg, blue corn tortillas, tomatillo salsa, steamed rice | $32.00 |
moroccan spiced half chickenras el hanout, tomato, olives, lemon,almonds, couscous, dried fruit | $34.00 |
extras
sake braised greens | $12.00 |
whipped potatoes | $12.00 |
garlic parmesan fries | $12.00 |
grilled asparagus | $12.00 |
sauteed spinach | $12.00 |
bread service | $5.00 |
blackened asparagussmoked mushroom butter, lemon | - |
zucchini + prosciutto risottomicro herbs, lemon | - |
bacon dashi braised greensmiso, peanut, lime | - |
stracciatella polenta7 herbs, parmesan, pepper | - |
sweet potato goat cheese latke | - |
house cut fries | - |
garlic herb fries | - |
crispy onion hay | - |
kitchen six pack | - |
lobster risotto | $8.00 |
house made esta + vegetables
tagliatelletomato ragout, parmesan, fresh basil | $24.00 |
rigatoni carbonarapancetta, egg, parmesan reggiano, black pepper, peas | $28.00 |
herb roasted eggplantjapanese eggplant, quinoa-feta tabouleh, roasted peppers, baby zucchini, grape tomatoes, balsamic, pomme frittes | $28.00 |
hand-crafted cocktails
tell me more, tell me morehouse infused vanilla vodka, lime, pineapple and elderberry juice, fresh ginger | $14.00 |
gintly does itrivi original gin, cappelletti aperitif, italicus liqueur, apple | $16.00 |
mise en scenehouse dry vermouth, oyo honey vanilla vodka, hennessy vsop cognac, demerara, d&d bitters | $17.00 |
third ryes the charmmiddle west rye, montenegro amaro, sassafras bitters, cherry | $16.00 |
fennel wordplymouth navy strength gin, dolin genepy, lime, fennel syrup | $17.00 |
under pressurehennessy vsop cognac, laird's apple brandy, house clarified milk punch, hella citrus bitters | $17.00 |
daq in blackhouse rum blend, lime, rosemary and lavender syrup, creme de mure | $14.00 |
riding coattailsmontelobos espadin mezcal, hamilton pimento dram, cherry liqueur, lemon, agave nectar | $14.00 |
iceberg theorycodigo blanco tequila, lime juice, grapefruit juice, lemongrass + basil syrup, bitters | $15.00 |
foster avenuest. george breaking & entering whiskey, giffard banana, aperol, house sweet vermouth | $16.00 |
spirits + tonics
st george botanivore ginwith classic tonic + star anise, juniper, lemon | $12.00 |
danos reposado tequilawith tiki tonic + grapefruit, habanero, jalapeno | $15.00 |
blend of aged rumswith five spice tonic + cinnamon, lime | $14.00 |
st george citrus vodkawith classic "sonic" + strawberries, orange | $12.00 |
house made pasta + vegetables
asparagus fritteshalf dried tomatoes, balsamic braised greens, limoncello butter, champagne poached figs | $28.00 |
tagliatelle7hr tomato ragout, red chili flake, parmesan, jway's basil | $24.00 |
paccheri carbonaraguanciale, english peas, sheep's milk cheese, black pepper cured egg yolk | $28.00 |
house made pasta
tagliatelle pomodorohouse pasta, pecorino, fresh basil caramelized scallops | $24.00 |
roman carbonararicotta, pancetta, egg, pecorino, black pepper, english peas, rigatoni caramelized scallops | $28.00 |
ultimate carbonararoman carbonara with lobster, wild shrimp, oyster mushrooms | $42.00 |
mediterranean quinoa bowlroasted eggplant, olives, roasted peppers, zucchini, grape tomatoes, basil pistou, feta, balsamic reduction, pomme frittes | $26.00 |
dessert
raspberry + white chocolate bread puddingcreme anglaise, cardamom ice cream | $12.00 |
chocolate brownie cakenutella gelato, shortbread crumb, sour cherry gel | $12.00 |
lemon pistachio creme bruleemacerated blueberries, absinthe caramel | $12.00 |
coconut custard piepasion fruit jam, cardamon chantilly | $12.00 |
cheesecakepassionfruit curd, raspberry sorbet, tropical fruits, graham crumble | - |
drinks
scorpionvodka, gin, tequila, rum, brandy, orgeat, passion fruit, pineapple, jamacian bitters | $11.00 |
dr funkmt gay black barrel rum, st george absinthe, pineapple & lime juice, orgeat, jamaican bitters | $13.00 |
zombiedon q gold rum, kraken black spiced rum, lime & grapefruit juice, house cinnamon mix | $12.00 |
honoluluboodles gin, pineapple, orange and lemon juice | $9.00 |
tiki torchfireball, wicked dolphin coconut rum, pineapple juice (shot) | $7.00 |
local greens
baby gem caesara parm / cured egg / pepper toast / pesto dressing | $12.00 |
kale + butternutbourbon pecans / sour wisconsin bacon / whipped roasted vidalia vinaigrette | - |
others
summer mike'son tomatoesrains / burattaos + lettucesbalsamic | $16.00 |
citrus + cucumberwild arugula / basil compressgrilled sourdoughblood orange vinaigrette | - |
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Amenities and More
Vegan options
Wine tasting
Takeout available
Happy hour
Buffet
Location and Hours
Discover Option Near Me
Top Restaurants
Amenities and More
Vegan options
Wine tasting
Takeout available
Happy hour
Buffet
Location and Hours
Discover Option Near Me
$20–30
$20–30
$30–50
$20 - 30
Top Restaurants
$10–20