Sea Salt
Menu for Sea Salt
east coast
barnstablesweet, firm meats & filled to the brim with deliciously salty meats | $3.50 |
sunken meadow gemstrong brine followed with notes of seaweed | $3.50 |
blue hill baybalanced brine with a sweet finish | $3.75 |
pemaquidperfectly shaped vessels for full, high yielding meats & crisp brine | $3.75 |
swella balanced, savory brine with a quick, clean finish | $3.75 |
starters
ocean seafood platter12 oysters | 6 jumbo shrimp | shrimp ceviche | 1 steamed lobster tail | $140.00 |
fresh florida stone crab clawjumbo (5-7 oz.) | chilled & pre-cracked | stoneground mustard aioli | $36.00 |
heirloom tomato & crispy oyster 'blt'rock shrimp | fried green tomato | smoked bacon | frisée | white balsamic verjus | rémoulade sauce | $22.00 |
west coast
kisu - bc.sweet fruit & juicy finish taste | $4.50 |
entrées
pan roasted black grouperparisian gnocchi | spring onion | english pea | black truffle butter | $55.00 |
housemade capellini puttanescarock shrimp | blue crab | tomato | capers | olives | basil | $42.00 |
kobe cheeseburgerbrioche bun | classic house fries | $14.00 |
crispy chicken fingersclassic house fries | $14.00 |
king salmonarugula & tomato parmesan salad | $14.00 |
penne pastafresh tomato & basil or extra virgin olive oil & parmesan | $14.00 |
beer selection
miller lite | coors lite | yuengling | $5.00 |
lagunitas ipa | fat tire | peroni | heineken | heineken | - |
signature cocktails
purple heartempress 1908 gin, lemon, grapefruit, bitter orange & elderflower tonic | $14.00 |
lemongrass elixirlemongrass-infused gin, grapefruit & rosemary tonic | $14.00 |
cucumber coolerprairie organic gin, cucumber, lime, mint, soda | $14.00 |
seasalt margaritacorazon silver tequila, lime, agave, alaea red salt rim | $14.00 |
fresa mulecantera negra silver tequila, strawberry, lime, ginger beer | $14.00 |
spicy bluecorazon jalapeño-infused tequila, blueberry, lemon, rosemary tonic | $14.00 |
summer in naplesparce 8-year rum, malibu, grand marnier, lime, pineapple | $14.00 |
spiced old fashionedredemption bourbon, spiced simple | $14.00 |
man o'warhigh west double rye whiskey, cointreau, port, lime, cherry | $14.00 |
misunderstood mulemisunderstood ginger whisky, lime, ginger beer | $14.00 |
blueberry fizzst. george chile vodka, blueberry, lemon, rosemary, tonic | $14.00 |
seaside lemonadecitrus-infused prairie organic vodka, framboise, lemonade | $14.00 |
ruby slipperstoli ruby red vodka, elderflower, grapefruit, soda | $14.00 |
sparkling
rey de copas brut nv | $8.00 |
rosé sparkling
lini lambrusca rosé nv | $15.00 |
rosé champagne
moët impérial brut rosé 187ml split | $30.00 |
white
pighin, friuli 2018 | $12.00 |
la craie pouilly fumé 2018 | $17.00 |
vavasour, awatare valley 2018 | $10.00 |
crios de susana balbo, mendoza 2017 | $10.00 |
conundrum, california 2016 | $12.00 |
august kesseler 'r' kabinett, rheingau 2018 | $12.00 |
louis jadot 2018 mâcon-villages 2018 | $15.00 |
nicholson jones 'wooden dolly' carneros 2013 | $20.00 |
pico maccario lavignone rosato, piedmont 2018 | $10.00 |
château la nerthe, côtes-du-rhône rosé 2018 | $15.00 |
red
10 span, central coast 2018 | $10.00 |
lingua franca 'avni', willamette valley 2017 | $22.00 |
crios de susana balbo, mendoza 2018 | $11.00 |
grattamacco bolgheri rosso 2018 | $17.00 |
chapoutier 'la ciboise', costières de nîmes 2017 | $25.00 |
terre del barolo, piedmont 2013 | $30.00 |
caparzo brunello di montalcino 2014 | $35.00 |
hahn, central coast 2017 | $40.00 |
newton unfiltered, napa valley 2016 | $45.00 |
land & farms
free-range organic chickentruffled mushroom fricassee | creamy polenta | baby spinach | $37.00 |
kurobuta pork chopsouthern fried apples | grilled scallions | $41.00 |
boneless wagyu short ribscoffee bbq | baby carrots | pistachio | goat cheese grits | $47.00 |
10oz black angus filet mignonbroccoli rapini | fingerling potato | black currant sauce | $87.00 |
14oz dry-aged ribeyegrilled asparagus | truffled polenta | wild mushroom reduction | $91.00 |
16oz bone-in ny stripburrata potato | taleggio cream | citrus gremolata | $77.00 |
free-range chicken al fornoparmesan crust | pancetta | burrata potato | salsa rossa | $37.00 |
boneless short ribsport wine bbq | braised bacon & pearl onions carrot purée | wild mushrooms | $47.00 |
black angus filet mignonbroccolini | fingerling potato | black currant sauce | $80.00 |
dry-aged bone-in ribeyegrilled asparagus | wild mushroom reduction truffled polenta | $98.00 |
prime ny stripburrata potato | taleggio cream | citrus gremolata | $70.00 |
sea & ocean
pan roasted red snapperfregola sarda | olives | golden raisins | hazelnuts roasted tomato | $47.00 |
swordfish 'milanese'fried egg | jumbo asparagus | lemon caper sauce | $45.00 |
grilled king salmonmiso marcona almond butter | baby bok choy beech mushrooms | blueberry lime vinaigrette | $44.00 |
deboned whole branzinosmashed fingerlings | asparagus | lemon beurre blanc | $60.00 |
grilled shrimp & scallop spiedinioyster mushrooms | red miso | citrus | burrata potato | $49.00 |
branzino filletfregola sarda | olives | golden raisins | almonds roasted tomato | $42.00 |
hot
grilled short rib meatballstomato marmalade | braised swiss chard taleggio sauce | $18.00 |
grilled octopussmoked potato | grilled frisée | tonnato sauce | saba | $25.00 |
baked oysterscrab | spinach | pork | horseradish | mascarpone | $24.00 |
calamaricalabrian chile aioli | mushrooms | pine nuts | arugula | $21.00 |
blue crab bisqueshrimp toast | salmon pearls | sherry essence | $16.00 |
shrimp tempuracoconut | thai chili | seaweed salad | $22.00 |
chestnut-wild mushroom bisque | $16.00 |
garden
new vision caesarwrapped romaine | parmesan | tomato caviar | $17.00 |
roasted baby beetsmixed berries | parmesan panna cotta | pumpkin seed quinoa crunch | fennel pollen honey | $20.00 |
roasted cauliflower saladpomegranate | hazelnuts | cipollini | goat cheese | celery | spiced maple vinaigrette | $18.00 |
artisan mixed greenstomato | cucumber | onion | feta | white balsamic | $16.00 |
shaved brussels sprouts saladpecorino | lemon | almonds | $18.00 |
housemade pasta
pappardellewagyu beef bolognese | parmesan | $28.00 |
raviolibraised veal | creamy black truffle sauce | $33.00 |
spaghetti alla chitarrasea urchin cacio e pepe | lobster | smoked cheddar | $38.00 |
potato gnocchiargentinian red prawns | broccolini & kale | smoked tomato butter | $33.00 |
vegetarian
eggplant towerburrata | tomato sauce | pine nuts | basil oil | $32.00 |
cold
jumbo white shrimp cocktailsteamed & served with cocktail sauce | $24.00 |
ahi tuna tartarecrushed avocado | ají amarillo | sesame soy | $26.00 |
salmon pokepassion fruit | sumac | yuzu | blood orange | pistachio | $24.00 |
key west pink shrimp cevicheavocado | tomato | cilantro | spiced popcorn | $23.00 |
"ahi tuna tartare"crushed avocado | aji amarillo | sesame soy | $26.00 |
"cured salmon crudo"passion fruit | avocado | yuzu | orange | pistachio | $24.00 |
"key west pink shrimp ceviche"avocado | tomato | cilantro | spiced popcorn | $23.00 |
sides
whole cauliflowergoat cheese | $22.00 |
grilled asparaguslemon caper sauce | $14.00 |
brussels sproutsorange glaze | hazelnuts | parmesan | $16.00 |
sautéed spinachgarlic confit | $14.00 |
kale, broccolini & tomato | $14.00 |
green beansshallots | cashews | garlic aioli | $16.00 |
crispy brusselscalabrian chili glaze | pecorino | peanuts | $16.00 |
tuscan potatoesrosemary | parmigiano | black pepper | $14.00 |
classic house fries | $6.00 |
steamed asparagus | $6.00 |
local tomato | extra virgin olive oil & bread galette | $6.00 |
4-course dinner for 2
blue crab bisquesherry essence | $120.00 |
housemade spaghetti alla chitarracreamy black truffle sauce | $120.00 |
pan roasted branzino fillettruffled mushroom fricassee | creamy polenta | $120.00 |
deconstructed cheesecaketriple cream cheese | lemon parfait | graham cracker streusel | $120.00 |
chestnut-wild mushroom bisque | $120.00 |
coconut-key lime semifreddokey lime meringue | coconut streusel | $120.00 |
4-course dinner for 2available from 4pm - 6pm | $120.00 |
sandwiches
mahi mahi (blackened or grilled)lettuce | tomato | pickled celery | classic tartar | $22.00 |
"seared ahi tuna sandwich"kimchi aioli | green papaya-cilantro slaw | $24.00 |
lobster reubenfontina | tarragon | chive | $32.00 |
wagyu beef burgerpimento cheese | bourbon bbq | crispy onions | pickles | $24.00 |
crispy chicken sandwichred wine bbq | miso-jalapeño slaw | $19.00 |
mahi-mahi (blackened or grilled)lettuce, tomato, pickled celery, classic tartar | $18.00 |
*seared ahi tuna sandwichkimchi aioli, green papaya-cilantro slaw | $19.00 |
reuben sandwichswiss cheese, sauerkraut, russian dressing | $16.00 |
turkey sandwichgrain mustard-honey dressing, arugula, havarti, caramelized onions | $18.00 |
salad bowls
*blackened tuna bowlred cabbage | baby romaine | sun-dried tomato | cashew cucumber seaweed salad | soy-mustard dressing | $24.00 |
poached shrimpheirloom tomato | onion | butter lettuce | feta avocado | caper-lime vinaigrette | $26.00 |
grilled mango & lobsterbutter lettuce | pickled onions | heirloom tomato radish | candied cashews | orange balsamic | $32.00 |
blackened fish taco saladtortilla | romaine | avocado | red onion | cabbage cucumber | tomato | cilantro | lime | $20.00 |
wild salmonlittle gem lettuce | apple-raisin crunch | pistachio gorgonzola | lemon-yogurt dressing | $26.00 |
petite filet caesarblack angus | shaved parmesan | tomato | crostini | $35.00 |
seared tuna niçoise"nizzarda" lettuce, egg, capers, french beans, potato, tomato, olive, white balsamic | $19.00 |
lobster cobbmesclun, romaine, bacon, avocado, egg, cheddar, scallions, fried onions, buttermilk dressing | $22.00 |
grilled chickenenglish peas, marcona almonds, zucchini, arugula, feta, shallot vinaigrette | $17.00 |
land & sea entrées
avocado stuffed with jumbo lump crabsea salt cocktail sauce | sweet potato fries | $26.00 |
branzino filletgrilled asparagus | tomato | capers | black olives toasted couscous | $29.00 |
fish & chipsfresh florida mahi-mahi | tartar sauce | $22.00 |
grilled swordfishshaved brussels sprouts | pecorino | lemon | almonds | $28.00 |
pan roasted red snapperartichokes | green olives | roasted tomato & fennel scampi | $29.00 |
grilled sea scallopsroasted baby beets | apple | mint | feta | walnuts aged balsamic | $32.00 |
housemade pappardellewagyu beef bolognese | parmesan | $30.00 |
avocado stuffed with jumbo lump crab meatsea salt cocktail sauce, sweet potato fries | $21.00 |
fritto mistocrispy assortment of shrimp, calamari, zucchini, red bell pepper | $23.00 |
pappardellewagyu beef bolognese, parmesan | $20.00 |
starters from land & sea
jumbo white shrimp cocktailsteamed & served with cocktail sauce | $3.00 |
ahi tuna tartarecrushed avocado | aji amarillo | sesame soy | $26.00 |
cured salmon crudopassion fruit | avocado | yuzu | orange | pistachio | $24.00 |
key west pink shrimp cevicheavocado | tomato | cilantro | spiced popcorn | $23.00 |
grilled short rib meatballstomato marmalade | baby kale | taleggio sauce | $18.00 |
grilled octopussmoked potato | grilled frisée | tonnato sauce | saba | $25.00 |
baked oystersblue crab | rock shrimp | dynamite sauce | ritz cracker | $24.00 |
calamaricalabrian chile aioli | mushrooms | pine nuts | arugula | $21.00 |
chestnut-wild mushroom bisquetruffled ricotta | tempura maitakes | $16.00 |
crispy calamarigreen papaya & napa cabbage slaw, crushed peanuts avocado-garlic aioli | $16.00 |
shrimp tempuracoconut mayonnaise, thai chili, seaweed salad | $16.00 |
heirloom tomato & corn gazpachogarlic thyme croûtons | $10.00 |
side dishes
classic house fries | steamed asparaguslocal tomate | extra virgin olive oil & bread galette | $6.00 |
choice of
chicken milanesetopped with onion & tomato salad | $19.95 |
kobe beef cheeseburgerclassic house fries | $19.95 |
roasted kurobuta pork focaccia sandwichmixed green salad | $19.95 |
kids menu
kobe cheeseburgerbrioche bun | classic house fries | $14.00 |
crispy chicken fingersclassic house fries | $14.00 |
king salmonarugula & tomato parmesan salad | $14.00 |
penne pastafresh tomato & basil or extra virgin olive oil & parmesan | $14.00 |
classic house fries | $6.00 |
steamed asparagusal tomato | extra virgin olive oil & bread galette | $6.00 |
lunch at the bar
chicken milanesetopped with onion & tomato salad | $19.95 |
kobe beef cheeseburgerclassic house fries | $19.95 |
roasted kurobuta pork focaccia sandwichmixed green salad | $19.95 |
desserts
coconut-key lime semifreddokey lime meringue | coconut streusel | $18.00 |
chocolate budino tartcrème fraîche caramel | cacao crust | olive oil | sea salt | $18.00 |
bomboloniricotta doughnuts | lemon curd | mascarpone crème fraîche | $16.00 |
mango pavlovapassion fruit | white chocolate | $18.00 |
sea salt tiramisuchocolate cake | coffee crémeux | aged madeira zabaglione | $19.00 |
gelato & sorbet
double chocolate gelato | $12.00 |
vanilla gelato | $12.00 |
pistachio gelato | $12.00 |
raspberry sorbet | $12.00 |
mango sorbet | candied ginger | $12.00 |
from the grill
black grouper, florida | $27.00 |
swordfish, florida | $25.00 |
loch etive sea trout, scotland | $20.00 |
chicken breast | $17.00 |
black angus sirloin | $22.00 |
jumbo prawns | $23.00 |
branzino, spain | $24.00 |
snapper, florida | $24.00 |
sea scallops | $26.00 |
raw bar & crudo
oysterscheck our daily oyster list for the current selection | - |
jumbo white shrimp cocktailsteamed & served with cocktail sauce | $15.00 |
ahi tuna tartarecucumber, avocado mousse, yuzu vinaigrette | $19.00 |
crudo duo of salmon & ahi tunared onion, parsley, capers, jalapeño, murray river salt | $21.00 |
DISCLAIMER: The information provided may not reflect the most recent changes. Please contact the restaurant directly for the latest menu and pricing details. Listings on menusnearme.co do not imply any affiliation or endorsement between the listed restaurant.
Amenities and More
Vegan options
Wine tasting
Takeout available
Happy hour
Buffet
Location and Hours
Discover Option Near Me
Top Restaurants
Amenities and More
Vegan options
Wine tasting
Takeout available
Happy hour
Buffet
Location and Hours
Discover Option Near Me
$20 - 30
$50–100
$50–100
Top Restaurants
$50–100