RED South Beach
Popular Dishes
Wagyu tomahawk, bone-in filet, ny strip, lamb chops with 7 sauces
$499.00
Chef's shellfish selections and maine lobster & crab
$120.00
Maine lobster, crab, shrimp, mussels, clams, oysters rockefeller
$249.00
$66/half oz
$199.00
Broiled -- parmigiana
$79.00
Menu for RED South Beach
chops & such
rack of lamb | $59.00 |
free range veal chopbroiled -- parmigiana | $79.00 |
stuffed free range veal chopfoie gras, mushrooms, fontina & truffled diane | $79.00 |
free range veal marsalamushrooms, marsala & demi-glace | $41.00 |
double chicken breastjoyce farms, sauce chasseur | $41.00 |
cheshire pork chopdouble cut & roasted | $46.00 |
braised c.a.b. short ribcreamy orzo, baby spinach, sun roasted italian tomatoes | $49.00 |
seafood
lobster stuffed lobsterstuffed with king crab & lobster. sesame crusted, house pickled ginger, wakame, ginger-lime soy | $49.00 |
tuna tataki | - |
wild king salmon | - |
shrimp scampi3/4# white gulf shrimp, white wine, parmesan, & garlic. served cold or steamed | $44.00 |
red alaskan king crab legpriced per pound. served cold or steamed | - |
whole maine lobsterserved cold or steamed | - |
10 lb whole alaskan king crab | stuffed lobster tail16 oz lobster tail | - |
signature sides
four cheese macaroni & cheese | $18.00 |
risotto du jour | mp | - |
potatoes au gratin | $16.00 |
fried asparagus | $18.00 |
wild foraged mushrooms | $34.00 |
florida creamed corn | $16.00 |
brussels sprouts with pancetta | $16.00 |
eggplant parmesan | $21.00 |
classic sides
onion rings with chili aioli | $18.00 |
green beans, pancena, pepper flakes & pine nuts | $14.00 |
creamed spinach | $18.00 |
seared mushrooms & onions | $16.00 |
whipped potatoes | traditional | $14.00 |
whipped potatoes | with gravy | $15.00 |
whipped potatoes | truffled | $18.00 |
whipped potatoes | loaded | $21.00 |
steaks
filet mignon | $66.00 |
ribeye | $59.00 |
ny strip | $79.00 |
porterhouse | $99.00 |
signature cuts
b. prime porterhouse w/ oasted bone marrow & 7 sauces | $299.00 |
ultimate meat boardwagyu tomahawk, bone-in filet, ny strip, lamb chops with 7 sauces | $499.00 |
flight of 7 sauces | $29.00 |
japanese miyazaki wagyu
japanese miyazaki wagyuexpertly prepared japanese black cattle guarantees an unforgettable encounter of supreme tenderness and unparalleled satisfaction | - |
surf & turf
c.a.b.t-bone steak with 8 oz. maine lobster tail | $99.00 |
appetizers
truffle pastafusilli col buco, porcinis, white truffle cream, fresh white truffles | $4.00 |
onion soup gratineecaramelized onion, veal broth, toasted bread & gruyere | $19.00 |
mussels diavolop.e.i. mussels, chilies, tomato & garlic | $18.00 |
alaskan king crab cakesweet corn salsa & classic remoulade | - |
steak tartare*c.a.b. prime hand-cut tenderloin, shallots & cap | $24.00 |
foie gras en bocalfoie gras mousse cured with grand marnier 100 year, raspberry jam | - |
crisp chili calamaricalabrian chilies & garlic | $19.00 |
stuffed hot peppershouse-made italian sausage & house marinara | $18.00 |
lemon garlic shrimpwhite gulf shrimp, garlic, lemon & white wine | $21.00 |
seared hudson valley foie grasapple pie & bourbon apple compote | $39.00 |
oysters
raw"red" mignonette | $24.00 |
rockefellercrispy oysters with creamed spinach | $26.00 |
new orleansbaked oysters in a spicy parmesan butter | $26.00 |
buffalocrispy oysters with buffalo sauce and blue cheese fondue | $26.00 |
raw bar
tuna tartaresushi grade tuna, avocado, wakame, cucumber, spicy mayo, se | - |
stone crabseasonal availability | - |
shrimp cocktail"red" cocktail sauce | $24.00 |
maine lobster cocktailcitrus vinaigrette | $39.00 |
osetra or beluga caviarcrème fraiche & brioche with seasonal accompaniments | - |
frutti di marechef's shellfish selections and maine lobster & crab | $120.00 |
ultimate hot seafood towermaine lobster, crab, shrimp, mussels, clams, oysters rockefeller | $249.00 |
salads
classic caesarromaine hearts, parmigiano reggiano & herbed croutons | $18.00 |
red "house"baby greens, candied walnuts, westfield farms goat cheese & red raspberry vinaigrette | $18.00 |
chopped icebergbacon, crumbled bleu, pickled onion, tomato, challah crouton & peppered ranch dressing | $18.00 |
greekiceberg, red onion, tomato, green olives, anchovies, cucumbers feta, pita crisp & red wine vinaigrette | $18.00 |
arugula & prosciuttolocal baby arugula, prosciutto di parma, parmigiano reggiano & lemon pepper vinaigrette | $18.00 |
tomato & mozzarellalocal heirloom tomato, basil, balsamic reduction | $18.00 |
pasta
maine lobsterwhole maine lobster, spaghetti, aglio e olio or red sauce | $39.00 |
meatballbucatini & "red lead" | $39.00 |
bolognesefresh rigatoni, veal & beef ragout | $44.00 |
carbonarastrozzapreti, gulf shrimp, garlic, peas & pancetta | $41.00 |
linguini & clamswhite or "red lead" | $38.00 |
lobster fra diavolomaine lobster, linguini & spicy marinara | $59.00 |
maine lobster risottomaine lobster, carmaroli risotto, parmigiano reggiano | $59.00 |
scotch
dalmore 12yr. | $22.00 |
dalmore 15yr. | $41.00 |
dalmore 18yr. | $59.00 |
dalmore 25yr.$66/half oz | $199.00 |
dalmore king alexander iii | $77.00 |
dalwhinnie 15 yr | $21.00 |
dewars white label | $14.00 |
dewars 12yr. special reserve | $15.00 |
dewars 15yr. | $16.00 |
dewars 18yr. | $22.00 |
dewars 18yr. "double aged" | $24.00 |
dewars 25yr. | $63.00 |
glendronach 12 yr. | $19.00 |
glendronach 15 yr. "revival" | $25.00 |
glenfiddich 12yr. | $16.00 |
glenfiddich 14yr. | $17.00 |
glenfiddich 18yr. | $32.00 |
glenfiddich 19yr. "age of discovery" | $44.00 |
glenfiddich 21yr | $46.00 |
glenfiddich 23yr. "grand cru" | $84.00 |
glenfiddich 26yr. | $129.00 |
glenfiddich fire & cane | $18.00 |
glenlivet 12yr. | $17.00 |
glenlivet 14yr. | $18.00 |
glenlivet 15yr. | $29.00 |
glenlivet 18yr. | $43.00 |
glenlivet 21yr archive | $64.00 |
glenlivet 25yr. | $132.00 |
glenlivet "founders reserve" | $15.00 |
glenlivet "nadurra" | $29.00 |
glenmorangie 10yr. | $15.00 |
glenmorangie 14yr. “quinta ruban" | $20.00 |
glenmorangie 18yr. “extremely rare" | $35.00 |
glenmorangie “lasanta” | $17.00 |
glenmorangie "signet" | $52.00 |
highland park 12yr | $19.00 |
highland park 15yr. | $29.00 |
johnnie walker black 12 yr. | $18.00 |
entrée
8 oz. certified angus beef filet mignon | - |
16 oz. certified angus beef ribeye | - |
roasted double ashley farms chicken breast | - |
wild atlantic salmon w/ basil pesto | - |
salad
red "house" saladbaby greens, westfield farms goat cheese, candied walnuts & red raspberry vinaigrette | - |
classic caesar saladcrisp romaine, parmesan & herbed croutons | - |
dessert
key lime pie | - |
toasted meringue & blackberry compote | - |
vanilla panna cotta | - |
sides
whipped potatoes | - |
sauteed broccoli | - |
seared mushrooms & onions | - |
appetizers for the table
lemon garlic shrimpwhite gull shrimp, crushed garlic, sliced lemon, white wine & toasted creatini | - |
brad's stuffed hot peppershouse made sausage & "red lead" | - |
others
risotto du jour | - |
potatoes au gratin | $16.00 |
fried asparagus | $18.00 |
sautéed spinach | $14.00 |
sautéed vidalia onions | $14.00 |
sautéed broccoli & garlic | $14.00 |
sautéed asparagus with béarnaise | $18.00 |
creamed spinach | $18.00 |
seared mushrooms & onions | $16.00 |
parsley & garlic frites | $16.00 |
parmesan truffle frites | $18.00 |
maine lobster | - |
meatball | - |
bolognese | - |
carbonara | - |
linguini & clams | - |
lobster fra diavolo | - |
maine lobster risotto | - |
DISCLAIMER: The information provided may not reflect the most recent changes. Please contact the restaurant directly for the latest menu and pricing details. Listings on menusnearme.co do not imply any affiliation or endorsement between the listed restaurant.
Amenities and More
Good for groups
Outdoor seating
Reservation available
Bar
Credit card
Amenities and More
Good for groups
Outdoor seating
Reservation available
Bar
Credit card
Location and Hours
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