Outback Steakhouse

butter cake

sweet and rich butter cake topped with strawberries and house-made whipped cream.

triple-layer carrot cake

moist layers of carrot cake with coconut and pecans topped with a sweet vanilla cream cheese icing.

thunder & lightning

two favorites in one! our classic chocolate thunder from down under paired with sweet and rich butter cake and fresh strawberries.

chocolate thunder from down under

an extra-generous pecan brownie topped with rich vanilla ice cream, our warm chocolate sauce, chocolate shavings and whipped cream.

new york-style cheesecake

aussie-sized slice of premium new york-style cheesecake served with a choice of raspberry or chocolate sauce.

salted caramel cookie skillet

a warm salted caramel cookie with pieces of white chocolate, almond toffee and pretzels, toasted in a skillet and topped with vanilla ice cream.

fresh strawberry lemonade

real strawberries shaken with country style lemonade.

kiwi strawberry lemonade

kiwi and strawberries shaken up with country style lemonade.

aussie palmer

freshly brewed gold peak® tea mixed with country style lemonade.

coke®

coke® zero sugar

diet coke®

sprite®

lemonade

hi-c®

gold peak® coffee

gold peak® tea

dr pepper®

acqua panna®

san pellegrino®

prosecco (sparkling wine)

white zinfandel

rosé

moscato

riesling

pinot grigio

sauvignon blanc

chardonnay

pinot noir

merlot

red blend

shiraz

cabernet sauvignon

bloomin' blonde ale

bud light

stella artois

foster's lager

samuel adams boston lager

samuel adams seasonal

blue moon belgian white

angry orchard crisp apple hard cider

lagunitas ipa

budweiser

bud light

coors light

michelob ultra

miller lite

corona extra

modelo especial

heineken

truly wild berry

foster's 25.4 oz. oil can

budweiser zero

sirloin™ & grilled shrimp

signature center-cut sirloin / grilled shrimp on the barbie

sirloin™ & coconut shrimp

signature center-cut sirloin / coconut shrimp

sirloin™ & vrc

signature center-cut sirloin / half rack of ribs / vrc

new sirloin™ & alice springs chicken™

sirloin topped with sautéed mushrooms, bacon / grilled chicken / creamy mustard sauce

new sirloin™ & blumpy fried chicken

signature center-cut sirloin / blumpy fried chicken

sirloin™ & grilled chicken

signature center-cut sirloin / 7oz grilled chicken

ribeye & choice of shrimp

12 oz ribeye / grilled shrimp on the barbie or coconut

filet mignon & lobster

filet mignon / thick lump-crab cake / 6oz. steamed lobstertail

homestyle mashed potatoes

aussie fries

baked potato

sweet potato

fresh seasonal veggie

fresh mixed veggies

seasoned rice

baked potato soup

house salad

caesar salad

steakhouse mac & cheese

loaded mashed potatoes

french onion soup

tasmanian chili

over-the-top brussels sprouts

asparagus

blue cheese pecan crusted salad

strawberry salad

classic prime rib™

slow-roasted | herb-crusted | au jus

rack-style prime rib™

slow-roasted | hand-carved | roasted to perfection | crispy herb-roasted crust

melbourne porterhouse

8oz cut | 8oz strip and 1/2 lb tenderloin

bone-in ribeye

dry-aged | seasoned with rosemary marinade

bone-in new york strip

flavorful | full of flavor

victoria's barrel-cut filet mignon

tender | juicy | herb-crusted

kcw filet-gnelle

tender | moist texture | melt-in-your-mouth | herb butter | red roasted garlic crusted

outback center-cut sirloin

seasoned tender | lean | hearty | flavorful | 8 oz | 12 oz

rib eye

well-marbled | juicy | savory

tomato basil topping

seasoned shrimp | mushroom | creamy garlic sauce

roasted garlic & butter topping

sauteed shrooms

grilled onions

gold coast coconut shrimp

grilled shrimp

steamed lobster tail

tropical toppings

seasoned dry rub / mushrooms / creamy coconut sauce

roasted garlic butter topping

sauteed mushrooms

french onion soup

kookaburra wings | steakhouse philly

steakhouse quesadilla

the bloomin' burger®

triple-layer carrot cake

victoria's filet® mignon | ribeye | hand-breaded shrimp

baby back ribs | ribeye | new york-style cheesecake

melbourne porterhouse | baby back ribs | chocolate thunder from down under®

gold coast coconut shrimp | bacon bourbon salmon

ayers rock ny strip | double chocolate mini dessert parfait

chocolate thunder from down under

crab-topped barramundi

a delicious whitefish native to the coasts of northern australia, seasoned and seared then topped with crab and lemon butter. served with boldly seasoned rice and fresh seasonal veggie.

tim tam brownie cake

layers of chocolate brownie, peanut butter and chocolate mousse topped with caramel sauce and arnott's tim tam® cookies from australia.

the aussie jawssie

a fin-tastic bevvy crafted with new amsterdam® raspberry vodka, blue curacao, a trio of citrus juices and a dangerous dose of grenadine!

bloomin' fried shrimp

tender, bite-sized shrimp hand-breaded with our famous bloomin' onion® spices and cooked until golden brown. drizzled and served with our spicy signature bloom sauce.

piña koala

a twist on a classic piña colada. bacardi® superior rum, disaronno® amaretto, coconut and pineapple juice hand-shaken and served straight up with a cinnamon sugar rim and edible sugar art.

blueberry lavender lemonade

inspired by australia's lavender fields. absolut® vodka, lavender, blueberry and country style lemonade.

kingsland steak & shrimp pasta

sirloin & grilled shrimp

lager

pale ale

witbier/weiss

ipa

amber lager

brown ale

stout

porter

steakhouse quesadilla

stuffed with tender slow-roasted prime rib, monterey jack cheese, chipotle spread, cilantro and green onions. served with sour cream.

seared peppered ahi

sashimi-style tuna seared rare and placed atop an asian slaw. served with a creamy ginger-soy sauce.

wood-fire grilled shrimp on the barbie

sprinkled with a special blend of seasonings and wood-fire grilled. served with grilled artisan bread, garlic herb butter and fresh tomato basil.

esan-herb crusted chicken