trio of salsa & chipsrico de gallo, salsa verde & salsa roja served with ancho chili-infused corn tortilla chips. | $7.00 |
guacamole & chipsmade fresh with avocado, tomato, red onion, roasted garlic, jalapeño, lime, cilantro & k-rico's secret seasonings served with ancho chili-infused corn tortilla chips. | $9.00 |
elote street corngrilled corn on the cob, chipotle & lime aloli, cotija cheese, cilantro, and chili powder. | $7.00 |
queso fundidooaxaca-chihuahua cheese blend, fire-roasted poblano & pasilla peppers, caramelized onion served with chili-infused corn tortilla chips. | $11.00 |
temecula cornbreadsignature jalapeno cornbread, cotija cheese, cilantro, soaked in agave butter. | $8.00 |
tamale de pollo (one chicken tamale)housemade corn masa, slow-roasted chicken, tequila-pickled onion, salsa roja & verde, rico de gallo, rico crema, cotija cheese. | $9.00 |
empanada de vacaslow-roasted boneless short rib & oaxaca- chihuahua cheese blend in a puff pastry crust served on a bed of purple cabbage drizzled with chimichurri, cotija cheese. | $13.00 |
grilled octopusserved with pineapple habanero sauce and crispy kale. | $18.00 |
ceviche de sandíasweet heat gulf grouper & shrimp cooked with fresh citrus juices, watermelon, mango, jalapeño, pineapple, radish, cilantro, red onion, jicama & passion-fruit habanero-ginger sauce with tostones. | $16.00 |
santa madre cevichegulf grouper & shrimp coated in our homemade santa madre spicy salsa, cucumbers, onions, cilantro, mango and jicama, paired with tostones. | $17.00 |
diosa verde green goddess kale suladwarm cauliflower, jicama, grape tomatoes, wilted kale, rico de gallo, toasted pepitas, olive oil, and herbs. | $12.00 |
tazón de maíz | corn saladroasted sweet corn, shredded lettuce, red onion, inca pepper drops, jalapeño, cilantro, avocado, lime, goat cheese, rico crema. | $13.00 |
caldo tlalpeño | house soupour version of the famous general santa anna that had this soup made to cure his hangover! chicken, carrots, chickpeas, chayote, garlic, onion, tomatoes, seasoned with chipotle chilies topped with cotija cheese, jalapeño cornbread croûtons. | $6.00 |
gringa césar | caesar saladromaine-kale blend, inca pepper drops, roasted pepitas, cotija cheese, caesar dressing, jalapeño cornbread croûtons. | $11.00 |
santana | taco saladchoice of short rib, pork, chicken or fajita ground beef shredded lettuce, purple cabbage, mexicali rice, black beans, cotija cheese, rico de gallo, rico crema, cherry-chipotle sauce, guacamole, sour cream & cilantro served in a crispy tortilla bowl. | $18.00 |
holy cartagena | fajita bowlmexicall rice, shredded lettuce, sautéed onions and peppers, jalapenos, rico de gallo, guacamole and sour cream served with flour tortillas. | $12.00 |
tostones | - |
dirty rice | - |
white rice | - |
black beans | - |
rice & beans | - |
buffalo cauliflower | - |
yucca fries | - |
sweet plantains | - |
sour cream | $1.00 |
salsa | $2.00 |
plantain chips | - |
borrocho bla | - |
guacamole | - |
buffalo cau | - |
street corn | - |
wilted kale | - |
yucca frie | - |
enchilada de katrinamarinated smoky pulled chicken, corn tortillas, oaxaca-chihuahua cheese blend & salsa verde served with mexicali rice & borracho black beans, cotija cheese. | $17.00 |
enchilada de raoullobster & shrimp infused with brie, roasted sweet corn, poblano peppers in corn tortillas, salsa roja, cotija cheese served with mexicali rice & borracho black beans. | $20.00 |
el chapparalserved over yucca fries topped with creamy queso sauce, scallions & avocado-jalapeño crema. | $18.00 |
pasta corralejocorralejo tequila-lime-marinated chicken breast medallions, red & yellow onions, jalapeño sautéed in chipotle cream sauce over jumbo rigatoni, cilantro, cotija cheese. | $20.00 |
grouper a 'la loca'blackened grouper over mexicali rice topped with mango & pineapple salsa, sautéed kale medley. | $25.00 |
carne asadanew york strip steak marinated with chimichurri sauce paired with cilantro brown rice, black beans, side salad and sweet plantains. | $24.00 |
carnitasmarinated pork pernil, chimichurri yucca bites, cilantro brown rice, side salad and pickled onions. | $22.00 |
la playablackened gulf grouper, shredded lettuce, mexican coleslaw with purple cabbage, pineapple, spanish & red onions, jalapeño, radish, cilantro, chiy otle ranch aioli. | $18.00 |
el chupacabrany strip steak, lobster & shrimp infused with sherry, brie & mexican cream, shredded lettuce, caramelized onions, inca pepper drops, jalapeno, radish, cilantro. | $520.00 |
bandoleracrispy corn crusted buffalo-style cauliflower, purple cabbage, pickled bell pepper & carrot trio, scallions, rico crema. | $14.00 |
flan | $11.00 |
tres leches | $12.00 |
churros | $10.00 |
key lime pie | $11.00 |
chocolate cake | $14.00 |
caramel cake | $12.00 |
guava cheesecake | $12.00 |
fajitaspersonal sized fajitas served with flour tortillas (corn tortilla substitute $3) lettuce, cheese, sour cream, and rico de gallo | $21.00 |
chido burritotomato basil flour tortilla filled with choice of meat, shredded lettuce, guacamole, rico de gallo, served with mexiccall rice and borracho black beans | $16.00 |
quesadilla de pollomarinated smoky pulled chicken, basil aloll, oaxaca chihuahua cheese blend with rico de gallo, guacamole and sour cream | $14.00 |
quesadilla de camaronescaribbean jerk shrimp, trinity of bell peppers, oaxaca chihuahua cheese blend with tomatillo relish and sour cream | $16.00 |
chi chi cubanamarinated pork tenderloin and ham, swiss cheese, pickles, chimichurri sauce, mustard on toasted cuban bread with yucca fries | $15.00 |
taquitos doradosdeep fried flour tortilla stuffed with slow-roasted chicken, rico de gallo, rico crema, cotija cheese with guacamole and sour cream | $14.00 |
mexcellent nachostwisted ancho chili-infused corn tortilla chips, oaxaca chihuahua cheese blend, queso fundido, jalapeños, rico de gallo, sour cream and guacamole | $14.00 |
mexican “philly” steak tortany strip steak, bell pepper trio, caramelized onion, lettuce, guacamole, oaxaca-chihuahua cheese blend, cotija cheese on a toasted torta roll with rico crema with yucca fries | $16.00 |
one single tacoserved on a charred flour tortilla or corn tortilla, with lettuce, rico de gallo, cotija cheese, and cilantro | $6.00 |
one singletaco served on a charred flour tortilla or corn tortilla, with lettuce, rico de gallo, cotija cheese, and cilantro | $6.00 |
ojainegra modelo-marinated smoky pulled chicken, shredded lettuce, guacamole, radish, jalapeño, cotija cheese | $6.00 |
santiagoslow-roasted pork, purple cabbage, pineapple-mango salsa, tequila-pickled onion, cilantro, radish, jalapeño, cotija cheese | $6.00 |
gauchocaramelized onions, trinity of bell peppers, lettuce, ground short rib beef rico crema, avocado jalapeno crema, radish, jalapeño, cotija cheese | - |
anacapaslow-roasted boneless short rib, rico de gallo, purple cabbage, spicy mezcal-chipotle plum bbq sauce, radish, jalapeño, cotija cheese | $6.00 |
ojaimarinated roasted tomato sofrito pulled chicken | - |
santiagoslow-roasted citrus pineapple pulled pork | - |
gauchoground beef cooked in trio bell peppers and onions | - |
anacapaslow-roasted boneless beef short rib | - |
bay swizzlekenny chesney's blue chair rum, fresh pineapple & orange juices, coconut puree, ron corina dark rum float | $10.00 |
orange crushel jimador reposado tequila, solerno blood orange liqueur, agave nectar, fresh lime and orange juices, black lava sea salt | $13.00 |
coconut bay1800 coconut tequila, triple sec, fresh pineapple juice, coconut puree, topped with soda | $12.00 |
summersidedeep eddy lemon vodka, fresh strawberry puree, topped with soda | $9.00 |
pink diabalatanteo habanero tequila, watermelon liqueur, cointreau, lime & orange juices, agave nectar, black lava sea salt | $13.00 |
mango wangotanteo jalapeno tequila, triple sec, mango puree, lime & orange juices, agave nectar, tajin rim | $12.00 |
strawberry fieldsel jimador reposado tequila, triple sec, fresh lime, orange & pineapple juices, strawberry puree | $13.00 |
café de la casacantera negra coffee tequila, rumchata, cointreau, served straight up | $17.00 |
méxico city muleilegal mezcal, agave, fresh lime juice, mint leaves, ginger beer | $15.00 |
oaxaca old fashionedel jimador anejo tequila, woodford reserve, ancho reyes chili liqueur, xocolatl mole bitters | $18.00 |
primavera palomasauza blanco tequila, fresh lime juice, grapefruit juice, grenadine, topped with grapefruit jarritos | $15.00 |
la bichotadeep eddy lemon vodka, muddle strawberry, lemonade | $14.00 |
la fridabacardi superior, fresh pineapple juice, dark corina rum, coconut | $15.00 |
summersidedeep eddy lemon vodka, fresh strawberry puree, topped with soda | $9.00 |
originalgreat ingredients - just frozen! | $11.00 |
pina coladaorina dark rum, steve's fresh pina colada mix | $11.00 |
ndeza clip | $3.00 |
grand marnier | $3.50 |
rico originalcorazon blanco tequila, triple sec, lime & orange juices, agave nectar | $10.00 |
rico suaveel jimador reposado tequila, grand marnier, lime & orange juices, agave nectar | $14.00 |
rico supremocorazon anejo tequila, cointreau, lime & orange juices, agave nectar grand marnier floater | $16.00 |
guacamole & chipshalf order of our house guacamole & twisted chili-infused corn chips | $5.00 |
salsa & chipstrio of our signature salsas - rico di gallo, salsa verde & salsa mesa with our twisted chili-infused corn chips | $4.50 |
santiago tacoone (1) slow-roasted pork, purple cabbage, pineapple-mango salsa, tequila-pickled onion, cilantro, cotija cheese | $4.50 |
ojai tacoone (1) negra modelo-marinated smoky pulled chicken, shredded lettuce, guacamole, radish, jalapeño, cotija cheese | $4.50 |
tamale de cerdoone (1) housemade corn masa, slow-roasted pork, tequila picked onion, rice de gallo, rico crema | $4.00 |
taquito doradosone (1) negra modelo-marinated smoky pulled chicken, oaxaca-chihuahua cheese blend, guacamole, rico de gallo, cotija cheese | $5.00 |
empanada de vacaone (1) slow-roasted boneless short rib & oaxaca-chihuahua cheese blend in a puff pastry crust served on a bed of purple cabbage drizzled with chimichurri, cotija cheese | $4.50 |
langosta empanadaone (1) lobster & shrimp infused with brie, roasted sweet corn in a puff pastry crust served with pineapple-mango salsa & pineapple crema | $6.00 |
trio of salsa & chipsrico de gallo, salsa verde & salsa roja served with ancho chili-infused corn tortilla chips. | $7.00 |
guacamole & chipsmade fresh with avocado, tomato, red onion, roasted garlic, jalapeño, lime, cilantro & k-rico's secret seasonings served with ancho chili-infused corn tortilla chips. | $9.00 |
elote street corngrilled corn on the cob, chipotle & lime aioli, cotija cheese, cilantro, and chili powder. -substitute off the cob ($2) | $7.00 |
queso fundidooaxaca-chihuahua cheese blend, fire-roasted poblano & pasilla peppers, caramelized onion served with chili-infused corn tortilla chips. substitute fresh veggies ($3) add ground beef ($3) | $11.00 |
temecula cornbreadsignature jalapeno combread, cotija cheese, cilantro, soaked in agave butter. | $8.00 |
tamale de pollo (one chicken tamale)housemade corn masa, slow-roasted chicken, tequila pickled onion, salsa roja & verde, rico de gallo, rico crema, cotija cheese, | $9.00 |
empanada de vacaslow-roasted boneless short rib & oaxaca cheese blend in a puff pastry crust served on a bed of purple cabbage drizzled with chimichurri, cotija cheese. | $15.00 |
grilled octopusserved with pineapple habanero sauce and crispy kale. | $18.00 |
"ceviche de sandia"consumption raw food advisory sweet heat gulf grouper & shrimp coated with fresh citrus juices, watermelon, mango, jalapeño, pineapple, radish, ginger, cilantro, red onion, jicama & passion fruit habanero-ginger sauce with tostones. | $16.00 |
santa madre cevichegulf grouper & shrimp coated in our homemade santa madre spicy salsa, cucumbers, onions, cilantro, mango and avocado, garnished with tostones. | $17.00 |
diosa verde green goddess kale saladwarm cauliflower, jicama, grape tomatoes, wilted kale, rico de gallo, toasted pepitas, olive oil, and herbs. | $12.00 |
tazón de maíz (corn salad)roasted sweet corn, shredded lettuce, red onion, inca pepper drops, jalapeño, cilantro, avocado, lime, goat cheese, rico crema. | $13.00 |
caldo tlalpeño (house soup)our version of the famous general santa anna that had this soup made to cure his hangover! chicken, carrots, chickpeas, chayote, garlic, onion, tomatoes, seasoned with chipotle chilies topped with cotija cheese, jalapeño cornbread croûtons, | $6.00 |
gringa césar (caesar salad)romaine-kale blend, inca pepper drops, roasted pepitas, cotija cheese, caesar dressing, jalapeño cornbread croûtons. | $11.00 |
santana (taco salad)choice of short rib, pork, chicken or fajita ground beef shredded lettuce, purple cabbage, mexicali rice, black beans, cotija cheese, rico de gallo, rico crema, cherry-chipotle sauce, guacamole, sour cream & cilantro served in a crispy tortilla bowl. | $18.00 |
holy cartagena (fajita bowl)warm tortillas, shredded lettuce, sautéed onions and peppers, jalapeños, rico de gallo, guacamole and sour cream served with four tortillas | $12.00 |
tostones | $4.00 |
dirty rice | $4.00 |
white rice | $4.00 |
black beans | $4.00 |
rice & beans | $5.00 |
buffalo cauliflower | $6.00 |
yucca fries | $6.00 |
sweet plantains | $7.00 |
diosa verdewarm cauliflower, jicama, grape tomatoes, wilted kale, rico de gallo, toasted pepitas, olive oil, and herbs. | $11.00 |
caldo tlalpeñoour version of the famous general santa anna that had this soup made to cure his hangover! chicken, carrots, chickpeas, chayote, garlic, onion, tomato seasoned with chipotle chilies topped with cotija cheese, jalapeño cornbread croûtons. | $5.00 |
tazón de maízroasted sweet corn, shredded lettuce, red onion, inca pepper drops, jalapeño, cilantro, avocado, lime, goat cheese, rico crema. | $10.00 |
gringa césarromaine-kale blend, inca pepper drops, roasted pepitas, cotija cheese, smoky césar dressing jalapeño cornbread croûtons. | $9.00 |
santanashredded lettuce, purple cabbage, mexican black beans, cotija cheese, rico de gallo crema, cherry-chipotle sauce, guacamole cream & cilantro served in a crispy tortilla | - |
holy 'cartagena'mexicali rice, shredded lettuce, sautéed peppers, jalapenos, jicima, rico de gallo and sour cream served with flour tortillas | - |
salsa, guac, and chipssmall side of our home-made salsa roja, fresh guacamole, and a side of ancho-chili infused corn tortilla chips | $8.00 |
queso fundido fuegooaxaco-chihuahua cheese blend, fire-roasted poblano & pasilla peppers, caramelized onion served with ancho-chili infused corn tortilla chips | $9.00 |
cheese quesadillaflour tortilla cheese quesadilla, served with a side of guac, rico de gallo, and sour cream | $10.00 |
monarca margaritasauza blanco tequila, fresh lime juice, fresh orange juice, triple sec, agave nectar | $8.00 |
rico original margaritas | $6.00 |
well drinks | $5.00 |
specialty cocktails | $3.00 |
wine by the glass | $3.00 |
all beers | $2.00 |
stoli & stoli flavors | $5.00 |
corona seltzers | $4.00 |
bloody marys & mariassat & sunday only 11:30 to 6 | $6.00 |
jose cuervo margaritas | $6.00 |
white claws | $2.00 |
avion margaritas | $6.00 |
absolut vodka drinks"planet earth's favorite vodka" | $5.00 |
wines by the glass | $3.00 |
domestic beers & mexican drafts | $2.50 |
monarca margaritasauza blanco tequila, fresh lime juice, fresh orange juice, triple sec, agave, available frozen +2 | $12.00 |
forbidden frutasauza blanco tequila, triple sec, passion fruit, fresh lime juice, fresh orange juice, agave | $14.00 |
niña bonitasauza blanco tequila, fresh lime juice, fresh orange juice, triple sec, agave, strawberry | $14.00 |
la katrina margaritael jimador anejo tequila, fresh lime juice, fresh orange juice, cointreau, agave, grand mariner | $16.00 |
mamajuana1800 coconut tequila, fresh lime juice, fresh orange juice, aquafaba, cfd jil | $18.00 |
mangonadasauza blanco tequila, mango, strawberry, house made chamoy, chili lime powder, served frozen | $18.00 |
bud light | $6.00 |
corona | $7.00 |
channel marker ipa | $6.00 |
modelo especial | $6.00 |
negra modelo | $6.00 |
blue moon | $6.00 |
bud light | $6.00 |
budweiser | $6.00 |
pacifico | $6.00 |
coors light | $6.00 |
corona light | $7.00 |
corona extra | $7.00 |
corona premiere | $7.00 |
dos equis amber | $6.00 |
dos equis special lager | $6.00 |
mich ultra | $6.00 |
miller light | $6.00 |
st. pauli n/a | $6.00 |
white claw (mango and black cherry) | $7.00 |
cheese quesadilla | $7.00 |
chicken taquitoswith queso fundido for dipping | $7.00 |
chicken fingers | $7.00 |
chicken tacos | $7.00 |
kids cheeseburger | $7.00 |
kids cheese pizza | $7.00 |
chocolate smores empanada | $2.00 |
alsa & chipssalsa verde & salsa roja served with chili-infused corn tortilla chips. | $5.00 |
& chipsavocado, tomato, red onion, apeño, lime, cilantro & chef scott's served with twisted ancho tortilla chips. | $7.00 |
quesadilla de jardín | (veggie quesadilla)whole wheat tortilla with cauliflower, peppers, onions, and goat cheese drizzled with mango-pineapple salsa. | $12.00 |
quesadilla de pollo | (chicken quesadilla)negra modelo-marinated smoky pulled chicken, basil aioli, oaxaca-chihuahua cheese blend, caramelized onion with rico de gallo, guacamole and sour cream. | $13.00 |
quesadilla de camarónes | (shrimp quesadilla)caribbean jerk shrimp, trinity of bell peppers oaxaca-chihuahua cheese blend relish and sour cream | - |
chido burritogrilled flour tortilla filled with choice of meat, shredded lettuce, guacamole, rico de gallo, rico crema served with mexiccali rice and borracho black beans | $15.00 |
mexican "philly" steak tortany strip steak, bell pepper trio, caramelized onion, lettuce, guacamole, oaxaca-chihuahua cheese blend, cotija cheese on a toasted torta roll with rico crema with yucca fries | $16.00 |
chi chi cubanamarinated pork tenderloin, oaxaca-chihuahua cheese blend, pickles, mayo, chimichurri sauce on toasted torta roll with yucca fries | $14.00 |
enchilada de jardínveggie enchiladas) om ancho infused tortilla stuffed with rainbow cauliflower, poblano and ll peppers, trio of onions, corn and goat cheese topped with chipotle uce and drizzled with mango-pineapple sauce. served with seasoned wn rice, | $15.00 |
chilada de katrinachicken enchiladas) a modelo-marinated smoky pulled chicken, twisted chili-infused as, oaxaca-chihuahua cheese blend & salsa verde served with cali rice & borracho black beans, cotija cheese. | $16.00 |
hilada de raoullobster & shrimp enchiladas) r & shrimp infused with brie, roasted sweet corn & poblano peppers tortillas, salsa roja & cotija cheese served with mexicali rice & bo black beans. | $18.00 |
apparalstaff favorite! of short rib, pork, chicken or fajita ground beer ver yucca fries topped with creamy queso soalliy crema. this is the ultimate comionood! | $15.00 |
orralejostaff favorite! uila-lime-marinated chicken breast medallions, red & yellow eño sautéed in chipotle cream sauce over jumbo rigatoni, a cheese. | $18.00 |
la loca'fresh from the super over mexicali rice topped with mango & pineapple kale medley. | $22.00 |
bandolero azulblue zones inspired (no substitutions) buffalo-style blanched tri-color cauliflower, purple cabbage, pickled pepper & carrot trio, scallions, goat cheese, and rico crema atop tortillas. | $12.00 |
bandoleratraditional buffalo cauliflower crispy corn crusted buffalo-style cauliflower, purple cabbage, pepper & carrot trio, scallions, blue cheese, rico crema. | $12.00 |
fajitachicken seared marinated chicken medallions, shredded lettuce, salsa radish, jalapeño, sour cream, guacamole. | $13.00 |
el torosteak ny strip steak, cherry-chipotle sauce, radish, scallions, shredded cotija cheese, jalapeño, onion frizzles. | $15.00 |
la playagrouper blackened gulf grouper, shredded lettuce, mexican coleslaw cabbage, pineapple, spanish & red onions, jalapeño, radish, chipotle ranch aioli. | $18.00 |
el capitanshrimp carbon jerk shrimp, purple cabbage, jalapeño, pineapple drizzled with black garlic glaze. | $15.00 |
chupacabrasurf & turf *guest favorite steak, lobster & shrimp infused with sherry, blackened shredded lettuce, caramelized onions, inca potatoes, radish, cilantro. | $20.00 |
pan seared salmontamarind-mezcal sauce served over crispy kala and white rice. | $25.00 |
sea bass a la veracruzanapan seared chilean sea bass, white rice and vegetables, escabeche, peppers, onions, olives, capers, and cilantro. | $22.00 |
chipotle tequila shrimplarge shrimp sauteed in a tequila, chipotle sauce over peppers, onions, and pineapple. served with white rice and black beans. | $22.00 |
huachinangobutterflied whole snapper served with white rice, marinated in your choice of sauce. mojo: garlic lime sauce. talla: dried chili-mayo sauce. cilantro: cilantro sauce with serrano chile, jalapeno and lime sauce. | $25.00 |
ceviche de sandíasweet heat gulf grouper & shrimp cooked with fresh citrus juices, watermelon, mango, jalapeño, pineapple, radish, red onion, jicama & passion-fruit habanero-ginger sauce with crunchy plantain tostada chips. | $15.00 |
DISCLAIMER: The information provided may not reflect the most recent changes. Please contact the restaurant directly for the latest menu and pricing details. Listings on menusnearme.co do not imply any affiliation or endorsement between the listed restaurant.
Vegan options
Wine tasting
Takeout available
Happy hour
Buffet
Vegan options
Wine tasting
Takeout available
Happy hour
Buffet
$20–30
$30–50
$10 - 20
$50–100
$10–20