Enoteca Harlem
Popular Dishes
Shell pasta with sea food in a red fish home sauce
$32.00
Roasted pork ribs served with fried potatoes and salad
$33.00
Spanish omelette
$16.00
Sweet red peppers filled with cod in leek sauce on toast
$16.00
Ham serrano, onions in bechamel
$15.00
Menu for Enoteca Harlem
principales
pasta del marshell pasta with sea food in a red fish home sauce | $32.00 |
costillasroasted pork ribs served with fried potatoes and salad | $33.00 |
solomillo & pebreskirt steak with fried potato, salad and parsley and pepper sauce | $35.00 |
paella vegetarianarice cooked with artichoke, mushrooms, peas, zucchini, peppers and fresh saffron | $35.00 |
neruda en la playabaked chilean seabass served with salad | $35.00 |
ropa viejajackfruit stew served with rice black beans and sweet platains | $30.00 |
paella classicarice cooked with shrimp, mussels, clams, prowns and fresh saffron | $35.00 |
black paellarice cooked in cuttlefish ink with squid and gambas | $35.00 |
tapas
tortilla de patatasspanish omelette | $16.00 |
piquillosweet red peppers filled with cod in leek sauce on toast | $16.00 |
patatas bravasfried potatoes with hot sauce and aioli | $15.00 |
pinchos de polloroasted chicken, bacon and red pepper | $16.00 |
langostinosprawns slow cooked in white wine, garlic and merken | $22.00 |
pulpo zarautzoctopus with garlic, merken on baby mashed potato | $31.00 |
ensaladagreen mix, onions, tomato, beets and goat cheese croquettes | $16.00 |
txaka pintxoscrab mixed with mayonnaise, alegria riojana and pepper on toast | $14.00 |
pan de queixobrazilian casava cheese bread | $12.00 |
pa amb tomaquettoasts with tomatoe spread | $8.00 |
langosta mackieoven baked mac and cheese pasta with lobster | $22.00 |
croquetas mixtasa variaty of croquettes shrimp / ham / cod / mussel mushrooms / spinach / chicken | $25.00 |
croquetas
jamónham serrano, onions in bechamel | $15.00 |
setasoven dried shitake with garlic in bechamel | $15.00 |
espinacaspinach with garlic in bechamel | $15.00 |
mixtasa plate with mixed of croquettes (8) | $25.00 |
gambashrimp, coconut milk in bechamel | $15.00 |
bacalaocod, onions, parsley in bechamel | $15.00 |
tigremussels cooked in white wine, onions & garlic in bechamel | $16.00 |
chickenshredded chicken, tomato, onions and garlic in bechamel | $15.00 |
especiales
tacos de kikotruffli infused eggplant rolls filled with goat cheese, parsley and almond | $16.00 |
callos madrilenosfilling soup made with pork, tripe, vegetables, spices, herbs and some cooks add chorizo. served with rice | $20.00 |
boqueronetomato and boquerone on toast | $17.00 |
moquecashrimp stew with coconut served with rice | $32.00 |
lobster pintxoslobster claw on a toast with alioli | $22.00 |
tablas
tabla de charcuterieham serrano, salchichon de bellota, chorizo de bellota and pata negra | $20.00 |
tabla de quesomanchego, mahon, goat cheese and arzua | $18.00 |
tabla mixtaa mix of cold cuts and cheeses | $22.00 |
postres
tres lechespound cake soaked in amaretto milk, pastry cream, dulce leche and merengue | $12.00 |
idiazabal cheesecakebasque smoked sheep cheese cake with sorbet | $12.00 |
crema catalanacustard topped with a layer of caramelized sugar | $12.00 |
bottomless
sangriared or white wine, brandy passion fruit, tripple sec | $20.00 |
mimosaprosecco with orange juice | $20.00 |
marujitacoconut, lime & rum | $20.00 |
moria casanpinneapple, vainilla & cinnamon brandy | $20.00 |
los huevos
frittataserved with saladham & cheese / spinash & mushrooms | $18.00 |
tortilla de patatasspanish omeletteregularchorizo | $16.00 |
revueltosscrambled eggs on toast withgoat cheese, avocado and saladbaconsalmon | $15.00 |
huevos rotosfried potatoes with hot sauce,ham and fried eggs | $18.00 |
solomillo de la abuelaskirt steak with chimichurri,salad, roasted potatoes and a fried egg | $35.00 |
boqueronepotato salad with eggand boquerone on toast | $17.00 |
bocadillos
gringofilet mignon burger in a challah bun cheese, tomato, caramelized onions arugula and green mayo. | $19.00 |
pollastre clubbreaded chicken, swiss cheese, bacon avocado, tomato, greens and alioli | $18.00 |
serranitomanchego, serrano ham and tomato | $16.00 |
berenjenaroasted eggplant, brie cheese, walnuts, arugula & balsamic | $16.00 |
others
churrosfresh made churros with hazzenut and dulce de leche | $12.00 |
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Location and Hours
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$20 - 30
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$30–50