Royal osetra with blinis, crostini, truffle chips, creme fraiche, oysters & deviled eggs
$875.00
Yukon gold baked potato topped with chive crème fraiche
$350.00
Served with classic garnishes
$140.00
Honey & thyme carrots, rice pilaf, spinach
Pomme purée, tomato provençale, broccoli rabe
dover solehoney & thyme carrots, rice pilaf, spinach | - |
colorado rack of lambpomme purée, tomato provençale, broccoli rabe | - |
roasted long island duckred current honey glaze, potato gratin, carrot puree | - |
fresh new zealand wild king salmonfingerling potatoes, wilted spinach, grape tomatoes, olives, capers, fennel, vegetable coulis | - |
roasted crispy long island half ducklingred cabbage, cranberry bread dumpling, bing cherry brandy sauce | - |
peppered center-cut filet of beefhorseradish pommes purée, shallots, caramelized celeriac and carrots, asparagus, haricots verts, brandy-peppercorn sauce | - |
bûche de noëlgrand marnier buttercream | - |
pear tarte tatinhome made cinnamon ice cream | - |
frozen hazelnut souffleraspberry coulis | - |
café soufflégrand marnier | chocolate | $28.00 |
chocolate lava cakeirresistible warm gooey chocolate | $18.00 |
caramelized apple & cinnamon crêpescalvados brandy & vanilla ice cream | $22.00 |
the tuxedo crumb key lime pie | $18.00 |
profiterolesvanilla ice cream & chocolate sauce | $18.00 |
crème brulévanilla custard & caramelized sugar | $18.00 |
ice creamstrawberry | vanilla | chocolate | $15.00 |
sorbetmango | coconut | raspberry | $15.00 |
soufflégrand marnier | chocolate | $26.00 |
strawberry pavlovastrawberries, strawberry ice cream, meringue, chantilly cream | $16.00 |
dark chocolate peanut butter mousse crunch cakechocolate cake, crunch, chocolate & peanut butter mousse, ganache, chocolate sauce, whipped cream | $16.00 |
the tuxedo key lime pieoreo crumb crust, key lime custard, dark chocolate glaze, whipped cream, lime zest | $16.00 |
affogatohot espresso poured over homemade hazelnut gelato | $10.00 |
triple chocolate mousse cakecrème chantilly | $15.00 |
raspberry crème brûlévanilla bean custard & raspberries | $12.00 |
homemade ice cream & sorbetmadagascar vanilla | hazelnut | mango | coconut | raspberry | $12.00 |
grand marnier soufflé | $26.00 |
assortment of three café l' europe's special dessert creations | - |
chocolate molten lava cake | - |
apple tart | - |
lobster bisque | - |
scottish smoked salmon & baby greens saladleafy greens in a pomegranate vinaigrette | - |
sautéed fresh foie grascaramelized apples & grapes | - |
scrambled eggs & caviar*premium osetra sturgeon, crostini | $77.00 |
warm shiitake mushroom saladpoached egg optional | $26.00 |
scottish smoked salmon*sliced salmon with classic garnishes | $35.00 |
grilled caesar saladromaine, parmigiano, anchovies, croutons, bacon | $21.00 |
tuna tartare*avocado, fennel, tartar sauce with balsamic pearls | $27.00 |
tomato tartareroasted tomatoes, green beans & chive vinaigrette | $24.00 |
sautéed foiegrascaramelized apple, & grapes | $41.00 |
chilled whole artichokevinaigrette dip | $20.00 |
charcuterie boardmeats & cheeses, chutney, smoked honey, olives, caperberries, crostini, caramelized pecans (for 2 persons) | $35.00 |
café saladmixed greens, fresh herbs, lemon citrus vinaigrette | $21.00 |
pei northern belle oystersclassic garnishes 1/2dz | $25.00 |
endive & arugula saladtoasted pecans, gorgonzola cheese | $25.00 |
burrata & tomato saladbasil & balsamic dressing | $28.00 |
escargots in garlic butterbutter, herbs | $25.00 |
scottish smoked salmonsliced salmon with classic garnishes | $37.00 |
tuna tartareavocado, fennel, tartar, balsamic pearls | $32.00 |
sautéed foie grascaramelized apple, & grapes | $48.00 |
raw pei oystersclassic garnishes 1/2doz | $28.00 |
maryland crabcakeclassic tartar sauce | $34.00 |
boudin blancsausage, caramelized apple, onion confit, perigueux sauce | $36.00 |
hot soup du jour | - |
crispy tempura softshell crabgingered vegetables, red & yellow peppers, napa cabbage, carrots, plantains | - |
burrata mozzarella & heirloom tomatoesbalsamic pearls, radish, basil oil, balsamic reduction | - |
organic baby iceberg lettuce wedgetomato carpaccio, bacon crumbles, red onion, blue cheese dressing | - |
bell & evans chicken milanesefree range breaded chicken cutlet, arugula, frites | $42.00 |
short ribs with papparedelle pastabarolo wine sauce | $54.00 |
usda angus filet mignon au poivre*potato gratin, spinach | $63.00 |
tagliatelle al ragù alla bologneseclassic meat sauce | $54.00 |
usda prime ny strip steak* 12ozcrispy frites, herbed butter | $59.00 |
roasted long island duckblueberry sauce, potato gratin, carrot purée | $52.00 |
classic wiener schnitzelritzle, red cabbage | $56.00 |
pan seared veal chopmorel mushrooms, mashed potato | $72.00 |
alf's livermelized apples & bacon | $46.00 |
chicken milanesebell & evans chicken cutlet, arugula, frites | $49.00 |
tourte au pouletclassic café chicken pot pie | $42.00 |
filet mignon au poivre*usda angus filet, potato gratin, spinach | $65.00 |
prime ny strip steak* 10ozusda steak, crispy frites, herbed butter | $72.00 |
short ribs with pappardelle pastacabernet wine sauce | $56.00 |
slow roasted maple leaf duckpotato gratin, carrot purée | $56.00 |
fresh dover sole meunieresautéed spinach, honey & thyme carrots, rice pilaf | $85.00 |
dill crusted salmonasparagus, crispy leeks, basil beurre blanc | $48.00 |
grilled branzinofingerling potatoes, julienne vegetables | $52.00 |
yellowtail snapperbok choy, lemon capers beurre blanc, sweet potato chips | $52.00 |
roasted maine lobster risottolobster bisque sauce & caviar | $58.00 |
wild chilean sea bassprovençal ratatouille, champagne sauce, taro chips | $58.00 |
jumbo scallops & woodland mushroomsasparagus, black truffle sauce | $58.00 |
yellow tail snapperbok choy, lemon & caper beurre blanc | $56.00 |
lobster fricasseebraised leeks, tomato chutney, sauterne | $69.00 |
seared scallopswild mushrooms, shaved black truffles | $70.00 |
café caviar deluxeroyal osetra with blinis, crostini, truffle chips, creme fraiche, oysters & deviled eggs | $875.00 |
kaspia baked potatoyukon gold baked potato topped with chive crème fraiche | $350.00 |
supreme osetraserved with classic garnishes | $140.00 |
royal osetraserved with classic garnishes | $160.00 |
imperial osetraserved with classic garnishes | $195.00 |
caviar deluxeroyal osetra with blinis, oysters, shrimp, deviled eggs, truffle chips, crème fraiche | $1025.00 |
mint chocolatewhite crème de menthe, white crème de cacao | $18.00 |
hazelnut & almond cappuccinofrangelico & amaretto | $18.00 |
tiramisugodiva milk chocolate liqueur, vanilla vodka, mascarpone | $18.00 |
irish cappuccinobaileys irish creme, irish whiskey, double cream | $18.00 |
mochagodiva dark chocolate liqueur, whipped cream | $18.00 |
café romanodouble espresso, sambuca romano, frangelico | $18.00 |
raspberry mochagodiva dark chocolate liqueur, chambord whipped | $18.00 |
warm shiitake mushroom saladpoached egg optional | $28.00 |
burrata & tomato saladbasil & balsamic dressing | $31.00 |
mixed green saladromaine, arugula, radicchio | $22.00 |
fall harvest saladgreens, squash, pumpkin seeds, apple | $20.00 |
grilled whole caesar saladclassic garnishes | $27.00 |
endive & arugula saladtoasted pecans, gorgonzola cheese | $26.00 |
scrambled eggs & caviarpremium osetra sturgeon crostini | $84.00 |
chilled red & yellow gazpacho | $15.00 |
traditional caesar saladmarinated anchovies, house made caesar dressing, parmigiano-reggiano shavings and golden croutons | - |
café l' europe's lobster bisque "cappuccino"fresh lobster meat, french vanilla foam | - |
bacon-wrapped stuffed datesgoat cheese, piquillo pepper purée, smoked honey | - |
miniature crab cakes | lemon aioli | - |
crunchy asian spring rolls | spicy oriental sauce | - |
red and yellow tomato bruschetta | - |
fresh dover sole meunieresautéed spinach, honey & thyme carrots, rice pilaf | $89.00 |
chicken cordon bleuswiss cheese, prosciutto, green beans, mashed potato | $48.00 |
veal milanesebreaded veal cutlet, mixed green salad | $56.00 |
la côte d'azur shrimp pennewild gulf shrimp, capers, olives, roasted tomato, pesto | $48.00 |
espresso | - |
cappuccino | - |
freshly brewed coffee | - |
decaf | - |
assorted tea | - |
french pear martinipommery champagne, grey goose pear vodka, st. germain | $17.00 |
spicy hibiscus margaritadon julio blanco, hibiscus, cointreau, lime, lemon, jalapeño | $17.00 |
honey fig martinigrey goose vodka, fig, lemon, honey | $19.00 |
autumn aperol spritzprosecco, aperol, chambord, ginger beer | $19.00 |
paris in the fallcognac, prosecco, spiced apple cider | $19.00 |
hazelnut espresso martinivodka, frangelico, kahlua, espresso | $19.00 |
maple bourbon old fashionedbulliet bourbon, muddle orange, luxardo cherry, angostura bitters, maple syrup | $19.00 |
sweater weathercrown royal, apple, cranberry | $19.00 |
wild sunsethendricks gin, elderflower, lime, blackberry | $19.00 |
lavender latteespresso, lavender syrup, warm milk | - |
tropical double espressorum & tia maria | - |
café soufflégrand marnier | chocolate gluten free | $28.00 |
chocolate lava cakeirresistible warm chocolate | $18.00 |
crepes suzetteorange juice, grand marnier & vanilla ice cream | $22.00 |
crème brulévanilla custard & caramelized sugar | $18.00 |
key lime tartchocolate crust | $18.00 |
profiterollsvanilla ice cream & chocolate sauce | $18.00 |
ice creamstrawberry | vanilla | chocolate | coconut | $15.00 |
sorbetmango | raspberry | $15.00 |
cabernet sauvignon | - |
meritage/proprietary | - |
merlot | - |
pinot noir | - |
zinfandel | - |
sangiovese | - |
syrah | - |
cabernet franc | - |
petite sirah | - |
grenache | - |
bordeaux | - |
burgundy | - |
gaillac | - |
rhône | - |
cotes du rhone | - |
vins de pays | - |
piemonte | - |
veneto | - |
friuli-venezia giulia | - |
trentino - alto adige | - |
campania | - |
sicily | - |
tuscany | - |
super tuscans | - |
spain | - |
argentina | $66.00 |
australia | $68.00 |
austria | $69.00 |
chile | $69.00 |
germany | $69.00 |
new zealand | $70.00 |
south africa | $70.00 |
portugal | $70.00 |
greece | $70.00 |
dessert wines | $71.00 |
champagne | $3.00 |
sparkling wine | $5.00 |
half bottles | $6.00 |
large format bottles | $8.00 |
chardonnay | $9.00 |
sauvignon blanc | $13.00 |
riesling | $13.00 |
viognier | $13.00 |
white proprietary blend | $13.00 |
burgundy | $14.00 |
rhône | $16.00 |
loire | $17.00 |
alsace | $18.00 |
bordeaux | $19.00 |
rosé | $19.00 |
piemonte | $20.00 |
trentino-alto adige | $20.00 |
tuscany | $20.00 |
venezia giulia | $20.00 |
campania | $21.00 |
sicily | $21.00 |
mosel | $22.00 |
nahe | $22.00 |
rheingau | $23.00 |
austria | $23.00 |
australia | $24.00 |
new zealand | $25.00 |
spain | $25.00 |
greece | $25.00 |
pan seared mediterranean branzinoorzo-farro mix, sautéed spinach, grape tomatoes, capers, kalamata olives, lemon butter-pesto sauce, cucumber relish | - |
pan seared cajun-style sautéed scallopsstir-fried vegetables with ginger & cilantro, soy & sesame oil | - |
chicken parmesanmozzarella, linguine with olive oil & garlic | - |
tender red wine braised veal osso buccocarnival cauliflower, butternut squash ravioli | - |
8 oz. ny prime strippommes purée, spinach-filled tomato, haricots verts, brandy-peppercorn sauce | - |
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$100+
$20–30
$10–20
$4-18
$20–30
$10–20