Osteria by Capri

capritini

vanilla vodka, amaretto, pineapple juice, splash of cranberry juice

french martini

vodka, chambord, pineapple juice

cosmo

citrus vodka, triple sec, lime juice, splash of cranberry juice

lemon drop

citrus vodka, limoncello, simple syrup, splash of lime juice

cucumber martini

cucumber vodka, lime juice, simple syrup, fresh mint

pomegranate martini

pomegranate vodka, pomegranate liqueur, triple sec, lime juice

espresso martini

vodka, espresso, simple syrup, coffee liqueur

new york sour

bourbon, lime juice, simple syrup. with a red wine float

the godfather

scotch or bourbon, amaretto, served over ice

classic negroni

campari, sweet vermouth, beefeater gin

siesta

campari, tequila, grapefruit juice, splash of lime juice

aperol spritz

aperol, prosecco, soda

moscow mule

vodka, gingerbeer, lime juice, fresh mint

dark n stormy

dark rum, gingerbeer dash of bitters

old fashioned

luxardo cherry, fresh orange, dash of bitters choice of whiskey or bourbon

manhattan classico

rye whiskey, sweet vermouth dash of bitters

sauteed broccoli

sauteed broccolini

creamy risotto

sauteed spinach

san pellegrino bottle

acqua panna bottle

latte | cappuccino

espresso shot

sodas

tiramisu

cannoli

ny cheesecake

affogato martini

zinfandal blend

layers of complexity, raspberry & vanilla flavors.

red blend

dark cherry flavors on a fine-toned, velvety finis.

sweet red, sonoroso

spice floral aromas add complexity to ripe apricot

pinot noir

soft & velvety with notes of strawberry & pomegranate.

chianti classico riserva

brilliant red color. sweet violet bouquet layers of dark fruit.

moscato, stemmari

spice floral aromas add complexity to ripe apricot

merlot, napa cellars | napa, cal

cabernet, napa cellars | napa, cal

iconoclast

val d'oca prosecco

summer in a glass. peach, apricot & citrus taste

hampton water

touch of suffocation with hint of watermelon and strawberry and white cherry finish

fleurs de prairie

delegate strawberry rose paddle and urb

terlato

crisp citrus & apricot flavors. tangy & refreshing finish.

santa margarita pinot grigio

clean, crisp, and dry with bright citrus and mineral note

kim crawford

tangy & ripe, fine concentration of green apple.

ferrari carano

tangy & ripe, fine concentration of green apple.

chateau ste michele

spice floral aromas add complexity to ripe apricot.

righetti "ripasso"

scents of black pepper, violets, vanilla & spicy fruit taste

amarone, righetti

plum, spice & red fruit aromas with layers of blackberries

ii poggione - rosso

supple fruit & spicy mouth feel. overtones: berries, licorice.

righetti "ripasso" | veneto, italy

scents of black pepper, violets, vanilla & spicy fruit taste

amarone, righetti | veneto, italy

plum, spice & red fruit aromas with layers of blackberries

ii poggione - rosso | tuscany, italy

supple fruit & spicy mouth feel. overtones; berries, licorice.

calamari alla capri

lightly breaded calamari, pan fried tossed in a spicy (red crushed peppers) olive oil

calamari fritti

lightly breaded calamari, deep fried served with marinara

nonna's meatball

one big meatball served with marinara & ricotta cheese

grilled misto

grilled octopus & shrimp over a bed of greens with glazed balsamic

sausage & peppers

served with sweet green peppers, olive oil and garlic

baked clams

breaded little neck, stuffed with italian seasoned breadcrumbs

stuffed gnocchi

deep fried served with vodka sauce

cozze alla capri

steamed mussels, or clams (your choice of red or white sauce)

eggplant rotillini

with vodka sauce

vitello parmigiana

over linguini breaded veal baked with mozzarella in marinara sauce

vitello francese

over linguini egg battered veal sauteed in a lemon sauce

vitello al limone

over linguini veal in a light lemon sauce

vitello vesuvio

veal slow roasted with mushrooms, onions, roasted potatoes and green peas in a white wine sauce

homemade rigatoni

with vodka sauce

baked meat lasagna

ground beef & ricotta

pasta carbonara

linguini tossed with peas, pancetta, and mascarpone cheese

homemade rigatoni arrabiata

spicy sauce with prosciutto

homemade rigatoni vita mia

rigatoni tossed in light cream vodka sauce with crumbled sausage

eggplant parmigiana

lightly breaded parmigiana with mozzarella in a marinara sauce

gnocchi boscaiola

homemade gnocchi tossed with spinach, tomatoes, strips of veal loin and topped with goat cheese

pasta alla mamma

fresh tomatoes, onion, basil, black olives and ground sausage over linguini

tortellini paesano

mushrooms, peas & prosciutto in a rich alfredo sauce

fettuccine alfredo

creamy cheese blend

santa maria chopped salad

romaine, chickpeas, artichoke hearts, green peppers, black olives, pepperoni, shredded gorgonzola, grated parmesan cheese, pepperoncini (optional)

caesar salad alla capri

tossed salad made with romaine lettuce, croutons, and a dressing of olive oil, lemon juice, worcestershire sauce, dijon mustard, and garlic

caprese

sliced tomato, sliced mozzarella cheese and fresh basil

grill romaine

tomato, gorgonzola leeks, pancetta, drizzled creamy parmesan dressing

pollo vesuvio

chicken breast slow roasted with mushrooms, onions, roasted potatoes and green peas in a white wine sauce

pollo parmigiana

chicken baked with mozzarella in marinara sauce

pollo limone

tasty chicken breast with a delicate lemon sauce

pollo francese

tasty chicken breast, pan fried in egg and flour in a tasty lemon sauce with a side of pasta

tomahawk bone- in

side of parmigiano crusted potatoes sautéed broccolini

pork chop alla capri

14oz butterflied lightly breaded pan fried in a spicy (red crushed pepper) olive oil topped with mozzarella and parmigiano crusted potatoes

filet

8oz served with side of parmigiano crusted potatoes and broccoli

chilean seabass limone

6oz seared over delicate lemon risotto (contains pine nuts)

linguini con vongole or cozze

served with tender whole vongole in a white or red sauce

shrimp francese over linguini

blackened salmon

with creamy risotto

lobster diavolo over linguini

with shrimp, calamari, clams and mussels, for two people