Japanese a5 striploin
$195.00
Rib eye filet
$105.00
Brandy-truffle cream, market vegetables
Radish, scallion, maitake mushroom dashi
Crunchy onions, serrano chili, roasted garlic ponzu
$20.00
8 oz filet mignon | $59.00 |
14 oz new york strip | $65.00 |
monico rib eye | $72.00 |
8 oz japanese a5 striploin | $195.00 |
8 oz australian rib eye filet | $105.00 |
14 oz veal chop | $59.00 |
8 oz bison filet mignon | $72.00 |
back of lamb | $55.00 |
half chicken | $36.00 |
simple caesar | - |
classic caesar | - |
california stone fruit | baby beet salad | - |
the 'wedge'blue cheese, bacon, egg, tomato, onion, buttermilk ranch | $16.00 |
simple greensshaved baby carrots, cucumber, white balsamic vinaigrette | $16.00 |
california stone fruitstracciatella cheese, basil pesto, baby arugula | $21.00 |
baby beet saladla tur crostini, honeycrisp apple, marcona almond | $21.00 |
maine lobster pot piebrandy-truffle cream, market vegetables | - |
miso-glazed sea bassradish, scallion, maitake mushroom dashi | - |
'reuben' style short ribhorseradish potato puree '1000 island'hollandaise | - |
the oak wood-fired grill | - |
brandy-truffle cream, market vegetables | $105.00 |
radish, scallion, maitake mushroom dashi | $48.00 |
dish potato puree '1000 island'hollandaise | $55.00 |
wagyujapanese a5 striploin | $195.00 |
japanese a5 filetrib eye filet | $105.00 |
oysters, shrimp, lobster, king crab | $149.00 |
champagne mignonette | $27.00 |
spice-poached, cocktail sauce | $29.00 |
steamed & chilled, espellete dijonniase | $49.00 |
kaluga | $195.00 |
russian ossetra | $295.00 |
togarashi mayo | $79.00 |
tuna sashimicrunchy onions, serrano chili, roasted garlic ponzu | $20.00 |
michael's tuna tartareasian pear, pine nuts, habanero, quail egg, sesame oil | $25.00 |
hand-cut prime steak tartaretraditional garnishes, grilled pita bread | $22.00 |
spicy beef lettuce cupsthai chili & basil, sweet chili sauce, crunchy rice | $19.00 |
maine lobster bisquefennel, garlic bread | $24.00 |
old fashionedold forester angostura bitters orange bitters | - |
brooklynlarceny bourbon cocchi torino, amaro, luxardo maraschino | - |
vesperplymouth gin belvedere vodka cocchi americano | - |
negroniaviation gin carpano antica campari | - |
the rising suntoki japanese whisky angostura bitters orange bitters | - |
plantationplantation pineapple rum carpano antica amaro, luxardo maraschino | - |
chicago typewriterknob creek rye beefeater gin cocchi torino, aperol | - |
boulevardierlongbranch bourbon carpano antica campari | - |
sazerachennessy vs cognac or michter's us-1 rye absinthe, angostura bitters | - |
bramblebombay sapphire or beluga noble vodka creme de mure, lemon, blackberries, sugar | - |
glass animaldel maguey vida mezcal bacon fat washed luxardo maraschino liquer pineapple campari grenadine | - |
caribbean muleabsolut elyx vodka lime, pineapple, coconut ginger beer bitters | - |
vaykaybacardi byr rum, grand marnier, orgeat lime, angostura, cinnamon | - |
velvet fadecasamigos blanco tequila, myers's rum aperol, lime, orange velvet falernum | - |
atlantic ticketglenlivet founders reserve scotch pineapple tepache spiced syrup, aqua fava | - |
from rio to honoluluyaguara cachaça plantation pineapple rum lemon, passion fruit | - |
cuban breakfastflor de caña light rum cointreau, lime, guava mermalade | - |
kentucky stargeorge dickel rye, lemon byrrh quinquina kiwi, blackberries | - |
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Chef's table
Bar
Good for groups
Parking available
Credit card
Chef's table
Bar
Good for groups
Parking available
Credit card
$50–100
$20–30
$20 - 30
$20 - 30
$20 - 30
$5-19
$10–20