Seafood medley tossed in a spicy pomodoro sauce or bianco sauce
$33.00
Homemade ravioli in a mushroom, shallot, prosecco cream sauce
$30.00
Lightly breaded veal cutlet over aroma salad with lemon, vino bianco reduction
$33.00
Pan seared salmon fillet, roman artichokes, capers, garlic, lemon, white wine, parsley butter sauce, sautéed spinach, risotto bianco (gf)
$32.00
Fresh mozzarella, tomato sauce, mozzarella, basil
$17.00
spaghetti cacio e pepepasta broth, parmigiano-reggiano, black pepper | $20.00 |
penne camposautéed mushrooms, roasted red peppers, sun dried tomatoes, calamata olives, roman artichokes, spinach, garlic, basil, extra virgin olive oil, parmigiano, white wine sauce | $25.00 |
pappardelle alla bolognesetraditional ragu of beef, pork and veal | $28.00 |
tagliatelle frutti di mareseafood medley tossed in a spicy pomodoro sauce or bianco sauce | $33.00 |
spaghetti e polpettespaghetti, house pomodoro sauce, house-made meatballs | $22.00 |
tagliatelle alle vongolefresh clams in a butter, white wine, garlic sauce with basil, parsley, black and red pepper. garnished with zest and slice of lemon | $25.00 |
spaghetti carbonarapancetta, cracked black pepper, sweet peas, parmigiano-reggiano, egg | $26.00 |
lobster raviolihomemade ravioli in a mushroom, shallot, prosecco cream sauce | $30.00 |
penne aromahouse-made sausage, wild mushrooms, caramelized onions, plum tomato crema | $26.00 |
pappardelle del piemontesautéed wild mushrooms, spinach, extra virgin olive oil, garlic, parmigiano-reggiano, white truffle oil | $24.00 |
tagliatelle con pollo e pestochar-grilled chicken breast, fire roasted peppers, basil pesto cream | $28.00 |
margheritafresh mozzarella, tomato sauce, mozzarella, basil | $17.00 |
quattro formaggiomozzarella, gorgonzola, asiago, parmigiano-reggiano, tomato sauce | $18.00 |
calabresesopressata, banana peppers, white onions, mozzarella, tomato sauce | $18.00 |
pepperoniabruzzi pepperoni, mozzarella, tomato sauce | $18.00 |
capriciossaprosciutto, mozzarella, artichokes, calamata olives, wild mushrooms, sunny side up egg | $19.00 |
salsiccia di pollohouse-made chicken sausage, fresh mozzarella, sliced tomatoes, basil, garlic | $19.00 |
baresegrilled chicken, spinach, caramelized onions, asiago, extra-virgin olive oil | $18.00 |
funghiwild mushrooms, caramelized onion, asiago, mozzarella, truffle oil | $18.00 |
sicilianoroasted eggplant, roasted red peppers, calamata olives, spinach, asiago, fresh mozzarella, extra-virgin olive oil, oregano | $19.00 |
beans and greens zuppaadd pancetta or chicken sausage 4 | $10.00 |
laromamixed greens, fried leeks, calamata olives, artichoke hearts, cherry tomatoes, shaved parmigiano-reggiano, house balsamic vinaigrette | $11.00 |
roasted beetroasted beets, goat cheese, arugula, lemon dijon vinaigrette | $12.00 |
capresefresh mozzarella and sliced tomatoes with extra virgin olive oil. (balsamic reduction on request) | $14.00 |
grigliagrilled romaine heart, prosciutto, roasted red peppers, gorgonzola, walnuts, balsamic dressing | $13.00 |
grilled black caesargrilled romaine heart sliced in half, crushed croutons, shaved parmigiano-reggiano, anchovies, black garlic caesar dressing | $15.00 |
caesarromaine, house-made croutons, shaved parmigiano-reggiano, anchovies, house caesar dressing | $12.00 |
lamb lollipops3 marinated lamb chops with porcini mushroom balsamic reduction | $18.00 |
polpettehouse-made meatballs, ricotta, pomodoro sauce | $14.00 |
calamari brodocapers, roasted red peppers, garlic, parsley, basil, crushed red pepper and lemon with crostini | $15.00 |
piatto freddoimported cured meats, assorted cheese, olive tapenade, with crostini. 2 person...21 / 4 person... | $21.00 |
straccettigrilled slices of beef tenderloin, house made tomato jam, risotto bianco, shaved parmigiano-reggiano | $18.00 |
side of spaghettihouse pomodoro sauce | $10.00 |
pollo alla milaneselightly breaded chicken cutlet over aroma salad with lemon, vino bianco reduction | $28.00 |
veal alla milaneselightly breaded veal cutlet over aroma salad with lemon, vino bianco reduction | $33.00 |
salmone piccatapan seared salmon fillet, roman artichokes, capers, garlic, lemon, white wine, parsley butter sauce, sautéed spinach, risotto bianco (gf) | $32.00 |
14oz bone in pork chopchar-grilled, fresh herbs, white wine-butter sauce, sautéed spinach with pancetta, roasted potato | $35.00 |
vitello saltimboccaveal scaloppini, prosciutto di parma, sage, lemon, white wine pan sauce, spinach, risotto bianco | $35.00 |
8oz filet mignonpan seared, wild mushrooms, rosemary, roasted garlic-white wine butter sauce, seasonal vegetables, mashed potatoes | $45.00 |
half rack of lambrosemary, dijon-pistachio encrusted, served with roasted potatoes, seasonal vegetables | $40.00 |
DISCLAIMER: The information provided may not reflect the most recent changes. Please contact the restaurant directly for the latest menu and pricing details. Listings on menusnearme.co do not imply any affiliation or endorsement between the listed restaurant.
Late-night dining
Delivery service
Alcohol served
Dinning option
Chef's table
Late-night dining
Delivery service
Alcohol served
Dinning option
Chef's table
$20–30
$20–30
$20–30
$10–20
$10–20