Topped with sautéed mushrooms and onions on a sizzling plate. served with choice of potato and mixed vegetables.
$22.95
Idy peppercorn sauce served with house made garlic mashed potatoes, asparagus spears and baby carrots.
$24.95
Tri-color cheese tortellini served in house made vodka sauce with prosciutto and peas.
$14.95
Served over linguini.
$16.95
Four piece, half chicken fried country style with house made garlic mashed potatoes
$16.95
tortellini ala vodkatri-color cheese tortellini served in house made vodka sauce with prosciutto and peas. | $14.95 |
shrimp scampiserved over linguini. | $16.95 |
homemade mac and cheesepenne pasta tossed in a rich creamy three cheese blend with chopped bacon, topped with crispy bread crumbs. | $13.95 |
whole wheat penne pastatossed with artichoke hearts, mushrooms and sun dried tomatoes in garlic, oil and herbs. gluten free pasta available | $13.95 |
lobster ravioliserved with a creamy alfredo sauce | $15.95 |
rigatoni bologneseour hearty medley of ground beef and italian sausage in an herb infused wine reduction marinara. | $13.95 |
country fried half chickenfour piece, half chicken fried country style with house made garlic mashed potatoes | $16.95 |
island chickensauteed with chopped bell peppers, pineapple, onions in a garlic teriyaki sauce. served with choice of potato and mixed vegetables | $16.95 |
chicken cordon bleuboneless breast of chicken stuffed with smoked ham and swiss cheese. served with choice of potato and mixed vegetables | $17.95 |
chicken parmeseanchicken cutlet topped with melted mozzarella cheese and our house made marinara sauce. | $17.95 |
baby back ribsslow roasted bbq baby back ribs. served with house made garlic mashed potatoes. | $11.95 |
fish and chipsbeer battered cod filets served with french fries | $15.95 |
new orleans shrimpsauteed shrimp in a garlic cajun white wine sauce served over rice. | $17.95 |
bacon bleu skirt steakchar grilled skirt steak topped with chopped bacon and crumbled bleu cheese. served with choice of potato and mixed vegetables. | $19.95 |
black forest flank steaksliced flank steak in chef's own black forest marinade. served with choice of potato and mixed vegetables. | $19.95 |
14 oz sizzling sirlointopped with sautéed mushrooms and onions on a sizzling plate. served with choice of potato and mixed vegetables. | $22.95 |
all beef burgerlettuce, tomato and cheese included | $8.95 |
turkey burger | veggie burgerlettuce, tomato and cheese included | $8.95 |
choose your cheeseamerican, swiss, cheddar, mozzarella, crumbled bleu | $0.75 |
top it offsautéed mushrooms, bacon, haystack onions, worcestershire, cream cheese, jalapeños, pepper jack cheese, guacamole, pepper relish, fried egg | $1.50 |
3 sliders with cheeseserved on potato buns | $11.95 |
baked buffalo cauliflowercouliflower florets baked and drizzled with hot sauce | $8.95 |
lump crab meat stuffed avocadodiced onions, fire roasted peppers and fresh cilante | - |
quinoa bowlquinoa, grilled chick avocado and chopp with a sp | - |
disco fries | $7.00 |
cheese quesadillas | $7.00 |
teriyaki chicken skewers | $7.00 |
basket of bacon | $7.00 |
buffalo chicken sliders | $7.00 |
personal cheese pizza | $7.00 |
tacos | $7.00 |
country fried half chickenhalf chicken fried country style with house made garlic mashed potatoes | $15.95 |
island chickenwith chopped bell peppers, red onions in a garlic teriyaki with choice of potato and mixed vegetables | $14.95 |
cordon bleubreast of chicken stuffed with ham and swiss cheese. served with choice of potato and mixed vegetables | $15.95 |
chopstwo pork chops served with apples. served with mixed vegetable | $15.95 |
8.95 half 9.95rack ribs. served with mash | $8.95 |
fish and chipsbeer battered cod filets served with french fries | $14.95 |
new orleans shrimpsautéed shrimp in a garlic cajun white wine sauce served over rice | $15.95 |
bacon bleu skirt steakchar grilled skirt steak topped with chopped bacon and crumbled bleu cheese. served with choice of potato and mixed vegetables | $17.95 |
black forest flank steaksliced flank steak in chef's own black forest marinade. served with choice of potato and mixed vegetables | $17.95 |
14 oz sizzling sirlointopped with sautéed mushrooms and onions on a sizzling plate. served with choice of potato and mixed vegetables | $18.95 |
chicken supremegrilled chicken and bacon smooth melted cheddar and swiss cheese honey mustard dressing on a | $9.95 |
pastrami and turkey reubswiss cheese, sauerkraut russian dressing on ma | - |
french dipsliced roast beef topped melted swiss on garlic to au jus | - |
crab cakeserved on a brioche | - |
peppercorn crusted filetidy peppercorn sauce served with house made garlic mashed potatoes, asparagus spears and baby carrots. | $24.95 |
crack of french oniontopped with melted swiss and gruyere | $5.95 |
pear and goat cheese saladfresh spinach leaves, mixed greens, pears, walnuts and goat cheese | $10.95 |
apple walnut saladmixed greens with sliced apples, chopped red onion, sun-dried cranberries, candied walnuts and crumbled bleu cheese. served with raspberry vinaigrette | $10.95 |
pecan crusted chicken saladpecan-crusted chicken breast served over mixed greens with sun-dried cranberries, mandarin oranges, chopped pecans, celery and crumbled bleu cheese | $11.95 |
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Delivery service
Sushi bar
Chef's table
Reservation available
Dinning option
Delivery service
Sushi bar
Chef's table
Reservation available
Dinning option
$20 - 30
$12-23