The Pearl Tampa
Popular Dishes
Cinnamon sticky bun, creamed corn, smoked bacon
$30.00
Malt vinegar fries, coleslaw
$27.00
Medium-bodied, white fruit, floral nuance & almond
$20.00
Scarpetta, "timido", italy
$14.00
Piper sonoma, "select cuvée", sonoma county, california
$15.00
Menu for The Pearl Tampa
sparkling
brut rosé spumantescarpetta, "timido", italy | $14.00 |
blanc de blancspiper sonoma, "select cuvée", sonoma county, california | $15.00 |
champagne, brut rosénicolas feuillatte, france | $32.00 |
cava brutsegura viudas, organic, spain | $10.00 |
champagne, brutveuve clicquot, "yellow label", france | $34.00 |
brut rosé spumante, scarpetta, "timido" | $14.00 |
blanc de blancs, piper sonoma, "select cuvée" | $15.00 |
champagne, brut rosé, nicolas feuillatte | $32.00 |
cava brut, segura viudas, organic | $10.00 |
champagne, brut, veuve clicquot, "yellow label" | $34.00 |
whites
rieslingchateau ste. michelle & dr. loosen, "eroica", columbia valley, washington | $11.00 |
pinot grigiobenvolio, friuli, friuli-venezia giulia, italy | $10.00 |
soavepieropan, veneto, italy | $12.00 |
sauvignon blanccraggy range, "te muna road", martinborough, new zealand | $15.00 |
roséchâteau de campuget "tradition", costières de nimes, rhône, france | $10.00 |
douro brancoquinta do crasto, douro, portugal | $12.00 |
chardonnayst. francis, sonoma county, california | $12.00 |
petit chablisdomaine louis moreau, burgundy, france | $18.00 |
riesling, chateau ste. michelle & dr. loosen, "eroica" | $11.00 |
pinot grigio, benvolio, friuli, friuli-venezia giulia | $10.00 |
soave, picropan, veneto | $12.00 |
sauvignon blanc, craggy range, "te muna road" | $15.00 |
sauvignon blanc, banshee, sonoma | $12.00 |
rosè, château de campuget "tradition", costières de nîmes, rhône | $10.00 |
pinot grigio, terlato, friuli colli orientali, friuli | $14.00 |
sauvignon blanc, hubert brochard, loire | $11.00 |
vinho branco, quinta do crasto, douro | $12.00 |
chardonnay, st. francis, sonoma county | $17.00 |
chardonnay, stag's leap, "hands of time", napa valley | $14.00 |
chardonnay, ferrari-carano, "tré terre", russian river valley | $18.00 |
chablis, domaine louis moreau, burgundy | $13.00 |
reds
pinot noirla crema, monterey, california | $13.00 |
merlotraymond, "r collection, lot no. 2", california | $10.00 |
toscanaantinori, "villa antinori", tuscany, italy | $14.00 |
malbectamari, "reserva", mendoza, argentina | $12.00 |
garnachacampo viejo, rioja, spain | $10.00 |
zinfandeledmeades, mendocino county, california | $12.00 |
red blendghost pines, "winemaker's blend", california | $14.00 |
cabernet sauvignonj. lohr, "seven oaks", paso robles, california | $12.00 |
barrel aged cocktails
old fashionedgeorge dickel no. 8, demerara, spiced orange | $16.00 |
manhattanold forester, carpano antica sweet vermouth, angostura bitters | $16.00 |
cocktails
gin thymebotanist gin, grand poppy amaro, fresh lime | $12.00 |
hold the gin | $8.00 |
mojitobacardi superior rum, muddled blueberries & mint | $12.00 |
dach the booze | $8.00 |
margaritacorazón reposado tequila, cointreau, fresh lime, salt | $16.00 |
zero proof marg | $11.00 |
sun will come out amaromi campo blanco, roasted jalapeño agave, ginger, amaro | $13.00 |
the cureour rotating punch selection is carefully curated with the best seasonal ingredients ketel one peach & orange blossom, guava passionfruit, mint, cava | $12.00 |
duke of pearlold forester, dry vermouth, lemon, earl grey, black pepper | $15.00 |
bourbon. bacon. beautiful.fat washed larceny bourbon, grapefruit shrub, maple, candied bacon | $16.00 |
moscow muletito's, lime juice, fresh ginger, fever tree ginger beer | $12.00 |
salads
beet saladapple, egg, avocado, candied cashews, blue cheese, buttermilk dressing | $14.00 |
tavern citrus saladgem lettuce, radicchio, fennel, chili citrus vinaigrette, pistachios, goat cheese | $13.00 |
harbor saladshrimp, crab, scallops, avocado, croutons, bacon, aged ricotta, red wine vinaigrette | $19.00 |
roasted chicken apple saladcandied walnuts, aged goat cheese, honey, grain mustard | $18.00 |
sandwiches
pub burgerground fresh daily, cambozola cheese, tomato jam | $18.00 |
crispy chicken sandwichnapa slaw, pickled onion, red chili aioli | $16.00 |
cubanpork confit, sweet garlic pickles, smoked gouda, mustard, black bean stew | $18.00 |
grilled cheesebrie, pear jam, roasted squash, arugula pesto | $17.00 |
cold
oysters on the half shell | $3.00 |
peel & eat gulf shrimp | $19.00 |
dressed colossal blue crab | $24.00 |
lobster tail | $29.00 |
hot
n'awlins style baked oysters | $3.00 |
parmesan baked clams | $5.00 |
fried oysterschili relish | $3.00 |
broiled lobster tail | $29.00 |
entrees
today's catcha seasonal preparation of the freshest seafood available | $46.00 |
arctic charroasted cauliflower, aged balsamic vinegar, cauliflower purée | $33.00 |
southern fried chickencinnamon sticky bun, creamed corn, smoked bacon | $30.00 |
great lakes fish n chipsmalt vinegar fries, coleslaw | $27.00 |
shrimp and gritskielbasa, poblano peppers, gouda cheese grits | $31.00 |
pork piri piriconfit pork shoulder, mussels, redskin potato, aioli, chorizo broth | $29.00 |
hanger steakpineapple marinated, kimchee fried rice, fried egg | $42.00 |
braised short ribhorseradish mashed potatoes, glazed root crop, ale reduction | $41.00 |
steak12oz allen brothers angus strip steak, charred broccoli, loaded baked potato | $52.00 |
snacks
tavern fries | $8.00 |
devils on horseback | $10.00 |
tater tots | $9.00 |
old fashioned deviled eggs | $9.00 |
fried pickles | $8.00 |
smoked whitefish spread | $9.00 |
starters
jalapeño corn spoon breadwhipped butter, local honey | $13.00 |
creamy clam chowderchorizo dust, oyster crackers | $13.00 |
garlic shrimpsmoked tomatoes, chili butter, parsley, crispy shallots | $19.00 |
house smoked salmondeviled egg, brioche, scallion tartar sauce | $18.00 |
chicken wing confitb's hot sauce, blue cheese dip | $18.00 |
thai curry musselscoconut, sake, basil, lime | $18.00 |
beer draughts
reef donkeyamerican pale ale | $7.75 |
peronipilsner, peroni di roma, italy | $6.75 |
st. bernardus abt 12belgian quadrupel, brouwerij st. bernardus nv, bel | $10.00 |
free diveipa, coppertail brewing co., ybor city, fl | $7.50 |
woven water brewing co.varying rotation, tampa, fl | $7.50 |
stella artoisbelgian lager, bel | $7.50 |
mango cartfruit beer, golden road brewing, los angeles, ca | $7.50 |
green bench brewing co.varying rotation, st. petersburg, fl | $7.75 |
jai alaiipa, cigar city brewing, tampa, fl | $7.75 |
big wavegolden ale, kona brewing co., kailua-kona, hi | $7.50 |
wine
palazzo della torre rosso veronesemedium-bodied, tart cherry, polished tannins | $15.00 |
lugana turbianamedium-bodied, white fruit, floral nuance & almond | $20.00 |
mediterra super tuscanmedium to full-bodied, red berries, tobacco & chocolate | $18.00 |
beer
delirium noel belgian dark strong alemalty sweet, holiday spice, all things nice | - |
cocktail
cabin fever margaritadon fulano reposado, cranberry, rosemary agave. sugar flurried on the rim. subtle, sweet, & suave | $18.00 |
stocking stuffer espresso martiniketel one oranje, allspice, orange swath. notes of friends, family, & nostalgia | $18.00 |
brunch small gems
chicken and wafflessouthern fried chicken, powdered sugar, ohio maple syrup | $8.00 |
pancakessmoked bacon, ohio maple syrup, whipped butter | $8.00 |
bacon cheese burgersesame seed bun, fresh cut fries | $8.00 |
crispy grilled cheesecheddar, tomato soup | $8.00 |
barrel aged
old fashionedgeorge dickel no. 8, demerara, spiced orange | $16.00 |
others
shellfish towerdozen oysters on the half shell, half pound peel & eat gulf shrimp, louie dressed colossal crab, lobster tail, cocktail sauce, pickled horseradish mix | - |
pinot noir, la crema, monterey | $16.00 |
pinot noir, cloudline cellars, willamette valley | $10.00 |
pinot noir, raymond, "r collection, lot no. 2" | $19.00 |
pinot noir, mt. difficulty, "roaring meg", central otago | $14.00 |
brunello di montalcino, antinori, "villa antinori", tuscany | $12.00 |
malbec, "reserva", mendoza, argentina | $10.00 |
rioja, spain | $12.00 |
mendocino county blend, california | $14.00 |
winemaker's blend, california | $12.00 |
cabernet sauvignon, crown oaks, paso robles, california | $18.00 |
alexander valley, california | $26.00 |
brut, j vineyards & winery, cuvée 20 | $90.00 |
brut rosé, veuve clicquot | $180.00 |
brut, moët & chandon, impérial | $148.00 |
brut, dom pérignon | $450.00 |
sauvignon blanc, pahlmeyer, jayson | $79.00 |
chardonnay, rombauer | $79.00 |
provence rosé, château d'esclans | $104.00 |
red, orin swift, eight years in the desert | $104.00 |
red, chateau st. jean, cinq cépages | $76.00 |
cabernet sauvignon, caymus vineyards, | $205.00 |
gin thymebotanist gin, grand poppy amaro, fresh lime | $8.00 |
sun will come out amaromi campo blanco, roasted jalapeño agave, ginger, amaro | $13.00 |
moscow muletito's, lime juice | - |
jim beam | $13.00 |
2 grey goose | $30.00 |
wings | $19.00 |
thai curry mussels | $18.00 |
hanger steak | $45.00 |
comp-svc | $45.00 |
2 fried oysters | $24.00 |
broiled lobster tail | $31.00 |
great lakes fish n chips | $29.00 |
pub burger | $19.00 |
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Amenities and More
Credit card
Breakfast available
Dinning option
Late-night dining
Rooftop dining
Location and Hours
Discover Option Near Me
Top Restaurants
$22-41
$20 - 30
Amenities and More
Credit card
Breakfast available
Dinning option
Late-night dining
Rooftop dining
Location and Hours
Discover Option Near Me
$10–20
$1–10
$22-34
$20 - 30
Top Restaurants
$7-17
$20 - 30