Fresh medium shrimp simmered in a special curry, butter or sweet chili sauce
$29.95
Delicately fried tenders of boneless chicken breast tossed in a sweet chili sauce
$20.99
Stewed with herbs, spices, carrots, and butter beans
$25.99
Your choice of white or dark meat
$27.99
Small cut of skin free chicken lightly fried then simmered in its own gravy
$26.99
sorrel | $8.95 |
ice tea | $7.95 |
carrot lime | $7.50 |
soda | $5.45 |
carrot beet | $8.95 |
pineapple ginger | $7.95 |
lemonade | $6.95 |
lemon ginger | $7.95 |
fruit punch | $7.95 |
rum sorrel | $9.95 |
beet lime | $8.50 |
sweetened carrot juice | $8.95 |
unsweetened carrot juice | $8.95 |
orange juice | $3.95 |
apple juice | $3.75 |
pineapple juice | $3.95 |
jamaican black cake | $9.99 |
carrot cake | $9.95 |
red velvet cake | $8.95 |
cheesecake: plain | strawberry | $8.99 |
vanilla & chocolate cake(with rum-base icing) | $8.99 |
sweet potato pudding(add a scoop of ice cream $4.99 extra) | $9.95 |
ice creamgrate nut, vanilla, or rum & raisin | $10.99 |
brown stewed snapperfresh snapper fried then simmered with herbs and spices in its own gravy | $32.70 |
snapper in run-downfresh snapper fried then simmered in run-down sauce (reduced coconut milk) | $35.99 |
steamed snapperfresh snapper steamed with carrots, okra, pumpkin, herbs, and spices | $33.50 |
escovitched fishcrispy snapper topped with onion, pepper, carrot, and vinegar | $32.50 |
curry snappersteamed with carrots, okra, pumpkin, herbs, and spices | $32.50 |
roasted snapperfresh snapper roasted in foiled paper and served with steamed okra, carrot, pumpkin, and crackers | $37.99 |
grilled salmonserved with honey dijon sauce | $34.75 |
run-down salmongrilled salmon topped with our run-down sauce (reduced coconut milk) | $36.99 |
honey jerked salmonfresh salmon filet marinated in our honey & jerk marinate then grilled to perfection | $35.99 |
curried, buttered or sweet chili shrimpfresh medium shrimp simmered in a special curry, butter or sweet chili sauce | $29.95 |
curried or buttered lobsterwhole maine lobster simmered in a special curry or butter sauce | $39.95 |
budweiser | $7.95 |
heineken | $8.45 |
red stripe sorrel | $6.95 |
corona | $8.25 |
samuel adams | $6.95 |
guinness | $10.95 |
odoul's or beck's(non-alcoholic) | $6.45 |
bud-light | $6.95 |
red stripe | $8.45 |
dragon stout | $8.45 |
coors light | $7.25 |
stella artois | $9.75 |
rice and peas | $7.50 |
brown rice and peas | $8.25 |
macaroni & cheese | $8.95 |
fried plantains | $5.95 |
white rice | $5.85 |
fried or steamed bammy | $10.25 |
plain brown rice | $7.50 |
baked potato | $7.00 |
garlic mashed potato | $8.25 |
dal-puri (roti) | $9.50 |
steamed cabbage | $6.99 |
boiled provision | $8.25 |
steamed broccoli, carrots & cauliflower | $8.99 |
chicken fingerscrispy chicken fingers | $18.99 |
fried chickencrispy fried chicken | $19.99 |
sweet chili chickendelicately fried tenders of boneless chicken breast tossed in a sweet chili sauce | $20.99 |
brown stewed chickenskin free chicken lightly fried then simmered in its own gravy | $19.99 |
oxtailstewed with herbs, spices, carrots, and butter beans | $25.99 |
jerked chickenyour choice of white or dark meat | $27.99 |
brown stewed chickensmall cut of skin free chicken lightly fried then simmered in its own gravy | $26.99 |
curried chickensmall cut of skin free chicken marinated and cooked with jamaican curry | $26.99 |
fried or escovitched chickenyour choice of white and dark meat delicately fried, then topped with a sweet and tangy sauce | $26.99 |
sweet chili chicken & shrimpdelicately fried tenders of boneless chicken breast & medium shrimp tossed in a sweet chili sauce | $31.95 |
stir fried chickena medley of vegetables and boneless chicken breast stir-fried with a special sauce. | $27.99 |
jerked | $11.95 |
brown stewed | $10.95 |
curried | $11.50 |
herb roasted | $11.50 |
fried | $11.50 |
escovitched | $11.50 |
escovitched chicken strip | $13.50 |
stir fry chicken | $14.75 |
1/4 jerk, fried, baked or esco | $6.50 |
1/2 jerk, fried, baked or esco | $12.00 |
whole jerk, fried, baked, or esco chicken | $23.00 |
escovitched chicken strips | $11.50 |
stir fry1/4 jerk, fried, baked or esco chicken | $13.00 |
1/2 jerk, fried, baked or esco chicken+$2.00 white meat only | $12.00 |
whole jerk, fried, baked or esco chicken+$3.00 white meat only | $23.00 |
brown stew chickenskin free chicken lightly fried then simmered in its own gravy | $17.95 |
stuffed chicken breastboneless chicken breast stuffed with spinach and ricotta cheese | $20.99 |
1/4 jerk, fried, baked or esco chicken(+$1.00 white meat) | $5.50 |
escovitched chickenwhite and dark meat delicately fried then topped with a tangy sauce | $14.99 |
herb roasted chickendelicately seasoned with garlic, herbs and spices then baked to perfection | $15.99 |
oxtailstewed with herbs, spices, carrots, and butter beans | $36.99 |
grilled t-bone steak20 ozs certified angus t-bone grilled to your liking | $37.95 |
jerked t-bone steak20 ozs certified angus t-bone marinated in our jerk marinate, then grilled to your liking | $39.99 |
surf & turf10 ozs certified angus t-bone jerked or grilled to your liking accompanied half maine lobster | $39.99 |
brown stewed tofufresh tofu lightly fried then simmered in tasty brown sauce | $23.95 |
stir fry tofufresh tofu stir fried with a medley of fresh vegetables | $24.99 |
ital stewred kidney peas, green peas, corn and carrots stewed with a hint of coconut milk | $23.95 |
steamed callaloosteamed with onions, peppers and other spices | $22.99 |
rundown tofu | $13.50 |
brown stew tofuserved with bammy bread | $21.95 |
meatless stew peas | - |
tofu rundown | $15.95 |
stir fried tofufresh tofu stir fried with a medley of fresh vegetables | $12.99 |
tofu run-downfresh tofu lightly fried then simmered in coconut run-down (well cooked coconut sauce) | $14.50 |
steamed callalosteamed with herbs and spices | $12.50 |
curried goatjamaican classic cooked in a spicy curry gravy | $34.99 |
house saladromaine lettuce, carrot, olives, red onion, cucumber, and cherry tomato served with your choice of dressing | $7.99 |
soup of the day | $7.99 |
ackee rollchinese style spring roll stuffed with ackee, saltfish and callaloo and served with sweet chili sauce | $12.99 |
escovitched chicken stripsfried strips of chicken breast topped with a sweet and tangy sauce | $10.99 |
jerked chicken wingsserved with our homemade jerk sauce | $10.99 |
crab cakesmade with real lump crab meat and served with remoulade sauce | $15.49 |
garlic shrimpserved with garlic bread | $13.99 |
peppered shrimpwhole or peeled and deveined shrimp sautéed with hot pepper and salt | $12.99 |
fried calamariserved with our sorrel sauce or marinara | $15.49 |
jamaican ackee rollspring roll stuffed with ackee, saltfish, callalo and served with fruit sauce | $10.99 |
buffalo chicken wingsserved with blue cheese dressing | $9.25 |
caesar saladromaine hearts tossed in caesar dressing and topped with crisp crouton grilled chicken breast ($25.99) | $19.99 |
crispy chicken saladromaine lettuce, tomato candied pecans and fried chicken tossed in honey dijon dressing | $25.99 |
crispy fried chicken salada bed of fresh romaine lettuce, tomato and pepper topped with crispy strips of boneless chicken breasts and served with honey dijon dressing | $14.95 |
rasta pastapenne pasta, broccoli, cauliflower, bell pepper and sun-dried tomato sauteed in olive oil or creamy pink sauce ($3.99) extra | $16.49 |
rasta pasta & chickenrasta pasta served with your choice of chicken (jerked, brown stewed, fried or curry) | $26.95 |
rasta pasta & oxtailsrasta pasta served with oxtail | $36.95 |
rasta pasta & shrimprasta pasta served with medium shrimp | $30.95 |
rasta pasta & salmonrasta pasta served with your choice of grilled, honey jerked or run-down salmon | $34.95 |
side order rasta pastaolive oil - $8.95 ~ creamy pink sauce | $10.95 |
rice & peas | - |
white rice | - |
mac & cheese | $4.00 |
garlic mashed potato | - |
brown rice and peas | $4.50 |
baked potato | - |
stir fry shrimp | $18.50 |
stir fry combo chicken & shrimp | $18.50 |
brown stewed snapper | $19.50 |
steamed snapper | $20.95 |
escovitched snapper | $19.50 |
run down snapper | $24.95 |
kingfish (sliced)brown stewed or escovitched | $17.50 |
fish only | $15.95 |
curried shrimp | $18.50 |
butter shrimp | $18.50 |
garlic shrimp | $18.50 |
grilled or steamed salmon | $19.50 |
run down salmon | $20.50 |
honey jerked salmon | $24.99 |
peppered shrimp | $24.99 |
roasted snapper | $12.99 |
brown stew snapperfresh snapper simmered with herbs and spices in its own gravy | $28.50 |
snapper in run-downfresh snapper fried then simmered in run-down sauce (reduced coconut milk) | $31.99 |
escovitched fishcrispy snapper topped with onion, pepper, carrot and vinegar | $28.50 |
curry snapper filetsteamed with carrots, okra, pumpkin, herbs and spices | $28.50 |
grilled salmonserved with honey dijon sauce | $29.75 |
run-down salmongrilled salmon topped with our run-down sauce (reduced coconut milk) | $31.99 |
curried or buttered shrimpfresh medium shrimp simmered in a special curry or butter sauce | $27.45 |
curried or buttered lobsterwhole caribbean lobster (shell-on) simmered in a special curry or butter | $31.95 |
steamed shrimp(curried, butter, garlic) | $15.50 |
steamed salmon | $18.50 |
jerk salmon | $22.99 |
honey jerk salmon | $22.99 |
pepper shrimp | $12.50 |
chicken (daily) | $6.50 |
seafood (tue) | $7.50 |
pigeon peas (with beef) (thur.) | $6.95 |
red peas (with beef) (mon., wed., & fri.) | $6.95 |
fish (fri., & sun) | $6.95 |
goat head (sat.) | $7.50 |
beef (sat.) | $7.95 |
seafood (tue.) | $6.00 |
fish (fri., & sun.) | $5.50 |
chicken(daily) | $4.00 |
seafood(tue.) | $5.00 |
pigeon peas (with beef)(thur.) | $4.50 |
red peas (with beef)(mon., wed., & fri.) | $4.50 |
fish(fri., & sun.) | $4.50 |
goat head(sat.) | $5.00 |
beef(sat.) | $4.50 |
peas (m,w,th,f) | $5.25 |
fish (f, sun) | $5.25 |
seafood (t) | $5.50 |
goat head (s) | $5.95 |
cheese omelette | $16.50 |
two eggs any style | $14.95 |
chicken & belgium waffle | $21.95 |
bacon | $6.25 |
two eggs | $4.95 |
belgium waffle | $4.95 |
ackee & saltfish | $18.50 |
salt mackerel run-down | $14.50 |
salt fish run-down | $14.50 |
salt mackerel | $12.00 |
salt fish (cook up) | $11.75 |
salt fish & okra | - |
beef liver | $10.95 |
callaloo | $8.75 |
callaloo & saltfish | $9.50 |
cabbage & saltfish (sun.) | $8.75 |
callaloo | $11.95 |
callaloo & saltfish | $12.95 |
cabbage & saltfish(sun.) | $12.95 |
cornmeal(sun., tue. & thur.) | $6.00 |
oatmeal & banana(mon., wed., fri., sat. & sun) | $6.00 |
hominy corn(sat) | $6.50 |
roasted beef(sun) | $11.95 |
curried chicken foot(mon.) | $11.95 |
brown stewed cow skin(tues.) | $12.50 |
stew peas with pigtail(wed. & sat.) | $12.50 |
brown stewed cow foot(thur.) | $12.50 |
tripe & bean(fri.) | $12.00 |
peppered steak(fri. & sat.) | $12.00 |
cowfoot(thurs.) | $11.00 |
plantains | $4.00 |
fried or steam bammy | $7.00 |
rice & peas | $6.50 |
white rice | $5.50 |
plain brown rice | $7.95 |
brown rice & peas | $8.50 |
boiled provision(one of each) | $7.00 |
steamed cabbage & carrots | $4.95 |
side okra | $7.99 |
fried dumplings | $4.50 |
macaroni & cheese | $5.50 |
hardough bread | $0.25 |
dal-puri roti | $8.99 |
fries | potato wedges | $5.00 |
banana chips | $4.50 |
rasta pasta(sauce) | $12.95 |
brown rice(7") | $6.50 |
steam cabbage & carrots | $4.50 |
plain roti | $5.00 |
fries / potato wedges | $4.00 |
entreeentrees are served with your choice of soup or salad, one starch; white rice, rice & peas, (brown rice or brown rice and peas $1.00 extra) or baked potato, steamed vegetables and fried plantains | - |
herb roasted chickenhalf chicken marinated with garlic and herbs then gently roasted to perfection and served with it's own pan gravy | $19.95 |
honey jerkeda flavorful combination of sweet and spicy: boneless chicken thigh & shrimp | $23.95 |
salmon | $25.95 |
salmon & jumbo shrimp | $29.99 |
surf & turfeight ounces of new york strip grilled to your preference accompanied by three jumbo shrimp cooked any style (i.e. butter, garlic or curry) | $30.99 |
roasted snapperfresh snapper seasoned to perfection then roasted in foil paper and served with steamed pumpkin, carrot, okra and corn | $27.95 |
brown stew t-bone steaka twelve ounce cut of t-bone steak braised until tender and accompanied with cabbage, carrot and potato steamed in the steak gravy | $25.95 |
daiquirisa refreshing blend of mango or strawberry | $6.95 |
pina coladaa smooth & creamy blend of pineapple juice and coconut | $6.95 |
cesar salada bed of fresh romaine lettuce and crisp croutons tossed in caesar dressing. | $11.95 |
crispy fried chicken salada bed of fresh romaine lettuce, tomato, and bell pepper topped with crispy strips of boneless chicken breasts and served with honey dijon dressing | $12.95 |
jerk chicken saladbed of fresh romaine lettuce, tomato wedges and carrot topped with strips of jerk chicken thigh served with your choices of dressing | $12.95 |
jerked chicken sandwicheless chicken thigh, american cheese, tomato, lettuce and mayonnaise served on wheat or white french roll and curly fries. | $11.95 |
grilled chicken sandwichfrilled boneless chicken breast served with american cheese, lettuce, tomato mayonnaise on whole wheat or white french roll and curly fries. | $11.95 |
curried goat | $15.95 |
oxtail | $15.95 |
ackee & saltfish | $15.50 |
salt mackerel run-down | $12.50 |
salt fish run-down | $11.50 |
salt mackerel | $10.00 |
salt fish (cook up) | $9.75 |
salt fish & okra | $10.00 |
beef liver | $9.25 |
callaloo | $9.75 |
callaloo & saltfish | $10.50 |
cabbage & saltfish (sun.) | $9.75 |
DISCLAIMER: The information provided may not reflect the most recent changes. Please contact the restaurant directly for the latest menu and pricing details. Listings on menusnearme.co do not imply any affiliation or endorsement between the listed restaurant.
Late-night dining
Happy hour
Seafood options
Credit card
Wine tasting
Late-night dining
Happy hour
Seafood options
Credit card
Wine tasting
$20–30
$20 - 30