Mixed greens, fresh sliced pear, crumbled bleu cheese, walnuts, dried cranberries, signature homemade champagne vanilla vinaigrette
$17.00
Tomatoes, cucumbers, onions, olives, green peppers and feta cheese in lemon olive oil dressing
$18.00
Fried greek meatballs
$15.00
Spicy tartar sauce, mango salsa
$21.00
Avocado, soy glaze, crispy quinoa
$19.00
cove signature saladmixed greens, fresh sliced pear, crumbled bleu cheese, walnuts, dried cranberries, signature homemade champagne vanilla vinaigrette | $17.00 |
village greek saladtomatoes, cucumbers, onions, olives, green peppers and feta cheese in lemon olive oil dressing | $18.00 |
caesar saladromaine lettuce, parmesan and brioche croutons in caesar dressing | $17.00 |
wedge saladiceberg lettuce, tomatoes, onions, bacon, croutons, and homemade blue cheese dressing | $18.00 |
τζατζικι | $8.00 |
spicy feta | $18.00 |
hummus | $18.00 |
garlic almond | $18.00 |
keftedesfried greek meatballs | $15.00 |
cod cakesspicy tartar sauce, mango salsa | $21.00 |
firecracker shrimpjulienned vegetables, thai chili | $18.00 |
steamed musselsherb white wine broth | $20.00 |
baked stuffed clamshomemade stuffing, paprika clam jus | $16.00 |
grilled octopuschickpea salad, tahini sauce | $26.00 |
baked halloumifig compote, honey, basil, sesame | $16.00 |
blistered shishito pepperslemon, sumac, olive oil | $12.00 |
cove calamarifried or grilled, squid paired with a lemon aioli | $19.00 |
*ceviche tacoschef's selection marinated white fish, crispy wonton | $17.00 |
truffle arancinishiitake mushroom, garlic aioli | $18.00 |
roasted beetsgarlic almond puree, arugula, chopped almonds | $15.00 |
local caught blue point | $21.00 |
east coast oysters | - |
west coast oysters | - |
shrimp cocktail | $4.50 |
little neck clams | $18.00 |
chilled lobster tail | - |
tuna tartareavocado, soy glaze, crispy quinoa | $19.00 |
salmon burger8oz burger, arugula, tomato, lemon aioli | $22.00 |
cove burger10oz beef burger topped with crispy onion strings and provolone cheese | $20.00 |
whole branzino | $42.00 |
whole fish of the day | - |
head on tiger prawn | - |
rosemary lamb chops | $45.00 |
14oz ny strip steak | $46.00 |
14oz berkshire pork chop | $39.00 |
sautéed spinach | $8.00 |
sautéed broccoli | $8.00 |
sautéed swiss chard | $9.00 |
crispy brusselshoney and parmesan | $10.00 |
mashed potatoes | $8.00 |
hand cut friesregular or old bay style | $8.00 |
truffle parmesan fries | $10.00 |
roasted lemon potatoes | $9.00 |
lemon chickenamish chicken with a light and flavorful lemon herb taste on top of homemade mashed potatoes and sautéed spinach | $26.00 |
seared salmontomato, olive, capers, spinach, new potato confit | $27.00 |
*seared sesame tunasesame crusted tuna, julienned vegetable medley, ginger soy | $35.00 |
linguine vongolefresh little neck clams, chopped clams, cherry tomato, white wine clam sauce | $27.00 |
seafood spaghettispaghetti, octopus, shrimp, clams, calabrian chili, white wine | $29.00 |
mediterranean paellaorzo, mussels, clams, shrimp, calamari, feta, greek sausage | $35.00 |
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Chef's table
Alcohol served
Family-friendly
Dinning option
Seafood options
Chef's table
Alcohol served
Family-friendly
Dinning option
Seafood options
$10–20
$20–30
$20–30
$5-16
$1–10