The Boathouse Restaurant
Popular Dishes
Choose any salad to be topped with a generous portion of salmon and your choice of dressing.
$33.00
Well marbled strip, seasoned and cooked to your liking.
$40.00
Sauteed chicken with mushrooms, sundried tomatoes and asiago cheese in a creamy garlic sauce served over linguini.
$33.00
Fresh salmon served broiled or cajun.
$33.00
Seafood stuffed sole topped with a lobster sauce.
$33.00
Menu for The Boathouse Restaurant
soups
classic french onion soup | $12.00 |
soup of the day | $9.00 |
salads
house saladmixed greens with choice of dressing. | $10.00 |
caesar saladcrisp romaine with croutons, parmesan cheese, chef's homemade dressing. | $12.00 |
country salada generous portion of mixed salad greens topped with gorgonzola cheese, dried cranberries and walnuts. served with your choice of dressing. | $16.00 |
salmon saladchoose any salad to be topped with a generous portion of salmon and your choice of dressing. | $33.00 |
big apple salada crisp ny apple sliced over a bed of mixed salad greens topped with bleu cheese, dried cranberries and walnuts. served with your choice of dressing. | $19.00 |
caprese saladfresh mozzarella served over crisp mixed greens, ripe tomatoes, olive oil, pesto, and balsamic glaze. | $20.00 |
by land
ny stripwell marbled strip, seasoned and cooked to your liking. | $40.00 |
filet mignonfrom the heart of the tenderloin. | $56.00 |
marry me chickensauteed chicken with mushrooms, sundried tomatoes and asiago cheese in a creamy garlic sauce served over linguini. | $33.00 |
chicken parmigianafreshly breaded chicken breast, melted mozzarella cheese and marinara sauce served with a side of pasta. | $33.00 |
chicken sierragrilled chicken breast with caramelized onions, aged cheddar, and smokehouse bacon. | $33.00 |
prime pork chop16oz prime chop, well marbled, always tender with cran-apple chutney. | $33.00 |
starters
three cheese garlic breaditalian bread served golden brown, smothered with three cheeses, garlic, and herbs. | $16.00 |
chicken wingsten jumbo buffalo wings served "hot" or "not" or "salt & pepper" with blue cheese and celery. | $20.00 |
shrimp cocktailfresh chilled jumbo shrimp served with our homemade cocktail sauce. | $21.00 |
goat cheese and artichoke dipartichoke hearts and sundried tomatoes with creamy goat cheese and toasted baguette. | $19.00 |
gun powder shrimpspicey marinated shrimp with bang-bang sauce. | $21.00 |
dutch pretzel sticksserved with cheddar ale sauce and coarse grain mustard. | $17.00 |
caprese bitesgrape tomatoes with mozzarella pearls drizzled with balsamic and basil. | $16.00 |
lite fare
boathouse chicken sandwicha lakeside classic! a grilled chicken breast topped with ham, swiss cheese, and raspberry mayonnaise. | $21.00 |
the black mountain burgera char-grilled 8 oz. angus burger served plain served on a brioche roll. | $22.00 |
by sea
farroe island salmonfresh salmon served broiled or cajun. | $33.00 |
baked stuffed soleseafood stuffed sole topped with a lobster sauce. | $33.00 |
shrimp sautegulf shrimp with tomatoes, asparagus in a creamy garlic sauce over linguine. | $35.00 |
mixed favorites
boathouse bloodywe didn't mess with this classic; we just perfected it. vodka combined with our secret recipe make this hot and spicy concoction the ultimate bloody mary. | - |
boathouse martiniblue chair bay banana rum is shaken over ice with sweet curacao and citrus juices and served up for a drink that will remind you of a clear summer day on the lake. | - |
diamond point sunsetthis tropical and colorful cocktail combines malibu coconut rum, amaretto, and orange liquor with fruit juices to make a delicious drink that's almost as beautiful as the sun dropping behind prospect mountain. | - |
j dalyan adult version of everyone's favorite half and half. we combine firefly sweet tea vodka with lemonade, perfect for a day at the lake. | - |
boathouse blonde sangriawe marinated fresh citrus fruit in our buttery chardonnay and spiked it with apricot brandy and peach liquer for those wine drinkers with a little adventure in them. | - |
cadillac margaritathis recipe is for the "cadillac" of margaritas because there is no skimping on the ingredients. a blend of patron, grand marnier and lime juice frozen or on the rocks. | - |
moscow mulevodka, ginger beer with a juicy wedge of lime. | - |
whites
mezzacorona pinot grigiolight, fresh, a little tropical fruit. | $8.00 |
santa margherita pinot grigioclean and crisp with hints of citrus fruits. | $13.00 |
nobilo "icon" sauvignon blancpineapple, grapefruit, nice complexity. | $9.00 |
kim crawford sauvignon blanccitrus and tropical fruits with herbaceous notes | $13.00 |
simply naked moscatosweetly balanced with floral notes and flavors of orange marmalade, peach and honey. | $8.00 |
kendall jackson "vintner's reserve" chardonnaypeach, apple, pineapple and creamy finish. | $9.00 |
on tap
druthers ipa | - |
bear naked aleamerican amber ale, toasty and fruity | - |
battle hill brewery selection | - |
paradox brewery selection | - |
sam adams seasonal | - |
bud light | - |
shock topbelgian style wheat with coriander | - |
coors light | - |
stella artoiseuropean pale lager, light and refreshing | - |
bottles
bud light | - |
coors light | - |
guinness draught can | - |
corona | - |
miller light | - |
heineken | - |
michelob ultra | - |
non-alcoholic | - |
frozen specials
shipwreckedthis mixture of ice cream, pina colada, banana and rum will leave you up on the rocks! | - |
mudslidethe best on the lake! coffee liqueur, irish cream and vodka with chocolate syrup dripping throughout. | - |
strawberry daiquiria special blend of strawberries and puerto rican rum | - |
pina coladaa unique blend of pineapple and coconut combined with wild island rum. | - |
boathouse creamsiclea creamy blend of ice cream, triple sec, vodka and orange juice - a definite dreamsicle! | - |
strawberry margaritaa special blend for you tequila lovers! add a twist of strawberry for this favorite frozen delight. | - |
bubbles
ruffino proseccocreamy and crisp, with hints of peaches and apples. italy | $12.00 |
veuve clicquot "yellow label" brutrich and robust, with yeasty, baked flavors with apple and a bit of pear. france | $85.00 |
reserve
simi "landslide" cabernet sauvignondark berries, cassis, blackberries, and plums, enriched with roasted coffee accents. | $45.00 |
robert mondavi "reserve" fume blancsubtle undertones of spiced passion fruit, sweet marzipan and creamy, well-integrated oak. | $80.00 |
by the glass
pinot grigio | $10.00 |
riesling | $10.00 |
chardonnay | $10.00 |
white zinfandel | $10.00 |
cabernet | $10.00 |
merlot | $10.00 |
pinot noir | $10.00 |
others
greg norman "santa barbara" pinot noirripe cherry and strawberry with a smooth mouth feel. | $10.00 |
castello banfi chianti "classico"alluring bouquet of black fruit and violet. | $8.00 |
la montesa riojarich, dark fruit, finishing with a touch of cocoa. | $13.00 |
piedra negra alta coleccion malbecripe red fruits, strawberries and cherries. | $12.00 |
trivento "reserve" malbecplum and raspberry jam with notes of vanilla. | $8.00 |
michael david "7 deadly zins" zinfandeldeep blackberries and cherries with hints of vanilla | $10.00 |
j. lohr "7 oaks" cabernet sauvignonfull of black cherry, currant and blueberry. | $10.00 |
josh cellars cabernet sauvignondark fruits, cinnamon, clove and toasty oak flavor | $12.00 |
DISCLAIMER: The information provided may not reflect the most recent changes. Please contact the restaurant directly for the latest menu and pricing details. Listings on menusnearme.co do not imply any affiliation or endorsement between the listed restaurant.
Amenities and More
Late-night dining
Rooftop dining
Outdoor seating
Private dining
Buffet
Location and Hours
Discover Option Near Me
Top Restaurants
Amenities and More
Late-night dining
Rooftop dining
Outdoor seating
Private dining
Buffet
Location and Hours
Discover Option Near Me
$30–50
Top Restaurants
$5-12
$20 - 30
$30–50