12oz bone in pork chop charbroiled & topped w/ peppers, mushrooms & mozzarella
$32.00
12oz choice center cut sirloin steak charbroiled to perfection
$36.00
Atlantic salmon filet & jumbo sea scallops broiled with lemon butter
$34.00
18oz choice bone-in ribeye grilled to your preference
$36.00
Jumbo shrimp, sea scallops, clams & mussels over linguine fini
$38.00
pork chop-pizzaiola12oz bone in pork chop charbroiled & topped w/ peppers, mushrooms & mozzarella | $32.00 |
new york sirloin steak12oz choice center cut sirloin steak charbroiled to perfection | $36.00 |
steak pizzaiolachoice center cut sirloin charbroiled & topped w/ peppers, mushrooms, mozzarella | $38.00 |
pork chop12oz bone in pork chop charbroiled to perfection served w/ apple sauce | $30.00 |
pork osso bucotender pork shank slow roasted w/ our own special osso buco sauce | $30.00 |
veal parmigianatender cutlet lightly breaded & fried topped w/ melted mozzarella & marinara | $27.00 |
veal saltimboccasautéed w/ marsala wine, baked w/ prosciutto ham & mozzarella atop spinach | $28.00 |
veal scaloppine marsalatender cutlets sautéed & finished w/ marsala wine & fresh mushrooms | $27.00 |
veal & eggplant parmigianatwo house favorites smothered in mozzarella & marinara sauce | $26.00 |
veal cutlettender cutlet lightly breaded & fried served w/ marinara or garlic butter | $26.00 |
mario's hot antipastoeggplant parm, shrimp scampi, stuffed mushrooms & clams casino | $22.00 |
mario's italian platterchicken parm, stuffed shells, mini meatballs & penne pasta | $23.00 |
beef bracioletop round sliced & stuffed w/ bread crumbs, cheese & herbs then simmered in our marinara | $25.00 |
chicken francaisechicken breast filets battered and sautéed & topped w/ our own francaise sauce | $25.00 |
baked stuffed solescallop & crabmeat stuffed sole finished with a lemon caper butter | $26.00 |
baked stuffed shrimpjumbo shrimp stuffed w/ scallop, shrimp & crabmeat dressing over rice pilaf or angel hair | $27.00 |
broiled salmon & sea scallopsatlantic salmon filet & jumbo sea scallops broiled with lemon butter | $34.00 |
grilled ribeye steak18oz choice bone-in ribeye grilled to your preference | $36.00 |
mario's caesar saladtraditional caesar salad topped with grated parmesan & croutons | $6.00 |
mario's cheesy garlic breadour house made garlic bread topped w/ romano cheese | $6.00 |
baked onion souphouse made crouton and topped with mozzarella cheese | $8.00 |
beans & greenstraditional white bean and escarole soup made in house | $10.00 |
clams casinolittleneck clams topped with peppers, onion & bacon | $12.00 |
fried calamarifresh calamari breaded in house and lightly fried | $14.00 |
chicken parmigianatender chicken breast hand breaded & smothered with mozzarella cheese & marinara | $26.00 |
chicken saltimboccasautéed w/ marsala wine, baked w/ prosciutto ham & mozzarella atop spinach | $27.00 |
chicken milanesetender chicken breast cutlets hand breaded & lightly fried served w/ lemon wedges | $24.00 |
chicken scampi ala mariotender chicken strips sautéed in our own garlic & herb butter atop rice pilaf or capellini | $25.00 |
chicken ala marsalatender cutlets sautéed & finished w/ marsala wine & fresh mushrooms | $26.00 |
chicken & eggplant parmigianatwo house favorites smothered in mozzarella & marinara sauce | $25.00 |
seafood fra diavolojumbo shrimp, sea scallops, clams & mussels over linguine fini | $38.00 |
atlantic sea scallopsfresh & large atlantic sea scallops, broiled w/ lemon butter or deep fried | $34.00 |
shrimp parmigianahand breaded & lightly fried jumbo shrimp, smothered w/ mozzarella cheese & marinara | $27.00 |
atlantic salmon filetfresh cut in house & broiled w/ lemon butter | $30.00 |
shrimp scampi ala mariojumbo shrimp cooked in our own garlic & herb butter atop rice pilaf or capellini | $27.00 |
jumbo shrimp & eggplant parmigianagenerous portion of each house favorite | $26.00 |
atlantic haddock filetbroiled w/ lemon butter, deep fried or baked w/ herb bread crumbs | $27.00 |
pinot noir, macmurray ranch (sonoma)deep black cherry notes are complimented by subtle oak to add richness and depth to the finish | $34.00 |
merlot, sterling (napa)merlot shows red currant, dried earth flavors; medium bodied, soft in the finish | $32.00 |
chianti, ruffino (tuscany, italy)floral and fruity notes lead to lightly spicy aromas of white pepper and hazelnuts | $25.00 |
chianti classico, ruffino "aziano" (tuscany, italy)aromas of fresh black cherries, bitter chocolate and hints of tobacco | $34.00 |
chianti, bell'agio "straw basket" (tuscany, italy)lively, dry and zesty with a lovely floral nose and flavors of anberry and citrus | $26.00 |
pinot grigio, santa margheritaa clean, intense aroma and dry flavor with pleasant golden apple aftertaste. | $49.00 |
pinot grigio, ecco domanipleasantly soft, with tropical fruit, apple and pineapple aromas and flavors. | $27.00 |
sauvignon blanc, matuanotes of meadow flowers and golden apples. the finish is long and fragrant with hits of fresh almond. | $27.00 |
sauvignon blanc, kim crawfordvibrant, authentic and crisp. | $33.00 |
valpovicella, masi "single vineyard"a blend of corvina, rondinella, and molinara; red fruitiness on the palate; perky in the finish. | $29.00 |
chardonnay, kendall-jacksonaromas of green apples, peaches, honey and vanilla with flavors of baked apples, lemon, pineapple and mango. | $33.00 |
chardonnay, la cremabalanced with flavors of apple and sweet spice. | $35.00 |
riesling, relaxslightly dry with a clean, crisp fruity flavor that makes this a versatile food wine. | $24.00 |
moscato, castello del poggiofresh and lively with a refreshing, crisp finish of melon and strawberries. | $26.00 |
malbec, trivento amado surbold notes of clove, smoke, vanilla and toast. | $28.00 |
chianti classico riserva ducale "tan label", ruffinonotes of tobacco and white pepper lead into aromas of roses and a touch of flint. | $46.00 |
red blend, apothicfruit aromas and flavors of rhubarb and black velvety mouthfeel and the smooth finish | $27.00 |
cabernet sauvignon, joshof blackberry, toasted hazelnut and cinnamon. | $31.00 |
cabernet sauvignon, j lohr oaksdark cherry, black currant and berry fruit. | $34.00 |
cabernet sauvignon, rodney strongaromas of blackberry, cocoa, and earth with black cherry, cedar, and cassis. structured, with lush, mature tannins | $30.00 |
korbel brut(sonoma, california) | $32.00 |
moët & chandon impérial(france) | $32.00 |
veuve de verney brut(france) 187ml | $10.00 |
la marca prosecco(italy) 187ml | $10.00 |
rose, rosehavenflavors of raspberry and hints of guava. | $27.00 |
chardonnay | $9.00 |
pinot grigio | $9.00 |
riesling | $9.00 |
sauvignon blanc | $9.00 |
pinot noir | $9.00 |
rose | $9.00 |
cabernet sauvignon | $9.00 |
merlot | $9.00 |
lambrusco | $9.00 |
ruffino chianti | $10.00 |
banfi "col-di-sasso" sangiovese-cabernet | $10.00 |
veuve de verney | la marca prosecco(187ml) | $10.00 |
malbec, colores del soloffers elegant aromatics, and a palate which frames bright, fresh fruit flavors in a medium-bodied structure. | $24.00 |
masi "single vineyard" | $29.00 |
pinot noir, mark westshows sweet plum and black cherry fruit aromas with bright cherry flavors with just a note of spice on the finish. | $29.00 |
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Late-night dining
Rooftop dining
Outdoor seating
Private dining
Buffet
Late-night dining
Rooftop dining
Outdoor seating
Private dining
Buffet
$10–20
$10–20
$10–20
$5-12
$30–50
$8-21