Premium dry sake with smooth and subtle bitterness
$20.00
Highly rated premium sake in japan delicate aroma and a balanced taste with notes of pear, honeydew, and white peach
$28.00
Pork chashu, bok choy, kikurage, egg, scallions (pork bone broth)
$13.00
Bean sprout, bokchoy, egg, scallions (chicken broth)
$12.00
Japanese sea salt
$5.00
ten ichi ramenpork chashu, bok choy, kikurage, egg, scallions (pork bone broth) | $13.00 |
chicken ramenbean sprout, bokchoy, egg, scallions (chicken broth) | $12.00 |
tan tan ramenground pork, fish caked bean sprout, corn, egg (sesame seeds broth) | $12.00 |
miso salmon or miso pork chashuroasted miso-glaze salmon or pork chashu, spicy ground pork, kimchi, kikurage mushroom, menma (pork bone broth) | $13.00 |
organic tofu mazemen(no broth) fried tofu, corn, napa, pickled-cucumber, egg, menma, ginger scallions ramen | $12.00 |
veggie ramenshitaki, baby spinach, fried tofu (soy bean broth) | $12.00 |
summer cold ramenavo cucumber, egg, tomato, seaweed chicken mustard sauce | $11.00 |
cold ramen | $13.00 |
tofu mazemen (no broth) | $13.00 |
edamamejapanese sea salt | $5.00 |
yofu broccolisteamed broccoli, kale tempura, dried pork | $7.00 |
kare spring rollscurried-shitaki, chinese yam, bamboo shoot, cabbage, ginger soy dipping | $6.00 |
shishito & rock shrimp tempuraspicy yuzu mayo | $8.00 |
takoyakioctopus, scallions, cabbage | $7.00 |
short ribs yakijapanese bbq sauce, baby spinach | $11.00 |
ichi wingshouse teriyaki sauce | $7.00 |
pork gyozahome made pan fried - braised pork, chive, cabbage | $7.00 |
spinach saladbaby spinach, orange, tomato avocado, sesame dressing | $8.00 |
karei spring rollscurried-shitaki, chinese yam bamboo shoot, cabbage, ginger soy dipping | $8.00 |
goma cucumber | $13.00 |
buta bun1pc | $13.00 |
veggie bun1pc | $13.00 |
aigamo bunroasted duck, cucumber, scallions, house hoisin glaze | $4.00 |
buta bunpork belly kakuni, cucumber, spicy bean paste | $4.00 |
veggie bunorganic tofu, kabocha, avocado, kimchi | $4.00 |
kimchi | $1.00 |
corn | $1.00 |
menma | $1.00 |
bokchoy | $1.00 |
organic tofu | $1.00 |
ajitama egg | $1.00 |
kikurage mushroom | $1.00 |
miso salmon | $5.00 |
chashu | $3.00 |
kimchi | $3.00 |
kimchi | corn | menma | bokchoy | organic tofu | ajitama egg | baby spinach | kikurage mushroom | $1.00 |
white cream soda | $3.00 |
melon cream soda | $3.00 |
ramune lychee flavor | $3.00 |
ramune original flavor | $3.00 |
unsweet ice green tea | $3.00 |
hot green tea | $2.00 |
calpico lychee | $4.00 |
calpico white peach | $4.00 |
hot sake | $5.00 |
nanbu bijin shinpaku by glass | $5.00 |
ozeki jumai (6oz) | $6.00 |
ozeki daiginjo (6oz) | $8.00 |
ozeki nigori (6oz) | $8.00 |
ozeki dry | $7.00 |
ryo preminum jumai ginjo (180ml) | $16.00 |
sho chiku bai nigori (375ml) | $16.00 |
ozeki one cup junmaiwell balanced flavor and clean aftertaste | $8.00 |
ozeki one cup premium daiginjofruity aroma with a crisp and dry taste | $10.00 |
hana sparkling sakeflavor choices: original ozeki/peach/yuzu | $15.00 |
ryo premium junmai ginjopremium dry sake with smooth and subtle bitterness | $20.00 |
dassai 45 junmai daiginjohighly rated premium sake in japan delicate aroma and a balanced taste with notes of pear, honeydew, and white peach | $28.00 |
chardonnay | $7.00 |
pinot grigio | $7.00 |
malbec | $26.00 |
sapporo | $5.00 |
echigo | $10.00 |
orion | $7.00 |
sapporo draft by glass | $5.00 |
sapporo draft by pitcher | $16.00 |
spicy salmon pokespicy creamy salmon, avocado, ikura, pickles, rice onion | $15.00 |
ahi tuna poketuna, avocado, orange, caviar, seaweed salad, wasabi ponzu | $17.00 |
spicy tuna pokespicy creamy tuna, avocado, seaweed salad, caviar, cricpy onion | $17.00 |
ten ichi ramenpork chashu, bok choy, kikurage, egg, scallions (pork bone broth) | $15.00 |
chicken ramenbean sprout, bokchoy, egg, scallions (chicken broth) | $14.00 |
tan tan ramenground pork, fish cake, bean sprout, corn, egg, cilantro (sesame seeds chicken broth) | $14.00 |
miso salmon or miso pork chashuroasted miso-glaze salmon or pork chashu, spicy ground pork, kimchi, kikurage mushroom, menma, (pork bone broth) | $16.00 |
rayu beef ramenrayu sliced beef, ajitama egg, menma, scallions, cilantro (beef bone broth) | $17.00 |
veggie ramenshitaki, baby spinach, fried tofu (soy bean broth) (also serve gluten free) | $14.00 |
chicken spicy cold ramensliced white meat chicken, cucumber, corn, porched egg, tomato & seaweed w spicy yuzu chicken sauce | $14.00 |
shishito & rock shrimp tempuraspicy yuzu mayo | $10.00 |
takoyakioctopus, scallions, cabbage | $8.00 |
ichi wingshouse teriyaki sauce | $8.00 |
pork gyoza home madepan fried braised pork, chive, cabbage | $9.00 |
bun each | $5.00 |
aigamo bunroasted duck, cucumber, scallions, house hoisin glaze | - |
buta bunpork belly kakuni, cucumber, spicy bean paste | - |
veggie bunorganic tofu, kabocha, avocado, kimchi | - |
poke | $14.00 |
tuna poke | $16.00 |
veggie poke | $7.00 |
ahi tuna poke | $16.00 |
toro poke | $19.00 |
salmon poke | $14.00 |
spicy tuna poke | $16.00 |
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Wine tasting
Chef's table
Reservation available
Outdoor seating
Family-friendly
Wine tasting
Chef's table
Reservation available
Outdoor seating
Family-friendly
$1–10
$10 - 20