Prime ny steak covered in teriyaki sauce.
$21.95
Tender steak covered in garlic mushroom butter.
$21.95
A grilled lobster tail dipped in garlic butter sauce, served with sautéed shiitake mushrooms.
$20.95
Fried whole snapper, sweet chilli sauce, kimchi mayo, with asian coleslaw.
$21.00
10 pieces sushi and tuna roll
$21.99
teriyakigrilled chicken covered in teriyaki sauce. | $14.95 |
katsubreaded chicken | $14.95 |
pork katsu dondeep fried breaded pork loin | $10.95 |
ny steak teriyakiprime ny steak covered in teriyaki sauce. | $21.95 |
sliced beef & onionstender sautéed beef with onions served in yakiniku sauce. | $18.95 |
garlic steaktender steak covered in garlic mushroom butter. | $21.95 |
katsubreaded stake | $19.95 |
salmon teriyakislow cooked salmon served in teriyaki sauce. | $16.95 |
lobster & steaka combination of grilled lobster tail dipped in garlic butter sauce & a tender n.y. steak with garlic mushroom butter. | $36.95 |
single lobster taila grilled lobster tail dipped in garlic butter sauce, served with sautéed shiitake mushrooms. | $20.95 |
chicken teriyakigrilled chicken covered in teriyaki sauce. | $8.95 |
breaded beefbreaded beef cut into pieces. | $10.75 |
fried shrimppieces of breaded shrimp. | $10.75 |
2 rolls for $32no apply sokai delight (tuna and salmon), naruto special, nanami and wagyu & sea. | $32.00 |
pollo saltadopollo saltado, rice, french fries. | $13.00 |
chicken teriyakichicken teriyaki, california roll. | $15.00 |
salmon teriyakisalmon teriyaki, california roll. | $18.00 |
fried caribbean snapperfried whole snapper, sweet chilli sauce, kimchi mayo, with asian coleslaw. | $21.00 |
tonkatsu porcini saucepork chop katsu, porcini sauce, truffle aloli and arugula salad. | $19.00 |
wine bottle austin hopecabernet sauvignon. paso robles, california. | $52.00 |
sake bottle dassaipremium sake | $66.00 |
sexy shotstwo shots of a combination of scallops, uni, caviar, ponzu and white truffle oil | $48.00 |
good bitesuramaki sushi made tuna otoro and scottish salmon, topped with bonito flakes, seaweed powder, wasabi dressing | $48.00 |
tuna | $3.99 |
salmon | $2.50 |
hamachi | $3.00 |
escolar | (white tuna) | $2.50 |
eel | $3.00 |
white fish | $2.50 |
tobiko | $3.00 |
octopus | $3.00 |
kanikama | $2.00 |
masago | $2.50 |
shrimp | $2.50 |
ikura | $3.50 |
sushi combo 15 pieces sushi and tuna roll | $14.99 |
sushi combo 28 pieces sushi and tuna roll | $17.99 |
sushi combo 310 pieces sushi and tuna roll | $21.99 |
sushi & sashimi combo6 pieces sushi, 6 pieces sashimi and california roll | $26.99 |
appetizer | $12.99 |
sashimi deluxe15 pieces (chef choice) | $28.00 |
california | $5.99 |
salmon roll | $5.99 |
hamachi negi | $9.99 |
eel roll | $8.99 |
bagel | $6.99 |
ebi tempura roll | $6.99 |
kani roll | $4.99 |
veggie roll | $6.99 |
tuna roll | $7.99 |
jb tempura | $10.99 |
tuna negi roll | $8.99 |
sokai tartarchopped tuna, diced avocado, tobiko, spicy creamy sauce, ponzu and yucca chips. | $13.99 |
ginger tartaryour choice of chopped fish mixed with diced cucumber, avocado, tobiko, scallions, dressed in our house ginger sauce. | $13.99 |
salmon | $11.99 |
yellow tail | $15.99 |
tuna | $13.99 |
edamame steamedsoy beans sprinkled with sea salt. | $5.99 |
spinach shitakesauteed spinach with shitake mushrooms. | $6.50 |
fried calamaricrispy deep fried calamaris covered in teriyaki sauce. | $7.50 |
shrimp shumaiflavorful fried shrimp dumplings. | - |
gyoza fried or steamsteamed pork dumplings sprinkled with salt and served in ponzu sauce. | $6.99 |
sake butter scallopssautee seasonal scallops, deglazed in sake and finish in compound butter. | $14.99 |
yakitori | beefgrill skewered glazed in teriyaki sauce | $7.99 |
yakitori | chickengrill skewered glazed in teriyaki sauce | $5.99 |
yakitori | salmongrill skewered glazed in teriyaki sauce | $7.99 |
yakitori | shrimpgrill skewered glazed in teriyaki sauce | $7.99 |
yuzu butter asparagussautee green asparagus, deglazed in sake and finish in compound butter. | $8.99 |
miso asparagussautee green asparagus, served in miso glazed | $8.99 |
shrimp tempura appetizerdeep fried shrimp in tempura batter, served in our homemade citrus aioli | $12.99 |
lobster tempura appetizerdeep fried lobster in tempura batter, served in our homemade citrus aioli | $15.99 |
sea bass misosautee chilean sea bass fillet, served in miso glazed | $16.99 |
steam sea basssteam sea bass fillet, served in sokai ponzu. | $16.99 |
yuzu butter sea basssautee chilean sea bass fillet, deglazed in yozu and finish in compound butter | $16.99 |
classic tiraditothin sliced of white fish topped with tobiko and chives; dressed in lime juice. | $11.99 |
tiradito acevichadothin octopus slices topped with ceviche, tobiko, and our special house sauce. | $19.99 |
hamachi jalapenothin yellow tail slices served with citrus soy sauce, cilantro and jalapeno on top. | $14.99 |
tiradito nikkei | tuna | octopus | white tuna | salmonthin fish slices, tobiko, dressed in citrus soy sauce. | $11.99 |
hamachi carpacciothin hamachi slices topped with tobiko, chives, dressed in citrus soy and wasabi aioli. | $14.99 |
salmon carpaccio with heart of palmthin salmon slices, topped with heart of palm, avocado, tobiko, served with special sokai sauce. | $12.99 |
sokai tiraditothin fish slices, small diced cucumber and red onion, micro cilantro, black soy and spicy aioli. | $13.99 |
octopus tiraditothin fish slices of octopus, tobiko, chives, dressed in lime juice and kalamata olive sauce. | $15.99 |
niku udin soupthick noodles, with fish, broth with beef, fish cake and spinach. | $9.99 |
su udonthick noodles, serve with fish broth, fish cake and spinach. | $7.99 |
miso soup | $2.99 |
niku soba soupbuckwheat noodles, serve with fish broth, beef, fish cake and spinach. | $9.99 |
so soba soupbuckwheat noodles serve with fish broth, fish cake and spinach. | $7.99 |
seafood misovariety of seafood serve with miso soup. | $6.99 |
neptuno saladdiced crab, salmon, red and white tuna, tossed in seaweed salad, topped with avocado and ponzu creamy sauce. | $12.99 |
crunchy crab saladchop crab, spiced creamy sauce, topped with eel sauce and yuka chips. | $9.99 |
ginger saladspring mix greens tossed in ginger dressing, garnished with sesame seeds. | $3.99 |
tataki saladthin slices of pepper seared tuna, spring mix greens, tossed in spicy lemon dressing, garnished with avocado. | $13.99 |
wakame salada marinated japanese seaweed salad. | $5.99 |
sashimi avocado salad | tunasashimi slices served with spring mix greens, sprouts and ginger dressing. | $13.99 |
sashimi avocado salad | salmonsashimi slices served with spring mix greens, sprouts and ginger dressing. | $11.99 |
spicy octopus saladthin slices of octopus, crab, and cucumber, tossed in spicy ginger dressing. | $15.99 |
baby octopus saladsteamed baby octopus, served with diced avocado, crab salad, and seaweed salad. | $15.99 |
kani saladseaweed salad, tossed in diced crab and avocado, served with spicy mayo. | $11.99 |
shrimp & veggiesfried shimp served with vegetable tempura | $18.95 |
shrimp tempuradinner fried shrimp | $17.25 |
pork fried ricerice, pork, pepper, scallions, egg, onions, sesame, carrots & soy sauce. | $11.25 |
beef fried ricerice, beef, pepper, scallions, egg, onions, sesame, carrots & soy sauce | $12.25 |
mix fried ricerice, shrimp, beef, pork, chicken, pepper, scallions, egg, onions, sesame, carrots & soy sauce | $12.25 |
vegetable | $9.00 |
chicken fried ricerice, chicken pepper, scallions, egg, onions, sesame, carrots & soy sauce. | $10.25 |
shrimp fried ricerice, shrimp pepper, scallions, egg, onions, sesame, carrots & soy sauce. | $12.25 |
yaki soba or udonstir fried noodles with japanese sauce | $10.25 |
maui rollsalmon, crab salad, cream cheese, avocado and mango, wrapped with sweet plantain and lightly breaded with eel sauce. | $12.99 |
kona rollsweet plantain, crab salad, shrimp tempura, cream cheese, on top avocado, shallots, spicy mayo and eel sauce. | $11.99 |
alaska rollsalmon, avocado, cream cheese, masago, with wakame and ikura on top. | $14.99 |
salmon lover rollsalmon, avocado, cream cheese, fired shallots, ponzu sauce, topped with salmon and sesame seeds. | $12.99 |
miami rollshrimp, crab, cream cheese avocado, cucumber, topped with tuna tataki, tempura flakes, eel sauce and spicy mayo. | $12.99 |
kani crunchshrimp tempura, salmon, cream cheese, scallions, mango topped with a kani-kama crunch salad | $13.99 |
spider rollsoft shell crab, avocado, asparagus, tobiko, daikon sprots serve with wasabi mayo. | $13.99 |
spider deluxesoft shell crab, spicy tuna, salmon, avocado, tobiko, daikon sprouts, serve with aj amarillo sause and yucca chips. | $14.99 |
catalina rollshrimp tempura, avocado, goat cheese, cherry tomato, salmon on top, ell sause, honey and baked almond. | $12.99 |
amazonian rollshrimp tempura, cream cheese, avocado, tobiko, banana on top, ell sause and yucca chips. | $11.99 |
salmon delightcrab salad, avocado, asparagus, wrapped in salmon serve with citrus soy and yuzu creamy aioli | $11.99 |
tuna delightcrab salad, asparagus, avocado, wrapped in tuna serve with citrus soy and yuzu creamy sauce | $13.99 |
sashimi guacamolehouse guacamole wrapped in sashimi slices, topped with wasabi mayo, pesto and balsamic vinaigrette. | $11.99 |
tuna tatakithin slices of seared tuna with scallions, sesame seed, serve with ponzu sauce | $12.99 |
tuna tartar rolltuna tartar, cucumber, avocado, wrapped in soy bean paper with ikura on top | $13.99 |
naruto makicrab, avocado, tobiko, wrapped on cucumber serve with ponzu sauce. | $11.99 |
ceviche classicdiced white fish, red onion, cilantro, sprouts and cherry tomatoes, marinade in lime juice | $13.99 |
ceviche amarillodiced white fish, red onion, cilantro, sprouts and cherry tomatoes, marinate in lime juice and aji amarillo sauce. | $13.99 |
ceviche blancodiced white fish, red onion, cilantro, sprouts and cherry tomatoes, marinate in lime juice and citrus white sauce. | $14.99 |
ceviche aji triodiced white fish, red onion, cilantro, sprouts and cherry tomatoes, marinate in lime and aji trio sauce. | $14.99 |
ceviche nikkeidiced octopus, fish, shrimp, red onion, cilantro, sprouts and sherry tomatoes, marinate in our special nikkei sauce. | $15.99 |
mango cevichediced white fish, red onion, cilantro, sprouts and cherry tomatoes, and mango; marinate in our special nikkei sauce. | $14.99 |
octopus cevichethon cut of octopus, red onions, sprouts and cherry tomato, dressed in lime juice and black olive sauce. | $16.99 |
ceviche triodegustation of our best ceviches, aji amarillo, octopus in olive sauce and ceviche with white sauce. | $22.00 |
ceviche powerceviche of the day, chef inspiration. | $15.99 |
protein punchsalmon, tuna, white tuna, avocado, spring mix, asparagus, red onions, wrapped in soy bean paper with ponzu sauce. | $14.99 |
light runnersalmon, tuna, crab salad, avocado, asparagus, spring mix, wrapped in soy bean paper with yuzu ginger. | $12.99 |
tropical fitnesswhite tuna, salmon, crab stick, avocado, asparagus, spring mix and mango wrapped in soy bean paper with yuzu soy sauce. | $11.99 |
light weight lobsterlobster, goat cheese, avocado, asparagus and spring mix, wrapped in soy bean paper served with yuzu dressing. | $16.99 |
shitzu rollsalmon, goat cheese, avocado, asparagus, and spring mix, wrapped in soy bean paper served with onion dressing. | $13.99 |
balancetuna, crab salad, avocado, cucumber, spicy mayo and spring mix, served with ponzu sauce | $12.99 |
sokai salad rollshrimp tempura, salmon, crab salad, avocado, asparagus, and spring mix, wrapped in soy bean paper, served with yuzu ginger sauce. | $12.99 |
sarada rollseasonal veggies, chef choice. | $9.99 |
causa acevichadacausa amarilla, avocado, tomato, topped with signature ceviche | $12.99 |
fire tartar with tunayour choice of chopped fish, avocado and cucumber diced, tobiko, scallions, yucca chips, dressed in aji amarillo and ponzu sauce | $13.99 |
fire tartar with salmonyour choice of chopped fish, avocado and cucumber diced, tobiko, scallions, yucca chips, dressed in aji amarillo and ponzu sauce | $11.99 |
fire tartar with hamachiyour choice of chopped fish, avocado and cucumber diced, tobiko, scallions, yucca chips, dressed in aji amarillo and ponzu sauce | $15.99 |
causa maki rollshrimp tempura, avocado, cream cheese, wrapped in causa amarilla, with spicy tuna on top. | $13.99 |
mango takichopped tuna, mango, avocado diced, tobiko, yucca chips, dressed in our signature nikkei sauce | $9.99 |
causa olivocausa amarilla, avocado, tomato, topped with grill octopus and olive aioli. | $14.99 |
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Reservation available
Good for groups
Seafood options
Happy hour
Credit card
Reservation available
Good for groups
Seafood options
Happy hour
Credit card
$20 - 30
$20 - 30
$30–50
$1-9
$10–20