Red Mesa Restaurant (4th Street)

palomilla steak

cuban style thinly cut grilled steak piled high with french fries. served with sweet plantains and tamarind aioli.

puntas de filet mignon

filet mignon tips sautéed in spicy chipotle chile butter with bacon, tomato, jalapeño, poblano pepper and onion. served with black beans and cilantro rice. tortillas on request.

steak tampico

grilled sirloin with poblano pepper and onion, one cheese enchilada with salsa roja, queso fresco, cilantro-onion and crema. served with black beans and cilantro rice. tortillas on request.

carne asada

grilled skirt steak with chile morita sauce, pinto beans, cilantro rice, encurtido and guacamole. tortillas on request.

filet mignon chimichurri

grilled filet mignon skewers, fried yuca and sweet plantains, topped with chimichurri sauce.

mesa burger

chipotle aioli, bacon, tomato, avocado, gorgonzola cheese and fried tobacco onions. served with yuca fries and chipotle ketchup.

pork carnitas

shredded carnitas with ancho tomatillo sauce, pinto beans, cilantro rice, pickled red onion, pico de gallo and guacamole. tortillas on request.

southwest stuffed chicken

oven roasted chicken breast with southwest rub, stuffed with oaxaca cheese, onion and pepper sofrito, on a bed of poblano cream sauce. served with congri and fresh seasonal vegetables.

chicken fernandez

grilled chicken breast topped with chipotle cream sauce. served with cilantro rice and fresh seasonal vegetables.

del rey

shredded chicken or brisket with monterey jack cheese, poblano pepper and onion, topped with salsa roja, queso fresco, cilantro-onion and crema. served with black beans and cilantro rice.

vegetable

zucchini, corn, mushroom, pepper, onion, spinach and monterey jack cheese topped with cilantro-onion, crema and queso fresco. served with black beans and cilantro rice.

pork carnitas

shredded pork carnitas, poblano pepper, onion, cilantro and monterey jack cheese, topped with ancho tomatillo sauce, queso fresco, cilantro-onion and crema. served with congri.

filet mignon

monterey jack cheese, poblano pepper, onion, red pepper and tomato. served with black beans and cilantro rice. no substitutions.

grilled vegetables

zucchini, corn, mushrooms, peppers, onions, spinach and monterey jack cheese, topped with cilantro crema, crema and queso fresco. served with black beans and cilantro rice.

chipotle shrimp

spicy chipotle shrimp, crisp jack cheese and pico de gallo wrapped with chipotle cream sauce and pico de gallo.

cedar roasted salmon

chipotle chile aioli, fried tobacco onions, cilantro rice and fresh seasonal vegetables.

ginger crusted salmon

soy-orange coulis, cilantro rice and fresh seasonal vegetables.

chipotle shrimp

sautéed in spicy chipotle chile butter, topped with queso fresco and cilantro on a crispy corn tortilla. served with black beans, cilantro rice and chipotle chile cactus salsa.

street

choice of one: chicken, brisket or sirloin - chile guajillo sauce, encurtido, pickled red onion, cilantro on soft corn tortillas.

shrimp

grilled shrimp, cabbage slaw and chipotle aioli on flour tortillas.

crispy

choice of shredded chicken or brisket, lettuce, monterey jack cheese, pico de gallo and salsa.

chori-queso

house-made chorizo, queso fresco, pico de gallo, pickled red onion, cilantro on soft corn tortillas

fresh fish

grilled, salsa roja, salsa blanca, pico de gallo and shredded cabbage on soft corn tortillas.

asada

grilled steak, chorizo, jack cheese, chile morita sauce and cilantro onion on soft corn tortillas.

mahi

grilled mahi mahi with rice, black beans, pico de gallo and shredded cabbage on soft corn tortillas

shredded beef

shredded beef, rice, black beans, pico de gallo and shredded cabbage on flour tortillas

crispy tacos

chicken or ground beef, lettuce, tomato, cheese and sour cream

blue crab & shrimp

topped with poblano cream sauce and queso fresco. served with congri and fresh seasonal vegetables.

grilled vegetables

zucchini, corn, mushroom, pepper, onion, spinach and monterey jack cheese, topped with ancho tomatillo sauce, queso fresco, cilantro-onion and crema. served with black beans and cilantro rice.

cheese

monterey jack and chihuahua cheese topped with salsa roja, queso fresco, cilantro-onion and crema. served with black beans and cilantro rice.

chicken

topped with salsa roja, chile verde sauce, queso fresco, cilantro-onion and crema. served with black beans and cilantro rice.

enchilada trio

duck enchilada with raspberry chipotle cream sauce, chicken enchilada with salsa roja and a crab & shrimp enchilada with poblano cream sauce. served with congri.

seafood

two enchiladas filled with shrimp, salmon and grouper, topped with poblano cream sauce and queso fresco. served with congn and fresh seasonal vegetables

hornitos plata

milagro plata

hornitos repo

ambhar blanco

aha yeto diva

maestro dobel diamante

el tesoro repo

hussong's anejo platinum

maestro dobel repo

don julio plata

patron repo

don julio repo

don julio añejo

don julio 1942

del maguey vida

bruxo

jim beam

jack daniels

jameson irish

banyan tree

tito's

johnny walker black

glenlevit 12 yr

spring 44

bombay dry

tanqueray

bacardi

captain morgan

havana club

downtown cadillac

hornitos plata tequila, lime juice, agave nectar, st. pete tippler's orange liquor float, salt rim.

hot carlos

hornitos reposado tequila, fresh muddled jalapeño, lime juice, agave nectar, chili-salt rim.

strawberry mint

milagro plata tequila, muddled strawberries, mint, lime juice, agave nectar, sugar rim.

house margarita

tequila and specialty house-mix.

diamond in the rough

red mesa exclusive maestro dobel diamante tequila, lemon, giffard pamplemousse, malbec float.

cucumber

hornitos plata tequila, muddled cucumber, cilantro, lime juice, agave nectar, cumin-salt rim.

diva paloma

aha yeto diva tequila, fresh-squeezed ruby red grapefruit, lime juice, organic agave, chile salt rim.

floridita

don julio plata tequila, house-infused hibiscus agave nectar, lime juice, hibiscus water.

hand-crafted margarita

tequila, lime and agave. your choice of tequila.

red

dry red wine, a blend of fresh citrus juices, cinnamon and a little sugar.

white

white wine, fresh citrus juices, cinnamon and a little sugar.

blueberry pomegranate

blackberry lemon

strawberry mango

strawberry orange

blueberry pomegranate lemonade

sparkling strawberry orangeade

tres leches

sponge cake soaked in a blend of "tres leches": evaporated milk, sweetened condensed milk, and whole milk, topped with strawberry jam

passion fruit panna cotta

mar y tierra

grilled 6 oz. niman ranch sirloin steak topped with sautéed chipotle shrimp and queso fresco. served with asparagus and garlic mashed potatoes.

dorado veracruz

grilled mahi with veracruz sauce (tomato, olives, capers), fried plantains and congri.

picante de mariscos

sautéed calamari, shrimp and mahi with aji panca sauce, ginger, asparagus, and red peppers. served with crispy potatoes and hard boiled eggs.

pepita crusted grouper

chipotle butternut squash puree, coconut green rice and green apple fennel slaw.

shrimp pasta

house-made squid ink fettuccine, chile morita and romano cheese.

grilled lamb chops

garlic confit, rutabaga, sauteed shallots, tuscan kale and balsamic bordelaise.

chile guajillo pork chop

bone-in pork chop, house-made chorizo and plantain lentils, charred asparagus and chicharrón.

cedar roasted salmon

chipotle chile aioli, fried tobacco onions, cilantro rice and fresh seasonal vegetables.

vaca frita

shredded beef brisket served with chile guajillo sauce, poblano peppers and onions, avocado, cilantro, plantains and congri.

pasta planta

cauliflower bolognese, zucchini and spaghetti squash noodles, romano cheese and roasted pumpkin seed-cilantro pesto.

chicken fernandez

grilled chicken breast topped with chipotle cream sauce. served with cilantro rice and fresh seasonal vegetables.

filet mignon chimichurri

grilled filet mignon skewers, fried yuca and sweet plantains, topped with chimichurri sauce.

palomilla steak

cuban style thinly cut grilled steak piled high with seasoned fries. served with sweet plantains and tamarind aioli.

pork carnitas

shredded carnitas with ancho tomatillo sauce, refried beans, cilantro rice, pickled red onion, pico de gallo and guacamole. tortillas available upon request.

shrimp al mojo

garlic, tomato, cilantro, chile arbol and tequila-lime butter sauce. served with cilantro rice and fresh seasonal vegetables.

ostiones fritos

fried oysters, chipotle butter, queso fresco, napa cabbage

potato and chorizo taquitos

crispy potato and chorizo taquitos with avocado sauce and queso fresco

shrimp & scallop ceviche

charred corn, verrane chile, red onion, cilantro, coconut leche de tigre and plantain chips.

charred octopus

house-made chorizo, cannellini beans, sofrito, fried brussels sprouts and chile arbol aioli.

chicken quesadilla

monterey jack cheese, gouda cheese, poblano peppers and onions. served with honey chipotle vinaigrette and black bean corn salsa.

chorizo fundido

house-made chorizo, oaxaca cheese, monterey jack cheese, onion and poblano pepper. served with flour tortillas.

dip trio

guacamole, pico de gallo and salsa verde. served with chips.

queso blanco

american cheese, black bean and pico de gallo. served with chips.

chips & salsa

home made.

chicken taquitos

three fried chicken taquitos with chipotle sauce, cilantro crema, pickled red onions, cotija cheese and pico de gallo.

ceviche cenizo

citrus marinated grouper, red onion, cucumber, sweet potato, cancha corn, fresno chiles, cilantro, tortilla ash, ginger leche de tigre.

pulpo a la plancha

grilled chimayo crusted octopus, white bean purée, spanish chorizo succotash, caper aioli, watercress and chile oil.

shredded beef taquitos

fried rolled tacos with guacamole, black bean sauce, queso fresco, cilantro-onion, crema.

calamari frito

fried calamari with habanero and chipotle chile aioli.

ceviche

ask server for today's selection.

shrimp fundido

shrimp, sun-dried tomatoes, feta and jack cheese fondue with warm flour tortillas.

shredded beef tostadas

fried corn tortillas with seasoned beef, black beans, pico de gallo, crema, cilantro

calamari fritti

fried calamari with blistered tomatoes and chipotle aioli

shrimp tundido

blistering shrimp with blistered tomatoes, fire-roasted onions and garlic aioli

classic enchiladas

choice of two cheese enchiladas with salsa roja or two chicken enchiladas with salsa verde and salsa roja. served with queso fresco, cilantro onion, cilantro crema, black beans and cilantro rice.

mesa burrito

choice of ground beef or chicken. served with monterey jack cheese, rajas, refried beans, cilantro rice, chile morita, queso fresco, cilantro and pickled red onion.

enchiladas entomatadas

three folded chicken enchiladas, refried beans, avocado, radish, queso fresco, crema, cilantro and tomato serrano chile sauce.

chicken tamales

served with chile verde sauce, cilantro rice, refried beans, queso fresco and cilantro.

burrito bowl

choice of chicken, vegetable, ground beef, shrimp or steak. served with congri, pico de gallo, guacamole, pickled red onion, queso fresco and cilantro crema.

shrimp & avocado burrito

cold lemon poached shrimp, jicama, carrots, pickled red onion, avocado, cilantro, habanero aioli in a flour tortilla.

pork verde

sautéed roasted pork, rajas, chile verde sauce, refried beans and cilantro rice. tortillas on request.

carne asada & chorizo quesadilla

served with black bean sauce, queso fresco, pico de gallo and green onion.

grouper aguachile negro

squid ink and serrano aguachile, red onion, avocado, watermelon radish, orange, cilantro and tapioca cracker

kale salad

avocado, roasted sweet potatoes, pickled red onion, carrot, jicama, dried cranberries, tortilla strips and cashews with roasted garlic dressing

serrano rubbed grouper

squid ink risotto, roasted poblano chile, tomatillo, mango pico de gallo and seafood véloute

shrimp & chorizo chile relleno

corn esquites, salsa tatemada, oaxaca and cotija cheese, and pickled red onion

guajillo chile pork chop

bone-in pork chop, spanish chorizo and plantain lentils, charred asparagus and chicharrón

bananas foster cheesecake

bananas foster chutney and cajeta caramel sauce

chocolate fudge brownie

homemade vanilla ice cream, raspberry coulis, raspberries and mexican chocolate sauce.

kumquat flan

vanilla custard, kumquat syrup and vanilla bean chantilly.

bananas foster cheesecake

bananas foster chutney and cajeta caramel sauce.

mercado churros

mexican fritters rolled in cinnamon and sugar. served with cajeta caramel and mexican chocolate sauce.

pork belly & eggs

parsnip apple puree, apple cider serrano glaze, pomegranate seeds, fried egg, watercress salad, dijon vinaigrette

breakfast cazuela

house-made chorizo sausage gravy, buttermilk biscuit, oaxaca cheese, poblano peppers and onions, crispy potatoes and a fried egg

cinnamon swirl pancake

cinnamon-brown sugar swirl, vanilla and orange cream cheese glaze

brisket breakfast enchiladas

scrambled eggs and monterey jack cheese in corn tortillas, topped with brisket, salsa verde, chile guajillo sauce, cilantro crema, queso fresco, red onion, and avocado with refried beans

salmon toast

everything bagel cream cheese, fried capers, heirloom tomato salsa and pickled shallots on sourdough toast

chorizo hash

fried egg, grilled house-made chorizo, breakfast potatoes, avocado and tomatillo salsa verde

huevos rancheros

fried eggs, crispy tortilla, black bean puree, chile morita sauce, queso fresco, guacamole, pico de gallo and refried beans

shrimp & grits

poblano peppers and onions, chipotle cream sauce, pecorino romano cheese and scallions

breakfast burrito

sausage, bacon, scrambled eggs, potatoes, poblano peppers and onions, pico de gallo, monterey jack cheese, salsa roja, queso fresco and cilantro

steak & poblano quesadilla

grilled carne asada, scrambled eggs, monterey jack cheese, roasted poblanos and salsa taqueramada on a mercado flour tortilla

chile rellenos

one sirloin picadillo relleno with chile verde sauce and one monterey jack cheese relleno with salsa roja, topped with queso fresco and cilantro-onion. served with black beans and cilantro rice.

chile relleno con enchilada

choice of a sirloin picadillo relleno with chile verde sauce or monterey jack cheese relleno with salsa roja, topped with queso fresco and cilantro-onion. one cheese enchilada with salsa roja, queso fresco, cilantro-onion and crema. served with black beans and cilantro rice.

favorito

shredded chicken or beef crispy taco and chicken or cheese enchilada with salsa roja, queso fresco, cilantro onion and crema. served with black beans and cilantro rice.

taco salad

crispy tortilla bowl, romaine lettuce, chipotle caesar dressing, black bean-corn salsa, avocado and queso fresco.

red mesa salad

mixed greens, tomato-cilantro vinaigrette, tomato, red onion, gorgonzola cheese and corn strips.

kale salad

avocado, roasted sweet potatoes, pickled red onion, carrot, jicama, dried cranberries, tortilla strips and cashews with roasted garlic.

taco

crisp tortilla bowl filled with romaine lettuce, black bean corn salsa, fresh avocado and queso fresco with chipotle caesar dressing

caesar

romaine lettuce in house caesar dressing with tomatoes, romano cheese, roasted red pepper and corn strips

trail

baby field greens in balsamic vinaigrette with jicama, carrots, raisins, red onions, pumpkin seeds, strawberries and feta cheese

red mesa

baby field greens in tomato-something vinaigrette with tomatoes, red onions, grapes and corn strips

ginger crusted

baby field greens tossed in chipotle vinaigrette, tomatoes, grilled poblano peppers, queso fresco, toasted sesame seeds and soy-orange coulis

black bean

topped with cilantro, onion and crema.

tortilla

chicken broth, shredded chicken, avocado, queso fresco and grilled tortilla strips.

cheese

monterey jack cheese topped with salsa roja, queso fresco, cilantro-onion and crema. served with black beans and cilantro rice.

chicken

oven roasted chicken, bell pepper and onion topped with salsa roja, chile verde, queso fresco, cilantro-onion and crema. served with black beans and cilantro rice.

enchilada trio

cheese enchiladas, chicken enchiladas with salsa roja and a seafood enchiladas with guajillo cream sauce. served with rice.

fried plantains

tortillas

yuca fries

morongos

seasonal vegetables

congan wichigch

black beans

cilantro rice

mini mesa salad

house made salsa

guacamole

masoned/ries

fried yuca

congri

pork tamale

chopped salad

chipotle shrimp

spicy chipotle shrimp, corn, monterey jack cheese and grilled onions, topped with chipotle aioli, cilantro and green onions

tex-mex

ground beef, chopped peppers and onions, topped with cheddar cheese, lettuce, tomatoes, sour cream, pickled red onions and pico de gallo

cali burrito

grilled carne asada, rice, guacamole and pico de gallo topped with pickled red onions, green and cilantro

crispy

choice of shredded chicken or smoked lettuce, pico de gallo, salsa and monterey jack cheese on crispy corn tortillas. 16

chori-queso

house-made chorizo, queso fresco, pico de gallo, pickled red onion, cilantro crema and plantains. 16

za'atar grouper

za'atar crusted grouper, sweet corn bisque, confit rainbow carrots, watercress, fresno chiles, cilantro crema, watermelon radish and chile oil.

rib-eye

grilled 10oz rib-eye, steak fries, charred broccolini and mushroom truffle butter.

ground beef enchiladas

black bean purée, sautéed carrots and potatoes, shredded lettuce, pickled red onions, queso fresco, chile morita sauce and crema.

traditional

fresh avocado, onions, jalapeños, cilantro and lime

chorizo & corn

fresh guacamole with mexican chorizo, roasted corn and queso fresco

crab

fresh guacamole with blue crab meat

chipotle chile

fresh guacamole with chipotle chiles in adobo and queso fresco

guacamole sampler

choice of three

black bean soup

topped with cilantro-onion and crema

pinto bean soup

pinto beans with chorizo, bacon, onions, jalapeños and cilantro

tortilla soup

chicken broth with shredded chicken, carrot-onion sofrito, avocado, queso fresco and corn strips

shrimp al mojo de ajo

sautéed with garlic, tomatoes, parsley, chile arbol, tequila and lime. served with rice and fresh seasonal vegetables.

chicken fernandez

mojo marinated grilled breast of chicken topped with spicy chipotle cream sauce. served with rice and fresh seasonal vegetables.

pork tamales

two hand made pork tamales topped with chile morita sauce and queso fresco. served with congri and pico de gallo.

ginger crusted salmon

with soy orange coulis, fresh seasonal vegetables and rice.

favorito combinado

crisp shredded beef or chicken taco, chicken or cheese enchilada with salsa roja, queso fresco, cilantro-onion and crema. served with black beans and rice.

mesa burger

black angus burger with chipotle mayo, applewood smoked bacon, tomatoes, avocado, gorgonzola cheese and fried tobacco onions. served with house made yuca fries and chipotle ketchup.

grilled vegetable chile relleno

poblano pepper filled with zucchini, corn, mushrooms, onions, spinach and jack cheese with ancho chile tomatillo sauce, queso fresco and crema. served with congri.

tuna burger

tuna patty, chino latino sauce, avocado, pickled onions, sriracha mayo, baby greens, brioche bun

pork mojo

black beans, rice, mojo onions, fried plantains

huevos rancheros

fried eggs, crisp tortilla, black bean sauce, chile morita sauce, queso fresco, chipotle tomato salsa, guacamole

chile relleno

cheese, steak picadillo or vegetable relleno, salsa roja, queso fresco, crema, black beans, rice

beef brisket vaca frita

crispy shredded beef, mild guajillo chile sauce, caramelized onions, fried plantains, congri, chimichurri, avocado

leek-crusted salmon

tamarind aioli, plantain-yuca mofongo, pico de gallo

seafood burrito

salmon, mahi, grouper, rajas, jack cheese, chipotle cream sauce, queso fresco, congri

carne asada burrito

steak, charro beans, jack cheese, guacamole, tobacco onions, pico de gallo, grilled jalapeños

shrimp pasta

zucchini noodles, bay shrimp, spinach, red pepper, sundried tomato butter, cotija cheese

sweet and sour salmon

pea and carrot fried rice, charred broccolini, sweet and sour sauce

grilled mahi banh mi

french roll, sriracha mayo, daikon, carrot, cucumber, jalapeño, cilantro, mint

tuna nachos

chips, black bean sauce, chipotle tomato salsa, queso fresco, pickled red onions, cilantro, soy orange coulis, wasabi aioli

grilled or ginger crusted salmon

grilled or blackened shrimp

fried goat cheese

grilled or blackened chicken breast

grilled steak

guava empanada

guava and cream cheese in a cinnamon and sugar dusted puff pastry with vanilla ice cream and mango guava sauce.

crème brulee cheesecake

graham cracker crust with creamy crème brulee filling, cajeta caramel sauce and whipped cream.

chocolate spoon cake

triple layer chocolate cake, fudge and ganache with vanilla ice cream, mexican chocolate sauce and whipped cream.

churros

mexican fritters rolled in cinnamon and sugar with cajeta caramel and mexican chocolate dipping sauces.

la terre

copper ridge

riff

pinot grigio, terra alpina, italy-green apple and citrus zest aromatics, round mouth feel with bright acidity, crisp and refreshing

kung fu girl

kiesling, washington state - white peach, and cantaloupe orange and apricot are delivered with subtle mineral characteristics

charles smith eve

chardonnay, washington state - lush and delicious. asian pear, golden plum and honeydew are abundant in aromas and flavors

kim crawford

sauvignon blanc, marlborough - aromas of tropical fruit and cut grass, palate bursts with passionfruit, citrus and ripe stonefruit

sonoma cutrer

chardonnay, russian river - flavors of apple, peach, apricot and melon with a hint of oak and a perfectly balanced finish

la terre

cabernet sauvignon

black cabra

malbec. argentina - powerful blueberry and plum notes with hints of coffee, spice and fine white pepper

ravage

red blend, california - this fruit-forward deep red blend is well balanced with layers of dark cocoa, rich mocha, and vanilla bean notes

aviary

cabernet sauvignon, napa - rich and balanced with flavors of plum, currant and black tea; lower alcohol and softer tannins give it a elegant approachable style

freak show

cabernet sauvignon, lodi - full bodied with black currant, blackberry, charcoaled oak, vanilla and cassis with mild tannins and a mellow long finish

kim crawford

pinot noir, new zealand - dark cherries and red fruit underscored with a hint of oak and firm tannins

weekend brunch

prix fixe lunch menu

sunset menu

happy hour

grilled chicken

grilled chicken, chihuahua and gouda cheese, poblano peppers, onions, honey chipotle vinaigrette and black bean-corn salsa

shrimp & chorizo

grilled shrimp, chorizo and jack cheese with green onion salsa

jalapeño bacon guacamole

avocado, bacon, jalapeño and cotija cheese

guacamole trio

sampler of three