Porto Salvo
Popular Dishes
Hints of green apples & limes. balanced, fresh & gentle
$35.00
Aromas of citrus with acacia & hawthorn flowers, medium body with very good tropical fruit character
$35.00
Cotino volpi (piedmont, italy) dry, well balanced, medium body, delicate yet complex
$30.00
Cantina di negar (veneto, italy) light and fragrant with floral note, elegant note with peppery hints on the finish
$32.00
Fresh with hints of cherry, pomegranate and poppy. the palate
$40.00
Menu for Porto Salvo
white
verdicchio '17hints of green apples & limes. balanced, fresh & gentle | $35.00 |
vermentino di sardegna '17aromas of citrus with acacia & hawthorn flowers, medium body with very good tropical fruit character | $35.00 |
chardonnay '17distinct flavors of honeycrisp apples and lemon zest. the finish is bright and fresh | $40.00 |
malvasia '15hints of citrus, fresh & mineral after taste, well balanced acidity | $40.00 |
soave '17blend of trebbiano & garganega, fruity, hints of peach & citrus | $40.00 |
sauvignon blanc '19strong notes of grapefruit & ripe melon, light acidity, fresh finish | $45.00 |
pinot grigio '16notes of apple & peach, medium body, balanced acidity with mineral finish | $45.00 |
gavi di gavi '18 (organic)crispy, pure, soft and well-rounded citrus fruit with a hint of nuttiness, persistent finish with lingering lemony perfection | $50.00 |
red
barbera amonte doc '18cotino volpi (piedmont, italy) dry, well balanced, medium body, delicate yet complex | $30.00 |
corvina igt '16cantina di negar (veneto, italy) light and fragrant with floral note, elegant note with peppery hints on the finish | $32.00 |
montepulciano '17montefresco (abruzzo, italy) ruby color, full-bodied, scents of ripe blackberries, mulberries, wild berries and cherries | $38.00 |
primitivo salento '13cantine due palme (puglia, italy) intensely flavored and deeply colored. intense notes of blackberries and figs, long after taste | $40.00 |
chianti riserva '13poggio della torre (tuscany, italy) purple-color with aromas of red fruits, bitter herbs, balsamic vinegar, smoky finish | $45.00 |
nero d'avola '16 (organic)melovivo (sicily, italy) high tannin with balanced acidity, blackberries and prune notes | $45.00 |
cabernet sauvignon doc '16bosco de merlo (veneto, italy) scent with herbaceous, fresh spicy and sweet hint, full-bodied and velvety, rich fruity and intense bouquet | $48.00 |
malbech '15paladin (veneto, italy) fruity hints with notes of tobacco and spices, elegant and harmonious finish | $50.00 |
supertuscan bere igt '18tenuta ladronaia (tuscany, italy) easy drinking, blend of sangiovese, cabernet & merlot, notes of ripe plum & cherry with smooth and spicy finish | $58.00 |
valpolicella ripasso doc '17cantina di negar (veneto, italy) deep ruby red, complex vinous and spicy with notes of red fruit, harmonious, full and velvety, well-balanced | $60.00 |
dolcetto d'alba doc '15azienda agricola cecilia monte (piedmont, italy) aroma of lavender, violet with hints of almond and black cherry, medium-to-full-bodied, well-structured with integrated tannins | $60.00 |
nebbiolo '17botonero (lombardy, italy) aroma of wild strawberries & rose petals, raspberries on the palate with hint of cinnamon | $68.00 |
pinot noir luzia doc '17st. pauls (sudtirol alto adige, italy) aroma of small berries, wild cherries and fresh violets, charming density and elegance with smooth and noble finish | $70.00 |
amarone della valpolicella '13cantina di negra (veneto, italy) full body, bold, elegant with hints of dried cherries and spices, refreshing and long finish | $96.00 |
rosé/sparkling
ricciorosa sangiovese rose '19fresh with hints of cherry, pomegranate and poppy. the palate | $40.00 |
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Amenities and More
Chef's table
Organic options
Reservation available
Outdoor seating
Vegan options
Location and Hours
Discover Option Near Me
Top Restaurants
Amenities and More
Chef's table
Organic options
Reservation available
Outdoor seating
Vegan options
Location and Hours
Discover Option Near Me
$30–50