Shrimp tempura, spicy krab, avocado and cream cheese topped with wagyu beef
$25.00
Soft shell crab toped with spicy toro, avocado, tobiko and truffle sauce
$23.00
Traditional thai curry with avocado, cashew nuts, onions and potatoes
$20.00
Grilled salmon dressed with famous thai herb salad
$25.00
Stir fry rice noodles with pad thai sauce which combines sour from tamarind and a touch of sweetness
$22.00
poke bowlsashimi-grade fish tossed over sushi rice topped with tasty veggies and nuts | - |
tuna-salmon bowl | $15.00 |
tuna lover bowl | $15.00 |
ebi and krab bowl | $15.00 |
unagi bowl | $17.00 |
salmon ikura bowl | $19.00 |
top sea bowl | $20.00 |
surf and turfshrimp tempura, spicy krab, avocado and cream cheese topped with wagyu beef | $25.00 |
bad boysoft shell crab toped with spicy toro, avocado, tobiko and truffle sauce | $23.00 |
sugar mamashrimp tempura, eel, cream cheese, avocado topped with tuna and flakes. | $19.00 |
golder guardshrimp tempura, spicy krab, avocado topped with spicy tuna, black masago and korin gold | $20.00 |
fabulousshrimp tempura, avocado topped with 3 fabulous fish in kimchi truffle sauce | $22.00 |
black dragonshrimp tempura, avocado, cream cheese topped with baked eel | $19.00 |
tuna mangoshrimp tempura, avocado, cream cheese topped with tuna and mango | $18.00 |
miami whitespicy fresh wahoo, cucumber, flakes, avocado, yuzu ponzu sauce and lemon | $16.00 |
qilinshrimp tempura, spicy krab topped with avocado | $16.00 |
salmon trufflecream cheese, truffle oil, krab, avocado topped with salmon | $15.00 |
volcanocalifornia roll topped with baked mixed seafood | $15.00 |
spicy yellowtailtempura flakes, jalapeno, cilantro topped with yellowtail | $17.00 |
three kingdomscalifornia roll topped with yellowtail, salmon, tuna and three flavored sauce | $15.00 |
miss maggiekatzu traditional fried salmon with avocado and krab | $15.00 |
spicy krabkrab, avocado, tempura flakes with spicy mayo | $10.00 |
spicy tunatuna and tempura flakes | $10.00 |
jbsalmon and cream cheese | $10.00 |
jb tempuradeep fried salmon and cream cheese | $10.00 |
californiakrab, avocado, cucumber and masago | $10.00 |
spicy salmonsalmon and tempura flakes | $10.00 |
shrimp tempurashrimp tempura, avocado, masago | $12.00 |
eel rolleel and cucumber | $12.00 |
chef's sushi6 pcs. sushi and spicy tuna roll | $25.00 |
chef's sashimi16 pcs of chef's selection | $28.00 |
omakasechef's indicated sushi and sashimi | $45.00 |
thai donuts | - |
key lime pie | $7.00 |
singha | $6.00 |
sapporo | $6.00 |
chardonnaybottle/glass | $8.00 |
pinot grigio | $8.00 |
sauvignon blanc | $8.00 |
cabernet sauvignon | $8.00 |
merlot | $8.00 |
pinot noir | $9.00 |
ozeki karatanba | $17.00 |
ozeki sparking | $14.00 |
kuromutsu junmai | $22.00 |
chika sake cup | $14.00 |
premium sake hakutsuru | $25.00 |
sayuri nigori | $17.00 |
ozeki nigori | $20.00 |
hakushika plum | $17.00 |
asabiraki suijin junmai | $22.00 |
ozeki platinum | $20.00 |
ozeki osakaya chobe | $28.00 |
toro(1 pc. per oreder) | - |
uni sea urchin(1 pc. per order) | - |
wagyu(1 pc. per oreder) | - |
amaebi(1 pc. per order) | - |
hamachi | $8.00 |
eel | $8.00 |
tuna | $7.00 |
salmon | $7.00 |
squid | $8.00 |
wahoo | $7.00 |
scallop | $8.00 |
ikura (salmon roe) | $8.00 |
saba | $7.00 |
tako (octopus) | $7.00 |
masago | $6.00 |
steamed shrimp | $6.00 |
krab | $6.00 |
tom yam rice noodlesserved in clear sour and mildly spiced broth with shrimp, peanuts and boiled egg | $16.00 |
chicken khao soiperfectly cooked flat egg noodles in a mildly spiced creamy coconut broth and topped with deep fried egg noodles | $17.00 |
thai chicken coconut noodlescoconut and lemongrass broth served with lime juice | $16.00 |
red curry chickencoconut milk, bamboo shoots, bell peppers, sweet basil leaves | $16.00 |
shrimp | $18.00 |
massaman beeftraditional thai curry with avocado, cashew nuts, onions and potatoes | $20.00 |
salmon and herbsgrilled salmon dressed with famous thai herb salad | $25.00 |
khao man gaichicken and chili ginger sauce served with seasoned cooked rice | $16.00 |
khao moo krobseasoned cooked rice served with crispy pork belly and sweet soy garlic sauce | $16.00 |
gai tod hat yaiseasoned cooked rice with traditional southern thai fried chicken topped with crispy onions and sweet chili sauce | $16.00 |
pad thai (shrimp)stir fry rice noodles with pad thai sauce which combines sour from tamarind and a touch of sweetness | $22.00 |
pad kee mao (shrimp)savory and spicy dish consisting of rice noodles, vegetables and thai holy basil | $22.00 |
tomkhasoup with coconut milk and young galangal shoots | $7.00 |
chicken | $8.00 |
shrimp | $8.00 |
shrimp tom yamtraditional hot and sour thai soup | $8.00 |
wontona light broth soup served with seasoned chicken and shrimp dumplings | $7.00 |
misotofu, wakame, mushroom | $3.00 |
DISCLAIMER: The information provided may not reflect the most recent changes. Please contact the restaurant directly for the latest menu and pricing details. Listings on menusnearme.co do not imply any affiliation or endorsement between the listed restaurant.
Vegan options
Wine tasting
Takeout available
Buffet
Family-friendly
Vegan options
Wine tasting
Takeout available
Buffet
Family-friendly
$20–30
$10–20
$20 - 30
$2-10
$10–20
$20 - 30