Panevino Ristorante Naples

pollo paillarde

grilled chicken, paillard bed of tricolor salad

pollo piccata

chicken scalopini sauteed in a white wine, lemon sauce with capers

pollo panevino

chicken scalopini sauteed with artichoke, mushrooms and marsala wine sauce

pollo marsala

chicken scalopini sauteed with mushrooms, and marsala wine sauce

pollo cardinale

chicken topped with roasted peppers, melted mozzarella and mushrooms brown sauce

pollo capricciosa

breaded chicken topped with mix salad, chopped tomato, mozzarella, fresh squeeze lemon juice extra virgen olive oil

pollo sorentino

chicken topped with prosciutto, eggplant, mozzarella, white wine sauce

pollo franciese

chicken scalopini dipped in the eggs and sauteed in lemon white wine sauce

pollo cacciatore

chunks of chicken sauteed with mushrooms, peppers, onions and lite tomato sauce

veal piccata

veal scalopini sauteed in a white wine lemon sauce and capers

veal marsala

veal scalopini sauteed with mushrooms, and marsala wine sauce

veal quatro stela

veal scalopini sauteed with asparagus, artichokes, bell peppers, mushrooms and marsala wine sauce

veal genovese

veal scalopini topped with eggplant, meltedfresh mozzarella, pesto sauce and touch of cream

veal champagne

veal scalopini, sun dried tomato, shrimp and champagne sauce

veal saltimboca

veal scalopini, mushrooms, prosciutto, spinach and white wine

veal francesse

veal scalopini dipped in the eggs and sauteed with lemon white wine sauce

costolleta di vitelo royale

grilled veal chop with asparagus, mushrooms and barolo wine sauce

eggplaint parmigiana

breaded eggplant with tomato sauce, melted mozzarela on top, served with side pasta marinara

veal parmigiana

breaded veal with tomato sauce, and melted mozzarela on top served with side pasta marinara

pollo parmigiana

breaded chicken with tomato sauce, melted mozzarella on top served with side pasta marinara

shrimp parmigiana

breaded shrimp's with tomato sauce, melted mozarela on top served with side pasta marinara

pollo/eggplaint parmigiana

breaded chicken topped with eggplant and pink sauce, melted mozzarella on top served with side pasta pink sauce

shrimp scampi

linguine topped with shrimp saute in garlic, white wines auce

shrimp arrabiata

linguine topped with shrimp and spicy marinara sauce

linguine con calamari

calamari with marinara sauce

sea scalops vodka sauce

linguine topped with sea scalops, flambe with vodka, tomato sauce and touch of cream

linguine positano

linguine with clams, mussels, shrimp, calamari and lite tomato sauce

fish of the day

spaghetti with olive oil

extra virgin olive oil and garlic

penne alla arabijata

spicy marinara sauce

spaghetti marinara

marinara sauce

penne alla vodka

flambe with vodka, tomato sauce and touch of cream

penne con sausage

penne with sausage, tomato and fresh basil

spaghetti meat balls

meat balls marinara sauce

spaghetti carbonara

a light cream sauce with italian bacon

spaghetti putanesca

garlic, anchovy filets chopped, olives, basil in lite tomato sauce

linguine red clam sauce

linguine with red clam sauce (fresh claims)

linguine white clam sauce

linguine with white clam sauce (fresh clams)

rigatoni amatriciana

with italian bacon, onion and light marinara sauce

penne alla san remo

with italian proosciutto, mushrooms and tomato sauce

capellini primavera

mix vegetable, tomato and touch of cream/add shrimp $6.00

rigatoni della nona

with eggplant, fresh mozzarella, basil and tomato sauce

calamari friti

fried squid

cozze alli arabiata

fresh mussels with spicy marinara sauce

cozze luciano

fresh mussels in white vine. garlic, exstra-virgin olive oil sauce

vongole posilipo

fresh clams with lite marinara sauce

vongole luciano

fresh clamss in white vine, garlic, exstra-virgin olive oil sauce

clams casino

fresh clams with italian bacon in a lemon white wine sauce

portabello alla katreena

grilled portobello, eggplant, tomato and fresh mozzarela

prosciutto melon

fresh, ripe melon with sliced prosciutto on top

carpaccio

thin slised raw filet mignon with arugola, shaved parmigiano shezze

carpaccio e mozzarella

thin sliced raw filet mignon with arugola topped with fresh mozzarella

bresola

thin sliced dry smoked filet mignon with arugola, shaved parmigiano chezze

cesare salad

traditional ceasar salad

rugheta salad

arugola, tomatoes and shaved parmigiano. balsamic vinagratte

panevino salad

tomato, arugola, endive, and radicchio

caprese

homemade fresh mozzarella, tomatoes and roasted peppers

spinach salad

with mushrooms and bacon, balsamic vinagratte

bruschetta pomodoro

toasted bread with chopped tomato and basil on top

gnocchi sorentina

homemade gnocchi, tomato and fresh mozzarela

gnocchi pesto

homemade gnocchi, basil, garlic, olive oil, pine nuts

fettuccine di chef alfredo

fettucine with alfredo sauce add shrimp $6.00 or chicken, $3.95

paglia and fieno trevisa

radicchio, peas, prosciutto and a light cream sauce

pappardelle e fungi

mushrooms, saute olive oil, garlic and parmigiano cheese

fussili gaeta

tricolor fussili with chicken, mushrooms, olives onion gaeta saute with touch of marinara sauce

lasagna alla panevino

homemade lasagna, meat sauce and cheese

cheese ravioli

ravioli filled with cheese, topped with pink souce