Miso butter, shiitake, scallions, ginger salsa verde
Mushrooms, barbecue glaze
Lightly breaded, tossed with sweet chili sauce
Charred campari tomatoes, prosciutto, wild arugula, toasted garlic crostini
Bacon, campari tomatoes, red onion, danish blue cheese crumbles, blue cheese dressing, balsamic glaze
$16.00
seared scallopsmiso butter, shiitake, scallions, ginger salsa verde | - |
barbecue salmon filletmushrooms, barbecue glaze | - |
miso-glazed chilean sea basssautéed with sesame-orange spinach & arugula, pickled red onion | - |
north atlantic lobster tailswith drawn butter | - |
alaskan golden king crab legsdrawn butter | - |
double breast of chickenwhite wine, mushroom, leek & thyme | - |
roasted portobello & calamaricrispy potato marrow with chimichurri and pickled onions with mushrooms | - |
double-thick pork ribsjicama, creole-mustard glaze | - |
sweet chili calamarilightly breaded, tossed with sweet chili sauce | - |
burrata with prosciuttocharred campari tomatoes, prosciutto, wild arugula, toasted garlic crostini | - |
signature onion ringspanko-crusted, smoked jalapeño aioli | - |
seared pork bellypan-seared, creamy goat cheese grits, fig demi-glace | - |
beef carpaccaper-creole marinade, red onion | - |
crab cakesbutter sauce | - |
crispy maitajuniper salt with lemon aioli | - |
wedge saladbacon, campari tomatoes, red onion, danish blue cheese crumbles, blue cheese dressing, balsamic glaze | $16.00 |
fleming's saladwalnuts, tomatoes, dried cranberries, red onion, lemon balsamic vinaigrette | $15.00 |
caesar saladcrispy prosciutto | - |
pear & blue saladcrunchy walnuts, lime vinaigrette | - |
crispy brussels sprouts & bacon | - |
roasted asparagus | - |
apricot & thyme green beans | - |
creamed spinach | - |
fleming's potatoes | - |
baked potato plain or loaded | - |
sautéed mushroom | - |
mashed potatoes | - |
north atlantic mashed potatoes | - |
chipotle cheddar mac & cheese | - |
chilled shellfish towernorth atlantic lobster, colossal shrimp, alaskan golden king crab legs, fresh oysters | - |
fresh oystersfreshly shucked | - |
ahi tuna pokelavash crackers, | - |
colossal shrimpcocktail sauce | $29.00 |
diablo shrimp | $20.00 |
crispy maitake mushroom | $13.00 |
oscar-style jumbo lump crab meat | $16.00 |
truffle-poached lobster | $20.00 |
steamed lobster tail | $31.00 |
alaskan golden king crab legs | $70.00 |
seared scallops | $18.00 |
seared colossal shrimp | $15.00 |
lobster bisquenorth atlantic lobster, spiced sherry cream | - |
prime bone-in ribeye | - |
prime dry-aged ribeye | - |
prime tomahawk | - |
prime new york strip | - |
main filet mignon | - |
petite filet mignon | - |
bone-in filet mignon | - |
certified angus beef ribeye | - |
fleming's saladwalnuts, tomatoes, dried cranberries, red onion, lemon balsamic vinaigrette | - |
french onion soupbaked with gruyère & parmesan cheeses | - |
11 oz. filet mignon | - |
16 oz. prime new york strip | - |
barbecue scottish salmon filletmushrooms, barbecue glaze | - |
double breast of chickenroasted, white wine, mushroom, leek & thyme sauce | - |
chickpea & eggplant croquettehousemade chickpea & roasted eggplant | - |
veggie patty, roasted cauliflower steak, arugula, campari tomatoes & romesco sauce | - |
flemings potatoes | - |
fresh roasted asparagus | - |
chocolate gooey butter cakehoneycomb brittle, chocolate sauce & caramel | - |
carrot cakethree-layer cake with cream cheese frosting, caramel drizzle | - |
DISCLAIMER: The information provided may not reflect the most recent changes. Please contact the restaurant directly for the latest menu and pricing details. Listings on menusnearme.co do not imply any affiliation or endorsement between the listed restaurant.
Late-night dining
Buffet
Rooftop dining
Wine tasting
Bar
Late-night dining
Buffet
Rooftop dining
Wine tasting
Bar
$20 - 30
$20 - 30
$50–100
$10–20
$50–100