Osetra, chive crème fraiche, potato, caramelized onion
$60.00
Beef tenderloin, spinach, beef jus, potatoes
$65.00
Lamb rack, mashed potatoes, green beans, lamb sauce
$62.00
Wood roasted branzino, mediterranean sauce, lemon wedge
$65.00
Wood roasted sweet peppers, smoked tomato, capers
$65.00
la baia burgerbacon shallot jam,peper jack cheese,lettuce red onions & russian dressing on brioche bun | $30.00 |
prosciutto sandwichprosciutto,buffalo mozzarella,arugula & balsamic glaze | $26.00 |
mortadella sandwichmortadella,buratta & pistachio paste | $23.00 |
porchetta sandwichporchetta,fontina,pecorino cream & arugula | $23.00 |
homemade granolagreek yogurt & fresh seasonal fruit | $16.00 |
avocado toastsmashed avocado,pickled fresno peppers, mustard oil,watermelon radish & poached egg | $23.00 |
la baia lox platesmoked salmon,dill,cucumbers,cappers,red onions, whipped cream cheese, toasted sourdough | $28.00 |
ricotta blintswith strawberry compote, fresh strawberries, thai basil leaves & confectioners sugar | $21.00 |
insalata la baiaarugula,radicchio,walnuts,parmesan,orange avocado & cherry tomatoes | $23.00 |
caesar saladlittle gem,garlic croutons,caesar dressing & grated parmesan | $22.00 |
french toastbrioche, fresh berries, strawberry mascarpone butter, maple syrup & mint | $24.00 |
moroccan scrambledmerguez sausage, scrambled eggs, crushed avocado, black eye pea salad & sourdough | $23.00 |
steak & eggsflat iron steak, crispy potatoes, two eggs any style & toast | $30.00 |
mushroom toastcreamy braised hen of woods mushrooms, sauteed spinach & poached eggs | $21.00 |
lox benedicthouse-cured salmon, poached eggs, english muffin hollandaise & market greens | $28.00 |
carbonaracrispy guanciale, egg yolk, pecorino & black pepper | $28.00 |
cacio pepefresh tagliolini, pecorino & black pepper | $30.00 |
pappardelle alla bolognesefresh pappardelle, bolognese & parmesan | $33.00 |
fettuccine all'asticelobster, cherry tomatoes, lobster stock & bread crumbs | $44.00 |
sautéed spinach | $13.00 |
roasted potatoes | $13.00 |
crispy bacon | $13.00 |
two eggs any style | $13.00 |
grilled asparagus | $18.00 |
mashed potatoes | $16.00 |
sauteed broccoli rabe | $16.00 |
fried shishito peppers | $16.00 |
sauteed mushrooms | $20.00 |
burratakale, sundried tomato pesto "rosso" | $22.00 |
insalata di campoarugula, radicchio, smoked walnuts, parmigiano reggiano, aged balsamic vinaigrette | $18.00 |
la baia cesarewhite anchovies, parmigiano reggiano, sourdough frico | $19.00 |
squash hazelnut soupbrown butter, green onions | $16.00 |
la baia meatballveal, pork, beef, san marzano, pecorino | $20.00 |
grilled octopussmoked red pepper vinaigrette, braised fennel, sun-cured olive | $24.00 |
beef carpacciocedar river farm natural beef, wild arugula, capers, parmesan, aioli | $28.00 |
vitello tonnatocaper berries, frantoia olive oil | $20.00 |
daily oystersselection of east, west coastsmoked pepper mignonette, cocktail sauce | $24.00 |
yellowfin tuna tartaresmoked avocado, italian chilies, asian pear | $24.00 |
frutti di mareoysters, gamberetti, sea urchin, lobster, chef's selection of crudo | $155.00 |
whole red snapper crudocolatura, citrus, olive oil | $43.00 |
quattro formaggigorgonzola dop, fontina, parmigiano reggiano, stracchino, roasted garlic | $28.00 |
margherita dopbuffalo mozzarella, san marzano tomato, basil | $24.00 |
soppressata, wood smoked mushroomscomte, red onion, spicy honey | $28.00 |
roasted butternut squashdelicata squash, walnuts, hemp ricotta, calabrian chili | $24.00 |
caviarosetra, chive crème fraiche, potato, caramelized onion | $60.00 |
selection of italian meatsolives, almonds, mostarda di cremona | $23.00 |
formaggifiore sardo, caciocavallo, robiola bosina | $18.00 |
tagliolinifresh tagliolini "cacio pepe" | $30.00 |
gnocchi capresehome-made gnocchi sorrento style, burrata and basil pesto | $30.00 |
spaghetti vongolespaghetti garlic, olive oil, vongole, bottarga | $33.00 |
pappardelle alla bolognesefresh pappardelle, bolognese sauce, parmesan cheese | $33.00 |
lasagnabechamel, bolognese, ricotta cheese, parmigiana | $35.00 |
fettucine all' asticefettucine, boston lobster, datterini tomato, amalfi lemon, bread crumbs | $44.00 |
pollohalf roasted chicken, herb salsa verde | $38.00 |
filetto di manzobeef tenderloin, spinach, beef jus, potatoes | $65.00 |
agnellolamb rack, mashed potatoes, green beans, lamb sauce | $62.00 |
wood fire steak for twobordelaise sauce, choice of one side | - |
whole branzinowood roasted branzino, mediterranean sauce, lemon wedge | $65.00 |
salmonepan seared salmon, escarole, mashed potatoes, lemon dressing, grilled asparagus | $36.00 |
wood fire fish of the daylemon citronette, mediterranean sauce, choice of one side | - |
pan seared skatenduja caper cream sauce, roasted potato | $36.00 |
green farms chicken "diavolo"fresno chilies, wood grilled broccoli rabe | $36.00 |
long island duckbraised endive, smoked salsify, roasted grape jus | $44.00 |
braised veal ossobucopolenta, gremolata, cipollini onions | $48.00 |
whole grilled market fishcitrus, herb stuffed, crispy artichoke, salmoriglio sauce | - |
rigatoni alla normaeggplants, smoked tomato | $23.00 |
lobster garganelli 'calabrese'calabrian chili, spicy lobster sauce | $38.00 |
spaghetti alle vongolemanila clams, garlic, chili, parsley | $28.00 |
pappardelle bolognesehouse ground veal brisket, pancetta, pork shoulder | $30.00 |
orecchietteitalian sausage, tuscan kale, pepper, pecorino romano | $28.00 |
carnaroli risottoblack truffle, porcini, grana padano | $42.00 |
whole branzino alla pizzaiolawood roasted sweet peppers, smoked tomato, capers | $65.00 |
grilled lamb chopsbasil, pomegranate jus | $43.00 |
wood smoked mushroomswood roasted artichokes, eggplant ragout, salsa verde | $28.00 |
bone-in ribeye32oz, serves two roasted garlic, shishiro peppers | $126.00 |
crispy potatoes, parmigiano reggiano, rosemary | $14.00 |
roasted artichoke hearts herb butter | $16.00 |
broccoen, garlic pickled | $14.00 |
grilled mushrooms, cipollini onions | $16.00 |
amaro averna | $14.00 |
amaro cio ciaro | $14.00 |
amaro lucano | $14.00 |
amaro montenegro | $14.00 |
amaro nonino | $18.00 |
amaro sfumato | $13.00 |
branca menta | $14.00 |
braulio | $15.00 |
cocchi chinato | $15.00 |
cynar | $14.00 |
cynar 70* | $15.00 |
fernet branca | $14.00 |
foro amaro | $14.00 |
luxardo amaro abbano | $14.00 |
punt e mes | $14.00 |
ramazzotti | $14.00 |
royal vallet fernet | $14.00 |
bailey's irish cream | $14.00 |
chartreuse green label | $17.00 |
chartreuse yellow label | $17.00 |
disaronno amaretto | $13.00 |
frangelico | $14.00 |
grand marnier | $16.00 |
luxardo amaretto | $15.00 |
luxardo limoncello | $13.00 |
mr. black coffee liqueur | $14.00 |
romano sambuca black | $14.00 |
sambuca romano | $14.00 |
DISCLAIMER: The information provided may not reflect the most recent changes. Please contact the restaurant directly for the latest menu and pricing details. Listings on menusnearme.co do not imply any affiliation or endorsement between the listed restaurant.
Chef's table
Parking available
Rooftop dining
Dinning option
Outdoor seating
Chef's table
Parking available
Rooftop dining
Dinning option
Outdoor seating
$20 - 30
$30–50