Marinated pork belly, cucumber, cilantros, red onions & hoisin sauce
$11.00
Fresh raw oysters on a half shell with yuzu ponzu sauce, freshly grated wasabi & siracha
$15.00
Wok thai flat noodles w/ peanut, tofu, vegetable egg and bean sprout
$11.00
Wok japanese noodles in soba sauce
$11.00
5 pieces of nigiri sushi and a choice of any classic roll
$11.00
asian pork belly bunsmarinated pork belly, cucumber, cilantros, red onions & hoisin sauce | $11.00 |
blue point oystersfresh raw oysters on a half shell with yuzu ponzu sauce, freshly grated wasabi & siracha | $15.00 |
beef kushi yakirib eye steak shish kabab grilled in japanese shichimi peppers | $10.00 |
king crab fajitasking crab salad, guacamole, jalapeno & mexican cheese blend sandwiched w/ grilled tortilla | $15.00 |
australian rack of lambgarlic-sake & black pepper sauce marinate | $14.00 |
asian style crispy spicy tuna rollspan seared crispy spring roll wrap w/ spicy tuna, jalapeno, cream cheese, cucumber & avocado | $13.00 |
amazing lobster steak rollsauteed ribeye steak, onions & mushrooms w/ avocado & cucumber inside topped with fresh maine lobster meat salad & wasabi cream sauce | $18.00 |
pad thaiwok thai flat noodles w/ peanut, tofu, vegetable egg and bean sprout | $11.00 |
yaki sobawok japanese noodles in soba sauce | $11.00 |
hibachi fried ricesalmon/chicken/shrimp pineapple basil duck | $11.00 |
yaki soba chicken/shrimpwok japanese noodles in soba sauce | $11.00 |
hibachi fried rice salmon/chicken/shrimp | $11.00 |
sushi lunch5 pieces of nigiri sushi and a choice of any classic roll | $11.00 |
maki sushichoice of any two classic rolls | $9.50 |
maki sushi triochoice of any three classic rolls | $13.00 |
sashimi lunch12 pieces assorted sashimi | $13.00 |
sushi & sashimi combination5 pcs sushi, 7 pcs sashimi & spicy tuna roll | $16.00 |
teriyaki chicken/beef/shrimp/salmon/tofu | $12.00 |
house of vegetablesginger sauce | $12.00 |
tempura shrimp & vegetables|chicken & vegetables | $12.00 |
chicken katsudeep fried cutlet served with sweet and sour sauce | $12.00 |
chicken makideep fried chicken breast wrapped w/ kani, asparagus, scallions, and cheese | $12.00 |
beef negi makithinly sliced beef wrapped w/ scallions in teriyaki sauce | $12.00 |
black pepper steaksautéed with vegetables in a japanese black pepper sauce | $13.00 |
surf-n-turf triochicken, shrimps, scallops & vegetables served with creamy lemon garlic butter sauce | $13.00 |
spicy calamarisautéed w/ vegetables in spicy sauce | $12.00 |
rib eye steak kushi yakirib eye steak shish kabab seasoned with shichimi peppers | $13.00 |
kushi yakibroiled shrimp, chicken, scallops & vegetables shish kabab in teriyaki sauce | $13.00 |
asian sambasliced & diced chicken & steak sautéed with onions and mushroom with a teppan yaki sauce | $13.00 |
rock shrimp asparagus tempuraserved in spicy creamy sauce | $12.00 |
crispy walnut prawnsjumbo shrimp w/ honey creamy sauce | $12.00 |
general tso chickenspicy crispy tangy sauce | $12.00 |
seasame chicken | $12.00 |
maguro (tuna) | $3.00 |
sake(freshsalmon) | $3.00 |
smoked salmon | $3.00 |
hamachi (yellowtail) | $3.00 |
spicy tuna(extra .75 w/ quail egg) | $3.50 |
spicy salmon(extra .75 w/ quail egg) | $3.50 |
spicy yellowtail(extra .75 w/ quail egg) | $3.50 |
hirame (fluke) | $3.00 |
suzuki (stripe bass) | $2.50 |
unagi (eel) | $3.00 |
ebi (shrimp) | $2.50 |
kani (crab stick) | $2.00 |
madai (red snapper) | $4.00 |
ikura (salmon roe)(extra $1.00 w/ quail egg) | $3.50 |
masago (smelt roe)(extra $1.00 w/ quail egg) | $3.50 |
tobiko (flying fish roe)(extra $1.00 w/ quail egg) | $3.50 |
hokkigai (surf clam) | $2.50 |
tako (octopus) | $2.50 |
ika (squid) | $2.50 |
tamago (egg custard) | $2.00 |
hotate (scallop) | $3.50 |
shiro maguro (white tuna) | $3.00 |
amaebi(sweet shrimp) | $4.00 |
uni (sea urchin)(extra $1.00 w/ quail egg) | - |
blue fin toro | - |
garden salad | $4.00 |
avocado & cucumber salad | $7.00 |
*tuna avocado cucumber saladserved with slightly spicy white creamy sauce | $12.00 |
spicy kani cucumber salad(extra $1.00 w/ crunchy) | $7.00 |
asian mango duck saladcitrus dressing & hoish sauce | $12.00 |
green seaweed salad | $5.50 |
*avocado sashimi cupdiced tuna & salmon mixed in spicy mayo over half avocado | $11.00 |
squid & salmon skin saladserved w/ a spicy mayonnaise dressing | $12.00 |
*new style sashimi saladsashimi over romaine served w/ yuzu onion dressing | $13.00 |
mise soup | $2.50 |
mise mushroom soup | $5.00 |
dumpling souppork & veg dumpling in a clear broth | $6.00 |
thai coconut curry soupchicken w/ glass noodles & mushrooms | $6.00 |
seafood soup | $8.00 |
spicy seafood soupspicy lemon grass flavor broth | $8.00 |
beef teriyaki (d) | $21.00 |
medium rare | chilean sea bass | $23.00 |
samurai steak | $14.00 |
yaki udon(c) (ck) | $12.00 |
squid salmon skin salad | $7.00 |
avo & cucumb salad | $15.00 |
wasabi hulk roll | $17.00 |
maki combo | shrim temp roll | shrim temp roll | spicy avo q roll | $17.00 |
sushi special | - |
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Seafood options
Rooftop dining
Takeout available
Family-friendly
Dinning option