Lemon Grass Thai Kitchen

jasmine rice (white or brown)

side fried rice

sticky rice (unsweetened)

steamed rice noodle

steamed veggies

extra egg

sweet chili sauce

peanut sauce

curry or sauté sauce

cucumber salad

chopped cucumber, carrots, red onions, bell peppers in a sweet vinegar dressing.

chicken

pork

beef

shrimp

tofu

mixed veggies

mixed vegetables

meat combo

chicken | beef | pork

tofu & veggies

fried or steamed tofu | mixed vegetables

seafood combo

shrimp | squid | mussels | sea scallops

veggie egg rolls

cabbage, carrots, celery & clear noodles in a crispy egg roll wrapper, lightly fried. served with a sweet chili sauce.

chicken satay

chicken marinated with curry powder & coconut milk and then gilled. served with a peanut sauce & a cucumber salad.

veggie fresh rolls

rice noodles, lettuce, cucumber, carrot& basil in a soft rice paper wrap. served with a sweet chili sauce and peanut sauce.

pot stickers

ground pork & vegetable dumplings, lightly fried. served with a crispy garlic & a special thai style soy sauce.

edamame

young green soybeans simply prepared and lightly salted. a simple yet classic treat for sharing.

curry puffs

minced chicken, sweet potatoes, onions & curry powder in a wonton wrap. served with a sweet chili sauce & cucumber salad.

crab rangoon

minced crab meat, cream cheese, spices & curry powder in a crispy wonton wrap. served with a sweet chili sauce.

tod mon

ground fish, sliced green beans, curry paste & kaffir leaves fashioned into a patty cake & fried. served with a sweet chili sauce.

fried shrimp & veggies

lightly fried battered shrimp & veggies. served with a sweet chili sauce.

mussels in basil sauce

stir-fried mussels in our homemade basil sauce.

garlic pork ribs

marinated pork short ribs, crispy fried, with garlic, and served with a sweet and spicy chili sauce.

crispy calamari

lightly fried marinated calamari rings. served with a sweet chili sauce.

whole red snapper

a whole red snapper that we deep-fry until crispy. served with your choice of curry or sauté sauce. consider trying the traditional favorite chili sauce (pla rad prik).

fillet of grouper

lightly fried fillet of grouper. served with your choice of curry or sauté sauce. especially delicious with our garlic or ginger sauce.

fillet of salmon

grilled fillet of salmon. served with your choice of curry or sauté sauce. the chef recommends our green curry or basil sauce to complement the salmon.

crispy duck

roasted & crispy fried half of boneless duck. served with your choice of curry or sauté sauce. wonderful with our panang curry or basil sauce.

eggplant

lightly fried eggplant. served with your choice of curry or sauté sauce. typically served with panang curry or peanut sauce.

soft shell crabs & seafood

two jumbo crispy soft shell crabs, sea scallops, shrimp, squid & mussels. served with your choice of curry or sauté sauce. the chef especially recommends green curry or garlic sauce.

crispy tofu

crispy fried fresh firm tofu. served with a sweet chili sauce and crushed peanuts sprinkle.

thai style chicken wings

deep fried marinated jumbo chicken wings. served with a sweet chili sauce. (please allow a minimum of 20 minutes for preparation)