Lakruwana Restaurant

vegetable kottu

strips of "godamba roti" stir fried with onion, garlic, green chillies set in to a mould and served with your choice curry.

chicken kottu

strips of "godamba roti" stir fried with onion, garlic, green chillies set in to a mould and served with your choice curry.

lamb kottu

strips of "godamba roti" stir fried with onion, garlic, green chillies set in to a mould and served with your choice curry.

beef kottu

strips of "godamba roti" stir fried with onion, garlic, green chillies set in to a mould and served with your choice curry.

pork kottu

strips of "godamba roti" stir fried with onion, garlic, green chillies set in to a mould and served with your choice curry.

fish kottu

strips of "godamba roti" stir fried with onion, garlic, green chillies set in to a mould and served with your choice curry.

shrimp kottu

strips of "godamba roti" stir fried with onion, garlic, green chillies set in to a mould and served with your choice curry.

kottu roti

strips of "godamba roti" stir fried with onion, garlic, green chilies set in to a mould and served with your choice of curry

chicken curry

beef curry

pork curry

lamb curry

fish curry

shrimp curry

vegetarian

mango juice

passion juice

mango lassi

ceylon tea

tea pot

spring water

soda

coca cola | sprite | seltzer | diet coke

lentil soup

cutlet

masala wade

pittu

hoppers

kotthu roti

shrimp biryani

lamb black curry

watalappan

cuttet

masala wale

pitu

hoppera

kotthe roti

lamb black carry

watalappam

watalappan

a light, creamy pudding that tastes of caramel and nutmeg.

masala wade

a deep-fried disk of lentils, onions and the occasional whole curry leaf, served with a fiery sambol thickened with coconut milk

pittu

a combination of flour and grated coconut that is steamed and shaped into a cylinder. the result is a rich, dry, textured grain that goes well with lamb, chicken or curry

hoppers

are served every night, though

ice tea

mango mousse

mousse made of fresh mangos & fresh cream

kiri-pani

home made yogurt with palm honey

mulligatawny soup

traditional soup prepared with chicken and vegetables. flavored with mild spices and herbs.

parippu soup | lentil soup

vegetarian soup prepared with red lentil.

saturday & sunday buffet

food lovers heaven

string hopper kottu

"string hopper" (rice flour noodles) stir fried with onion, garlic, green chilies set in to a mould and served with you choice of curry

chicken curry

beef curry

pork curry

lamb curry

fish curry

shrimp curry

vegetarian

godamba roti

square - shaped flour handkerchief, served with your choice of curry

chicken curry

beef curry

pork curry

lamb curry

fish curry

shrimp curry

vegetarian

lunch

dinner

lunch

dinner

dinner

opened 5-10pm

lunch

dinner

shrimp biryani

delicately cooked shrimp served over yellow rice with raisins and nuts. the biryani can use a jolt of sambol, but not the lamb

lamb black curry

chonks of lamb in a spicy black curry, given its color by the roasted combination of spices. most dishes are served with a selection of vegetables, like minced kale, peppery eggplant and creamy daal.

lamprais

vegetarian lamprais

special basmati rice and curry, fish cutlet, senni sambol, eggplant moju, cashewnut curry, and egg all wrapped and baked in banana leaf with your choice of curry.

beef lamprais

special basmati rice and curry, fish cutlet, senni sambol, eggplant moju, cashewnut curry, and egg all wrapped and baked in banana leaf with your choice of curry.

pork lamprais

special basmati rice and curry, fish cutlet, senni sambol, eggplant moju, cashewnut curry, and egg all wrapped and baked in banana leaf with your choice of curry.

lamb lamprais

special basmati rice and curry, fish cutlet, senni sambol, eggplant moju, cashewnut curry, and egg all wrapped and baked in banana leaf with your choice of curry.

fish lamprais

special basmati rice and curry, fish cutlet, senni sambol, eggplant moju, cashewnut curry, and egg all wrapped and baked in banana leaf with your choice of curry.

shrimp lamprais

special basmati rice and curry, fish cutlet, senni sambol, eggplant moju, cashewnut curry, and egg all wrapped and baked in banana leaf with your choice of curry.

chicken lamprais

special basmati rice and curry, fish cutlet, senni sambol, eggplant moju, cashewnut curry, and egg all wrapped and baked in banana leaf with your choice of curry.

hopper

cooked until thin and firm and shaped like a bowl, and served with one of the delicious, rich curries. the traditional method is to tear off a piece of the hopper and use it to grab a piece of meat, a perfect matching of textures. one hopper in a serving of four will come with a poached egg in it.

kotthu roti

is also, thankfully, available any night. the roti is similar to an indian flat bread but made with grated coconut and served with chopped onions, chili and cubed chicken or beef.

shrimp biryani

delicately cooked shrimp served over yellow rice with raisins and nuts. the biryani can use a jolt of sambol, but not the lamb black curry

lamb black curry

chunks of lamb in a spicy black curry, given its color by the roasted combination of spices. most dishes are served with a selection of vegetables, like minced kale, peppery eggplant and creamy daal.

lentil soup

puréed lentils blended with coconut milk to an unbelievably creamy consistency, garnished with parsley and crisp, buttery croutons

fish croquettes | cutlet

a light, grease-less blend of minced fish, potato, onions and mint, delicious dipped in a spicy sambol, or pepper

zum stammtisch

caleta 111

ewe's delicious treats

randazzo's clam bar

temple canteen

s&p lunch

cko ka qellu

shopsin's general store

lakruwana

adult

kids

vegetarian

wrapped and baked in banana leaf with your choice of curry

chicken curry

wrapped and baked in banana leaf with your choice of curry

beef curry

wrapped and baked in banana leaf with your choice of curry

pork curry

wrapped and baked in banana leaf with your choice of curry

lamb curry

wrapped and baked in banana leaf with your choice of curry

fish curry

wrapped and baked in banana leaf with your choice of curry

shrimp curry

wrapped and baked in banana leaf with your choice of curry

vegetarian special hathmaluwa

seven kinds of seasonal vegetables prepared to very own sri lankan country style sauce served with basmati rice

devilled shrimp

truly sri lankan. stir-fried green and red. onion, garlic, ginger, flavored with tomato sauce

hoppers

these delicate sri lankan pancakes are made of rice flour and coconut milk