Jing Fong
Popular Dishes
Half
$26.50
Contains egg
$21.00
Sautéed in wok
$25.00
Contains dairy (v)
$7.00
蝦餃(虾饺)
$8.75
Menu for Jing Fong
dim sum
beef balls | - |
spare ribs | - |
chicken feet | - |
ginger & scallion beef tripe | - |
sticky rice wrapped in lotus leaf | - |
bean curd pork rolls | - |
shrimp siu mai | - |
siu mai | shrimp & pork dumplings | - |
har gow | shrimp dumplings | - |
shrimp & watercress dumplings | - |
vegetable dumplings | - |
taro & pork dumplings | - |
minced pork, shrimp & peanut dumplings | - |
crab, shrimp, & spinach dumplings | - |
bbq roast pork buns | - |
chicken buns | - |
lava buns | - |
egg custard buns | - |
cilantro rice noodles | - |
shrimp rice noodles | - |
細點 | $4.95 |
中點 | $5.75 |
大點 | $6.25 |
特點 | $7.95 |
廚點 | $9.95 |
花蜆 | $21.95 |
beef rice noodles | $17.00 |
roast pork rice noodles | $17.00 |
spare ribs w/ rice noodles | $21.00 |
chinese culler rice noodles | $21.00 |
roast pork puffs | $21.00 |
pan-fried pork & vegetable dumplings | $17.00 |
pan-fried shrimp & chive dumplings | $17.00 |
vegetable spring rolls | $19.00 |
fried shrimp rolls in wonton skin | $21.00 |
fried shrimp balls | $21.00 |
fried turnip cakes | $21.00 |
fried taro cakes | $21.00 |
fried minced pork dumplings | $21.00 |
fried shrimp wonton | $21.00 |
bacon wrapped shrimp | $21.00 |
sesame balls | $21.00 |
coconut squares | $21.00 |
almond tofu | $21.00 |
durian pastry puffs | $21.00 |
egg tart | $21.00 |
頂點 | $7.95 |
石螺、花蜆 | $14.95 |
beverages
tsing tao | $8.50 |
lagunitas ipa | $7.50 |
master gao's jasmine tea lager | $8.50 |
bottled water | $2.00 |
coca-cola | $2.00 |
diet coca-cola | $2.00 |
sweetened iced tea | $2.00 |
orange soda | $2.00 |
ginger ale | $2.00 |
sprite | $2.00 |
can soda | $2.00 |
2 liter soda | $7.00 |
beers | $6.50 |
special dishes
vancouver crab w stir-fried sticky rice (serves 3) | 溫哥華蟹蒸糯米飯 | $59.95 |
stir-fried lobster & hong kong egg noodles w ginger & scallion | 龍蝦生面皇 | $41.95 |
soutted chinese broccoli | 清炒唐芥蘭 | $19.95 |
sizzling satay beef skewers | 鐵板沙爹牛肉串 | $26.95 |
stir-fried lobster & hong kong egg noodles(w. ginger & scallion) | $38.95 |
sautéed chinese broccoli | $18.95 |
chinese teriyaki short ribs | $12.95 |
baked scallop with house mayo sauce | $12.95 |
lamb
salt & pepper lamb chops | $36.95 |
curry lamb chops casserole | $36.95 |
豆腐
braised tofu with mushroom | 紅燒豆腐 | $15.95 |
sweet chili egg tofu | 辣汁玉子豆腐 | $16.95 |
tofu
mapo tofu | 麻婆豆腐 | $15.95 |
steamed tofu with chinese greens | 碧綠滑豆腐 | $15.95 |
chicken
steamed chicken with ginger and scallion | 薑蔥霸王雞 | $21.50 |
crispy chicken | 當紅炸子雞 | $21.50 |
crispy garlic chicken | 脆皮蒜香雞 | $21.50 |
diced chicken with cashew nuts | 腰果雞丁 | $19.50 |
chicken with mixed vegetables | 什菜雞 | $19.50 |
chicken with broccoli | 芥蘭雞 | $19.50 |
general tso's chicken | 左宗雞 | $19.50 |
sesame chicken | 芝麻雞 | $19.50 |
tangerine chicken | 陳皮雞 | $19.50 |
chicken with curry sauce | 咖哩雞 | $23.50 |
sizzling chicken skewers | 鐵板雞肉串 | $23.50 |
spicy chili chicken | 辣子雞丁 | $19.50 |
chicken & broccoli | $16.00 |
general tso's | $17.00 |
curry chicken with coconut milk | $17.00 |
sesame chicken | $17.00 |
poached chicken deboned with ginger & scallion | $22.00 |
general tso's chicken | $21.50 |
chicken w. string beans | $20.00 |
chicken w. broccoli | $20.50 |
curry chicken | $20.00 |
chicken w. mixed vegetables | $20.50 |
chicken & salt fish w. eggplant in casserole | - |
crispy fried chicken w. garlichalf | $26.50 |
chicken in garlic sauce | - |
steamed
siu mai shrimp & pork dumplings topped w. roe | $7.00 |
har gow shrimp dumplings | $8.00 |
peking duck & asparagus dumplings | $10.00 |
chicken & mushroom dumplings | $7.00 |
vegetable dumplings(v) | $7.00 |
minced pork, shrimp. & peanut dumplings | $8.00 |
crab, shrimp, & spinach dumplings | $8.00 |
pork and chicken soup dumplings | $7.00 |
spare riblets w. taro cubes | $8.00 |
beef ribs | $8.00 |
bbq roast pork buns char siu bao | $8.00 |
vegetable buns (v) | $7.00 |
sticky rice wrapped in lotus leaf | $7.00 |
cilantro rice noodle rolls (v) | $7.00 |
shrimp rice noodles rolls | $8.00 |
roast pork rice noodles rolls | $7.00 |
har gow | $8.75 |
chicken & mushroom buns | $7.75 |
siu mai | $8.75 |
bbq roast pork buns | $8.00 |
peking duck dumplings | $9.00 |
crab, shrimp & spinach dumplings | $8.50 |
cilantro rice noodle rolls | $7.75 |
pork & chicken soup dumplings | $7.75 |
shrimp rice noodle rolls | $8.75 |
spare ribs in black bean sauce | $8.75 |
roast pork rice noodle rolls | $8.75 |
chicken feet in black bean sauce | $8.75 |
chestnut dumplings | $8.75 |
starters
hot & sour soup | $5.00 |
shrimp wonton soup | $6.00 |
bbq roast pork char siu | $11.00 |
bbq spare ribs | $12.00 |
salt & pepper squid or fish | $11.00 |
chicken endive wraps | $10.00 |
crispy
pork & vegetable dumplings | $7.00 |
shrimp & chive dumplings | $7.00 |
curry shrimp wafer rolls | $8.00 |
minced pork dumplings | $7.00 |
crab claw lollipops | $8.00 |
turnip cakes | $7.00 |
shrimp wontons | $7.00 |
bacon wrapped shrimp | $8.00 |
cilantro rice noodle wrapped wafer vegetable rolls | $8.00 |
sweet
nuteila buns (v) | $8.00 |
mango sago pomelo dessert cupcontains dairy (v) | $7.00 |
sesame balls | $7.75 |
black herbal jelly (guiling gao) | $5.00 |
vegetables
eggplant in garlic sauce (v) | $9.00 |
chinese greens w. fresh garlic (v) | $7.00 |
sautéed string beans (v) | $8.00 |
kung pao broccoli (v) | $7.00 |
healthy roots medley (v) | $13.00 |
snow pea leaves w. fresh garlic (v) | $15.00 |
sautéed broccoli | $11.95 |
sautéed chinese greens w. garlic | $11.95 |
sautéed string beans | $11.95 |
bean curd w. vegetables | $18.25 |
snow pea leaves w. fresh garlic | $20.50 |
eggplant in garlic sauce | $11.95 |
sautéed chinese cauliflower | $16.95 |
szechuan bean curd | $15.95 |
pork
sour | $16.00 |
salt baked pork chops | 椒鹽骨(椒盐骨) | $21.95 |
sweet & sour pork | 甜酸肉 | $19.50 |
peking pork chops | 京都骨 | $21.95 |
mapo tofu - minced pork | 麻婆豆腐 | $18.95 |
chinese cauliflower w. bacon | 台山菜花炒臘肉或煙肉 (台山菜花炒腊肉或烟肉) | $21.95 |
jing fong spare ribs | 金豐排骨(金丰排骨) | $18.90 |
salt.baked pork chops | 椒鹽骨 | $20.95 |
mapo tofu | minced pork | 麻婆豆腐 | $20.95 |
chinese cauliflower w. bacon or preserved pork | 台山菜花炒臘肉或煙肉 | $21.25 |
double sauteed pork w hot sauce | $12.50 |
pork chop w salt and pepper | $12.50 |
pork chop w sweet and sour sauce | $12.50 |
shredded pork w dried bean curd | $12.00 |
shredded pork with preserved szechuan pickle | $12.00 |
shredded pork with bamboo shoots | $12.00 |
shredded pork with garlic sauce | $12.00 |
sliced pork with lima bean, preserved veg and bean curd | $12.00 |
pressed lion's head meat ball w vegetable | $14.50 |
hot pepper w shredded pork stomach | $12.00 |
noodles & rice
vegetable lo mein (v) | $15.00 |
pan-fried noodles | $17.00 |
beef chow fun | $17.00 |
vegetable wok fried rice (v) | $14.00 |
chicken & salt fish fried rice | $17.00 |
white or brown rice | $2.00 |
beef & lamb
wok-seared pepper steak | $21.00 |
tangerine crispy beef | $19.00 |
honey soy pan-seared lamb chops | $25.00 |
from the sea
steamed chilean sea bass | $26.00 |
pan-seared scallops | $23.00 |
honey walnut prawns | $22.00 |
fish filet w. sugar snap peas | $19.00 |
grand marnier shrimp | $26.95 |
seafood delight | 海鮮大會 | $29.95 |
w. honey walnuts | 合桃蝦球 | $26.95 |
country prawns | 家鄉蝦球 | $25.95 |
prawns in garlic sauce | 魚香大蝦 | $25.95 |
sea scallops in garlic sauce | 魚香干貝 | $25.95 |
steamed chilean sea bass | 清蒸桂魚 | $32.95 |
sea scallops w. black pepper sauce | 黑椒干貝 | $25.95 |
shrimp w. lobster sauce | 蝦龍糊 | $25.95 |
sautéed filet fish w. vegetable | 炒魚片 | $22.95 |
seafood delight | 海鮮大燴(海鲜大烩) | $29.95 |
country prawns | 家鄉蝦球(家乡虾球) | $27.50 |
prawns in garlic sauce | 魚香大蝦(鱼香大虾) | $26.50 |
shrimp in lobster sauce | 蝦龍糊(虾龙糊) | $25.95 |
sautéed filet fish w. vegeatble | 炒魚片(炒鱼片) | $22.95 |
grand marnier shrimp w. honey walnuts | 核桃蝦球(核桃虾球) | $27.50 |
sea scallops in garlic sauce | 魚香干貝(鱼香干贝) | $25.95 |
sea scallops in black pepper sauce | 黑椒干貝(黑椒干贝) | $26.95 |
lobster noodles | 龍蝦伊麵(龙虾伊面) | - |
fried / pan-fried
pork & vegetable dumplings | $7.75 |
vegetable spring rolls | $7.75 |
shrimp & chive dumplings | $8.50 |
bacon wrapped shrimp rolls | $9.25 |
fried minced pork dumplings | $7.75 |
fried shrimp wontons | $7.75 |
shrimp wafer rice noodle rolls | $10.00 |
pan-fried vegetable dumplings | $7.75 |
beef wafer rice noodle rolls | $10.00 |
turnip cake | $7.75 |
steamed蒸
har gow - 4pcs蝦餃(虾饺) | $8.75 |
siu mai - 4pcs燒賣(烧卖) | $8.75 |
shrimp dumplingsshrimp & pork dumplings topped w. roe | $8.75 |
peking duck dumplings - 3pcs北京鴨餃(北京鸭饺) | $9.00 |
crab, shrimp & spinach dumplings - 3pcs菠菜餃(菠菜饺) | $8.50 |
pork & chicken soup | $7.75 |
dumplings - 3pcs小籠包(小笼包) | $7.75 |
spare ribs in black bean sauce豉汁排骨 | $8.75 |
chicken feet in black bean sauce豉汁鳳爪(豉汁爪) | $8.75 |
chicken & mushroom buns - 3pcs雞包仔(鸡包仔) | $7.75 |
bbq roast pork buns - 3pcs叉燒包(叉烧包) | $8.00 |
sticky rice wrapped in lotus leaf - 2pcs珍珠雞(珍珠鸡) | $7.75 |
cilantro rice noodle rolls芫荽腸粉(芫荽肠粉) | $7.75 |
shrimp rice noodle rolls蝦腸粉(虾肠粉) | $8.75 |
roast pork rice noodle rolls叉燒腸粉(叉烧肠粉) | $8.75 |
chestnut dumplings - 3pcs栗子餃(栗子饺) | $8.75 |
sweet 甜點
sesame balls | $7.75 |
black herbal jelly (guiling gao) | $5.00 |
kitchen starters
bbq beef skewers | $12.00 |
fried chicken wings w. garlic | $12.00 |
scallion pancake | $8.00 |
bbq roast pork (char siu) | $13.25 |
bbq spare ribs | $14.95 |
soup
hot & sour soup | 素酸辣湯 | $7.00 |
shrimp wonton soup | 鮮蝦云吞湯 | $8.00 |
chicken corn soup | 雞粟米湯 | $7.00 |
hot and sour soup | $2.25 |
egg drop soup | $1.75 |
shredded pork and preserved egg soup | $3.50 |
shredded pork in preserved sichuan pickle soup | $3.50 |
chicken with corn soup | $4.00 |
fried bean curd and bean noodle soup | $4.00 |
diced pork with bean curd soup | $8.50 |
watercress & sliced pork and bean curd soup | $7.75 |
diced bean curd and shredded pork potage | $7.75 |
rice
chicken & salt fish fried rice | $20.95 |
young chow fried rice | $18.50 |
roast pork fried rice | $16.50 |
shrimp fried rice | $17.50 |
beef fried rice | $17.50 |
vegetable fried rice | $15.50 |
beef
pepper steak | $21.95 |
beef w. broccoli | $20.95 |
beef w. ginger & scallion | $22.95 |
crispy tangerine beef | $24.95 |
crispy sesame beef | $24.95 |
pepper steak | 青椒牛 | $22.50 |
beef w. broccoli | 芥蘭牛(芥兰牛) | $21.50 |
crispy tangerine beef | 陳皮牛(陈皮牛) | $25.50 |
crispy sesame beef | 芝麻牛 | $25.50 |
yuba beef brisket clay pot | 廣式腐竹牛腩煲(广式腐竹牛腩煲) | $29.50 |
乾炒牛肉肉絲dry sauteed shredded beef in sichuan style | $15.25 |
小辣牛肉絲hot pepper shredded beef in brown sauce | $15.25 |
陳皮牛tangerine beef | $15.25 |
西蘭花牛beef with broccoli | $15.25 |
蒜香牛肉絲shredded beef w garlic sauce | $15.25 |
豆豉牛肉絲shredded beef w dried bean curd & chinese celery | $15.25 |
椒絲牛pepper steak | $15.25 |
chow fun & mei fun
dry beef chow fun | 干炒牛河 | $20.95 |
wet beef chow fun | 濕炒牛河 | $20.95 |
singapore mei fun | 星州炒米 | $18.95 |
amoy mei fun | 廈門炒米 | $18.95 |
e-fu noodle w. mushroom | 干燒伊麵 | $19.95 |
e-fu noodle w. crab | 蟹肉伊麵 | $24.95 |
seafood combination
shrimp 蝦 | $18.50 |
lo mein 撈麵
chicken 雞 | $16.50 |
beef 牛肉 | $18.95 |
vegetable 菜 | $15.50 |
roastpork 叉燒 | $17.50 |
hong kong style noodle soup
shrimp wonton | $14.50 |
shrimp | $15.50 |
chicken | $13.50 |
beef | $15.50 |
vegetable | $12.50 |
pan fried noodles
combination | 海鮮會 | $27.95 |
prawn | 蝦球 | $25.95 |
chicken | 雞 | $19.95 |
vegetable | 菜 | $17.95 |
chef's specials
beancurd pork rolls | 蟲草上湯腐皮捲in simmered chicken coconut soup | $9.00 |
boneless roast duck over vegetable fried rice | 無骨燒鴨炒飯contains egg | $21.00 |
mussels in thai basil sauce | 香茜青口sautéed in wok | $25.00 |
peking prawns & scallops | 京汁芝蔴蝦球帶子topped with sesame seeds | $28.00 |
today's special
braised abalone & sea cucumber | $29.99 |
house recommendations
海鮮炆鴛鴦米 | $13.95 |
吊片絲豉油皇炒麵 | $13.95 |
韭王三絲瀨粉 | $12.95 |
大鵬炒米 | $13.95 |
菜遠北菇辦麵soft noodles with chinese mushrooms & vegetables | $12.95 |
金菇瑤柱炆伊麵chinese black mushrooms & vegetables with thick egg noodles | $14.95 |
xo醬海鮮炆伊麵seafood e-fu noodles in xo sauce | $14.95 |
蟹肉干燒伊麵stewed crab meat e-fu noodles | $12.95 |
沙爹雞柳干炒河chicken chow fun with satay sauce | - |
seafood &
黑椒海鮮 | - |
sliced fish
香茜魚片 | - |
west lake beef
西湖牛肉 | - |
braised rice noodle
雪菜鴨絲炆 | - |
螺片吊片炒米 | - |
squid braised rice noodle
麻香炒米 | - |
sea clam & bell pepper
豉椒桂花蚌炒麥 | - |
chow fun noodles
xo醬蟹肉干炒河 | - |
sliced beef pan-fried noodles
味菜牛柳絲金銀炒 | - |
ventriloquist
jonny li | - |
vocal
aramie ewent | - |
olivia james & michelle zheng | - |
lost boy | - |
story of us | - |
ashley kayse-hughes | - |
adrian disla | - |
i'm not the only one | - |
annie zheng | - |
the climb | - |
gymnastics
ayah serrouk & alexandraswaris | - |
sit still, look pretty | - |
danceteam
something elsekeyra ynoa, keisha ynoa, dakota swart, dulce duran, angel zeng, savanna st. aimee, noemi heredia, dasie buhr, christina zhao, lauren amador, aaliyah fernandez, tasiah mann, brooklyn williams, asha maclean, lucinda jacobson, melanie florentino | - |
80's janet tributechoreography by caprice abraham music mixed by amanda rosa | - |
ukulele + vocal
eleanor fasion | - |
falling in love with you | - |
piano
lesley guo | - |
erster schmerz | - |
dance ensemble
fluid edge lmcluna adams, lauren amador, jessica brown, lizzie carku, ella colby, sophia dorf, ana duran, melanie florentino, saya hashimoto, polly hoffman, cirene mourad, madeline parsons, julia rosenberg | - |
appetizers & dim sum
蟹粉小籠飽 | $7.25 |
steamad tiny buna w. crab meat and pork(8) | $7.25 |
黑松露小籠包 | black truffle tiny buna w pork (6) | $12.00 |
pried tiny bune w pork (6) | $5.25 |
pan-fried pork dumplings (6) | $5.25 |
steamed pork dumplings (6) | $5.25 |
steamed vegetable dumplings (6) | $5.25 |
boilled pork and leek dumplings (6) | $5.25 |
shrimp dumplings (4) | $4.50 |
scallion pancake | $3.00 |
shanghai wonton soup (6) | $5.75 |
wonton szechuan style (6) | $5.75 |
steamed buns (4) | $2.75 |
shanghai spring rolls (2) | $2.75 |
vegetable spring rolls (4) | $2.75 |
cold noodles with sesame sauce | $4.75 |
pan-fried wonton (10) | $6.75 |
sweet red bean pancakes | $5.00 |
sesame rice balls in wine soup (6) | $4.25 |
house deep fried pork chop | $4.50 |
steamed watercress & shrimp dumplings (4) | $5.25 |
over rice diehen
麻婆豆腐蓋飯 | $4.25 |
素菜蓋飯vegetables | $6.25 |
肉絲蓋飯shredded pork over rice | $6.25 |
排骨蓋飯pork chop over rice | $7.00 |
蕃茄牛肉蓋飯beef with tomato over rice | $7.00 |
不蘭牛肉蓋飯beef with broccoli over rice | $7.00 |
立腐牛肉蓋飯beef with bean curd over rice | $7.00 |
紅燒牛肉蓋飯spicy stewed beef over rice | $7.75 |
雪菜鮮魷蓋飯double cooked pork over rice | $7.00 |
醉雞蓋飯drunken chicken over rice | $7.75 |
立成雞蓋飯chicken with pepper in black bean sauce over rice | $6.25 |
立行肉絲蓋飯fish filet with string bean over rice | $6.25 |
東附蓋飯shrimp with oyster sauce over rice | $7.00 |
芝麻雞飯general tso's chicken over rice | $7.00 |
bean curd and vegatable
bean curd szechuan style | $10.30 |
home made style bean curd | $10.50 |
bean curd with black mushrooms | $13.50 |
braised bean curd | $10.30 |
modern peking style stuffed tofu | $13.75 |
bean curd with crab meat | $16.50 |
buddha delux (mixed vegetables) | $13.50 |
buddha delux (baby shrimps) | $10.50 |
sauteed dry string beans | $10.50 |
eggplant with garlic sauce | $10.80 |
braised spinach in dried onion | $10.50 |
baby shrimps in shanghai bai choy | $13.50 |
black mushroom with shanghai bai choy | $13.30 |
cabbage with salty pork | $13.30 |
braised cabbage with dried baby shrimps | $16.30 |
preserved rag, lima bean and pork | $10.30 |
watercress sauteed w/ black mushroom | $12.50 |
cold dishes
wined chicken | $7.00 |
crystal noodle's chicken and sesame sauce | $12.50 |
kai fu | $6.00 |
spicy cabbage | $4.50 |
vegetarian mock duck | $7.00 |
boneless pig leg | $7.00 |
aromatic beef | $8.25 |
jelly fish | $8.25 |
smoked fish | $6.25 |
wined chicken forte | $4.75 |
braised peanut shorte | $5.75 |
cold dish combo (select two) | $13.00 |
cold dish combo (select three) | $18.50 |
noodles in sloup
上海雲吞麵 | $7.00 |
榨醬麵 | $6.00 |
紅燒牛肉麵 | $8.50 |
雪菜肉麵 | $7.25 |
鳳仁湯麵 | $7.25 |
上海湯麵 | $6.75 |
大肉麵 | $7.25 |
海鮮湯麵 | $11.00 |
rice cake (fried or in soup)
雞肉炒年糕 | $7.00 |
牛肉炒年糕 | $7.75 |
蝦仁炒年糕 | $7.75 |
上海炒年糕 | $7.75 |
海鮮炒年糕 | $11.00 |
soda & drinks
soda | $15.00 |
mineral bottled water | $15.00 |
tapioca soy bean milk | $20.00 |
green jelly soy bean milk | $20.00 |
soy bean milk | $20.00 |
thai ice tea | $15.00 |
bruce coast ginger ale | $20.00 |
lemon tea | $15.00 |
braised noodles
肉絲燴麵 | $625.00 |
雞燴麵 | $625.00 |
牛肉燴麵 | $700.00 |
蝦燴麵 | $700.00 |
青菜燴麵 | $550.00 |
蔥油排骨麵 | $750.00 |
shanghai style lo mien
雞炒麵 | $800.00 |
肉絲炒麵 | $875.00 |
牛肉炒麵 | $875.00 |
蝦仁炒麵 | $875.00 |
上海炒麵 | $875.00 |
海鮮炒麵 | $1300.00 |
seafood
lion's head meat ball casserole | $15.25 |
deep-fried shrimp | $18.25 |
jumbo shrimp w. wonderful fruit sauce | $18.25 |
shrimp w. szechuan chili sauce | $18.25 |
jumbo shrimp w. salt and pepper | $18.25 |
shrimp w. bean curd, ginger and scallion sauce | $16.25 |
sauteed baby shrimp | $10.25 |
popcorn shrimp w. dried seaweed | $14.25 |
squid and shrimp w. hunan ginger and scallion | $14.20 |
shrimp with chicken w. tomato sauce | $14.25 |
squid w. salt and pepper | $13.00 |
shrimp with white wine sauce | $14.00 |
crispy whole yellow fish w. sweet and sour sauce | $18.75 |
crispy whole yellow fish w. chili sauce | $18.75 |
fried fish finger w. dried seaweed | $19.25 |
braised whole yellow fish w. brown sauce | $19.75 |
braised tofu w. ginger and scallion | $14.50 |
hong kong style braised fish | $19.50 |
poultry
kung pao chicken | $14.50 |
chicken with cashew nut | $13.50 |
diced chicken w. walnut | $13.00 |
diced chicken in hot pepper sauce | $12.50 |
diced chicken in hunan sauce | $12.50 |
general tso's chicken | $13.50 |
sesame chicken w. broccoli | $12.50 |
sweet and sour chicken | $12.50 |
diced chicken w. mixed vegetable | $12.50 |
crispy duck w. eggplant in garlic sauce | $12.50 |
tea & setting
茶位 | $1.00 |
chrysanthemum tea 菊花茶 | $1.50 |
others
sautéed mixed vegetables | 清炒雜菜 | $15.95 |
eggplant in garlic sauce | 魚香茄子 | $15.95 |
sauteed chinese greens with fresh garlic | 清炒菜膽 | $15.95 |
baby bok choy w. fresh garlic | 蒜蓉白芥仔 | $15.95 |
triple egg snow pea leaves | 三色蛋豆苗 | $29.95 |
snow pea leaves with garlic in chicken broth | 上湯豆苗★ | $26.95 |
snow pea leaves with fresh garlic | 清炒豆苗 | $24.95 |
dry sautéed string beans | 乾煸四季豆 | $15.95 |
braised black mushroom and bok choy | 北菇扒菜膽 | $23.95 |
buddhist delight | 羅漢上素★ | $17.95 |
sautéed spinach with preserved tofu sauce | 腐乳菠菜 | $18.95 |
jing fong spare ribs | - |
salt baked pork chops | - |
lo mein 撈麵 | - |
chicken 雞 | $16.50 |
beef 牛肉 | $18.95 |
vegetable 菜 | $15.50 |
roast pork 叉燒 | $17.50 |
lobster noodles | - |
grand marnier shrimp | honey walnuts | - |
fish balls | - |
sticky rice wrapped in lotus leaf | - |
har gow 蝦餃shrimp dumplings | - |
shrimp & watercress dumplings | - |
vegetable dumplings | - |
lava buns 流沙包salty egg yolk | - |
nutella buns | - |
shrimp rice noodles | - |
minced pork, shrimp, & peanut dumplings | - |
crab, shrimp, & spinach dumplings | - |
pan-fried shrimp & chive dumplings | - |
fried shrimp rolls in wonton skin | - |
fried shrimp balls | - |
fried shrimp wonton | - |
bacon wrapped shrimp | - |
fried tofu | - |
durian pastry puffs | - |
鯪魚球 | $6.00 |
燒賣 | $6.00 |
西菜牛肉beef meat ball w/ watercress | $6.00 |
小籠包steamed tine bun w/ pork | $6.00 |
煎鍋貼pan fried dumpling | $6.00 |
蒸叉燒包steamed roasted pork bun | $6.00 |
炸春卷crispy spring roll | $6.00 |
蒸雞包steamed chicken bun | $6.00 |
素菜餃steamed vegetable dumpling | $6.00 |
咸水角fried pork dumpling | $6.00 |
煎蘿蔔糕pan fried turnip cake | $6.00 |
韭菜餃pan fried shrimp & chives dumpling | $6.00 |
炸雲吞fried wonton | $6.00 |
芒果布丁mango pudding | $6.00 |
椰汁糕coconut bar | $6.00 |
杏仁豆腐almond tofu | $6.00 |
左宗雞 | - |
炸大蝦 | - |
shrimp dumplings | - |
DISCLAIMER: The information provided may not reflect the most recent changes. Please contact the restaurant directly for the latest menu and pricing details. Listings on menusnearme.co do not imply any affiliation or endorsement between the listed restaurant.
Amenities and More
Late-night dining
Private dining
Breakfast available
Wine tasting
Buffet
Amenities and More
Late-night dining
Private dining
Breakfast available
Wine tasting
Buffet
Location and Hours
Discover Option Near Me
$10–20
$50–100
$30–50