Sliced rack of lamb marinated in fresh mint, crushed ginger, garlic and herbs, and cooked to perfection.
$21.95
Baby rack of lamb smeared in spices and aromatic herbs and cooked on a slow fire.
$21.95
Chicken marinated in yogurt, ginger, garlic, and broiled in our charcoal clay oven.
$12.95
Seasoned potatoes and green peas wrapped in a crispy pastry.
$4.95
Sautéed mince chicken encased in a crispy pastry.
$5.95
tandoori chickenchicken marinated in yogurt, ginger, garlic, and broiled in our charcoal clay oven. | $12.95 |
chicken tikkaboneless chicken marinated with yogurt, spices, and cooked in a clay oven. | $13.95 |
chicken haryali kebabcubes of breast of chicken marinated with mint, cilantro, yogurt, and cooked in our tandoori oven. | $13.95 |
reshmi kebabdiced breast of chicken marinated in a blend of yogurt and spices. | $13.95 |
lamb/chicken seek kebabground lamb or chicken seasoned with fresh herbs and spices, rolled on a skewer. | $14.95 |
pudina chaapsliced rack of lamb marinated in fresh mint, crushed ginger, garlic and herbs, and cooked to perfection. | $21.95 |
tandoori prawnjumbo shrimp marinated with fresh lemon juice, sour cream, spices, and grilled in a clay oven. garnished with lemon and vegetables. | $18.95 |
salmon tikkachunks of fresh salmon coated with lemon juice, sour cream, and spices. cooked in oven. | $15.95 |
tandoori paneer tikkacubes of homemade cheese marinated with salt, pepper, onions, tomatoes, bell peppers, and spices. | $12.95 |
tandoori vegetablesfresh mixed vegetables, homemade cheese, marinated in traditional indian tandoori spices, and oven-roasted. | $12.95 |
tandoori mixed grilla platter of tandoori delicacies consisting of tandoori chicken, seek kebab, tandoori prawn, reshmi kebab, hariali kebab, and chicken tikka. | $19.95 |
vegetable samosaseasoned potatoes and green peas wrapped in a crispy pastry. | $4.95 |
chicken samosasautéed mince chicken encased in a crispy pastry. | $5.95 |
aloo tikki cholepan fried potato cakes topped with curried chickpeas, yogurt and chutney. | $4.95 |
tawa paneercubes of homemade cheese, onions, tomatoes, and bell pepper tossed in mildly spiced curry sauce. | $6.95 |
kolkata gobi manchurianbreaded cauliflower in indo chinese fusion spices. | $8.95 |
baghare jingashrimp sautéed with mustard seeds, red chillies, shredded coconut and curry leaves in a tangy curry sauce. | $9.95 |
kebab platterbits and pieces of chicken tikka, reshmi kebab, harialy kebab and seek kebab seasoned with tandoori spices and barbequed in clay oven. | $11.95 |
palak paneerhomemade cheese simmered in creamy fresh spinach purée and garnished with chopped cilantro and ginger. | $10.95 |
paneer makhnihomemade cottage cheese cooked in a creamy sauce. | $10.95 |
methi matar malaisautéed green peas cooked with fresh fenugreek leaves and finished off with a touch of cream. | $10.95 |
aloo gobi jeerapotatoes, cauliflower, and cumin cooked with tomatoes and onions in a mild sauce. garnished with chopped cilantro, | $10.95 |
khatta meetha baiganeggplant simmered in sweet and sour sauce. | $10.95 |
navratan kormamedley of vegetables cooked in mild creamy sauce topped with dried fruits. | $10.95 |
chana masalachickpeas cooked with ginger, onion, tomatoes, and herbs. | $10.95 |
baghare baiganbaby eggplant cooked in a peanut, coconut, and fennel seed based sauce flavored with mustard seeds, curry leaves, and tamarind. | $10.95 |
bhindi do piazafresh cut okra stir-fried with onions and aromatic spices | $10.95 |
kaali daalblack lentils and kidney beans simmered in tomatoes and spices. | $8.90 |
alo chanadelish delight of chickpeas and potatoes cooked in onion and tomato based sauce with flavors of ginger and garlic. | $10.90 |
vegetable jalfreziasizzling of mixed veg with bell pepper paprika and house special masala. | $10.95 |
vegetable saagcreamed spinach with mixed vegetables in aromatic house blend spices. | $10.95 |
aloo saggpotatoes and cauliflower in aromatic house blend spices. | $10.95 |
dal tadkayellow lentils cooked in aromatic house blend spices | $10.95 |
saagyellow lentils and a mixture of spinach in aromatic house blend spices. | $10.95 |
bhuna goshtboneless cubes of lamb braised in onions, tomatoes, and mild indian spices. | $14.95 |
lamb pasandasucculent pieces of lamb cooked in rich mildly spiced sauce flavored with ground fennel, star anise, and cardamom. | $14.95 |
lamb vindalooboneless lamb cooked with vinegar and spices in a hot curry sauce. | $14.95 |
saag goshtcubes of lamb cooked in a spiced spinach purée, garnished with fresh ginger. | $14.95 |
lamb shashlikmarinated cubes of lamb cooked in a clay oven and finished with bell peppers, tomatoes and indian spices. | $15.95 |
baby lamb chops masalababy rack of lamb smeared in spices and aromatic herbs and cooked on a slow fire. | $21.95 |
lamb xaccutticubes of lamb cooked in a sauce of roasted coconut, spices, curry leaves, and star anise. | $14.95 |
kadai goshtfresh chunks of lamb cooked in a traditional wok with spices, tomatoes, onions, and bell peppers. | $14.95 |
rotiwhole wheat bread baked in a clay oven. | $2.95 |
naanleavened white flour bread baked in a clay oven. | $2.95 |
garlic naanleavened white flour bread brushed with fresh chopped garlic and cilantro. | $3.95 |
lacchedar parathawhole wheat multi-layered bread. | $3.95 |
pudina parathawhole wheat multi-layered bread stuffed with fresh or dried mint. | $3.95 |
aloo parathawhole wheat bread stuffed with spiced potato. | $3.95 |
peshwari naanwhite flour bread stuffed with nuts and dried fruits. | $4.95 |
onion kulchaflour bread stuffed with chopped onions and spices. | $3.95 |
paneer kulchaflour bread stuffed with grated cheese, herbs, and spices. | $3.95 |
pooripuffed whole wheat deep fried bread (chef specialty). | $4.95 |
chicken tikka masalaboneless cubes of chicken cooked in tandoor and finished off with yogurt and creamy tomato sauce. | $12.95 |
murg pasandaseasoned breast of chicken pan-grilled in a mildly spiced sauce flavored with ground fennel and star anise. | $13.95 |
andhra mirapakaz kodicubes of chicken cooked in a coconut based curry sauce and garnished with curry leaves | $13.95 |
house special chicken currychicken cooked with potatoes in a home-style curry sauce. | $12.95 |
murg madrascubes of chicken sautéed with mustard-seeds, dried-red chillies, ginger, and cooked in a coconut sauce, flavored with curry leaves. | $13.95 |
muligatawany soupa split pea and lentil soup, prepared from vegetarian stock, with mild indian spices and served with lemon wedges. | $4.95 |
soup of the dayindian express style homemade soup. | $5.95 |
house garden green saladtraditional green salad topped with diced bell pepper, green and black olives. served with house dressing. | $5.95 |
indian express chicken saladjulienne of tandoori chicken, onions, tomatoes, cucumber, seasoned with homemade dressing. | $5.95 |
machli malabarfillet of fresh fish simmered in spicy coconut sauce, tempered with ginger, mustard seeds, and curry leaves. | $15.95 |
goan fish curryfillet of fresh fish simmered in spicy tomato sauce flavored with curry leaves and coconut milk. | $15.95 |
tandoor prawn masalamarinated jumbo shrimp cooked in a clay oven finished with tangy sauce. | $18.95 |
bhuna shrimpshrimp cooked in tomatoes, onions, and spices in a medium sauce. | $15.95 |
konju shrimpshrimp cooked in coconut, tamarind, and curry leaves in spicy tomato curry sauce. | $15.95 |
chicken saagcubes of chicken cooked with spinach in an aromatic curry sauce, garnished with fresh chopped cilantro. | $12.95 |
chicken vindalooboneless chicken cooked with vinegar and spices in a hot curry sauce. (goan specialty) | $12.95 |
chili chickenseasoned shredded chicken sautéed with onions, bell peppers, and tomatoes in a hot curry sauce. topped with strips of ginger. | $13.95 |
mustard fishfresh fillet of salmon seasoned with turmeric, salt, lemon juice and dijon mustard, and simmered in an onion tomato curry sauce. | $15.95 |
shrimp saagmedium sized shrimp cooked with braised spinach, tomatoes, and flavored with cloves, cinnamon, and bay leaves. | $15.95 |
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Good for groups
Breakfast available
Kid's menu
Parking available
Late-night dining
Good for groups
Breakfast available
Kid's menu
Parking available
Late-night dining
$10–20
$30–50