Stir-fried with ginger sauce, fresh ginger, onion, fermented beans and scallion
$21.00
Choice with red or green curry cooked in coconut milk, red bell peppers and thai basil served with white rice.
$21.00
35 day aged sirloin + prime rib, bacon jam, swiss, horseradish aioli
$21.00
Marinated short rib, kimchi, wasabi edamame, garlic rice
$23.00
Lemon garlic cod, savory quinoa
$20.00
mango cheesecake | $7.00 |
creme brule cheesecake | $7.00 |
banana frittersserved with vanilla ice cream | $7.50 |
mango sticky riceseasonal | $7.50 |
ice cream | $3.50 |
vanilla | - |
green tea | - |
red bean | - |
roti pancake | $2.50 |
side lo mein | rice noodles | $3.50 |
side coconut-garlic rice | $4.00 |
side white rice | $2.50 |
side tofu | $3.00 |
extra egg(fried or boil) | $2.00 |
extra sauces(2 oz.) | $1.50 |
thai iced tea (with milk) | $4.50 |
thai lychee iced tea | $4.00 |
thai iced coffee (with milk) | $4.50 |
juice | $3.00 |
soda (can) | $2.50 |
pellegrino | $3.50 |
apple | - |
cranberry | - |
korean beef bbq bowland broccoli | $18.00 |
stir-fried mixed vegetables (v)stir-fried with garlic sauce served with white rice. | $15.50 |
bok choy bowl (v)baby bok choy, king oyster mushroom stir fried with garlic sauce served with white rice. | $15.50 |
ginger seabassstir-fried with ginger sauce, fresh ginger, onion, fermented beans and scallion | $21.00 |
prince edward island musselschoice with red or green curry cooked in coconut milk, red bell peppers and thai basil served with white rice. | $21.00 |
whole seabass (crispy)eggplants, green beans and red bell peppers served with white rice. | $32.00 |
chicken & coconut-garlic ricechoice of crispy or grilled chicken | $17.00 |
crispy cod | $18.00 |
shrimp | $18.00 |
crispy duck | $19.00 |
crab | $21.00 |
beef | $18.00 |
salmon | $20.00 |
soft shell | $20.00 |
vegetarian | half seabass | ahi tuna | $16.00 |
chicken | $17.00 |
soft shell crabfried, topped house smack sauce, sesame seeds and scallions. | $14.00 |
korean beef bbqtopped with sesame seeds and scallions. | $10.00 |
smack shrimptopped with house smack sauce, sesame seeds and scallions. | $9.00 |
smack chickentopped with house smack sauce, sesame seeds and scallions. | $8.00 |
chicken satay(house peanut sauce) topped with crushed peanuts, fried shallots, and cilantro. | $8.00 |
tofu satay(house peanut sauce) topped with crushed peanuts, fried shallots, and cilantro. | $7.50 |
portobello bulgogitopped with sesame seeds and scallions. | $7.50 |
korean beef bbqtopped with sesame seeds and scallions. | $10.00 |
smack shrimptopped with house smack sauce, sesame seeds and scallions (no pickled vegetables). | $9.00 |
smack chickentopped with house smack sauce, sesame seeds and scallions (no pickled vegetables). | $8.00 |
chicken satay(house peanut sauce) topped with crushed peanuts, fried shallots, and cilantro. | $8.00 |
tofu satay(house peanut sauce) topped with crushed peanuts, fried shallots, and cilantro. | $7.50 |
portobello bulgogitopped with sesame seeds and scallions. | $7.50 |
spicy thai chickentopped with peanuts and cilantro (no pickled vegetables). | $8.00 |
spicy thai tofutopped with peanuts and cilantro (no pickled vegetables). | $7.50 |
chicken dumplings | $8.00 |
shrimp dumplings | $9.00 |
vegetarian dumplingspurple potatoes, sweet potatoes, taro root potatoes, scallions, water chestnuts and shitake mushrooms. | $8.00 |
vegetarianglass noodles, carrots, cabbage, scallion, beansprouts, and taro roots. | $8.00 |
shrimpglass noodles, carrots, cabbage, scallion, beansprouts, and taro roots. | $9.00 |
orean beef bbqtopped with korean bibim sauce, pickled vegetables, sesame and scallion. | $10.00 |
hipotle bbq beefgrilled beef with chipotle bbq sauce, served with pico de gallo, ocado jalapeño salsa and cilantro. | $10.00 |
hgrilled cod fish served with pico de gallo, avocado-jalapeño salsa and cilantro. | $10.00 |
impgrilled shrimp served with pico de gallo, avocado-jalapeño salsa and cilantro. | $9.00 |
kengrilled chicken served with pico de gallo, avocado-jalapeño salsa and cilantro. | $8.00 |
obello mushroomgrilled portobello mushrooms served with pico de gallo, do jalapeño salsa and cilantro. | $7.50 |
chicken & coconut garlic riceserved with choice of chipotle bbq sauce, teriyaki sauce or spicy red curry sauce | $14.00 |
roti canai - malaysian style yellow chicken curryserved with roti pancakes (3) | $14.00 |
massaman currysouthern thai style beef curried stew cooked with potatoes served with jasmine rice | $15.00 |
panang beefcentral thailand style curry with subtle spicy flavor served with jasmine rice | $15.00 |
korean beef bbqmarinated in asian pear, sesame seeds, ginger and light soy served with jasmine rice and steamed vegetables | $15.00 |
beef | $15.00 |
shrimp | $15.00 |
duck | $18.00 |
chicken | $14.00 |
vegetarian | $13.00 |
salmon | $16.00 |
cod | $16.00 |
fillet seabass | $16.00 |
impossible burgervegetarian burger, saute mushrooms + onions | $16.00 |
dry aged burger35 day aged sirloin + prime rib, bacon jam, swiss, horseradish aioli | $21.00 |
brisket burgerhouse ground brisket, cheddar cheese, thick cut bacon, cross sauce | $16.00 |
fried chicken sandwichbuttermilk thigh, cheddar, jack straw onions, bbq | $14.00 |
taco taco tacocorn tortilla, choice of chipotle chicken, sesame steak, lemon phish | $13.00 |
sausage sandwichhousemade sausage, garlic aioli, apple mustard jam, saurkraut | $15.00 |
shrimp po' boyflash fried shrimp, cajun remoulade, lettuce, pickled onions | $15.00 |
sesame short ribmarinated short rib, kimchi, wasabi edamame, garlic rice | $23.00 |
phish dishlemon garlic cod, savory quinoa | $20.00 |
fried chicken + wafflebuttermilk marinated, savory bubble waffle, spicy maple syrup | $20.00 |
vegan cauliflower "steak"roasted cauliflower, pomegranite glaze, pickled veggles | $16.00 |
fleetwood mac & cheeseelbow macaroni, three cheese bechamel, choice of protein shortrib 6 · buffalo chicken 5 · vegetarian 4 | $14.00 |
the carnivorea sampling of housemade meats | $21.00 |
goo ballsfried cheesy short rib balls, horseradish aioli | $13.00 |
truffle frieshandcut daily, double fried, parmesan, truffle aioli | $8.00 |
the beet & the goatroasted local beets, whipped goat cheese, preserved lemon | $11.00 |
ricotta meatballsbeef meatballs, lemon ricotta, tomato pesto | $13.00 |
cauliflower "wings"roasted cauliflower, house hot sauce, dehydrated blue cheese | $13.00 |
fried artichokelightly floured, flash fried, cross sauce | $11.00 |
eggplant fritters | $5.00 |
pickled vegetables | $5.00 |
seasonal popcorn | $5.00 |
roasted chickpeas | $5.00 |
pickled spicy grapes | $5.00 |
kale chips | $5.00 |
wasabi edamame | $5.00 |
chicken cracklin's | $5.00 |
bacon wrapped dates | $5.00 |
kimchi | $5.00 |
housemade jerky | $5.00 |
marinated shrooms | $5.00 |
kale saladdino kale, parmesan reggiano, preserved lemon vinaigrette | $11.00 |
classic ceasar saladromaine, chickpea crouton, shaved reggiano, house ceasar | $9.00 |
almond honey goat cheese saladarugula, almonds, goat cheese, craisins, citrus poppyseed vinaigrette | $13.00 |
strawberry fields foreverquinoa salad, strawberries, arugula, apple vinaigrette | $13.00 |
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Late-night dining
Buffet
Outdoor seating
Wine tasting
Private dining
Late-night dining
Buffet
Outdoor seating
Wine tasting
Private dining
$10–20
$10–20
$9-17