Hand cut certified angus beef butcher's spinali s steak
$79.00
Tuscan t-bone steak
$85.00
Dulce de leche crêpes flambéed with orange liquor and served with vanilla ice cream
$14.00
Almendrado ice cream
$14.00
Asparagus, crème fraiche
$12.00
bife del carnicero for twohand cut certified angus beef butcher's spinali s steak | $79.00 |
lomo de bifehand cut certified angus beef center cut rib eye tender | $38.00 |
bistecca alla florentina for twotuscan t-bone steak | $85.00 |
bife gaucho, ojo de bife con huesohand cut certified angus beef bone-in rib eye "cowboy" steak | $46.00 |
lomo angus a la parrilla o con reducción de malbec y champiñoneshand cut certified angus beef tenderloin, grilled | $38.00 |
ojo de bifehand cut certified angus beef rib eye steak | $25.00 |
bife de chorizohand cut certified angus beef sirloin steak | $25.00 |
entraña de novillo angushand cut and peeled certified angus skirt steak | $29.00 |
vacío de novillo angushand cut certified angus beef flat meat steak | $29.00 |
tiras de asadohand cut certified angus flanken-style beef short ribs | $2.00 |
costillar de corderosix or eight bone grilled iowa rack of lamb | $36.00 |
pechuga de pollo de granja a la matonefree-range chicken breast grilled and pressed with a brick, black olive tapenade | $26.00 |
malbec reduction with mushrooms | $4.00 |
peppercorn sauce | $4.00 |
espárragosasparagus, crème fraiche | $12.00 |
calabaza a la parillagrilled butternut squash, truffle olive oil | $12.00 |
ensalada del carnicerobutcher's chopped, sopresata, romaine, semi dry tomatoes, pepperoncini, cannoli beans, kalamata olives, red onions, shaved provolone | $18.00 |
panzanellabeefstake tomatoes, red onions, cucumber, black olives, country bread. add burrata 7.00 add cantabrian anchovies 5.00 | $14.00 |
graziano'stuscan mixed lettuces, beefstake tomatoes, red onions, hearts of palm and marinated olives | $14.00 |
caesar escarola, buqueronesfresh escarole, caesar, grana padano shavings, buquerones and toasted bread crumbs | $16.00 |
ensalada de tomateheirloom tomatoes and beefsteak tomatoes, fresh garlic, basil and argentine oregano. add cantabrian anchovies 5.00 | $18.00 |
hinojo, habas, pecorino cheesefennel, green fava, shaved pecorino cheese | $18.00 |
2 empanadas + 1 malbec glass | $7.99 |
2 empanadas + 1 draft beer | $7.99 |
1 choripan + 1 malbec glass | $7.99 |
1 choripan + 1 draft beer | $7.99 |
panqueques con dulce de lechedulce de leche crêpes flambéed with orange liquor and served with vanilla ice cream | $14.00 |
helado almendradoalmendrado ice cream | $14.00 |
gelato ripienoitalian fruit filled sorbet | $12.00 |
torta balcarcetraditional argentine cake with merengue, peaches, coconut shavings | $12.00 |
flan de vainillaserved with dulce de leche and chantilly cream | $11.00 |
soufflé de chocolate 100%maracaibo cacao flambéed with orange liquor and vanilla ice cream | $14.00 |
panacota de dulce de leche | $12.00 |
graziano's traditional tiramisuladyfingers, espresso reduction, mascarpone cream | $12.00 |
crème brûlée | $12.00 |
ensalada del carnicerobutcher's chopped, sopresata, romaine, semi dry tomatoes, pepperoncini, cannoli beans, kalamata olives, red onions, shaved provolone | $18.00 |
panzanellabeefstake tomatoes, red onions, cucumber, black olives, country bread. | $14.00 |
azotillo | - |
ojo de bife | - |
bife ancho | - |
bife angosto | - |
cuadril | - |
asado | - |
vacio | - |
colita de cuadril | - |
falda | - |
peceto | - |
matambre | - |
entrana | - |
lomo | - |
bola de lomo | - |
hueso con carne | - |
hueso sin carne | - |
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Private dining
Seafood options
Alcohol served
Delivery service
Credit card
Private dining
Seafood options
Alcohol served
Delivery service
Credit card
$10–20
$20 - 30
$20 - 30