Cod fish tempura, sunchoke
$15.00
Ood short noodle 'paella'
$19.00
Iberian pork ribs, idiazabal cheese
Veal cheeks, vermouth, beets and parsnip, pistaccios
House marinated spanish olives
tempura de bacallàcod fish tempura, sunchoke | $15.00 |
fideuàood short noodle 'paella' | $19.00 |
pop a la pedragrilled octopus, potatoes, fresh herbs, charcoal salt | $18.00 |
gambes al 'ajillo'garlic shrimp cooked in olive oil and 'guindilla' | $17.00 |
costelles de porc ibèriciberian pork ribs, idiazabal cheese | - |
galtes de vedellaveal cheeks, vermouth, beets and parsnip, pistaccios | - |
caneló de cua de boubraised oxtail 'caneló' (pasta), basil bechamel sauce | - |
montadito' de boufilet mignon carpaccio, artichoke, manchego cheese, capers (5 pieces) | - |
oliveshouse marinated spanish olives | - |
pica picabread, tomato, olives, almonds | - |
selecció de formatgesspanish cheese selection, apple and candied walnuts | - |
selecció d'embutitsspanish cold cuts selection | - |
ració de pernil ibèric'ibérico' ham, 'picos' | - |
la gran taulagrand spanish cold cuts and cheeses selection, olives, almonds, 'picos' | - |
truita de patatesmade to order spanish omelet with potatoes and onion | - |
xistorresmildy spicy chorizo sausages, sunchoke purée | - |
torrada 'matrimoni'sardines, white anchovie, red peppers on olive oil bread | - |
croquetes del diadaily special (5 pieces) | - |
braves el bornpotatoes, brava sauce, allioli | - |
dàtils amb bacó fumatbacon wrapped dates, valdeón cheese | - |
bolct maitake rostitroasted maitake mushroom, smoked almonds | $12.00 |
coliflor gratinadabaked cauliflower, béchamel sauce, manchego cheese | $12.00 |
alberginia al fornroasted eggplant, tomato-sobrasada spread, hazelnuts | $12.00 |
amanida de kalebaby kale, fennel, grapefruit, manchego, nuts, mustard vinaigrette | $12.00 |
espinacs 'a la catalana'spinach, pumpkin, cranberries, pine nuts, walnuts, fino dressing | $12.00 |
paté de llentiesbeluga lentils spread, espelette pepper, fennel | $12.00 |
cols amb pernilcrispy brussels sprouts, spanish jamón, raisins, honey | $12.00 |
pebrots shishitoshishito peppers, bonito flakes | $1.00 |
de carnmushrooms 'sofrito', meat selection | $23.00 |
de peixtomato, 'nyora' pepper, saffron, squid ink 'sofrito', calamari, seafood selection | $25.00 |
de verdurestomato, 'ñora' pepper, saffron 'sofrito', seasonal vegetables | $19.00 |
crema el born | crème brulée foam | - |
pastis de formatge | s1 born's cheesecake | - |
coulant de xocolata | dark chocolate lava cake | - |
tapas | tapas and pacila | $47.00 |
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Rooftop dining
Vegan options
Wine tasting
Wi-fi
Chef's table
Rooftop dining
Vegan options
Wine tasting
Wi-fi
Chef's table
$30–50
$1–10
$20–30