Cèrto Italian Restaurant (Events Room available)
Popular Dishes
Saute chicken breast in white wine, sundried tomato, mushrooms, and demi cream sauce. served with a side of tagliolini garlic, oil, and diced fresh tomatoes.
$22.00
Baking paper-wrapped and baked fresh alaskan salmon filet with a julienne of vegetables, sliced yukon potatoes, white wine, and lemon juice.
$26.00
Linguine pasta served with littleneck clams sauteed in white wine with garlic and parsley.
$22.00
Spaghetti with calamari, shrimp, mussels, clams, white wine, garlic, and a touch of tomato sauce.
$25.00
Italian rice cooked with wild mushrooms, white wine, unsalted butter, and parmigiano reggiano.
$22.00
Menu for Cèrto Italian Restaurant (Events Room available)
pesci & carni
pollo alla toscanasaute chicken breast in white wine, sundried tomato, mushrooms, and demi cream sauce. served with a side of tagliolini garlic, oil, and diced fresh tomatoes. | $22.00 |
salmone al cartocciobaking paper-wrapped and baked fresh alaskan salmon filet with a julienne of vegetables, sliced yukon potatoes, white wine, and lemon juice. | $26.00 |
filetto di manzo alla grigliagrilled beef tenderloin served with saute mixed vegetables, roasted potatoes, and a red peppercorn sauce. | $28.00 |
bistecca alla grigliagrilled new york strip steak served with sauted mixed vegetables, roasted potatoes, and gorgonzola sauce | $32.00 |
paste
melanzane alla parmigianalightly fried eggplant, layered with mozzarella, parmigiano reggiano and tomato sauce, served lasagna style. | $16.00 |
lasagna tradicionalepasta sheets, layered with veal and beef ragu, tomato sauce, ricotta, parmigiano reggiano, and mozzarella cheese. | $17.00 |
fiocchi alla gorgonzolapurse-shaped pasta filled with pear and ricotta cheese, served in a gorgonzola cream sauce. | $17.00 |
linguine alla vongolelinguine pasta served with littleneck clams sauteed in white wine with garlic and parsley. | $22.00 |
linguini alla carbonaralinguine pasta with parmigiano reggiano and pecorino cheese, garlic, white wine, egg yolks and pancetta. | $17.00 |
ravioli di ossobucofilled with braised veal shank and ricotta cheese served in a demi sauce with unsalted butter and fresh herbs. | $18.00 |
spaghetti frutti di marespaghetti with calamari, shrimp, mussels, clams, white wine, garlic, and a touch of tomato sauce. | $25.00 |
ravioli 4 formaggifilled with mozzarella and ricotta cheese served in a 4 cheese sauce. | $15.00 |
fettuccine bolognesehomemade pasta with a veal and beef ragu finished in a pink sauce. | $17.00 |
antipasti
involtini di melanzanelightly fried eggplant with ricotta cheese, parmesan cheese, tomato sauce, and basil. | $12.00 |
cozze al agliomussels cooked in a white wine, garlic, and clam juice. finished with parsley and olive oil. | $17.00 |
polpette in pomodoro3 homemade meatballs served in a tomato sauce with parmesan cheese and ricotta cheese. garnished with basil. | $14.00 |
poliporoasted octopus served with a julienne of squash, carrots, and zucchini mixed with seaweed salad. finished with a parsley pesto. | $17.00 |
carpaccio di manzothin sliced beef tenderloin, arugula salad, shaved parmesan, and lemon vinaigrette. | $15.00 |
frito mixtocalamari, shrimp, red bell pepper, parsley, and our homemade tomato sauce. | $15.00 |
burrata e prosciuttoburrata, prosciutto di parma, arugula salad, sweet peppers and balsamic glazed. | $16.00 |
fritto mistocalamari, shrimp, zucchini, parsley, and our homemade tomato sauce. | $17.00 |
cozze all'agliomussels cooked in white wine, garlic, and clam juice, finished with parsley and olive oil. | $21.00 |
polpette al pomodoro3 homemade meatballs served in a tomato sauce with parmesan cheese and ricotta cheese. | $17.00 |
insalate
house saladiceberg lettuce, radicchio, sliced tomatoes, and onions in a lemon dressing vinaigrette. | $10.00 |
contadina saladcucumbers, chickpeas, black olives, red onions, red and green peppers, diced tomatoes, and feta cheese in a oregano vinaigrette. | $13.00 |
caesar saladromaine lettuce, garlic croutons, shaved parmesan, and our classic italian caesar dressing. | $12.00 |
rucola saladarugula lettuce, sliced red onion, english cucumber, sliced tomato, pumpkin seed in a lemon vinaigrette. | $13.00 |
risotti
risotto con funghiitalian rice cooked with wild mushrooms, white wine, unsalted butter, and parmigiano reggiano. | $22.00 |
pesce e carne
pollo alla parmigianabaked breaded chicken breast in tomato sauce, topped with melted mozzarella cheese, and served with a side of capellini with garlic, oil, and diced fresh tomatoes. | $25.00 |
pollo alla milanesefried breaded chicken breast, topped with arugula and tricolor salad, and served with a side of capellini with garlic, oil, and diced fresh tomatoes. | $25.00 |
pollo alla toscanasauté chicken breast in white wine, sun-dried tomato, mushrooms, and demi cream sauce. served with a side of capellini with garlic, oil, and diced fresh tomatoes. | $27.00 |
salmone al pinot grigiooven-roasted fresh alaskan salmon filet with white wine and fresh herbs served with a julienne of vegetables and roasted potatoes. | $34.00 |
peruvian sea bass alla livorneseroasted fresh sea bass filet with onions, black olives, capers, cherry tomato in white wine, and tomato sauce, and served with a side of capellini in garlic, oil, and diced fresh tomatoes. | $42.00 |
filetto di manzo alla grigliagrilled black angus beef tenderloin served with sauté mixed vegetables, roasted potatoes, and a red peppercorn sauce. | $42.00 |
bistecca alla grigliagrilled black angus new york strip steak served with sauté mixed vegetables, | $47.00 |
pasta
spinaciparmigiano reggiano, and ricotta mechamel sauce | $21.00 |
visonaluward beef ragu, tomato sauce, ricotta, and mozzarella cheese | $23.00 |
fiocchi alla gorgonzolapurse-shaped paste filled with pear and ricotta cheese served in gorgonzola cream sauce. | $24.00 |
fattuccine bolognesehomemade pasta with veal and beef ragu finished in a pic | $24.00 |
linguini alla carbonaralinguine pasta with parmigiano reggiano and pecorino cheese, white wine, egg yolks and pancetta. | $23.00 |
ravioli 4 formaggifilled with mozzarella and ricotta cheese and served in a 4 cheese sauce. | $20.00 |
ravioli coste della crocefilled with braised short ribs and ricotta cheese and served with sun-dried tomatoes, green peas, and asparagus in a light cream sauce. | $27.00 |
linguine alle vongolelinguine pasta served with littleneck clams sauteed in white wine with garlic and parsley. | $27.00 |
penne alla vodka con salmonepenne pasta served in a vodka pink sauce with alaskan salmon chunks, diced fresh tomatoes, cherry tomatoes, and asparagus. | $29.00 |
spaghetti ai frutti di marespaghetti with calamari, shrimp, mussels, clams, white wine, garlic, and a touch of tomato sauce. | $32.00 |
pappardelle con filetto di manzohomemade pappardelle pasta with beef tenderloin tips, and sliced mushrooms in a butter demi-glaze sauce. | $32.00 |
affettati e formaggi
prosciutto di parma 18 monthsdry-cured ham, aged. | $12.00 |
mortadellabeef-pork sausage with pistachios. | $9.00 |
salamecured sausage. | $9.00 |
soppressataitalian dry cured sausage. | $10.00 |
bresaolaair-dried salted beef. | $10.00 |
specksmoked dry-cured ham | $9.00 |
goat cheesecreamy style. | $7.00 |
pecorino romanohard sheep's milk cheese. | $10.00 |
parmigiano reggianohard cow's milk cheese. | $8.00 |
manchegoaged sheep's milk cheese. | $10.00 |
gorgonzolapungent, salty cow's milk cheese. | $8.00 |
taleggiosemi-soft aromatic cow's milk cheese | $10.00 |
al forno a legna
polipo alla legnawood oven roasted octopus with a mild spicy herbs oil served with a julienne of squash, carrots, and zucchini, and a tricolor salad. | $19.00 |
gamberi alla legnawood oven-roasted shrimp in a paprika, cayenne, butter, and garlic sauce, served with polenta and a tricolor salad. | $18.00 |
focaccia aromaticabaked neapolitan pizza dough with olive oil and mediterranean herbs, served with a homemade marinara sauce. | $12.00 |
focaccia classicatopped with diced chopped tomatoes, homemade mozzarella, basil, and olive oil. | $15.00 |
focaccia coste della crocetopped with braised short ribs, caramelized onions, arugula, and fontina cheese. | $19.00 |
zuppe
minestronetraditional vegetables and kidney beans, garnished with ziti pasta | $8.00 |
soup of the day | $8.00 |
insalata
insalata della casaiceberg lettuce, radicchio, romaine, sliced tomatoes, and red onions in a lemon vinaigrette. | $11.00 |
contadina saladiceberg lettuce, cucumbers, chickpeas, black olives, red onions, red and green peppers, diced tomatoes, and feta cheese in an oregano vinaigrette. | $14.00 |
insalata di cesareromaine lettuce, garlic croutons, shaved parmesan, and our classic italian caesar dressing. | $13.00 |
rucola saladarugula, romaine, sliced red onion, english cucumber, sliced tomato, and pumpkin seeds in a lemon vinaigrette. | $14.00 |
insalata capresefresh mozzarella cheese, sliced tomatoes, and sweet peppers, finished with our homemade balsamic glaze and garnished with basil and olive oil. | $17.00 |
farro e spinacifarro, spinach, chickpeas, cucumbers, red peppers, pumpkin seeds, gorgonzola crumbles, and balsamic vinaigrette. | $16.00 |
add-ons
add chopped chicken breast | $9.00 |
add chicken breast | $9.00 |
add (1) meatball | $6.00 |
add (1) shrimp | $3.00 |
add (5) shrimp | $12.00 |
add salmon filet | $17.00 |
risotto
risotto con funghiitalian rice cooked with mushrooms, white wine, unsalted butter, and parmigiano reggiano. | $28.00 |
risotto con zafferano e gamberiitalian rice and shrimp, saffron sauce, asparagus, white wine unsalted butter, and parmigiano reggiano. | $32.00 |
risotto al frutti di mareitalian rice with calamari, shrimp, mussels, clams, white wine, garlic, and a touch of tomato sauce. | $35.00 |
crudo
carpaccio di manzothin sliced beef tenderloin, arugula salad, shaved parmesan, and lemon vinaigrette. | $19.00 |
carpaccio di polipothinly sliced octopus, tricolor salad, shaved parmesan, and lemon vinaigrette. | $17.00 |
tartare di salmonesalmone, arugula salad, | $17.00 |
appetizer
tartare di salmonesliced king salmon, arugula salad, radicchio, sliced onion, and red wine vinaigrette. | $60.00 |
burrata e prosciutto6 month aged prosciutto di parma, arugula salad, sweet peppers and balsamic glaze. | $60.00 |
polipo alla legnaroasted octopus with a mild spicy herbs oil served with a julienne of squash, carrots, and zucchini, and a tricolor salad. | $60.00 |
piccola caesar salad | piccola house salad | $60.00 |
neapolitan pizza
margherita pizzafresh mozzarella, chunky tomato sauce, basil, olive oil, and parmesan cheese. not crispy | $16.00 |
caprino e fichi pizzaroasted figs, caramelized onions, garlic, olive oil, and goat cheese. not crispy | $19.00 |
diavola pizzafresh mozzarella, chunky tomato sauce, soppressata, and spicy honey. not crispy | $20.00 |
di parma pizzafresh mozzarella and chunky tomato sauce, finished with 18-month-aged prosciutto di parma, arugula, olive oil, and parmesan cheese shavings. not crispy | $21.00 |
di carne pizzafresh mozzarella and chunky tomato sauce, diced meatballs, pepperoni, sausage, and ham. not crispy | $21.00 |
funghi e tartufo pizzawild mushrooms, shredded mozzarella, garlic, olive oil, and winter truffles. not crispy | $25.00 |
ny style pizza
ny cheese pizzatraditional new-york style tomato sauce with shredded mozzarella. | $12.00 |
ny white pizzashredded mozzarella, parmesan, ricotta, and goat cheese, finished with a drizzle of olive oil | $12.00 |
ny vegetarian pizzablack olives, green peppers, onions, spinach, garlic, mushrooms, chopped tomatoes, tomato sauce, and shredded mozzarella cheese. | $12.00 |
ny sausage & peppers pizzasausage, green peppers, onions, basil, mozzarella cheese and tomato sauce. | $12.00 |
ny meat lovers pizzadiced meatballs, bacon, pepperoni, sausage, ham, tomato sauce, and shredded mozzarella cheese. | $12.00 |
kids menu
chicken tenders w/ fries | $10.00 |
grilled chicken w/fries | $10.00 |
penne pasta w/pink, marinara, butter or alfredo sauce | $10.00 |
ny cheese pizza 10" | $12.00 |
beverages
coke | $2.75 |
coke zero | $2.75 |
diet coke | $2.75 |
sprite | $2.75 |
apple juice | $3.50 |
cranberry juice | $3.50 |
san benedetto iced tea 500ml | $4.00 |
btl flat water sm | $5.00 |
btl sparkling water sm | $5.00 |
btl flat water lg | $8.00 |
btl sparking water lg | $8.00 |
lurisia aranciata rossa(carbonated blood orange beverage) | $4.50 |
lurisia limonata(carbonated lemon beverage) | $4.50 |
draft beer
peroni | $8.00 |
la rubia | $8.00 |
lagunitas ipa | $9.00 |
special draft | - |
bottle beer
jai alai ipa (cigar city) | $7.00 |
heineken | $7.00 |
blue moon | $7.00 |
amstel light | $7.00 |
sapporo | $7.00 |
alhambra reserva 1925 | $8.00 |
peroni | $8.00 |
moretti | $8.00 |
viola bianca blanche | $12.00 |
viola numerotre pale ale | $12.00 |
viola rossa red ale | $12.00 |
peroni 0.0 (non-alcoholic) | $5.00 |
lagunitas ipa (non-alcoholic)(less than 0.5%) | $5.00 |
others
contadina saladcucumbers, chickpeas, black olives, red onions, red and green peppers, diced tomatoes, and feta cheese in an oregano vinaigrette. | - |
filetto di manzo alla grigliagrilled black angus beef tenderloin served with sauté mixed vegetables, roasted potatoes, and a red peppercorn sauce. | - |
pollo alla milanesefried breaded chicken breast, topped with arugula salad, and served with a side of capellini garlic, oil, and diced fresh tomatoes. | - |
DISCLAIMER: The information provided may not reflect the most recent changes. Please contact the restaurant directly for the latest menu and pricing details. Listings on menusnearme.co do not imply any affiliation or endorsement between the listed restaurant.
Location and Hours
Discover Option Near Me
Top Restaurants
Location and Hours
Discover Option Near Me
$30–50
$10–20
$20–30
Top Restaurants
$2-10
$70-81