Seared rib eye with an herb crust, served with pastel de patatas.
$42.00
Paella with shrimp, lobster, and chicken.
$32.00
Burrata cheese served over cherry tomatoes and basil oil.
$16.00
Grilled romaine lettuce with homemade croutons, parmesan crust, and bacon bits.
$15.00
Grilled octopus marinated in passion fruit, with potato foam and smoked paprika.
$22.00
burrata saladburrata cheese served over cherry tomatoes and basil oil. | $16.00 |
pasion caesar saladgrilled romaine lettuce with homemade croutons, parmesan crust, and bacon bits. | $15.00 |
tuna poke bowlfresh tuna tataki with green beans, avocado, cherry tomatoes, poached eggs, and mixed greens. | $23.00 |
house saladkale, cucumber, carrot, green beans, cherry tomatoes, and radish. | $12.00 |
chicken paillarddelicate tenderized chicken with tapenade served with house salad. | $18.00 |
salmon a la brasasalmon served with couscous. | $23.00 |
lubina a la salwhole sea bass baked in a salt crust, served with pastel de papas, mediterranean couscous, and asparagus. | $68.00 |
branzino a la brasabranzino filet with potato foam and grilled asparagus. | $23.00 |
skirt steak a la brasaskirt steak served with fries. | $28.00 |
rib eye a la brasaseared rib eye with an herb crust, served with pastel de patatas. | $42.00 |
codillo de cerdopork shank confit in its own juices served with mashed potatoes. | $28.00 |
fettuccine alla bologneseshort ribs, fresh tomatoes, red onion, and pecorino romano. | $26.00 |
paella mixtapaella with shrimp, lobster, and chicken. | $32.00 |
pulpo pasióngrilled octopus marinated in passion fruit, with potato foam and smoked paprika. | $22.00 |
thai-inspired tuna tartarfresh tuna tartare seasoned with sesame oil, avocado mousse, and cilantro, finished with sushimi togarashi. | $16.00 |
italian meatballsfresh herbs, tomatoes, pine nuts, manchego and ricotta cheese. served with crispy plantain chips. | $16.00 |
crispy croquettes | ham or bacalaoserrano ham and cherry coulee croquettes or bacalao with lemon aioli croquettes. | $12.00 |
crunchy tuna tacoahi tuna in a crispy wonton shell, topped with sriracha aioli and sesame seeds. | $16.00 |
mixed cevichegrouper and shrimp ceviche served with crispy plantain chips. | $19.00 |
israeli dip platepita bread, hummus, matbucha, and zaatar. | $18.00 |
crispy pork bellycaramelized pork belly, touch of balsamic glaze and popcorns. | $18.00 |
french fries | $6.00 |
parmesan truffle fries | $8.00 |
mashed potatoes | $6.00 |
grilled asparagus | $6.00 |
mediterranean couscous | $6.00 |
house salad | $7.00 |
pastel de papas | $7.00 |
vanilla bean crema catalana | $12.00 |
fondant au chocolat with mint ice cream | $12.00 |
tropical hummusmango, guava, curry, sweet spicy jelly, olive oil, toasted garbanzos, pumpkin seeds | $5.00 |
croquetasde jamon, sweet chili aioli and cilantro | $6.00 |
creamy corngrilled corn, spices, creamy sauce | $8.00 |
bacon-wrapped datesgoat cheese, mustard caviar | $10.00 |
baked chicken wingsbuffalo, garlic romano, or mojo sauce and west indian lime | $12.00 |
tiradito de salmonpickled shallots, capers, citrus dressing | $14.00 |
sake crispy rice biteskewpie spicy mayo, capelin fish eggs, 'masago' | $16.00 |
roasted butternut squash | $10.00 |
caesar saladromaine lettuce, garlic crouton, anchovy dressing | $10.00 |
avocado greek saladheirloom tomatoes, cucumber, feta, kalamata olives, pickled bermuda onions, aged sherry vinaigrette | $15.00 |
heirloom tomato saladbuffalo cheese, marcona almond sherry dressing | $16.00 |
emma's saladromaine lettuce, avocado cubes, dates, corn, goat cheese, cornbread croutons, herb mustard dressing | $17.00 |
margherita pizzabuffalo mozzarella, san marzano tomatoes, basil | $16.00 |
vegetable pizzaroasted cauliflower, olives, oregano, garlic | $16.00 |
calamari pizzaspread roasted garlic aioli, arugula, chermoula sauce | $16.00 |
prosciutto pizzaprosciutto, tomatoes, cheese | $16.00 |
pizza toppingspepperoni, prosciutto, shrimp, maple bacon, bermuda onion, kalamata olives, oil truffle | $3.00 |
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$30–50
$10–20
$10–20
$10–20
$70-81
$10–20