Tagliolini, little neck clams, mussels, shrimp, octopus, fresh tomato, parsley, extra virgin olive oil, garlic & pepperoncino
$32.00
Half amish chicken served with green beans sauteed, cherry tomatoes, garlic, fresh mint & peppercorn sauce
$35.00
Sous vide organic chicken breast finished on charcoal grill, served sliced with red endives, frisee, arugula, cherry tomatoes & shaved parmesan cheese
$37.00
Topped with salmon roe (eggs)
$36.00
Steamed salmon served with cauliflower, asparagus, broccolini, mixed citrus dressing & soy mayo
$40.00
croissant | $17.00 |
smoked salmon croissant | $17.00 |
turkey & cheese croissant | $13.00 |
mini croissantham & cheese or crudo | $9.00 |
prosciutto crudo e carciofiprosciutto crudo, artichokes, parmigiano | $18.00 |
prosciutto crudo e stracciatella al tartufoprosciutto crudo, truffle burrata, tomatoes | $18.00 |
speckspeck, fontina cheese, arugula | $18.00 |
turkeyturkey, fontina cheese, tomato, arugula, honey mustard | $18.00 |
crudo capreseprosciutto crudo, mozarella, tomato, basil & arugula | $18.00 |
bresaola paninoturmeric and black sesame seed bread, bresaola, brie cheese & tomato | $18.00 |
coppacoppa, fontina cheese, tomato | $15.00 |
turtle panini | panino milanese di pollochicken milanese sandwich with tomato, lettuce, & side of jalapeno mayo | $21.00 |
prosciutto crudoprosciutto crudo, mozarella, tomato, basil & arugula | $15.00 |
bresaola e caprinobresaola, goat cheese, arugula, olive oil | $18.00 |
turmeric and black sesame seed sandwichturmeric and black sesame seed sandwich, turkey, creme fraiche and fresh tomatoes | $18.00 |
prosciutto cottoham, mozzarella, tomato, arugula, pepper, extra virgin olive oil | $18.00 |
vegetarianogrilled mixed veggies & arugula with fontina cheese | $16.00 |
veganogrilled mixed veggies & arugula | $16.00 |
truffle stracciatella mortadella | $18.00 |
mortadella | $12.00 |
salame | $12.00 |
plain focaccia | $6.00 |
focaccia mortadella | $14.00 |
focaccia cotto e fontalham, fontina cheese | $14.00 |
focaccia capresemozzarella di bufala, tomatoes, basil | $14.00 |
mortadella e fontal | $15.00 |
salame e mozzarella | $15.00 |
prosciutto crudo e tomatoes | $15.00 |
prosciutto crudo | $7.00 |
prosciutto cotto | $7.00 |
salame | $7.00 |
mortadella | $7.00 |
coppa | $7.00 |
speck | $7.00 |
bresaola | $7.00 |
turkey | $7.00 |
mini briochecheese & ham or prosciutto crudo | $9.00 |
focaccia aromatica e stracciatellafocaccia made with fresh herbs served with stracciatella and a drizzle of olive oil | $15.00 |
margheritatomato sauce, mozzarella fior di latte, basil, olive oil | $15.00 |
marinaratomato sauce, garlic, olive oil, fresh oregano (no cheese) | $11.00 |
prosciutto cotto e funghimozzarella, tomato sauce, granbiscotto ham, mixed mushrooms | $17.00 |
quattro formaggimozzarella, taleggio, gorgonzola, fontina | $17.00 |
prosciutto crudo, rucola e pomodorinitomato sauce, cherry tomatoes, arugula, prosciutto crudo, olive oil (no cheese) | $17.00 |
verdure alla grigliatomato sauce, grilled artichokes, mixed mushrooms, garlic, arugula, olive oil (no cheese) | $15.00 |
carciofinitomato sauce, mozzarella fior di latte, grilled artichokes, olive oil | $17.00 |
diavolatomato sauce, mozzarella, spicy salami and infused with spicy thyme honey | $15.00 |
pizza kidstomato sauce, mozzarella (cat face) | $10.00 |
calzonemozzarella, granbiscotto ham, mixed mushrooms, ricotta, arugula | $17.00 |
half rotisseried amish chickenhalf amish chicken served with green beans sauteed, cherry tomatoes, garlic, fresh mint & peppercorn sauce | $35.00 |
tagliata di pollo alla grigliasous vide organic chicken breast finished on charcoal grill, served sliced with red endives, frisee, arugula, cherry tomatoes & shaved parmesan cheese | $37.00 |
healthy chicken breaststeamed organic chicken breast with broccolini, asparagus, carrots, sriracha & soy aioli | $38.00 |
beef burgerbeef cheddar cheese, braised onions, baby arugula, tomato & pickles | $29.00 |
mix grilled kebabmix grilled kebab with ribeye steak and filet mignon served with bell pepper, mushroom, zucchini, chimichurri sauce &mustard mayo | $44.00 |
skirt steak | $48.00 |
ny strip | prime | $51.00 |
filet mignongrilled filet mignon | $58.00 |
ribeye | prime | $57.00 |
australian lamb chop | $52.00 |
dry aged t-bon steakgrilled t-bone steak served with roasted potatoes & grilled asparagus | $180.00 |
sauteed clamsgarlic, parsley, white wine, olive oil | $28.00 |
salmon burgersalmon, guacamole, mix green, tomato & pickles | $29.00 |
grilled salmontopped with salmon roe (eggs) | $36.00 |
healthy salmonsteamed salmon served with cauliflower, asparagus, broccolini, mixed citrus dressing & soy mayo | $40.00 |
grilled branzino | $42.00 |
grilled tuna | $45.00 |
grill seafood mixbranzino, octopus, sea scallops & jumbo prawns, served with sauteed spinach | $56.00 |
roasted potatoes | $10.00 |
grilled veggies | $13.00 |
grilled asparagus | $12.00 |
mix green | $10.00 |
truffle mashed potato | $14.00 |
french fries | $12.00 |
oysters mkt pricedaily fresh oysters shucked to order and served with cocktail sauce, horseradish cream and mignonette sauce | - |
crudo mistothinly sliced ahi tuna and salmon carpaccio with chive oil drizzle, salmon roes & lemon juice | $28.00 |
vitello tonnatothinly sliced veal topped with a tuna sauce, capers, roasted pepper, cherry tomato & cipollini | $28.00 |
beef tartarefinely diced filet mignon mixed with capers, chives, red onions, pickles, with an egg yolk, croutons, shaved black truffle, worcestershire sauce, olive oil, black pepper and salt | $32.00 |
octopus carpacciothinly sliced octopus, cherry tomatoes, sundried tomatoes, cipollini, sliced artichokes, topped with lemon juice & olive oil | $26.00 |
tuna tartarefinely diced tuna on a bed of avocado, chives, shallots, lemon juice, soy sauce & olive oil | $26.00 |
salmon tartarecured orange king salmon tartare with avocado, chives, shallots, lemon juice, salmon roes, soy sauce & olive oil | $27.00 |
beef carpaccioseared & thinly sliced filet mignon topped with arugula, capers, shaved parmesan cheese, lemon juice & extra virgin olive oil drizzle | $27.00 |
salmon crudothinly sliced salmon topped with asparagus, salmon caviar, lemon juice, extra virgin olive oil, salt & pepper | $24.00 |
ceviche crudowhite fish, octopus, mango, red, onion, bell peppers, jalapeno, coconut milk, lemon, lime & cilantro | $19.00 |
beef carpaccio with tartufo neroseared & thinly sliced beef tenderloin with shaved black truffle, arugula, capers, & parmesan cheese | $36.00 |
antipasti saladheirloom beet salad with spring mix, ricotta & red wine vinaigrette | $22.00 |
mediterranean octopusseared octopus served with hummus & veggies bulgur tabbouleh | $38.00 |
wagyu carpacciothinly sliced wagyu tenderloin, osetra caviar, asparagus & chives | $44.00 |
baby kale pomegranate saladbaby kale, baby spinach, pomegranate, green apple, feta cheese, roasted lemon dressing & bacon | $26.00 |
tuna poke bowlmarinated diced ahi tuna, basmati brown rice, avocado, cucumber, edamame, carrots, radish, scallions, roasted lemon dressing & soy sauce | $26.00 |
speck robiola porcinibaguette, speck, robiola cheese & sautéed porcini mushroom | $19.00 |
mon crudothinly sliced salmon topped with asparagus, black caviar, lemon juice, extra virgin olive oil, salt and pepper | $24.00 |
mbo stone crabsfresh stone crabs served with mustard sauce (dijon mustard, lemon juice, horseradish) | $26.00 |
marinated duck breastmarinated duck breast served with celery root pure, fennel orange and hazelnut salad | $32.00 |
ruffle mashed potato | $10.00 |
sauteed spinach | $10.00 |
bresaolashaved parmigiano, arugula, olive oil, lemon juice | $22.00 |
prosciutto crudowith choice of burrata cheese or mozzarella di bufala | $24.00 |
cheese plateselection of 4 types of cheese | $29.00 |
salumi e formaggi | $29.00 |
california rollcrab, avocado, cucumber, eel sauce, spicy mayo | $18.00 |
strawberry rollasparagus, carrot tempura, avocado, mango, garlic mayo, strawberry | $18.00 |
hamachi rollshrimp tempura, crab, hamachi, serrano peppers, spicy mayo and sriracha | $22.00 |
veggie rollavocado, cucumber, mango, red, yellow and green red pepper | $18.00 |
nobashi plantain rollshrimp nobashi, mango, cream cheese, plantain, eel sauce | $32.00 |
salmon rollsalmon, barbecue crab meat, tempura flakes, lime, garlic mayo, ikura | $22.00 |
lobster rollavocado, mango, lobster mix with celery, jalapeno, shallots, mayo and sriracha, lime and coconut milk | $24.00 |
tuna rolltuna, avocado, tempuraflakes and truffle yuzu soy | $28.00 |
wakame rollsalmon, cream cheese, cucumber, wakame, beluga caviar, ponzu sauce | $37.00 |
temari sushivarieties sushi balls: tuna rice cilantro, salmon rice quinoa, hamachi rice lentil. (ponzu truffle, soy ginger dressing) | - |
milanese di pollowith fries or mashpotato | $26.00 |
fusilliwith pomodoro sauce or butter | $15.00 |
kids pizzacheese pizza | $15.00 |
akashi taijunmai daiginjo genshu | $65.00 |
miyashitahonjonzo nigori sake "sacred mist" | $37.00 |
niigatajunmai ginjo kakurei | $45.00 |
pomodoro | $17.00 |
minestrone | $17.00 |
lentil | $17.00 |
romainebaby romaine lettuce, avocado, sliced almonds, pumpkin seeds, black pepper, caesar salad dressing & extra virgin olive oil | $18.00 |
grain capresechoice of burrata or mozzarella di bufala, farro, arugula, spinach, tomatoes, basil, extra virgin olive oil & balsamic glaze | $24.00 |
sicilian tomato saladmozzarella flor di latte, tomatoes, capers, olives, anchovies, red onion, celery leaves, oregano, basil, red wine vinegar & olive oil | $24.00 |
miki's saladlentils, quinoa, arugula, farro, frisee, avocado, olive oil & roasted lemon dressing | $20.00 |
greek saladromaine lettuce, onions, cucumber, olives, tomatoes, peppers, feta cheese, oregano, red wine vinegar & virgin olive oil | $21.00 |
capresechoice of mozzarella di bufala or burrata, tomatoes, basil, extra virgin olive oil & balsamic glaze | $20.00 |
new polo saladarugula, fennel, fresh lemon and orange, olive oil, orange juice salt & black pepper | $16.00 |
caesar saladromaine lettuce, parmesan cheese, croutons, caesar dressing | $18.00 |
beet saladheirloom beet salad with spring mix, ricotta & red wine vinaigrette | $22.00 |
special watermelon saladwatermelon, arugula, hearts of palm, feta cheese, walnuts, mint, lemon juice & balsamic glaze | $18.00 |
leti's saladarugula, celery leaves, lentils, avocado & house dressing | $20.00 |
organic chicken | $8.00 |
shrimp | $8.95 |
seared tuna | $8.95 |
seared salmon | $8.95 |
anchovies | $5.00 |
tomato | $3.50 |
avocado | $5.00 |
raisins | $2.00 |
burrata | $9.00 |
mozzarella di bufala | $9.00 |
hard-boiled egg | $2.00 |
feta cheese | $5.00 |
soy ginger | - |
roasted lemon | - |
house | - |
basil | - |
caesar | - |
surf and turf4/5oz wagyu fillet with grilled florida lobster tail and truffle mashed potato | $64.00 |
aragosta alla griglialocal, fresh grilled lobster tail served with truffle mashed potatoes | $49.00 |
polpo impanatobreaded octopus with broccoli puree, cherry tomato confit, and sautee broccoli | $32.00 |
ravioli of the day | $26.00 |
gnocchi of the day | $24.00 |
tagliatelle al tartufo biancofresh homemade tagliatelle with white truffle butter and 5 grams of shaved white truffle | $45.00 |
arancini of the day | $22.00 |
prosciutto e meloneprosciutto crudo and fresh melon | $28.00 |
wagyu carpacciothinly sliced wagyu tenderloin 8/9 with asparagus, caviar, and chives | $44.00 |
soup of the day | $16.00 |
fiestaalmond chocolate cake gluten free soaked in whisky, 70% venezuelan creamy chocolate, and caramelized almond | $15.00 |
hugo spritzgerman, prosecco, fresh mint | $14.00 |
nonino spritznonino amaro, prosecco | $14.00 |
aperol spritzaperol, soda, prosecco | $13.00 |
yellow spritzst. germain, limoncello, soda, prosecco | $13.00 |
spanish negronielephant gin, campari, vermouth la copa, sherry | $14.00 |
cucumber sage martinielephant gin, cucumber juice, sage syrup, lemon juice | $14.00 |
berries martiniplymouth gin, creme de cassis, fresh berries, lemon juice | $14.00 |
bitter martiniwild sardinia gin, campari, aperol, select aperitivo, bitters, grapefruit juice, solerno blood orange liqueur | $14.00 |
black cherry moscow mulepolish vodka, black cherry puree, fresh lemon & ginger juice, ginger beer | $14.00 |
lavender fizzpolish vodka, homemade lavender syrup, lemon juice | $14.00 |
watermelon smashwild sardinia vodka, fernet branca menta, lemon juice, sugar, basil, watermelon juice | $14.00 |
spicy cilantro mezcalsacrvm mezcal, fresh (orange, apple, jalapeno, cilantro cucumber), rosemary oil, fresh lime juice, agave syrup | $15.00 |
passion fruit martiniillegal mezcal, rosemary syrup, fresh lime, passion fruit puree | $14.00 |
casa tua gin & tonicmonkey 47 gin, tassoni tonic, gin botanicals | $16.00 |
mirto tonicwild sardinia gin, mirto tonic tassoni, juniper berries, citrus peels, blackberries | $14.00 |
fritto mistofried shrimp, calamari, branzino, asparagus & potato croquettes with spicy marinara sauce | $44.00 |
maine lobstergrilled maine lobster served with lemon & clarified butter | $75.00 |
grill seafood mix skewergrouper, jumbo prawns, sea scallops, cuttlefish & veggies skewer, served over saffron rice pilaf, mussels and clams juice | $56.00 |
berkshire pork shankbraised pork shank served with roasted rainbow carrots and sugar snap pea | $43.00 |
pan seared dover solepan seared dover sole served with lemon & capers sauce | $79.00 |
dry aged ny strip steakslice ny strip steak served with arugula, cherry tomatoes and shaved parmesan | $63.00 |
grilled langoustinefreshly catched scottish langoustine, extra virgin olive oil, parsley | $70.00 |
branzino e carciofipan seared branzino with baby artichoke, cherry tomatoes thyme | $45.00 |
puree e caponataover cauliflower puree and capon | $32.00 |
ossobuco raviolihomemade ravioli filled with braised veal shank mascarpone cheese and demi-glace sauce | $39.00 |
cannelloni ricotta e spinacioven baked cannelloni filled with ricotta & spinach, served over a tomato sauce | $29.00 |
paccheri alla sicilianahomemade paccheri pasta with homemade tuna stew, taggiasca olives & fresh tomatoes | $26.00 |
tortelli prosciutto e tartufohomemade tortelli filled with ricotta, prosciutto di parma, shaved black truffle in a parmesan vellutata sauce | $36.00 |
ravioli al salmonehomemade ravioli filled with salmon and ricotta served over a butter sauce, diced tomatoes & chives | $26.00 |
tagliatelle & mushroomhomemade tagliatelle with mixed mushrooms | $32.00 |
ruffle auteed spinach | $10.00 |
tagliolini alla bottargafresh homemade egg tagliolini with bottarga (dried mullet roe) and anchovies, tomatoes, fresh lemon juice, garlic and extra virgin olive oil | $26.00 |
impossible(tm) bolognese ragufresh homemade fettuccine pasta with plant-based ragu | $25.00 |
spaghetti all'arrabbiatafresh homemade spaghetti with spicy tomato sauce and parsley | $16.00 |
tagliolini al tartufo nerofresh homemade tagliolini topped with 5 grams of shaved black truffle | $38.00 |
tortello rapa rossa, patate e speckfresh homemade tortello filled with red beet, potato and speck, with lemon | $28.00 |
scialatelli alla ischiafresh homemade scialatelli (fresh short noodles pasta made with milk, eggs) served with cherry tomatoes, olive taggiasche and capers | $22.00 |
loca(dried mullet roe) and anchovy oil | $26.00 |
pizza ipiena, parma e stracciatellastuffed pizza with stracciatella, prosciutto parma, arugula & extra virgin olive oil | $25.00 |
pizzetta mediterraneapizza with feta cheese, oregano, taggiasca olives sun-dried tomatoes & extra virgin olive oil | $24.00 |
"barbazzale" etna rosso | $16.00 |
"barbera d'alba superiore" | $21.00 |
sicilia | $15.00 |
sancerre | $23.00 |
dessert plattermix of mini desserts: tiramisu, black forest, strawberry cheesecake, orange eclair | $14.00 |
bacardi 8 years | $13.00 |
bacardi superior | $12.00 |
diplomatico reserva | $13.00 |
samaroli caribbean 1998 | $65.00 |
samaroli demerara 2002 | $55.00 |
samaroli guadalupe 1998 | $65.00 |
zacapa 23 year | $13.00 |
absolut elyx | $14.00 |
beluga | $12.00 |
tetel one | $13.00 |
land select vodka | $12.00 |
ssian standard | $12.00 |
toscana | $14.00 |
buchanan's 12 year | $14.00 |
buchanan's 18 year | $22.00 |
buchanan's 21 year | - |
chivas regal 12 year | - |
chivas regal 18 year | - |
chivas regal 25 year | - |
johnnie walker black | - |
johnnie walker green | - |
johnnie walker blue label | - |
old parr 12 year | - |
angel envy rye | $12.00 |
basil hayden bourbon | $14.00 |
bulleit bourbon | $12.00 |
bulleit rye | $12.00 |
crown royal | $12.00 |
duke kentucky straight bourbon | $17.00 |
jack daniels tennessee whiskey | $12.00 |
knob creek bourbon | $13.00 |
makers mark bourbon | $12.00 |
smooth ambler contradiction bou | $12.00 |
whistlepig 1c year rye | $13.00 |
woodford double jaked bourbon | $15.00 |
woodford reserve rye | $13.00 |
aviation | $12.00 |
beefeater 24 | $13.00 |
blue coat american gin | $13.00 |
bombay sapphire | $13.00 |
botanist | $14.00 |
drumshanbo gunpowder irish gin | $13.00 |
gin mare | $13.00 |
haymans "old tom gin" | $13.00 |
hendricks | $14.00 |
martin miller's | $12.00 |
monkey 47 | $16.00 |
plymouth | $13.00 |
tanqueray ten | $13.00 |
wild sardinia | $12.00 |
balvenie 14 year | $16.00 |
dalmore 15 year | $18.00 |
glenfiddich 15 year | $16.00 |
glenfiddich 21 year | $25.00 |
glenlivet 12 year | $15.00 |
glenlivet 15 year | $19.00 |
glenlivet 18 year | $24.00 |
highland park 18 year | $45.00 |
laphroaig 10 year | $15.00 |
maccallan 12 year | $19.00 |
maccallan 18 year | $39.00 |
maccallan rare cask | $39.00 |
oban 14 year | $20.00 |
nikka coffey malt (japanese) | $15.00 |
suntory japanese | $14.00 |
uova al tegaminotwo runny side up eggs served with a slice of bacon | $12.00 |
uova strapazzatescrambled eggs, parmigiano reggiano, olive oil, salt and pepper | $12.00 |
avocado toastavocado, pepperoncino flakes, served over toasted multigrain bread | $9.00 |
fitness omeletteegg whites, spinach, zucchini, red onion | $14.00 |
casa tua cucina omelettechoose three: mushrooms, zucchini, red onions, peppers, tomatoes, ham, fontina cheese | $14.00 |
benedicttwo poached eggs, smoked salmon or ham, hollandaise sauce, served on a brioche bun | $16.00 |
casa tua cucina frittatazucchini, red onions, chives, topped with goat cheese and cherry tomatoes | $16.00 |
smoked salmon plattersmoked salmon, capers, red onions, creme fresh | $18.00 |
french toastfrench toast whipped cream, mixed berries, maple syrup | $16.00 |
cestinobasket of croissants: regular, nutella and almond | $12.00 |
fettuccine pomodoro e basilicoegg pasta, pomodoro sauce, cherry tomato confit, fresh basil, grated parmigiano, extra virgin olive oil | $15.00 |
fettuccine all'amatricianaegg pasta, amatriciana sauce (bacon and tomato), shaved pecorino, butter, extra virgin olive oil | $17.00 |
tagliolini cacio e pepeegg pasta, 24 months aged parmigiano vacche rosse, pecorino, sicilian pepper, extra virgin olive oil | $17.00 |
tagliolini alla carbonaraegg pasta spaghetti, eggs, parmigiano, pecorino, bacon, extra virgin olive oil | $19.00 |
tagliolini alle vongoleegg pasta spaghetti, mantle clams, garlic, parsley, cherry tomato confit, and olive oil | $26.00 |
tagliolini ai frutti di mareegg pasta spaghetti, little neck clams, mussels, shrimp, octopus, cherry tomato confit, parsley, extra virgin olive oil | $26.00 |
tagliolini aglio olio e peperoncino(add home made tuna in olive oil for $9) egg pasta spaghetti, garlic oil, crushed pink pepper, garlic paste, parsley | $14.00 |
whole wheat tagliolini alle verdurewhole wheat pasta, julienne veggies (celery root, cream, peppers, carrots, zucchini, artichokes), fresh basil, lemon zest | $15.00 |
fettuccine alla bologneseegg pasta, slow cooked veal bolognese sauce alla bolognese, parmigiano, extra virgin olive oil | $22.00 |
risotto allo zafferanorice, saffron, onions, parmigiano, butter, saffron | $25.00 |
risotto al funghirice, mixed mushrooms (porcini, oyster, shimeji), onions, butter, parmigiano | $22.00 |
anchovies | $5.00 |
shredded mozzarella | $2.00 |
mozzarella fior di latte | $3.00 |
fontina | $3.00 |
taleggio | $3.00 |
gorgonzola | $3.00 |
stracciatella | $3.00 |
prosciutto crudo | $4.00 |
truffle oil | $2.00 |
mixed mushrooms | $3.00 |
grilled artichokes | $3.00 |
ham | $3.00 |
spicy salami | $3.00 |
ricotta | $3.00 |
other ingredients | $2.00 |
fettuccine pomodoro e basilicofettuccine, pomodoro sauce, fresh basil & extra virgin olive oil | $19.00 |
tagliolini all'arrabbiatatagliolini, spicy tomato sauce, parsley & garlic | $19.00 |
tagliolini cacio e pepetagliolini, 24 months aged parmigiano, pecorino, cream, pepper & extra virgin olive oil | $24.00 |
tagliolini alla carbonaratagliolini, eggs, parmigiano, pecorino, cream bacon | $24.00 |
tagliolini aglio oliotagliolini, garlic, red pepper, virgin olive oil & parsley | $19.00 |
tagliolini ai frutti di maretagliolini, little neck clams, mussels, shrimp, octopus, fresh tomato, parsley, extra virgin olive oil, garlic & pepperoncino | $32.00 |
fettuccine alla bolognesefettuccine, slow cooked veal & beef bolognese with extra virgin olive oil | $26.00 |
fettuccinefettuccine with fresh tomato | - |
tagliolinitagliolini, try summer truf | - |
lasagnaegg pasta, besciamelle virgin olive | - |
risottoacquarello oyster, shi parmigian | - |
squid inkblack ling | - |
tortelliniegg pasta and ricotta demiglace | - |
vitello tonnatothinly sliced veal topped with a tuna sauce, capers, roasted pepper, cherry tomato & cipollini | $28.00 |
octopus carpacciothinly sliced octopus, cherry tomatoes, sundried tomatoes, cipollini, sliced artichokes, lemon juice & olive oil | $26.00 |
salmon tartarecured orange king salmon tartare with avocado, chives, shallots, lemon juice, salmon roes, soy sauce & olive oil | $27.00 |
salmon crudothinly sliced salmon topped with asparagus, salmon caviar, lemon juice, extra virgin olive oil | $26.00 |
tuna poke bowlmarinated diced ahi tuna, basmati brown rice, avocado, cucumber, edamame, carrots, radish, scallions, roasted lemon dressing & soy sauce | $26.00 |
wagyu carpacciothinly sliced wagyu tenderloin, osetra caviar, asparagus & chives | $44.00 |
beef tartarefinely diced filet mignon mixed with capers, chives, red onions, pickles, with an egg yolk, croutons, shaved black truffle, worcestershire sauce, olive oil, black pepper and salt | $28.00 |
tuna tartarefinely diced tuna on a bed of avocado, chives, shallots, lemon juice, soy sauce & olive oil | $27.00 |
beef carpaccioseared & thinly sliced filet mignon topped with arugula, capers, shaved parmesan cheese, lemon juice & extra virgin olive oil drizzle | $27.00 |
ceviche crudowhite fish, octopus, mango, red onion, bell peppers, lime, cilantro, jalapeno, coconut milk & lemon | $20.00 |
crudo mistothinly sliced ahi tuna and salmon carpaccio with chive oil drizzle, salmon roes & lemon juice | $28.00 |
pavlovameringue, strawberry, white biscuit, dulce de leche & diplomatica cream | $15.00 |
tiramisutraditional tiramisu' with espresso-soaked lady fingers, mascarpone cheese layered with cocoa | $10.00 |
baileys moussebaileys mousse with gianduia insert, chocolate crocante and coffee | $12.00 |
italian cheesecakegraham crumble, amaretto cheesecake, mixed berries jam & mixed berries on top | $10.00 |
lemon meringue tartlemon custard tart & meringue droplets | $10.00 |
mixed berries tartmixed berries tart with sublime mascarpone cream | $10.00 |
tres lechesvanilla sponge cake soaked in a flavorful milk & dulce de leche cream | $10.00 |
vegan key limeavocado and lime mousse with raspberry jam center over a graham cracker crust | $10.00 |
chocolate decadencechocolate cake & chocolate ganache (contain nuts) | $12.00 |
mini black forestchocolate biscuit, cherries, white and black chocolate with berries on top | $12.00 |
mini cannolicannolo filled with sweet ricotta cheese: choice of chocolate, pistachio and siciliano (contain nuts) | $3.50 |
cookies samplerselection of assorted homemade cookies | $12.00 |
nutella pizzanutella, strawberries, and banana | $18.00 |
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$50–100
$20–30
$20 - 30
$20 - 30
$2-10
$20–30