Cafe Adirondack Restaurant & Wine Room
Popular Dishes
Broiled seasoned haddock, large shrimp, sea scallops, and a crispy crab cake; served with rice and sautéed vegetables.
$26.00
Large shrimp and sea scallops sautéed with scallions and chopped tomatoes in a spicy red sauce, tossed with fettuccini.
$23.00
Signature bottle from award winning ny winery
$30.00
Marlborough, nz
$22.00
Marlborough, nz
$25.00
Menu for Cafe Adirondack Restaurant & Wine Room
starters
bang bang shrimpale battered fried shrimp tossed in a creamy spicy sauce. | $10.00 |
seared ahi tunaahi tuna seared medium rare and sliced, served over fresh spinach with side of ginger soy sauce, pickled ginger, and wasabi. | $9.00 |
carolina crab cake triocrispy crab cakes filled with lump and claw crab meat, green pepper, onion, house seasoning, and panko bread crumbs. | $9.00 |
shrimp sampler appetizera trio of flavors including coconut fried shrimp, ale battered shrimp with side of bang bang sauce, and broiled shrimp. | $14.00 |
chloe's friesa generous serving of home fried potatoes smothered with ranch, a blend of melted cheeses, crumbled bacon, diced tomatoes, and scallions. | $8.00 |
asian dumplingssteamed thai vegetable dumplings topped with ginger soy wasabi sauce, diced tomato, and scallions, served over fresh spinach. | $8.00 |
she-crab souprich & creamy, with lump crab & sherry she-crab is a traditional charleston, sc soup and a specialty of the house! | $5.00 |
tomato basil souphouse made, with a touch of feta. | $4.00 |
soup du jouralways made fresh and fabulous! | $4.00 |
seafood
carolina seafood platterbroiled seasoned haddock, large shrimp, sea scallops, and a crispy crab cake; served with rice and sautéed vegetables. | $26.00 |
seafood diablolarge shrimp and sea scallops sautéed with scallions and chopped tomatoes in a spicy red sauce, tossed with fettuccini. | $23.00 |
seafood scampi pastalarge shrimp and sea scallops sautéed with garlic, butter, white wine, and lemon; tossed with chopped tomato, scallions, and fettuccini. | $23.00 |
grilled salmongrilled wild salmon served over wild rice blend and topped with a cucumber dill sauce; served with a side of sautéed vegetable medley. | $23.00 |
seared tuna8 oz. ahi tuna steak seared to medium rare; served with rice, sautéed vegetable medley, and side of wasabi and ginger soy sauce. | $22.00 |
crab cakescarolina style crispy crab cakes are filled with lump and claw crab meat, served with wild rice blend and sautéed vegetable medley. | $20.00 |
sea scallopslarge broiled scallops with side of drawn butter; served over a bed of fresh spinach with wild rice blend and side of sautéed vegetable medley. | $23.00 |
petite seared tuna4 oz. ahi tuna steak scared to medium rare; served with rice, sautéed vegetable medley, side of wasabi and ginger soy sauce. | $18.00 |
tuna & dumplings4 oz. ahi tuna steak seared to medium rare, served with steamed thai vegetable dumplings over a bed of fresh spinach side of wasabi and ginger soy sauce. | $19.00 |
coconut fried shrimpserved with wild rice blend, sautéed fresh vegetable medley, and side of apricot horseradish dipping sauce. | $21.00 |
rimper's delightfor the shrimp lovers! coconut fried shrimp, ale battered shrimp with si bang bang sauce, and broiled seasoned shrimp, served with rice and sautéed vegetables. | $2.00 |
individual entrees
choice sirloin steakserved with french fries or rice and steamed vegetable medley | $16.00 |
eafood diablolarge shrimp and sea scallops sautéed in a spicy red sauce, tossed with fettuccini | $18.00 |
eafood scampi pastashrimp & scallops sautéed with garlic, butter, wine, & lemon; with fettuccini | $18.00 |
eared tunaseared tuna steak served with rice, veggies, side of wasabi and ginger soy | $4.00 |
ettuccini alfredo with shrimp | $17.00 |
hrimp pasta bakelarge shrimp tossed with rigatoni in alfredo sauce, baked with mozzarella | $16.00 |
una & dumplings4 oz. ahi tuna steak with steamed vegetable dumplings, over spinach with veggies | $15.00 |
hloe's chicken2 crispy chicken breasts topped with ranch, melted cheeses, bacon, diced tomato and allions; served with rice and vegetable medley | $15.00 |
hicken picattachicken breasts sautéed with butter, wine, lemon and capers; rice and veggies | $14.00 |
hicken parmesancrispy chicken breasts with marinara and melted mozzarella, over fettuccini | $15.00 |
hicken diablosliced chicken tossed with diced tomatoes, scallions, and rigatoni in a spicy red sauce | $14.00 |
ttuccini alfredoclassic fettuccini pasta tossed with house alfredo sauce and shaved parmesan | $11.00 |
ian dumpling entreesteamed vegetable dumplings served over fresh spinach, side of veggies | $12.00 |
sta primavera alfredomushrooms, spinach, & veggies with fettuccini alfredo | $13.00 |
burgers
burger8 oz. fresh ground angus beef on a brioche bun, served open face with fries and fixins on the side | $9.00 |
bacon cheeseburgerour awesome 8 oz. burger with melted american cheese & bacon, side of fries | $11.00 |
mushroom cheddar burgerserved with fries | $11.00 |
sandwiches
chloe chicken sandwichhand breaded crispy chicken breast with ranch, melted cheeses, bacon, diced tomato, and scallions served open face on a brioche bun with greens. side of french fries. a local favorite! | $10.00 |
chicken parm sandwichcrispy chicken breast with marinara and melted mozzarella, side of fries | $10.00 |
cung pow sandwichcrispy chicken with sweet-n-spicy chili sauce, cheese, and bacon; side of fries | $11.00 |
baskets
chicken tenders basket with french fries | $8.00 |
fried haddock basket with french fries | $11.00 |
fried shrimp basket with french fries | $12.00 |
soups
she crab | $4.00 |
tomato basil | $3.00 |
salads
saladwith mixed greens, tomato, and kalamata olives, choice of dressing | $3.00 |
chicken wings
chicken wingsavailable mon-wed mild, hot, or sweet-n-spicy chili | $8.00 |
family dinners
chicken parmesan with fettuccini marinara | $40.00 |
chicken & broccoli pasta bake with alfredo | $40.00 |
chicken picatta with rice and steamed vegetables | $40.00 |
shrimp pasta bake with alfredo | $50.00 |
starters/small plates
seared ahi tunasliced tuna steak served over fresh spinach, side of teriyaki, pickled ginger & wasabi aioli. | $10.00 |
chloe's friescrispy cubed potatoes topped with ranch sauce, melted cheese, bacon, diced tomatoes, and scallions. | $8.00 |
bang bang shrimpale battered fried shrimp tossed in our house made signature creamy sriracha sauce, over greens. | $11.00 |
asian dumplingssteamed thai vegetable dumplings topped with ginger soy sauce, diced tomatoes, and scallions, over mixed greens. | $8.00 |
café capresefresh sliced mozzarella, cherry tomatoes, fresh basil, and fire roasted peppers topped with olive oil and balsamic reduction, served over mixed greens. | $9.00 |
tuna poke nachosdiced raw tuna mixed with scallions, diced tomato, edamame, and cucumber in our house made teriyaki sauce, served over crispy house tortilla chips with smashed avocado, spicy mayo, and sesame seeds. | $14.00 |
one crispy crab cake | $4.00 |
valentines day
at home celebration kit | $60.00 |
appetizer of your choice | - |
shrimp, scallops, and large chunks of lobster meat in a lobster cream sauce with fettuccine for two, with baguette | - |
two pieces of cheesecake with sides of raspberry sauce and caramel rum sauce | - |
a bottle of house wine | $12.00 |
sweet
folonari moscato | $16.00 |
thirsty owl diamond cayuga, ny | $18.00 |
copper ridge white zinfandel | $14.00 |
semi dry
salmon run reisling- by dr. frankstaff favorite! semi-sweet, balanced | $18.00 |
dr frank constantin semi-dry reislingsignature bottle from award winning ny winery | $30.00 |
glenora seyval blancfruity, crisp, balanced | $18.00 |
bella sera pinot grigioveneto, italy | $16.00 |
santa margherita pinot grigio | $45.00 |
santa marina prosecco | $20.00 |
tenuta santome proseccoorganic | $24.00 |
freixenet sparkling rose | $28.00 |
italy semi-sweet bubbly in a cut crystal bottle | - |
the palm-whispering angel rosesouth france #1 worldwide selling rose semi-dry | $35.00 |
dry
fetzer sauvignon blanc | $16.00 |
matua sauvignon blancmarlborough, nz | $22.00 |
nobilo sauvignon blancmarlborough, nz | $25.00 |
louis jadot pouilly fuisse- france | $40.00 |
copper ridge chardonnayhouse | $14.00 |
butternut chardonnay | $22.00 |
kendall jackson chardonnay reserveamerica's #1 selling chardonnay for 26 ys! | $30.00 |
la crema chardonnay-sonoma ca | $45.00 |
far niente chardonnayexceptional napa winery est 1885 by a 49'er of the california gold rush. | $80.00 |
domaine chandonperfect special occasion sparkling- napa ca | $50.00 |
bottle-reds
mirassou pinot noir | $16.00 |
chateau lafayette reneau | $23.00 |
lulumi pinot noir | $22.00 |
firesteed pinot noircritical acclaim, wilamette valley, oregon | $24.00 |
sonoma cutrer pinot noirrussian river valley, ca | $45.00 |
international reds
zonin montepulcianolight bodied, dry | $16.00 |
colores del sol malbec | $16.00 |
les jamelles malbec | $22.00 |
axel carmeneremedium bodied, spice, mocha, raisin | $25.00 |
lucchetti- morro d'alba regionlacrima grape. medium bodied, dry, floral, currant | $22.00 |
collepino toscana-sangiovesesmooth, fruity, medium bodied, dry | $18.00 |
salcheto chiantiorganic | $24.00 |
santa margherita chianti | $40.00 |
les carrellets bordeaux | $20.00 |
chateau de pez- bordeauxone of the most highly reputed crus of the medoc founded 1500's- the oldest domaine in st. estephe | $90.00 |
castillo de monseran garnachabig, bold, plum, herbal, dry. | $22.00 |
blends
knapp winery pasta redromulus, ny smooth, jammy, semi sweet | $17.00 |
apothic crushslightly sweet | $20.00 |
dark horse double down blend | $16.00 |
19 crimes "the uprising"australia red blend aged in rum barrels. semi-dry | $16.00 |
the seeker blendchile cab, merlot, syrah. semi-dry | $18.00 |
ravenswood zen of zin red zinfandel | $24.00 |
thirsty owl lot 99cayuga, ny pinot noir/chancellor blend, dry, light bodied. | $18.00 |
mullan road red blendwa state cab, merlot, cabernet franc. cakebread producer. | $70.00 |
cabernet sauvignon
copper ridge cab | $14.00 |
sterling cab | $17.00 |
carnivor cab | $21.00 |
louis martini cab | $35.00 |
josh cab | $28.00 |
stags' leap cab2017 | $75.00 |
cakebread cab2018 | $110.00 |
merlot
st. francis merlot | $40.00 |
nickel&nickel bear flat merlotinnovative small-lot winemaking from napa, ca | $80.00 |
others
cheese platechevre topped with fig preserves, burrata, and sliced cheddar, with pecans and olives. | $12.00 |
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Amenities and More
Reservation available
Buffet
Late-night dining
Good for groups
Seafood options
Location and Hours
Discover Option Near Me
Top Restaurants
Amenities and More
Reservation available
Buffet
Late-night dining
Good for groups
Seafood options
Location and Hours
Discover Option Near Me
$20–30
$50–100
$8-21
Top Restaurants
$20–30
$30–50
$20 - 30
$8-21