the classicotomato- mozzarella- basil & olive oil | $13.00 |
my michellepepperoni-onion-shishito peppers-local honey | $15.00 |
lambo lisalamb sausage-broccoli rabe-tomato sheep ricotta-garlic confit & fresno peppers | $15.00 |
lieutenant dangulf shrimp-soppressata-milk ricotta local pea tendrils-tomato & onion ash | $15.00 |
zucchini piccolominizucchini blossoms-house pancetta taleggio-caramelized onions | $15.00 |
modenapancetta, house ricotta, brussel sprout, garlic chips | $13.00 |
little italy | $13.00 |
12 hour chili-fennel roast porksharp provolone-stewed rapini-fire onions | $18.00 |
fried chicken sandwichcalabrian chili mayo-fontina-arugula-pickled california peppers | $18.00 |
the tulia butter burgeramerican cheese-onion-pickles-mayo | $18.00 |
steak sandwichroasted garlic aioli-arugula-tomato caramelized onions | $18.00 |
mistafarm greens-radishes-asparagus-red onion, carrots & manchego cheese | $11.00 |
burrata cheeselocal heirloom tomatoes- sicilian olio novello colusa farms local pea tendrils | $16.00 |
caesar saladlittle gem-pancetta-anchovy-black garlic oregano scented focaccia croutons | $12.00 |
faroe island salmonmediterranean couscous-sun dried tomato olives-garbanzo-feta-charmoula | $25.00 |
steak & eggfingerling potato-asparagus-scallions radish-lemon-caper mustard sauce | $27.00 |
calabrian brick chickentaggiasca olives-cherry tomatoes natural pan jus-potato puree | $24.00 |
arugula tagliatellefennel sausage-chicken-leeks san marzano tomato | $24.00 |
risotto allo scogliotomato-lemon-chives & "all the seafood in the house" | $26.00 |
bucatini cacio e pepeblack pepper & sheep cheese | $18.00 |
garganellislow-braised lamb sugo & pecorino romano | $22.00 |
pinot grigio • tramin | $12.00 |
chard. • lmr "farmstead" | $13.00 |
sauvignon blanc • tramin | $12.00 |
cococciola • terre di chieti "ferzo" | $14.00 |
arneis • castello di neive | $13.00 |
vermentino • argiolas 'costamolino' | $12.00 |
valpolicella ripasso | - |
nebbiolo | - |
super tuscan | - |
chianti classico | - |
cabernet sauvignon | - |
merlot | - |
prosecco | $13.00 |
sparkling rose | $13.00 |
franciacorta | $19.00 |
rosato | $13.00 |
rose | $13.00 |
devil's backbone | $14.00 |
enemy's arrow | $14.00 |
docks of red hook | $14.00 |
main street | $14.00 |
rumscullion | $14.00 |
papi cholulafidencio mezcal, campari, piña/cholula, smoked sea salt | $14.00 |
basil advicestoli vodka, aperol, grapefruit, basil | $14.00 |
san juniperojunipero gin, cucumber/piña, elderflower, lemon/mint | $14.00 |
mocking birdbt rum blend, orange/pineapple, campari, tiki bitters | $14.00 |
don't call me piñamilagro silver, piña/jalapeño, ginger/lime, ancho reyes | $14.00 |
under the palmstiki punch tea, vodka, ancho reyes, piña juice, lime juice, palm syrup | $14.00 |
sexpertpisco 100, ford's gin, passion fruit, velvet falernum, burlesque bitters | $14.00 |
abuelohighwest campfire, mexican coffee, mole bitters | $14.00 |
nonna's gardenbarhill aged gin, pineapple juice, strawberry syrup, lemon juice, oregano | $14.00 |
las conchashigh west whiskey, benedictine, canton ginger, ancho verde | $14.00 |
wonder rootmisunderstood, ginger whiskey, michter's rye, lemon, giffard apricot, fall falernum | $14.00 |
montenegro(emilia romagna) | $12.00 |
amaro nonino(fruili) | $13.00 |
punt e mes(piemonte) | $10.00 |
tulia limoncello | - |
becherovka | - |
benedictine | - |
sambuca meletti | - |
fried wisconsin cheddar curds | $5.00 |
chicken wingsgorgonzola | $5.00 |
housecut chipsmascarpone sour cream and onion | $3.00 |
bt's deviled eggssmoked trout roe and chives | $4.00 |
ceci hummusvegetable crudite | $4.00 |
cigar city tampa style lager | $4.50 |
space dust ipa | $7.20 |
toasted lager | $5.50 |
new belgium 1554 dark ale | $6.00 |
fort myers red tape | $5.80 |
brussels sproutshouse fennel sausage | $12.00 |
charred octopusnerello rice-romesco-chorizo- gremolata | $20.00 |
tuna carpaccioorange marmellata-fennel watercress-capers-shallots | $18.00 |
wood baked gulf shrimplemon-feta-cherry tomatoes calabrian chili-scallions | $20.00 |
togarashi zucchini chipslemon garlic aioli | $6.00 |
crispy fried calamarimarinara & lemon | $13.00 |
fried pig earsfennel-chili salt | $9.00 |
grilled house-made fennel sausagefocaccia-pesto-goat cheese | $15.00 |
marcona, scallion | salata, yuzu | burrata | chive | - |
beef ny strip | truffle fries | parmigiano | sea salt | scallion butter | $32.00 |
beef ny striptruffle fries parmigiano sea salt scallion butter | $32.00 |
fish tacosmahi mahi cilantro jicama cucumber chipotle mayo | $20.00 |
caramelized brussels sproutshousemade fennel sausage | $14.00 |
charred broccolinicharmoula peanuts, toasted garlic & lemon | $14.00 |
ceci hummushouse made pita bread & charmoula | $14.00 |
uliflower saladcurrants, scallions, marcon almonds, piave cheese | $15.00 |
kale saladmint pecorino cheese, apple, hazelnuts, lemon oil | $15.00 |
pizza pancettahouse ricotta, brussels sprouts, garlic chips | $18.00 |
alla arugula | $18.00 |
red blend | $6.50 |
chilean sauvignon blanc | $6.50 |
prosecco | $4.00 |
the oyster hour | $1.50 |
housecut chipsscarpone sour cream and onion | $3.00 |
bt's deviled eggsmoked trout roe and chives | $4.00 |
DISCLAIMER: The information provided may not reflect the most recent changes. Please contact the restaurant directly for the latest menu and pricing details. Listings on menusnearme.co do not imply any affiliation or endorsement between the listed restaurant.
Vegan options
Wine tasting
Takeout available
Happy hour
Buffet
Vegan options
Wine tasting
Takeout available
Happy hour
Buffet
$20–30
$20–30
$20–30
$50–100