beers | $6.00 |
house wine | $5.00 |
selected drinks | $50.00 |
reduced menu | $50.00 |
pasta | $50.00 |
oystensfresh oyster, champagne vinaigrette, shallots | - |
lobster saint-jaquesfresh lobster meat, baby scallops, pernot cream sauce | - |
mozzarella capreseheirloom tomatoes, pesto, fresh burrata | - |
beef carpaccioarugula, shaved parmigiano, truffle oil | - |
tuna tantanahi tuna, avocado, teriyaky glaze | - |
arancinirice balls, mushrooms, mozzarella cheese, creamy truffle sauce | - |
quinoa saladquinoa, cucumbers, tomatoes, feta, red bell peppers, onions avocado, string beans, green leaf salad, olive oil dressing | - |
shrimp cocktailjumbo shrimp, cocktail sauce | - |
salmon carpacciored watercress salad, shallot, caper, orange, jalapeno, white balsamic pearls, lemon dressing | - |
creamy clam's soup | - |
calamari, gamberi, zucchine con salsa di pomodoro piccantecrispy flash fried calamari, prawns, fresh zucchini with a spicy tomato sauce | - |
burrata in salsa di romesco e crostini in arugula e pomodorini di pachinofresh burrata in a creamy romesco sauce, crostini, rucola and cherry tomatoes | $22.00 |
prosciutto san daniele invecchiato 24 mesi con mozzarella di bufala24 months aged prosciutto san daniele with buffalo mozzarella | $25.00 |
carpaccio di manzo con rucola, parmigiano e olio al tartufo*beef carpaccio with arugula, parmesan cheese | - |
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Vegan options
Wine tasting
Takeout available
Happy hour
Buffet
Vegan options
Wine tasting
Takeout available
Happy hour
Buffet
$20–30
$20–30
$20–30
$20 - 30
$50–100