Ay Kebab

chargrilled branzini

exotic flaky, white sweet meat. ordered as a whole served with salad and rice

grilled salmon

cubes of char-grilled salmon served with salad and rice

shrimp kebab

char-grilled jumbo shrimps served with salad and rice

shrimp casserole

sauteed shrimp with steamy vegetables served with kaskaval cheese and rice

stuffed grape leaves

grape leaves stuffed with rice, fresh parsley and mint

eggplant salad (patlican salatasi)

char-grilled eggplant, green and red parsley flavored with garlic, herbs, fresh lemon juice and olive oil

antioch style hummus

chickpeas mashed into a paste with lemon juice, olive oil and flavored with tahini

sauced eggplant (soslu patlican)

fried small pieces of eggplant in sauce of fresh tomatoes, green peppers, onions & garlic

fried eggplant

served with chef's light gamicky yogurt sauce

babaghonush

grilled smoked eggplant, tahini, garlic, olive oil and spices

haydari

creamy greek yogurt mixed with fresh garlic, fresh dill, walnuts and olive oil

tabuli

chopped scallions, parsley, tomatoes, bulgur, olive oil and lemon juice

giant beans

oven-baked giant greek beans in tomato sauce

russian salad "oliveye"

boiled diced potatoes, carrots, green peas, brined dill pickles and eggs all together dressed with mayonnaise. no meat.

jacik (cacik)

greek yogurt with diced kirby, touch of garlic, dry mint, dill and olive oil

mixed appetizers

a combination of chef's selected cold appetizers

gyro (doner)

layers of marinated ground meat, wrapped around the large vertical split and grilled in front of an ingenious herd of charcoal fire

adana kebab

ground lamb flavored with red bell peppers slightly seasoned with paprika and grilled deliciously on skewers

kofte kebab

ground meat mixed with bread, onion & garlic

lamb shish kebab

lean cubes of lamb marinated and grilled over a charcoal fire

lamb chops (4pcs)

delectable lamb chops prepared in uniquely turkish fashion over a charcoal flame

iskender kebab

lamb gyro layer on homemade bread croutons, topped with garlic yogurt sauce. served with special tomato sauce. doesn't come with rice and salad.

stuffed cabbage leaves (4pcs)

white cabbage leaves stuffed with rice, ground lamb, onion, tomato, dill. served with warm garlic yogurt

mixed grill

four different kebabs in one dish. an inviting combination of shish kebab, adana kebab, gyro kebab, chicken gyro, and lamb chops

manti

turkish style beef ravioli served with light garlic yogurt sauce.

chicken adana

grilled on skewers chicken flavored with red bell peppers, gently spiced with paprika & a touch of garlic

chicken wings

marinated chicken wings grilled to your taste

chicken chops (3 pieces)

char-grilled tender pieces of chicken legs

chicken gyro

layers of marinated chicken split thigs wrapped around the large vertical split and grilled in front of an ingenious herd of charcoal fire

chicken shish kebab

tender chunks of chicken marinated with chefs' own blend of herbs & spices

lamb shish | chicken shish

lamb adana | chicken adana

lamb gyro | chicken gyro

lamb shish | lamb adana

chicken shish | chicken adana

lentil soup (mercimek corbasi)

chicken vegetable soup (tavuk corbasi)

shepherd's salad

fresh tomatoes, kirby, green peppers, onions, parsley, olive oil & lemon juice

mediterranean salad

fresh tomatoes, lettuce, green peppers, kirby topped with feta cheese, olive oil and lemon juice

caesar salad

romaine lettuce and croutons dressed with parmesan cheese & caesar dressing

ay seafood salad

arugula, lettuce, black olives, tomatoes, mix greens, onions, red cabbage served with your choice of ½ bronzini or salmon

calamari salad

arugula, kirby, tomato, onion, lemon juice and olive oil topped with grilled calamari

apple salad

green apple, mixed greens, lettuce, red cabbage, carrot, topped with walnut and balsamic sauce

avocado salad

avocado, mixed greens, lettuce, cabbage, carrot, topped with balsamic sauce

cheese roll (sigara boregi) (5 pcs)

filo dough wrapped with feta cheese

liver (arnavut ciger)

of calf's liver lightly pan fried in vegetable served with red onion, tomato and sumac

blofel with humus (5 pcs)

ly fried vegetable balls made of chickpeas th celery, garlic parsley, cilantro served with tahini sauce

fried calamari

served with chef's tarama sauce & fresh lemon

chicken fingers w/ french fries (4pcs)

served with chef's special sauce.

french fries

side order of rice

extra white or hot sauce

dinner falafel plate (9 pcs)

lightly fried vegetable balls made of chickpeas, celery, garlic, parsley, cilantro, tahini served with humus, rice and salad

okra

okras stewed in tomato. served with rice. add lamb or chicken $5.00

vegetable casserole (turl)

seasonal vegetables stewed in tomato. served with rice. add chicken $5.00

lahmacun (meat pie)

anatolia's version of ancient turkish meat pie with ground lamb, topped with parsley, fresh tomatoes, red peppers, onion all on thin dough

filet mignon pide (kusbasili pide)

a special pide topped with chopped "filet mignon" green peppers, red holland peppers, tomatoes & onions

sausage & cheese pide

sucuklu kasarli pide a thin crust topped with turkish sucuk (sausage) and mozzarella cheese

mixed pide (karisik pide)

a combination pide with turkish sausage lamb gyro, pastrami and mozzarella cheese

feta cheese (beyaz peynirli)

a crispy golden crust topped with feta cheese. parsley, onions, tomato

mozzarella pide (kasarli pide)

crispy crust of dough topped with mozzarella cheese

spinach pide (ispanakli pide)

thin crust topped with spinach and mozzarella cheese

ay kebab's tahini sweet pide

thin crust topped with chef's specials sugar and tahini