Au Jus
Popular Dishes
Deeply flavored, dry-rubbed, st. louis cut pork ribs slow-smoked over hickory.
$14.00
Choice beef short ribs dry-rubbed and hickory smoked.
$15.00
Original fritos or cheetos with oklahoma red chili, topped with sharp cheddar cheese and candied jalapeños
$5.00
Two smashed impossible™ patties smothered in fried onions, with yellow mustard & garlic dill pickles
$5.50
The pieces that are cut off to make our st. louis cut ribs smoked slow over hickory and served with oklahoma gold mustard barbecue sauce.
$8.00
Menu for Au Jus
platters
oklahoma bbq pork ribsdeeply flavored, dry-rubbed, st. louis cut pork ribs slow-smoked over hickory. | $14.00 |
beef short ribschoice beef short ribs dry-rubbed and hickory smoked. | $15.00 |
smoked beef bolognaknown as "oklahoma prime rib". premium all-beef bologna slow-smoked over hickory. | $11.00 |
beef brisketchoice beef brisket, dry-rubbed and gently smoked for 14 hours over hickory. | $18.50 |
tulsa pulled porkboneless pork butt dry-rubbed with sour orange and bbq spices, then slow-roasted. | $16.50 |
bbq pulled chickendry-rub bbq spiced chicken and slow-smoked over hickory. | $16.50 |
smoked chicken breasthickory smoked boneless chicken breast. | $15.95 |
roasted beefchoice top round of beef slow-roasted for juiciness and flavor and moistened with jus. | $17.95 |
roast leg of lambseasoned, oven-seared roast leg of lamb, moistened with jus. | $17.95 |
corned beefslow-cooked, tender and hand-carved. | $17.50 |
portobello mushroomfresh caps, seared and served with red-onion confit, topped with roasted-garlic parsley pesto & melted fontina cheese. | $13.50 |
oklahoma spicy beef 'hot links'pan-grilled beef sausages with chicharrones & melted cheddar. platter with baked beans, pickled onions & coleslaw. | $13.95 |
sides
smoked gouda mac n' cheese | $5.00 |
bbq baked beans | $5.00 |
homemade coleslaw | $5.00 |
small mixed green salad | $5.00 |
tomato, cucumber & red onion salad | $5.00 |
southern cornbread | $5.00 |
homemade stuffing | $4.00 |
roasted potatoes | $5.00 |
green beans, roasted shallots & tomatoes | $5.00 |
sautéed kale | $5.00 |
steak cut fries | $6.00 |
extras for sandwiches, platters and salads
smoked bacon | $3.00 |
ripe avocado | $3.00 |
fresh mozzarella | $3.50 |
swiss cheese | $2.50 |
sharp cheddar cheese | $2.50 |
havarti cheese | $2.50 |
marinated roasted peppers | $2.50 |
pickled red onions | $2.50 |
candied jalapeño peppers | $3.00 |
pickled jalapeño peppers | $2.00 |
horseradish cream sauce | $1.50 |
chili
frito or cheeto chili pieoriginal fritos or cheetos with oklahoma red chili, topped with sharp cheddar cheese and candied jalapeños | $5.00 |
others
impossible™ oklahoma onion burgertwo smashed impossible™ patties smothered in fried onions, with yellow mustard & garlic dill pickles | $5.50 |
"no meat" chili | $4.00 |
100% plant-based chili | $8.00 |
box of tips barbecued pork sparerib tipsthe pieces that are cut off to make our st. louis cut ribs smoked slow over hickory and served with oklahoma gold mustard barbecue sauce. | $8.00 |
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Amenities and More
Family-friendly
Credit card
Alcohol served
Good for groups
Chef's table
Location and Hours
Discover Option Near Me
Top Restaurants
Amenities and More
Family-friendly
Credit card
Alcohol served
Good for groups
Chef's table
Location and Hours
Discover Option Near Me
$10–20
$10–20
Top Restaurants
$30–50